• Title/Summary/Keyword: Feeding Part

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An Analysis on Aspects of Farm Lands Damaged by the Wild Boar (Sus scrofa) in Gyeongnam Province, Korea (경상남도 농경지에서 멧돼지에 의한 피해 경향 분석)

  • Kim, Seul-Ong;Kwon, Kwan-Ik;Kim, Tae-Su;Ko, Hyun-Seo;Jang, Gab-Sue
    • Journal of the Korean Society of Environmental Restoration Technology
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    • v.17 no.6
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    • pp.17-27
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    • 2014
  • Wild boars are one of the major wild life animals of which the number has increased a lot because there has been any predator and/or competitor in the Korean ecosystem. The increase of their number was a cause damaging crops in farm lands during the growing season in South Korea. This study was done to recognize the spatial pattern of farm lands damaged by wild boars. Totally 2,342 farms were known damaged by wild boars in 2012, and used to statistically analyze the perspectives of the farm land damages by wild boars in ArcMap v. 9.3. Damages by wild boars frequently happened in the western part of Gyeongnam Province including Jinju city, Tongyoung city and Namhae county. Most farm lands damaged were located nearby large mountains in this area. It might cause the number of wild boars increased in this area, which could finally stimulate the increase of farm land damaged by the species. Farm land damages by wild boars were also coincident with the preference of wild boars on their food. They preferred crops (e.g., sweet potato and corn) in uplands and rice paddies and orchards. The reason of their preference on rice, upland crops and fruits was related to the efficiency of their getting much more energy in a unit area. Another reason for the species to come into a rice paddy would be that they enjoy mud bath in there for scraping off parasites such as ticks and lice. Wild boars were seemed much overcrowded during the period from July to October when most of crops and fruits get ripen. About three-quarters of total farm land damages happened in this period. This analysis also said that 1,915 fields (81.8% of total targets) appeared within the 100-meter buffer from boundaries of mountain areas. This meant that wild boars were more sensitive to the anthropogenic land uses than we expected. They seemed to conservatively try their feeding activities in farm lands with paying attention to the human activity.

Development of Eggs, Larvae and Juvenile of the Korean Bullhead, Pseudobagrus fulvidraco (Richardson) reared in the laboratory (동자개의 형태발달과 성장특성)

  • Han, Kyung-Nam;Nam, Ki-Bong;Jeong, Choong-Hoon
    • Korean Journal of Ichthyology
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    • v.13 no.1
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    • pp.74-84
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    • 2001
  • The early developmental stages, growth and morphological changes of the Korean bullhead, Pseudobagrus fulvidraco, were studied from a series of reared specimens. Details of the early developmental stages are illustrated with special reference to morphological transformations. Egg and sperm of Korean bullhead were obtained from mature adults under hormonal treatment, fertilized artificially, and incubated in the aquarium. The incubation period of fertilized eggs was 55 to 66 hours at a temperature of 24.9${\pm}$0.34$^{\circ}$. Larvae were fed successively with Artemia salina and Daphnia magna for 2 to 15 days and artificial food after 20 days. Fertilized eggs were adhesive and spherical with a diameter of 2.04mm(n = 100). The mean total length of newly hatched larvae was about 4.92${\pm}$0.33 mm. Mouth opening occurred on one-day-old yolk-sac larvae, and initial feeding was observed on the third day after hatching. The morphological transitions from larvae to juvenile and juvenile to young stages occurred when the fish reached about 17 mm in total length (about 13days after hatching) and about 32 mm in total length (about 30 days after hatching), respectively. Many changes in proportion of body parts to total length were observed at about 7~8 mm and 30~32 mm, corresponding to the transformations from larvae to juvenile and from juvenile to young, respectively. In comparing relative growth of each body part against total length, those characteristics related to head parts showed positive growth in the pre-larval stages, while those concerning mobile abilities showed positive growth in the post-larval stage.

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Effects of Mulberry Juice and Cake Powders on Blood Glucose and Lipid Lowering and Erythrocytic Antioxidative Enzyme Activities in Streptozotocin-Induced Diabetic Rats (오디즙 및 오디박 분말이 Streptozotocin 유발 당뇨쥐의 혈당 및 혈청지질 강하와 적혈구 항산화 효소계에 미치는 영향)

  • Kwon, Eun-Hye;Jang, Hyun-Seo;Kim, Sang-Woon;Choi, Sang-Won;Rhee, Soon-Jae;Cho, Sung-Hee
    • Journal of Nutrition and Health
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    • v.40 no.3
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    • pp.199-210
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    • 2007
  • The aim of this study was to investigate the effects of mulberry juice and cake powder on blood glucose and lipid status along with intestinal disaccharidase and erythrocyte antioxidative enzyme system in streptozotocin (STZ)-induced diabetic rats. Sprague-Dawley male rats weighing $100{\pm}10g$ were randomly assigned to one normal group, and eight STZ-induced diabetic groups: control diet group without mulberry juice and cake powders (DM-C), three mulberry juice powder groups (0.5%: DM-0.5J, 1%: DM-1J, 2%: DM-2J) and low mulberry cake powder groups (0.25%: DM-0.25C, 0.5%: DM-0.5C, 1%: DM-1 C, 2%: DM-2C). After three-week feeding of each experimental diet, diabetes was induced by intravenous injection of 50 mg/kg body weight of STZ in sodium citrate buffer (pH 4.3) via tail vein of eight DM groups. Rats were sacrificed at the 9th day of diabetic states. Level of blood glucose was 505 mg/dl in DM-C group but it was 28% and 39% lower in mulberry juice and cake powder fed groups, respectively, than the DM-C group. Activities of maltase, sucrase and lactase in proximal part of small intestine were significantly lower in the mulberry juice and cake powder groups by $42{\sim}47%$ than those of DM-C group. Erythrocytic superoxide dismutase, glutathione peroxidase and catalase activities were significantly reduced by STZ but increased close to normal levels along with less accumulation of thiobarbituric acid reactive substances (TBARS). Serum levels of triglyceride and total cholesterol and HDL-cholesterol by STZ-DM were reduced and increased respectively, to the norma] levels by the mulberry juice and cake powder. Except the levels of TBARS, the effects on the other measurements by the various dietary levels of mulberry juice and cake powder were almost same and the effect of the cake powder was most significant at the lowest level. These results indicate that mulberry juice and cake powders have consityerable hypoglycemic effect and strengthening antioxidant defense systems at the low levels in diabetic state and may be able to reduce diabetic complications.

The Effects of Dietary Fat on Survival Metabolism of Fasting Rat (단식중인 흰쥐에서 지방섭취가 생존 대사에 미치는 영향)

  • Seo, Yu-Seung;Sheo, Hwa-Jung
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.31 no.4
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    • pp.664-671
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    • 2002
  • To investigate the effects of different type of dietary fat on survival metabolism of fasting rats, one group rats (FO) were fasted, another one group rats (BM) were fed normal diet and the others were fed only one of the following fat diets: beef tallow (FT), corn oil (FC), and perilla oil (FP) of 11.4g/kg respectively. Most FO group rats survived for 6 days and large part of the only-fat-diet groups rats survived for 16 days. Body weights of all rats in fasting and only-fat-groups, measured just one day prior to death owing to fasting or caloric malnutrition, decreased by 24.5%~25% only-fat to fasting rat somewhat extended the survival time but the specific properties of dietary fat types had no remarkably differential effect on survival time and body weight gain rate. The features of liver and kidney weight gain rate of all rats in fasting and only-fat-diet groups were similar to those of body weight gain rate. In FO groups blood levels of total-cholesterol, triglyceride, and glucose markedly reduced whereas GPT activities and BUN levels considerably increased as compared to BM group. However the types of dietary fat perse did not affect blood total cholesterol, triglyceride, glucose, BUN levels, and GPT activities in early stage of fasting in FC and FP group. GPT activities in rats of FP group just prior to death of starvation seemed to be affected by the dietary fat types. The results showed that only-fat-feeding to fasting rats somewhat extended survival time but the types of dietary fat had no remarkably differential effect on survival time and metabolism of fasting rats.

Development of Large-area Plasma Sources for Solar Cell and Display Panel Device Manufacturing

  • Seo, Sang-Hun;Lee, Yun-Seong;Jang, Hong-Yeong
    • Proceedings of the Korean Vacuum Society Conference
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    • 2011.08a
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    • pp.148-148
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    • 2011
  • Recently, there have been many research activities to develop the large-area plasma source, which is able to generate the high-density plasma with relatively good uniformity, for the plasma processing in the thin-film solar cell and display panel industries. The large-area CCP sources have been applied to the PECVD process as well as the etching. Especially, the PECVD processes for the depositions of various films such as a-Si:H, ${\mu}c$-Si:H, Si3N4, and SiO2 take a significant portion of processes. In order to achieve higher deposition rate (DR), good uniformity in large-area reactor, and good film quality (low defect density, high film strength, etc.), the application of VHF (>40 MHz) CCP is indispensible. However, the electromagnetic wave effect in the VHF CCP becomes an issue to resolve for the achievement of good uniformity of plasma and film. Here, we propose a new electrode as part of a method to resolve the standing wave effect in the large-area VHF CCP. The electrode is split up a series of strip-type electrodes and the strip-type electrodes and the ground ones are arranged by turns. The standing wave effect in the longitudinal direction of the strip-type electrode is reduced by using the multi-feeding method of VHF power and the uniformity in the transverse direction of the electrodes is achieved by controlling the gas flow and the gap length between the powered electrodes and the substrate. Also, we provide the process results for the growths of the a-Si:H and the ${\mu}c$-Si:H films. The high DR (2.4 nm/s for a-Si:H film and 1.5 nm/s for the ${\mu}c$-Si:H film), the controllable crystallinity (~70%) for the ${\mu}c$-Si:H film, and the relatively good uniformity (1% for a-Si:H film and 7% for the ${\mu}c$-Si:H film) can be obtained at the high frequency of 40 MHz in the large-area discharge (280 mm${\times}$540 mm). Finally, we will discuss the issues in expanding the multi-electrode to the 8G class large-area plasma processing (2.2 m${\times}$2.4 m) and in improving the process efficiency.

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Effects of Dietary Protein Level on Production and Chemical Composition of Velvet Antler in Spotted Deer (Cervus nippon) (꽃사슴에 있어서 사료의 단백질 수준이 녹용 생산성과 품질에 미치는 영향)

  • Jeon, B.T.;Lee, S.M.;Kim, M.H.;Moon, S.H.
    • Journal of Animal Science and Technology
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    • v.47 no.5
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    • pp.805-812
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    • 2005
  • The aim of this study was to provide basic information to allow improved feeding management for velvet antler production by investigating the effects of dietary protein level on production and chemical composition of velvet antler in spotted deer(Cervus nippon). Eighteen male spotted deer of 5~6 years old were assigned to 3 unreplicated groups by production record of the previous year. Deer were fed on experimental diets at different protein level of 10%(T1), 15%(T2) and 20%(T3). Dry matter intake, crude protein intake and daily gain were increased with increasing the protein level in diets and there were significant differences(P<0.05) between groups. Although not significant, mean length of main beam tended to be longer in either left or right beam with increasing the protein level, and in girth at part of base of main beam, it was a similar pattern to the result of length. The velvet antler production was affected by dietary protein level and thus that was the smallest in T1 and the largest in T3(P<0.05). The content of crude protein in velvet antler was higher in T1 than in T3, whereas the content of crude ash in velvet antler was contrast to that of crude protein, however, there were no significant differences.

Quali-Quantitative Analysis of Flavonoids for Mulberry Leaf and Fruit of 'Suhyang'

  • Ju, Wan-Taek;Kwon, O-Chul;Lee, Min-Ki;Kim, Hyun-Bok;Sung, Gyoo-Byung;Kim, Yong-Soon
    • Korean Journal of Environmental Agriculture
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    • v.36 no.4
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    • pp.249-255
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    • 2017
  • BACKGROUND: Globally, mulberry (Morus sp.) is exploited for feeding leaf to silkworms in order to obtain silk fiber or for animal feedstock production. Also, mulberry fruit is known to a by-product that was produced from mulberry tree after harvesting leaves for silkworm rearing, as a yield and consumption of mulberry fruit was increased, it has been fixing to a newincome crop. Mulberry leaves and fruits are used for the health benefits of human beings. Mulberry contains various bioactive components, such as alkaloids and flavonoids. Mulberry flavonoids are an important part of the diet because of their effects on human nutrition. The flavonoids in mulberry leaf and fruit of 'Suhyang'(Morus alba L.) were determined. METHODS AND RESULTS: Flavonoids for mulberry leaf and fruit of 'Suhyang' were analysed using ultrahigh performance liquid chromatography coupled with diode array detection and quadrupole time-of-flight mass spectrometry (UPLC-DAD-QTOF/MS)technique. An UPLC-DAD-QTOF/MS system was used, and identification of mulberry leaves constituents was carried out on the basis of the complementary information obtained from LC spectra, MS ions, and MS/MS fragments. The mulberry leaf (16 flavonoids) and fruit (9 flavonoids) were isolated and analyzed from Suhyang using UPLC-DAD-QTOF/MS chromatogram. To the best of our knowledge, Quercetin 3-O-(6"-O-malonyl) glucoside and quercetin 3-O-rutinoside (rutin) was detected on the highest content in leaf and fruit, respectively and further research will be devoted to evaluate their biological activity. CONCLUSION: Obtaining information about the concentration of functional materials in mulberry leaves could contribute to the development and promotion of processed, functional products and offer possible industrial use of 'Suhyang', holding promises to enhance the overall profitability of sericulture.

A Case Study on Foraging Behavior of Oriental White Storks (Ciconia boyciana) in the Variation of Prey Density and Water Depth (먹이 밀도와 수심에 따른 황새(Ciconia boyciana)의 섭식 행동에 대한 사례연구)

  • Sung, Ha-Cheol;Kim, Jung-Hee;Cheong, Seok-Wan;Kim, Su-Kyung;Jo, Jee-Yeon;Cheong, Mi-Ra;Choi, Yu-Seong;Park, Shi-Ryong
    • Korean Journal of Environmental Biology
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    • v.27 no.2
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    • pp.155-163
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    • 2009
  • The Oriental white stork (Ciconia boyciana) is an endangered species in Korea as well as in the world. In order to provide information on foraging habitats for releasing storks to the wild, we studied the foraging behavior of the species according to different food densities and water levels. We released two individuals, male and female, after enclosing a study site with a fence and cutting out a part of two or three primary feathers. Research was conducted from 20 June to 16 August 2008 at Whawon-ri, Mewon-myung, Chungcheongbuk-do, South Korea. We investigated habitat patch usage, foraging efficiency, and foraging methods of the feeding individuals in the different food densities and water levels. The storks invested more for foraging time and trials, and they captured more food in a habitat of high food density than others. The female invested more time and captured food most in a habitat of lowest water depth while the male in a habitat of middle water depth. However, foraging efficiency did not differ significantly among habitats of food density and water depth, and only differed between male and female by ways of foraging method. From this study we suggest that the storks select foraging habitats and foraging methods under different conditions of food density and water depth.

A Case Study of Foraging Time Budget and Habitat Selection of Oriental White Storks (Ciconia boyciana) in Natural State (자연상태에서 황새의 섭식 행동과 서식지 선택에 대한 사례연구)

  • Sung, Ha-Cheol;Cheong, Seok-Wan;Kim, Jung-Hee;Kim, Su-Kyung;Park, Shi-Ryong
    • Korean Journal of Environmental Biology
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    • v.26 no.2
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    • pp.121-127
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    • 2008
  • As a step toward developing conservation and restoration plans for an endangered species of the Oriental White Stork (Ciconia boyciana), we studied daily foraging behavior and ecology. We released two individuals, male and female, after enclosing study site with a fence and cutting out a part of two or three feathers of primaries. Research was conducted from 16 June to 11 July, 2007 for 25 days at Whawonri, Mewonmyung, Chungbuk province. We investigated diural and daily variation of foraging time budget, diet composition, and habitat selection of the feeding individuals. The storks quadratically invested for foraging time and resting time according to time of day, but no significant variation in the foraging time and resting time appeared daily over 25 days. As a result, the storks mainly used wetland as a foraging site in the center of the study area to that in the edge as well as to other types of habitat. The high usage for wetland in the center did not change over the 25 days while Rice field decreased and Wetland in the edge and Pathway increased. Female invested more time for foraging than male, but the foraging efficiency did not differ between them. We discussed the significance of foraging behavior and habitat selection for management plan.

Study on the Fish Community in the Seagrass Belt around Cheju Island I. Species composition and seasonal variations offish community (제주도 연안 해초지대의 어류군집에 관한연구 I. 종조성과 계절변화)

  • Go, You-Bong;Cho, Sung-Hwan
    • Korean Journal of Ichthyology
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    • v.9 no.1
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    • pp.48-60
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    • 1997
  • The species composition and seasonal variations of fish community in the Zostera marina belt at the coastal water off Hamduck, northern part of Cheju Island, were analyzed based on day and night samples collected by a small beam trawl from May 1993 to May 1994. The dominant species among the 58 fish species in 35 family were tubesnout, Aulichthys japonicus, gobie, Pterogobius zonoleucus, filefish, Rudarius ercodes, pipefish, Syngnathus schlegeli and sea catfish, Plotosus lineatus. These species comprised 86.1% in the number of individuals and 62% in biomass. The number of individuals and biomass were high between October and December, and low between January and April. About 90% of fishes were noncommercial and small-sized fishes, less than 14cm in total length. The larvae and juvenile fishes were collected in the study area throughout the year. The recruitments of dominant species were related to the seasonal variations of Z. marina utilized as a shelter or feeding ground. A japonicus, P. zonoleucus, Zoarchias glaber and Hexagrammos agrammus recruited between January and June, and R. ercodes, S. schlegeli, P. lineatus and Petroscirtes breviceps between July and December.

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