• 한국축산식품학회:학술대회논문집
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• 한국축산식품학회 1997년도 제18차 정기총회 및 학술발표회
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• pp.19-39
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• 1997

Extrusion conditions were optimized for blends of ground lamb and starch using a single-screw extruder for the purpose of producing expanded snack-type products. A central composite rotatable response surface methodology(RSM) design was used with variation in feed moisture, process temperature, and screw speed. The three variables significantly affected one or more of the measured physical properties of extrudates. The optimum conditions for minimum shear force values were 26.5% feed moisture, $148^{\circ}C$ process temperature, and 134 rpm screw speed. Lean ground beef, chicken, goat, lamb or mutton was blended with corn starch, and extruded at the optimum condition established from RSM experiments. Physical/rheological properties were generally similar, water activity was low (<0.12) and total aerobic plate counts were <10 for all products. Extrudates containing chicken had the highest ratio of polyunsaturated fatty acids to saturated fatty acids, whereas those containing beef had the highest ratio of monounsaturated fatty acids to saturated fatty acids. Sensory data indicated that texture was acceptable and flavor characteristics were not different among the products.

• 한국마린엔지니어링학회:학술대회논문집
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• 한국마린엔지니어링학회 2002년도 춘계학술대회논문집
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• pp.83-88
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• 2002

This study is to provide the experimental information and basic data on heat transfer characteristics of horizontal liquid film driven by hot wind. Heat transfer characteristics of the liquid film in the rectangular duct was observed and the change of film temperature was measured. The experiments were carried out for a variety of parameter, such as feed water rate and velocity and temperature of feed air. From the observation and the measurement the general understanding of heat transfer characteristics for liquid film driven by hot wind was provided.

• Journal of Electrochemical Science and Technology
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• 제9권3호
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• pp.212-219
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• 2018

Perovskite type ceramic membranes which exhibit dual ion conduction (proton and oxygen ion conduction) can permeate water and can aid solving operational problems such as temperature gradient and carbon deposition associated with a working solid oxide fuel cell. From this point of view, it is crucial to reveal water transport mechanism and especially the nature of the surface sites that is necessary for water incorporation and evolution. $BaCe_{0.8}Y_{0.2}O_{3-{\alpha}}$ (BCY20) was used as a model proton and oxygen ion conducting membrane in this work. Four different catalytically modified membrane configurations were used for the investigations and water flux was measured as a function of temperature. In addition, CO was introduced to the permeate side in order to test the stability of membrane against water and $CO/CO_2$ and post operation analysis of used membranes were carried out. The results revealed that water incorporation occurs on any exposed electrolyte surface. However, the magnitude of water permeation changes depending on which membrane surface is catalytically modified. The platinum increases the water flux on the feed side whilst it decreases the flux on the permeate side. Water flux measurements suggest that platinum can block water permeation on the permeate side by reducing the access to the lattice oxygen in the surface layer.

• 멤브레인
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• 제9권3호
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• pp.163-169
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• 1999

투과증발 공정을 이용한 알코올/물 혼합물의 분리 시 투과성분/투과성분, 투과성분/막간의 상호인력이 전체적인 투과거동에 어떠한 영향을 미치는지 연구하였다. 사용한 막은 poly(vinyl alcohol)을 glutaraldehyde 로 가교한 막을 사용하였다. 일련의 알코올은 분자량 크기 순서대로 methanol, ethanol, 1-propanol, 1-butanol을 사용하였으며, 조성은 70~97 wt% , 온도는 30, 40, 5$0^{\circ}C$로 변화시키면서 실험하였다. 투과속도는 알코올 함량이 높은 영역에서는 methanol 수용액이 가장 높았으며 ethanol, 1-propanol, 1-butanol 수용액 순으로 감소하였다. 그러나 물의 함량이 어느 정도 높아지면 이런 현상은 완전히 역전되어 1-butanol 수용액의 투과속도가 가장 높으며 1-propanol, ethanol, methanol 수용액 순으로 투과속도 크기를 보였다. 이러한 현상을 공급액의 조성에 따른 막과 투과성분간의 상호인력, 투과성분과 투과성분간의 상호인력 등의 영향의 관점에서 분석하였다.

• 제어로봇시스템학회논문지
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• 제4권3호
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• pp.321-328
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• 1998

When we control the level of the steam generator in the nuclear power plants, a swell and shrink arises from many disturbances such as feed water rate, feed water temperature, main steam flow rate, and coolant temperature. If we use the conventional type of PI controller in this system, we will not have stability during controlling at lower power, the removal function of disturbances, and a load follow-up control effectively. In this paper, we study the application of a 2-Degree of Freedom(2-DOF) PID controller to the level control of the steam. generator of nuclear power plants through the simulation and the experimental steam generator. We use the parameters $\alpha$, $\beta$, $\gamma$ of the 2-DOF PID controller for the removal of disturbances and the parameters Kp,Ti,Td of the conventional type of PID controller for controlling setpoint. The back-propagation learning algorithm of neural network is used for tuning the 2-DOF PID controller. We can find satisfactory results of the removal of the disturbances and the tracking function in the change of setpoint through the simulation and experimental steam generator.

• 한국기계기술학회지
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• 제20권6호
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• pp.917-923
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• 2018

The drinking water supply system applicable to the laying hen consists of air-water heat pumps, drinking water tanks, heat stroage tank, circulation pumps, PE pipes, nipples, and control panels. When the heat pump system has power of 7.7 to 8.7 kW per hour, the performance coefficient is between 3.1 and 3.5. The supply temperature from the heat pump to the heat stroage tank was stabilized at about $12{\pm}1^{\circ}C$, but the return temperature showed a variation of from 8 to $14^{\circ}C$. Stratified temperature in the storage tank appeared at $12.^{\circ}C$, $13.5^{\circ}C$ and $14.4^{\circ}C$, respectively. The drinking water supply temperature remained set at $15^{\circ}C$ and $25^{\circ}C$, and the conventional tap water showed a variation for $23^{\circ}C$ to $30^{\circ}C$. As chickens grow older, the amount of food intake and drinking water increased. $y=-0.0563x^2+4.7383x+8.743$, $R^2=0.98$ and the feed intake showed $y=-0.1013x^2+8.5611x$. In the future, further studies will need to figure out the cooling effect on heat stress of livestock.

• 상하수도학회지
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• 제30권3호
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• pp.321-325
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• 2016

The Pressure Retarded Osmosis (PRO) is the next generation desalination technique and is considered as a eco-friendly energy. This was conducted to evaluate the effect of the temperature and pressure on the PRO performance. The flux of the permeation was measured under different operating conditions and estimated the power density. An improvement of PRO performance is depend on increasing solution temperature and optimum pressure. The effect of increasing feed solution temperature has stronger impact on the PRO performance comparing to the draw solution temperature. The reason of the results was due to the change of osmotic power, viscosity, water permeability and structure parameter(s).

• 대한기계학회논문집B
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• 제36권5호
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• pp.553-562
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• 2012

난방, 환기 및 공기조절(HVAC) 기능이 상실된 사고의 경우, 보조급수를 위한 모터-구동 펌프격실의 온도상승을 전산유체역학 분석을 통해 평가하였다. 닫힌 펌프격실의 과도 계산결과, 8 시간 동안 공간-평균된 공기온도는 $60^{\circ}C$ 정도의 상승이 예상된다. 외기 온도 및 외부 온도는 이전 계산결과로부터 초기 $35^{\circ}C$에서 시작하여 서서히 증가한다고 가정하였다. 격실 문이 사고발생 후 약 2, 4, 그리고 6시간 경과 시점에서 열릴 경우, 체적-평균 격실 내가 온도는 약 $4^{\circ}C$의 즉각적인 하강이 나타나며 이후 서서히 온도가 상승하는 장기 거동을 보인다. 전산유체역학을 적용한 현재의 상세 해석결과는 이전의 집중(lumped) 모델을 사용한 보수적인 계산결과에 비해 낮은 격실온도 상승률을 예측한다.

• Environmental Engineering Research
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• 제24권2호
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• pp.347-353
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• 2019

Although membrane distillation (MD) has great promise for desalination of saline water sources, it is crucial to improve its thermal efficiency to reduce the operating cost. Accordingly, this study intended to examine the thermal energy efficiency of MD modules in a pilot scale system. Two different modules of hollow fiber membranes were compared in direct contact MD mode. One of them was made of polypropylene with the effective membrane area of $2.6m^2$ and the other was made of polyvinylidene fluoride with the effective membrane area of $7.6m^2$. The influence of operation parameters, including the temperatures of feed and distillate, feed flow rate, and distillate flow rate on the flux, recovery, and performance ratio (PR), was investigated. Results showed that the two MD membranes showed different flux and PR values even under similar conditions. Moreover, both flow rate and temperature difference between feed and distillate significantly affect the PR values. These results suggest that the operating conditions for MD should be determined by considering the module properties.

• Fisheries and Aquatic Sciences
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• 제22권10호
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• pp.23.1-23.10
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• 2019

Background: Taurine is a conditional essential amino acid for fish. A study was conducted to investigate the compensating effect of supplemental taurine in diets for red seabream (Pagrus major) on impaired growth performance by fish meal (FM) replacement with soybean meal (SM) at low water temperature (14.15 ± 1.95 ℃). Methods: A FM-based diet was considered as a high FM diet and three other experimental diets were formulated to replace FM with SM by 20, 35, or 50% (HFM, SM20, SM35, or SM50, respectively) without taurine and other four diets were formulated by adding 1% taurine to the diets (HFM-T, SM20-T, SM35-T, or SM50-T, respectively). Triplicate groups of fish (108.9 ± 1.58 g/fish) were distributed into 24 polyvinyl circular tanks (215 L) with 20 fish per tank and fed one of the diets to satiation for 20 weeks. Results: Growth performance and feed utilization of red seabream were significantly improved by the dietary taurine supplementation. SM20-T and SM35-T diets increased fish growth that are comparable to HFM diet. Feed intake, feed conversion ratio, and protein efficiency ratio of fish fed SM20-T and SM35-T diets were not significantly different from those of HFM group. Dietary taurine supplementation in each FM replaced group numerically increased innate immunity of the fish. Lysozyme and superoxide dismutase activities were significantly decreased in fish fed SM35, SM50, and SM50-T diets compared to those of fish fed HFM diet while they were not significantly lower in SM20, SM20-T, SM35, and SM35-T groups. Glutathione peroxidase activity was significantly lower in fish group fed SM50 diet while SM50-T group did not significantly lower compared to that of HFM group. The relative expression level of hepatic IGF-1 mRNA was improved in fish fed taurine-supplemented diets compared to their respective SM diets. Conclusions: Growth performance and feed utilization of red seabream can be accelerated or restored by 1% taurine supplementation when they are fed high level of SM up to 35% in diets during low water temperature season.