• Journal of the Korean Society for Industrial and Applied Mathematics
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• 제14권3호
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• pp.151-161
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• 2010

A reversed trapezoidal fin is analyzed using a two-dimensional analytical method. Heat loss from the reversed trapezoidal fin is presented as a function of the fin shape factor, fin base thickness and the fin base height. The relationship between the fin tip length and the convection characteristic number as well as that between the fin tip length and the fin base height for equal amounts of heat loss are analyzed. Also the relationship between the fin base thickness and the fin shape factor for equal amount of heat loss is presented. One of the results shows that the heat loss decreases linearly with the increase of the fin shape factor.

• 한국자동차공학회논문집
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• 제19권4호
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• pp.24-31
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• 2011

Performance of the asymmetric trapezoidal fin with various upper lateral surface slopes is investigated by using the two-dimensional analytic method. For a fin base boundary condition, convection from the inner fluid to the inner wall, conduction from the inner wall to the fin base and conduction through the fin base are considered. Heat loss and fin efficiency are represented as a function of the fin base thickness, base height, inner fluid convection characteristic number, fin tip length and fin shape factor. One of the results shows that heat loss increases while fin efficiency decreases as the fin shape factor increases.

• 대한기계학회:학술대회논문집
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• 대한기계학회 2004년도 춘계학술대회
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• pp.1189-1194
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• 2004

In this paper, the effect of tip clearance on the cooling performance of the microchannel heat sink is presented under the fixed pumping power condition. For the various types of microchannel heat sink having different size of fin width and channel width, experimental study is conducted. Through the experiment, the tip clearance effect is investigated by increasing tip clearance from zero. As a result, it is shown that cooling performance of heat sink with tip clearance is better than that of heat sink without tip clearance. For the microchannel heat sink with tip clearance, the optimum conditions for cooling performance is also studied.

• 산업기술연구
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• 제26권B호
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• pp.29-34
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• 2006

A convective, radiating rectangular fin is analysed by using the one dimensional analytic method. Instead of constant fin base temperature, heat conduction from the inner wall to the fin base is considered as the fin base boundary condition. Radiation heat transfer is approximately linearized. For different fin tip length, temperature profile along the normalized fin position is shown. The fin tip length for 98% of the maximum heat loss with the variations of fin base length and radiation characteristic number is listed. The maximum heat loss is presented as a function of the fin base length, radiation characteristic number and Biot number.

• 대한기계학회:학술대회논문집
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• 대한기계학회 2008년도 추계학술대회B
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• pp.2334-2339
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• 2008

This paper proposes an improved mathematical model for predicting the frosting behavior on a two-dimensional fin considering the heat conduction of heat exchanger fins under frosting conditions. The model consists of laminar flow equation in airflow, diffusion equation of water vapor for frost layer, and heat conduction equation in fin, and these are coupled together. In this model, the change in three-dimensional airside airflow caused by frost growth is accounted for. The fin surface temperature increased toward the fin tip due to the fin heat conduction. On the contrary, the temperature gradient in the airflow direction(x-dir.) is small throughout the entire fin. The frost thickness in the direction perpendicular to airflow, i.e. z-dir., decreases exponentially toward the fin tip due to non-uniform temperature distribution. The rate of decrease of heat transfer in the airflow direction is high compared to that in the z-direction due to more decrease in the sensible and latent heat rate in x-direction.

• 한국추진공학회지
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• 제11권5호
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• pp.14-22
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• 2007

측면 표면 기울기가 변화하는 역 사다리꼴 핀이 2차원 해석적 방법을 사용하여 최적화된다. 핀 바닥 경계조건을 위해서, 내부유체로부터 내벽까지의 대류와 내벽부터 핀 바닥까지의 전도가 고려된다. 핀 끝 면으로부터의 열손실은 무시되지 않는다. 실제적인 핀 길이에서의 최대 열손실, 그 최대 열손실이 발생할 때의 최적의 효율, 핀 길이 그리고 핀 바닥 높이가 핀 내 외부의 대류특성계수의 함수로 나타내어진다. 결과 중 하나는 핀 바닥 높이에 대한 핀 끝 높이의 비가 커질수록 최적의 핀 형상은 두껍고 짧아지는 형상이 됨을 보여준다.

• 대한조선학회논문집
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• 제45권1호
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• pp.18-28
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• 2008

Fins are widely used for roll stabilization of passenger ferries and high performance naval ships, among others. In the present study, numerical simulations are performed to investigate the influence of end-plates upon the cavitation characteristics of a stabilizer fin for various angles of attack and speeds and the results are verified through a series of model experiments. It is found that a considerable retardation in tip vortex cavitation can be achieved with attachment of end-plates at the tip of the stabilizer fin. The results can be utilized for the design of stabilizer fins as well as the development of high performance control devices for ships.

• 대한기계학회논문집B
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• 제36권4호
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• pp.377-383
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• 2012

변화되는 위 측면 기울기를 가진 비대칭 사다리꼴 핀의 온도분포가 2차원 해석적 방법을 사용하여 조사되어 진다. 이 비대칭 핀을 위해, 내부유체로부터 내벽까지의 대류, 내벽으로부터 핀 바닥까지의 전도, 그리고 핀 바닥을 통한 전도가 동시에 고려된다. 무차원 핀 길이와 높이좌표 변화에 따른 온도 형상이 보여진다. 또한 핀 아래 끝에서 온도 변화가 핀 형상계수의 함수로 나타내어진다. 핀 길이의 변화에 따라 핀 바닥을 통한 열손실과 각 면으로부터의 열손실들이 비교된다. 결과들 중 하나는 핀형상계수가 증가함에 따라 핀 아래 끝에서 온도는 선형적으로 감소함을 보여준다.

• 한국추진공학회지
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• 제7권1호
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• pp.1-9
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• 2003

체적이 일정할 때 복사열을 고려하지 않은 직각 형상 환형 휜을 2차원 해석적 방법을 사용하여 최적화한다. 휜 바닥 경계 조건을 위하여 파이프 내의 유체로부터 파이프 내벽까지의 대류와 파이프 내벽으로부터 휜 바닥까지의 전도를 고려한다. 휜 끝 반경을 통한 열손실은 무시되지 않는다. 최대 열손실, 최대 열손실이 일어날 때의 최적의 휜 끝 반경 그리고 최적의 휜 두께의 반이 휜 바닥 반경, 휜 표면 주위의 Biot 수 그리고 파이프 내의 Biot 수의 함수로 나타내어진다. 결과들은 1) 파이프 내의 Biot 수와 휜 주위의 Biot 수가 증가함에 따라, 휜 바닥 반경이 감소함에 따라 최대 열손실은 증가하며 2) 파이프 내의 Biot 수가 감소하거나 휜 바닥 반경과 횐 주위의 Biot 수가 증가함에 따라 최적의 휜 두께는 증가한다.

• 신재생에너지
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• 제3권1호
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• pp.13-19
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• 2007

A triangular fin with variable fin base thickness and base height is analyzed and optimized for the fixed fin base height using a two-dimensional analytical method. At the middle of the fin length, the variation of the temperature along the fin height is listed. The influences of the fin length, base thickness and base height on the heat loss and fin efficiency are analyzed, The optimum heat loss, corresponding optimum efficiency and optimum fin length as a function of the fin base thickness are presented. The optimum heat loss and optimum fin tip length as a function of the convection characteristic number are represented.