• 제목/요약/키워드: Feeding Management

검색결과 650건 처리시간 0.026초

제주도 넙치 양식현장에서 배합사료 성장 평가 (Evaluation of extruded pellet for growth performance of olive flounder Paralichthys olivaceus in Jeju farm field)

  • 김강웅;강용진;김경덕;손맹현;최세민;배승철;이경준
    • 한국수산과학회지
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    • 제42권6호
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    • pp.604-608
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    • 2009
  • This study was conducted to evaluate extruded pellet (EP) diet compared with a raw fish moist pellet (MP) diet for flounder, Paralichthys olivaceus on field feeding experiments in Jeju area. The experimental EP diet (juvenile, growing and adult) was prepared based on the former studies on nutrient requirements and feed ingredient of flounder. Fish were distributed randomly to each aquarium as a group of 102,300 fish (initial mean weight 97 g) in field experiment I and reared randomly to each aquarium as a group of 40,000 fish (initial mean weight 120 g) in field experiment II. In field feeding experiment I conducted in commercial flounder farm, survival, wt. gain (94-1,090 g), feed efficiency and condition factor of fish fed experimental EP were comparable to those of fish fed MP, but considerably higher protein efficiency ratio were observed in fish fed experimental EP. In field feeding experiment II, no significant difference was observed in final mean weight of fish fed the experimental EP (1,234 g) and MP (1,286 g), and any noticeable problem caused by feeding the experimental EP was not found during the whole period of feeding trial. Survival of fish fed the experimental EP was lower than that of MP, and there was no significant difference in feed efficiency between the fish fed experimental EP and MP. Therefore, these results strongly suggest that diet EP could be developed to replace MP diet for the marketable size (1.3 kg) of production for flounder without adverse effects on growth performance. In particular, abdominal dropsy and reduction of condition factor, which are frequently occurred in commercial EP feeding farms, were not observed in flounder fed experimental EP.

Effect of Pre-partum Feeding of Crossbred Cows on Growth Performance, Metabolic Profile and Immune Status of Calves

  • Panigrahi, B.;Pandey, H.N.;Pattanaik, A.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제18권5호
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    • pp.661-666
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    • 2005
  • The effects of pre-partum feeding management in terms of birth weight, growth, metabolic profile and immunity of calves were studied using 24 crossbred (Bos taurus${\times}$Bos indicus) cows, divided into three equal groups. The dietary treatments included feeding of either 3.0 kg concentrate/head/d throughout the 60 d pre-partum (T$_1$), or 3.0 kg concentrate during 60-22 d pre-partum and thereafter at an increased allowance at 0.25 kg/d during the next 21 d till it reached 1% of live weight (T$_2$). The third group of cows was fed similar to T$_2$, except that the concentrate feeding during 60-22 d pre-partum was reduced to 2.0 kg (T$_3$). All the groups had access to ad libitum green fodder throughout. The results revealed that the mean daily dry matter (DM) intake by the cows was similar (p>0.05) among the three groups during the 60 days of the pre-partum but T2 animals tended to gain more live weight (41.25 kg) than T$_1$ (38.12 kg) and T$_3$ (36.25 kg). The body condition score of the cows did not change appreciably over the experimental period. The mean birth weight of the calves was 24.00${\pm}$1.10, 24.63${\pm}$1.17 and 23.25${\pm}$1.19 kg for the three groups, respectively, with the corresponding average daily gain of 154.2, 155.0 and 169.7 g during the subsequent 60 days; both these parameters did not vary significantly ascribable to prepartum feeding regimens of their dams. The total immunoglobulin (Ig) concentration in the colostrum was 6.31${\pm}$0.34, 5.80${\pm}$0.21 and 6.13${\pm}$0.30 g/dl for the three groups, respectively, showing no influence of dietary treatments. The mean serum Ig levels (T$_1$ 2.10${\pm}$0.09, T$_2$ 2.05${\pm}$0.09 and T$_3$ 2.10${\pm}$0.12 g/dl) of calves at 5 d of age were similar among the dietary groups as was the case with various serum biochemical constituents. It is concluded that the variations in pre-partum dietary management elicited no significant influence on the calf performance including the immune status.

간호분야 실무지침의 수용개작 방법론에 따른 경장영양 실무지침의 개발 (Development of Nursing Practice Guidelines on Enteral Tube Feeding using the Guideline Adaptation Process)

  • 조용애;은영;구미옥;조명숙;박명화;김경숙;김정연
    • 임상간호연구
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    • 제20권2호
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    • pp.147-161
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    • 2014
  • Purpose: This study was aimed to modify and adapt the previously developed, high-quality enteral tube feeding guidelines for the usage in clinical settings in Korea. Methods: Guideline adaptation process was undertaken according to the guideline adaptation manual version 2.0 developed by NECA (Kim, et al., 2011) and the standardized methodology for nursing practice guideline adaptation (Gu, et al. 2012). Results: The modified and adapted enteral tube feeding guidelines were consisted of 11 domains and 95 recommendations. The domains and numbers of recommendations in each domain were: 4 on general issues, 2 on enteral nutrition indication and discontinue, 6 on enteral nutrition device selection, 12 on enteral tube feeding device insertions, 3 on enteral nutrition formular and choices, 16 on enteral tube feeding start and progress, 20 on enteral tube feeding maintenance and management, 15 on monitoring enteral tube feeding administration, 10 on prevention of error, 5 on medication administration, and 2 on documentation and report. There were 16.1% of the recommendations marked as A grade, 17.8% of B grade, and 66.1% of C grade. Conclusion: The adapted enteral tube feeding nursing practice guideline is to be added to the evidence-based practice guidelines for fundamentals of nursing practice. The guideline is hoped to be disseminated to nurses nationwide in order to improve the efficiency of enteral tube feeding practice.

융복합 시대 기구(비위관)사용여부가 경직형 뇌성마비 아동의 섭식능력과 조음능력에 미치는 영향 (The effects of feeding and articulation abilities in children with Spastic Cerebral Palsy with and without nasagastric tube in the era of fusion and convergence)

  • 이혜정;김화수
    • 디지털융복합연구
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    • 제14권7호
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    • pp.213-223
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    • 2016
  • 본 연구는 경직형 뇌성마비 아동 30명을 대상으로 출생직후 섭식문제를 해결하기 위해 사용되는 비위관이 이후 아동의 섭식발달에 어떠한 영향을 주는지 살펴보았다. 2015년 7월 1일부터 8월 30일까지 뇌성마비 아동을 대상으로 조음능력을 평가하고 주양육자를 통한 섭식능력에 대한 설문조사를 실시하였다. 또한 섭식능력이 조음능력에 미치는 영향에 대해 살펴보았다. 수집된 자료는 SPSS 20.0을 사용하여 분석하였다. 연구결과 비위관의 사용여부는 조음정확도에 유의미한 차이를 보였다. 또한 섭식능력을 평가하는 문항 중 유동식 섭취가능여부, 섭식을 위한 특별한 방법과 도구사용여부, 깨물어 씹기 가능여부는 이후 조음정확도와 관련이 있는 것으로 나타났다. 본 연구 결과 초기 섭식능력의 일부 영역은 이후 조음능력에 영향을 미치는 것으로 보이며 예방적 차원의 접근과 조기개입이 적극적으로 이루어져야 할 것으로 생각된다.

산욕기 산모의 산후우울이 모유수유 실천에 미치는 영향 (The Effect of Postpartum Depression on Breast-Feeding Practice in Puerperium Mothers)

  • 김선미;김병관
    • 디지털융복합연구
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    • 제17권7호
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    • pp.187-195
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    • 2019
  • 본 연구는 산욕기 산모의 산후우울에 따른 모유수유 실천 여부를 확인하고 그 상관관계를 규명함으로써 건강한 모유수유 실천을 도모하고, 더불어 수유부를 위한 간호중재의 기초자료를 활용하기 위해 시도되었다. 산후조리원 3곳에 입실한 산모를 대상으로 산후우울 정도에 따른 모유수유 실천을 조사하였으며, 수집된 자료는 SPSS 20.0 프로그램을 이용하여 분석하였다. 그 결과 산욕기 산모의 산후우울은 모유수유 실천에 유의미한 영향을 미쳤으며(Exp (B) = 0.887, p = 0.014), 산후우울이 높을수록 규칙적인 모유수유 실천율이 낮아졌다($x^2=19.556$, p = 0.000). 그러므로 산후우울과 유의성을 나타낸 변인들을 중점적으로 간호중재가 이루어진다면, 산후우울 경감은 물론 모유수유 실천율 상승효과에 기여할 수 있을 것이다.

하절기 가두리양식 참돔의 절식에 따른 성장과 혈액성상의 변화 (Change of Growth and Blood Characteristics on Starvation of Red Seabream Pagrus major Cultured in Marine Net Cage in Summer)

  • 김원진;원경미;신윤경;이정용
    • 한국어류학회지
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    • 제29권3호
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    • pp.165-175
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    • 2017
  • 본 연구는 하절기에 지속적으로 발생하는 고수온, 적조와 같은 피해를 최소화하기 위한 방안으로 해상가두리 ($6m{\times}6m{\times}6m$) 절식 사육을 통해 참돔의 생존율, 성장, 성장 회복 그리고 생리반응을 조사하였다. 6주간의 절식 후 4주간의 먹이 공급을 통한 연구결과 생존율은 섭식구 94.4%, 절식구 98.1%로 나타났다. 체중 성장률은 절식구에서 $-12.4{\pm}3.2%$ 성장을 보여 체중의 유의한 감소를 보였지만, 먹이 공급 후 $36.7{\pm}6.8%$의 빠른 성장 회복을 나타냈다. 혈액분석을 통한 절식구의 영양상태 또한 섭식구에 비해 유의하게 감소하였지만 먹이 공급 후 개시 시 수준으로 빠르게 회복하였다. 또한 스트레스 지표를 분석한 결과 절식기간 섭식구의 Hb, Ht의 수치가 증가하였으며, 섭식구의 급격한 혈액성상의 변화는 하절기 해상가두리 환경에서 절식구보다 섭식구가 스트레스에 더 민감한 것으로 나타났다. 따라서 본 연구의 생존율, 성장 회복, 혈액성상을 통한 결과를 토대로, 고수온과 적조에 노출되는 하절기에 피해를 최소화하기 위한 가두리 양식어류 관리 방안으로 일정기간 절식이 활용 가능할 것으로 여겨진다.

의료기관 평가제도 영양부문 기준 및 결과의 시계열 변화 분석 (The Time Series Analysis of Standards and Results of Nutritional Domain in Hospital Evaluation Program)

  • 이주은
    • 대한영양사협회학술지
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    • 제19권4호
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    • pp.317-342
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    • 2013
  • The purpose of this study was to evaluate the current state of foodservice and clinical nutrition management in a hospital-based nutrition department. Nutritional guidelines and survey reports of hospital evaluation programs from 2004 to 2009 were analyzed. In total, 275 hospitals in the first period and 288 hospitals in the second period were evaluated. The division of knife and chopping board use decreased from 97.2% in 2005 to 89.7% in 2008, the maintenance of a proper freezer temperature (below $-18^{\circ}C$) increased from 82.1% in 2004 to 97.7% in 2007 (88.9% to 97.4% from large hospitals and 69.8% to 86.5% from small/medium hospitals in 2005 and 2008, respectively). In tube-feeding management, the performance rate of material cold storage and the offer rate of tube-feeding were 65.9% and 94.2% in 2007, respectively. The cold storage of material, proper use within 24 hours after opening or production, and the use of an appropriate label were 47.3%, 71.2% and 67.2% in 2009, respectively. The rate of a management system for undernourished patients was 86.0% in 2007 (56.4% for large hospitals, 18.9% for small/medium hospitals) and 14.3% in 2009. In standards of nutrition support management, the performance rates of constructing a nutrition support team, the nutrition support team activity, and organizing multidisciplinary team were 66.7%, 43.6%, and 64.1% respectively, in 2004. For large hospitals, those rates were 61.1%, 36.1%, and 58.3%, in 2005, 93.0%, 62.8%, and 91.9% in 2007, and 69.2%, 43.6%, and 69.2% in 2008, respectively. The results of this study suggest standards on sanitary foodservice preparation, production, and tube-feeding production need to correspond with HACCP regulations for small/meidium hospitals in standards of a healthcare accreditation system. It will be necessary to understand the operating conditions of nutrition departments in convalescent hospitals, psychiatric hospitals, and geriatrics hospitals. As the application of accreditation is required from 2013, standards will need to be improved and continuously updated for healthcare accreditation.

강원도 주문진 해역에 출현하는 대구(Gadus macrocephalus)의 식성 (Feeding Habits of the Pacific Cod Gadus macrocephalus in the Coastal Waters off Jumunjin, Gangwondo of Korea)

  • 윤상철;양재형;박정호;최영민;박종화;이동우
    • 한국수산과학회지
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    • 제45권4호
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    • pp.379-386
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    • 2012
  • The feeding habits of the Pacific cod Gadus macrocephalus were studied by analyzing the stomach contents of 423 specimens caught by coastal gill net in the coastal waters off Jumunjin, Gangwondo, Korea, from January to December, 2011. The size of Pacific cod ranged from 31.0 to 86.5cm in total length (TL). The proportion of empty stomachs was 25.1%. The main prey items were Macrura, Pisces, and Cephalopoda. In order of abundance, the most dominant species of Macrura, were Pandalus eous, Argis lar, and Neocrangon communis, and the most dominant species of Pisces, were Clupea pallasii, Actoscopus japonicus, and Glyptocephalus stelleri. Berryteuthis magister was the most dominant species of Cephalopoda. In terms of variation in feeding habits by growth, Macrura was the most important prey group for G. macrocephalus ranging in TL from 30- to 55 cm, but Pisces was the most important prey group for cod over 56 cm TL. Catch of G. macrocephalus was significantly positively correlated to catch of the three major Pisces prey species Clupea pallasii, Actoscopus japonicus and Glyptocephalus stelleri.

여성들의 수유양상 및 수유방식의 선택에 영향 주는 요인들 (Infant Feeding Practices and the Factors that Influence feeding Practices among Women in Seoul and the Chungbuk Area)

  • 김기남;현태선;강남미
    • 대한지역사회영양학회지
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    • 제8권3호
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    • pp.288-301
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    • 2003
  • In order to obtain baseline data for the development of an educational program on breastfeeding, a survey was carried out to investigate infant feeding practices, the characteristics the subjects have in common, and the factors that influence the feeding methods among women in Seoul and the Chungbuk area. Subjects included 671 lactating mothers who visited public health centers or pediatric clinics between December 1999 and February 2000, and were interviewed using a questionnaire. The results were as follows : With respect to feeding methods, the incidence of breastfeeding, formula feeding, mixed feeding and formula feeding switched from breastfeeding was 20.6%, 29.8%, 11.6%, and 38.0%, respectively. With respect to the characteristics the subjects had in common, the incidence of women who planned their infants' feeding methods before pregnancy, during pregancy, and after delivery was 48.7%, 31.0%, and 20.3%, respectively. The incidence of women who started breastfeeding in the hospital after delivery was 38.8%. About seventy seven percet of the subjects had not previously attended an educational program on breastfeeding, and most of these wanted to participate in the future in an educational program to learn about breastfeeding. Some of the topics they were interested in were“Nutritional Management for Sufficient Breast Milk”(60.3%),“Breast Care”(25.0%), and“Correct Nursing Positions”(9.8%). Most (88.2%) of the women who breastfeed suffered from physical discomforts including discomfort of the waist, and legs and discomfort due to cracked or sore nipples. “Insufficient breast milk”was the main reason for breastfeeding cessation or for switching to formula feeding. With respect to formula feeding practices, the main reasons for selecting a specific brand of formula were“the same brand the hospital used after delivery”(34.3%) and“an advertised brand”(23.3%). The strongest factor for promoting breastfeeding was“the support of husband or parents”, next were “breastfeeding in the hospital after delivery”and“planning to breastfeed before pregnancy”in that order. The characteristics the subjects had in common relating to formula feeding were“mother's job”,“high economic level”,“Caesarian section”and “planning to breastfeed after delivery”. In conclusion, it is recommended that breastfeeding be pro-moted, and educational programs be developed and offered as soon as possible to each group which had unfavorable attitudes toward breastfeeding. In addition, the monitoring and supervision of formula advertisements is required to protect consumers from the adverse effects of exaggerated advertising.

심장수술 받은 영아의 영양중재프로그램 개발 및 적용 (Development and Application of a Feeding Program for Infants Postoperatively following Cardiac Surgery)

  • 문주령;조용애;민선인;양지혁;허준;정연이
    • 대한간호학회지
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    • 제39권4호
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    • pp.508-517
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    • 2009
  • Purpose: Despite recent advances in the surgical and postoperative management of infants with congenital heart disease, nutritional support for this population is often suboptimal. The purpose of this study was to develop a nutritional program for the postoperative period for infants who have had cardiac surgery and to evaluate effects of the program. Methods: A quasi-experimental design with pretest and posttest measures was used. A newly developed nutritional program including a feeding protocol and feeding flow was provided to the study group (n=19) and usual feeding care to the control group (n=19). The effects of the feeding program were analyzed in terms of total feed intake, total calorie intake, gastric residual volume, and frequency of diarrhea. Results: Calorie intake and feeding amount in the study group were significantly increased compared to the control group. However, the two groups showed no significant differences in gastric residual volume and frequency of diarrhea. Conclusion: The results indicate that the nutritional program used in the study is an effective nursing intervention program in increasing feeding amount and calorie intake in infants postoperative to cardiac surgery and does not cause feeding-related complications.