• 한국가금학회지
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• 제39권1호
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• pp.1-8
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• 2012

본 연구는 오메가-3 다가불포화지방산의 함량을 높인 육계의 생산을 위하여 n-3 지방산과 올리브유를 혼합한 사료[CON(5% 일반지방), FXO(2.5% 아마씨유+ 2.5% 올리브유), FEO(2.45% 아마씨유+ 0.05% EPA + 2.5% 올리브유), FDO(2.45% 아마씨유+ 0.05% DHA + 2.5% 올리브유) 그리고 FHO(2.5% 어유+ 2.5% 올리브유)]를 육계에게 4주 간 급이하였다. 4주간의 사양 후 도계를 통하여 닭의 간, 가슴살 그리고 다리살을 채취하였다. 채취한 간은 간 무게/생체중의 비율, 육색 그리고 지방산의 조성 분석을 위하여 사용되었으며, 닭 가슴살과 다리살은 지방산 함량 분석을 위하여 사용되었다. FHO 사료를 급이한 육계의 간은 EPA가 유의적으로 낮았으나 DPA와 DHA는 높았다(p<0.05). 가슴 근육은 n-6 지방산인 AA와 DPA 그리고 n-3 지방산에서 FDO 처리구가 이외의 처리구 대비 유의적으로 높았으며(p>0.05), 더욱이 유의적인 차이는 나타나지 않았으나 수치적으로 EPA와 DHA 함량 역시 높았다. LNA 함량은 FEO와 FDO 사료를 급이한 닭의 다리 근육에서 유의적으로 높았으며, AA 함량 또한 FHO와 유사하였다. FHO 사료를 급이한 닭의 다리 근육은 EPA, DHA 그리고 n-3 지방산에서 유의적으로 높은 함량을 나타낸 반면에 AA의 함량과 n-6/n-3 지방산의 비율은 유의적으로 낮았다(p<0.05). 따라서 본 실험은, n-3의 다가불포화지방산의 함량을 증가시킴과 동시에 n-6/n-3 비율의 향상을 위해서는 근섬유 조성에 따라 그 접근법이 달라야 된다는 사실이 조사되었으며, 가슴과 다리 근육 내 n-3 지방산의 함량을 증가시키기 위해서는 각각 FDO와 FHO 사료의 급이가 적합할 것으로 판단된다.

• Steel and Composite Structures
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• 제51권1호
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• pp.25-41
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• 2024

The measurement of pile bearing capacity is crucial for the design of pile foundations, where in-situ tests could be costly and time needed. The primary objective of this research was to investigate the potential use of fuzzy-based techniques to anticipate the maximum weight that concrete driven piles might bear. Despite the existence of several suggested designs, there is a scarcity of specialized studies on the exploration of adaptive neuro-fuzzy inference systems (ANFIS) for the estimation of pile bearing capacity. This paper presents the introduction and validation of a novel technique that integrates the fire hawk optimizer (FHO) and equilibrium optimizer (EO) with the ANFIS, referred to as ANFIS_FHO and ANFIS_EO, respectively. A comprehensive compilation of 472 static load test results for driven piles was located within the database. The recommended framework was built, validated, and tested using the training set (70%), validation set (15%), and testing set (15%) of the dataset, accordingly. Moreover, the sensitivity analysis is performed in order to determine the impact of each input on the output. The results show that ANFIS_FHO and ANFIS_EO both have amazing potential for precisely calculating pile bearing capacity. The R² values obtained for ANFIS_FHO were 0.9817, 0.9753, and 0.9823 for the training, validating, and testing phases. The findings of the examination of uncertainty showed that the ANFIS_FHO system had less uncertainty than the ANFIS_EO model. The research found that the ANFIS_FHO model provides a more satisfactory estimation of the bearing capacity of concrete driven piles when considering various performance evaluations and comparing it with existing literature.

• Asian-Australasian Journal of Animal Sciences
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• 제24권9호
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• pp.1249-1255
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• 2011

This study examined the effect of CLA, flaxseed oil and fish oil and their combination forms on crude fat of liver and fatty acid profiles of liver, breast and thigh meat in broiler chicks. A total of 72, 1-day-old Cobb broilers were assigned to 6 groups, and fed an experimental diet supplemented with 5 different fat sources; conjugated linoleic acid (2% CLA), flaxseed oil (2% FXO), fish oil (2% FHO), CLA and flaxseed oil combination (1:1; 2% CXO), and CLA and fish oil combination (1:1; 2% CHO). Eight birds per treatment were processed, and liver, breast and thigh samples were investigated at 21 d of age. As a result of this study, most fatty acids of liver, breast and thigh meat were influenced by fat sources supplemented in the diet (p<0.05). CLA addition resulted in an increase of crude fat and saturated fatty acid (SFA) content but a concomitant decrease in n-3 to n-6 fatty acid ratio was observed in liver (p<0.05). Moreover, the same trends of SFA and n-3 to n-6 fatty acid ratio were also observed in breast and thigh meats of birds fed CLA alone. In the CXO-fed group or CHO-fed group, n-3 and n-3 to n-6 fatty acid ratio in both breast and thigh meat increased compared with CLA group, while SFA content decreased (p<0.05). FHO fed-groups had the lowest proportion of n-6 fatty acid in both breast and thigh meats compared to other fat source treatments (p<0.05). In conclusion, the increased levels of crude fat and SFA in liver and meats obtained by feeding CLA could be reduced by its combination with FXO or FHO. In addition, the combination of CLA and FXO or FHO fed to broiler chicks could increase the n-3 to n-6 fatty acid ratio of their meat along with the deposition of CLA.

• 한국임상수의학회지
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• 제20권1호
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• pp.104-109
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• 2003

This study was performed to evaluate the postoperative heating process according to lameness degree, swelling, and muscle atrophy after femoral head and neck ostectomy on Retriever dogs with hip dysplasia and hindleg lameness. Femoral head and neck ostectomy (FHO) was performed for the repair of hip dysplasia in 4 Retriever dogs (5 hips) referred in veterinary medical teaching hospital of college of veterinary medicine, Konkuk University. Age (Mean $\pm$ SD) of patients was 10.3 $\pm$ 3.0 months (range,7 to 16 months) and body weight (Mean $\pm$ SD) was 28.2 $\pm$ 3.4 kg (range, 25 to 34 kg). After FHO, all cases are treated with carprofen (2.2 mg/kg, PO bid, tapering at interval 1-2 weeks) and physical therapy including passive range-of-motion exercises. In all cases, lameness degree was showed V at the next day after surgery, IV at 5 to 7 days, II-III at 30 to 35 days, II at 60 days, and I at 105 to 114 days. These results suggested that femoral head and neck ostectomy was able to be performed on large breed dogs with hip dysplasia and hindleg lameness.

• Journal of Communications and Networks
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• 제7권2호
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• pp.222-230
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• 2005

This article presents a field evaluation of an IP-based architecture for heterogeneous environments that has been developed under the aegis of the Moby Dick project, covering UMTS-like (universal mobile telecommunications system) TD-CDMA (time division-code division multiple access) wireless access technology, wireless and wired LANs. The architecture treats all transmission capabilities as basic physical and data-link layers, and replaces all higher-level tasks by IP-based strategies. The Moby Dick architecture incorporates mobile IPv6, fast handovers, AAA-control (authentication, authorisation, accounting), charging and quality of service (QoS) in an integrated framework. The architecture further allows for optimised control on the radio link layer resources. It has been implemented and tested by expert users, and evaluated by real users on field trials with multiple services available.