• 제목/요약/키워드: Drinking status

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Moderating the Effects of Health Behaviors on Sexual Intercourse among Adolescents: A Cross-Sectional Study Using the 2020 Adolescent Health Behavior Survey

  • Lee, Eunmi;Yang, Youngran
    • 대한간호학회지
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    • 제52권5호
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    • pp.499-510
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    • 2022
  • Purpose: This study investigated the association between adolescent health behaviors (drinking, smoking, and drug use) and sexual intercourse, as well as the moderating effects of economic status, cohabitation with parents, and school type, among adolescents in Korea. Methods: Secondary data from the 16th Adolescent Health Behavior Survey (2020) were used. A total of 395 schools and 54,948 middle and high school students participated in the study. Complex sample frequency analysis, the Rao-Scott test, and complex sample logistic regression analyses were performed. Results: Sexual intercourse rates for men and women were 5.8% and 3.3%, respectively. Approximately 7.3% of high school students and 1.8% of middle school students reported having had sexual relations. Drinking (odds ratio [OR] = 3.15, 95% confidence interval [CI] = 2.82~3.52), smoking (OR = 6.75, 95% CI = 5.90~7.71), and drug use (OR = 3.03, 95% CI = 2.23~4.11) significantly increased the risk of sexual intercourse. Economic status and school type had moderating effects on the association between drinking and sexual intercourse. Conclusion: Adolescent drinking, smoking, and drug use are associated with a higher risk of sexual experience. Thus, to reduce this risk, controlling alcohol consumption, smoking, and drug use is necessary. In addition, programs for healthy lifestyles and sexual intercourse should be differentiated according to the school type and the economic conditions of the adolescents' households.

울산지역 노인의 생활습관에 따른 항산화 영양소 섭취실태 및 혈액내 항산화 영양 상태 비교 (The Effects of Smoking, Drinking and Exercise on Autioxidant Vitamin Intakes and Plasma Antioxidant Status in Elderly People Living in Ulsan)

  • 김미정;김옥현;김정희
    • 대한지역사회영양학회지
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    • 제7권4호
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    • pp.527-538
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    • 2002
  • Body antioxidant status is an important factor in the prevention of many chronic diseases caused by oxidative stress, especially in the elderly and is affected by health-related habits, such as smoking, drinking and regular physical activity. The aim of this study was to investigate the relationship between these health-related habits and plasma antioxidant status in the elderly. Plasma antioxidant status was examined by determining plasma levels of antioxidant vitamins (vitamin C, A, E, $\beta$ -carotene), total antioxidant status (TAS) and thiobarbituric acid-reactive substance (TBARS) . The subjects included 225 elderly persons aged over 60 yews (63 males, 162 females) living in the Ulsan area. They were interviewed to collect data on their general characteristics and health behaviors such as smoking, exercise and alcohol consumption by means of questionnaires. Their dietary intakes were obtained by means of semi-quantitative food frequency questionnaires (FFQ) The study population was divided into two or three groups according to their smoking, drinking, and exercise status. The ratio of smoker, drinker and exerciser was 16.7%, 31.0% and 44.2% respectively. The dietary antioxidant vitamin intakes were not significantly different among groups of smoking and drinking status, but tended to be higher in non-smokers and non-drinkers than in smokers and drinkers. Plasma vitamin C and $\beta$ -carotene levels were significantly higher in non-smokers, but Plasma vitamin A and TBARS levels were significantly lower in non-smokers than in smokers. Plasma TAS was not significantly different among the smoking groups, but showed a tendency to decrease with an increase in the number of packyear. Plasma vitamin C and $\beta$ -carotene levels of the non-drinkers were higher than those of drinkers and past-drinkers, but plasma vitamin A, C, E, TAS and TBARS showed no difference among the groups of drinker. All vitamin intakes of the exercisers were slightly higher than those of the non-exercisers, but vitamin C intake was significantly higher in female exercisers than in non-exercisers. Plasma $\beta$ -carotene levels were significantly higher in male exercisers and plasma vitamin A, C, E, TAS and TBARS levels tended to be higher in exercisers than in non-exercisers. These results suggested that change to non-smoker, modulation of alcohol consumption and regular exercise could enhance antioxidant defences against reactive oxygen species and might increase the likelihood of a healthier life span.

중학생의 여가활동과 흡연.음주와의 관계 (The Relationship between Leisure Activities and Smoking/Drinking of Middle School Students)

  • 김나영;최연희
    • 지역사회간호학회지
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    • 제22권2호
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    • pp.131-140
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    • 2011
  • Purpose: This study was to identify the correlation between leisure activities and smoking/drinking of middle school students. Methods: Data were collected through a questionnaire survey of 298 middle school students from the $2^{nd}$ to $30^{th}$ of September, 2009. Collected data were analyzed statistically using frequency, $x^2$ test, t-test, ANOVA, Duncan test, Pearson's correlation coefficient, and hierarchical multiple regression analysis using the SPSS/WIN 17.0 program. The study used the Adolescent Leisure Time Activities Scale (ALTAS) developed by Yin et al. (1999) for types of leisure activities and the Leisure Satisfaction Scale (LSS) developed by Beard & Ragheb (1980). Results: First, smoking/drinking caused significant differences in 'Socialization with friends', and drinking also caused significant differences in 'Sport activities'. Second, leisure satisfaction was positively correlated with 'currently drinking' (r=.126, p<.05). Third, significant factors influencing leisure satisfaction were grades, school life satisfaction, subjective health status, average daily leisure time, participation in leisure health program, and current drinking. These variables explained 23.4% of leisure satisfaction. Conclusion: School nurses should develop and run programs, which promote healthy ways for middle school students with wrong ways such as drinking to get leisure satisfaction. Also family, school and community should be cooperatively connected with one another.

사업장 절주 프로그램 분석 - 사업장 건강증진운동 우수사례집을 중심으로 - (Analysis of Alcohol Drinking Cessation Programs on Worksites)

  • 김영임;김현숙;김숙영;최은숙
    • 한국직업건강간호학회지
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    • 제17권1호
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    • pp.96-105
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    • 2008
  • Purpose: The purpose of this study was to analyze alcohol drinking cessation programs to promote health status for workers on worksites. Method: Data were collected from the excellent 10 cases which were selected from "competition of health promotion programs on worksites" from 1999 to 2007 held by Korean Occupational Safety and Health Agency. Result: There were three main alcohol drinking cessation programs on worksites: health education, individual health services to change life style, and formation of supportive environments. Health education and individual health services were intervened in nine worksites. Building supportive environments for alcohol drinking cessation were implemented in 10 worksites. The most popular indicators for program evaluation were health diagnosis and percentage of alcohol drinkers. Problems to implement alcohol drinking cessation programs were low voluntary participation of labors, difficulty of applying programs to labors that had a shift duty, and complexity to evaluate the effectiveness of alcohol cessation programs due to deficits of standard instruments. Conclusion: These findings suggest that many worksites did not have alcohol drinking cessation programs and also these programs were not implemented effectively. Thus, employers, professionals and policy makers of occupational health should develop and support effective alcohol drinking cessation programs for l workers on worksites.

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비만지표와 혈압, 음주, 흡연과의 상관관계 (Correlations between Obesity and Blood Pressure, Smoking and Drinking Habits)

  • 이병이;장건;조태영;송윤경;임형호
    • 한방비만학회지
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    • 제6권2호
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    • pp.85-94
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    • 2006
  • Objectives : To examine the correlation between obesity and blood pressure, smoking and drinking (define drinking: do you mean alcohol?) habit in adolescence. Methods : Data collected on 524 subjects from among Kyungwon University students who had participated in a health screening test were reviewed. With the exception of 20 subjects whose health status was deemed to be abnormal based on current illness or results of the health screening test, 504 healthy cases were analysed. We investigated the correlation between obesity as defined by BMI and blood pressure, smoking and drinking habit. Results : 1. The blood pressure of the obese group was high. 2. blood pressure was higher in smokers, and drinking did not influence blood pressure. 3. Smoking had an effect on obesity and drinking had no significant effect on obesity. Conclusions : Obesity is related to blood pressure and smoking habit. Drinking had no significant effect on obesity and blood pressure in this sample.

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코로나19 이후 음주수준에 영향을 미치는 요인분석: 한국노동패널 자료를 활용하여(2018-2020) (Factors of Drinking Frequency and Amount after COVID-19 Pandemic: Using Korean Labor and Income Panel Study(2018-2020))

  • 김미년;이원재
    • 대한방사선기술학회지:방사선기술과학
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    • 제45권6호
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    • pp.503-513
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    • 2022
  • The purpose of the study is to investigate the characteristics of the subjects and analyze and confirm the association between related factors in order to study the factors affecting drinking level after COVID-19 using data from the Korea Labor and Income Panel(2018-2020). The result of the study indicated that male group, 10s and 20s, unemployed status, and groups whose personal income fell before COVID-19 have a high risk of increased drinking levels. n particular, in the group where the frequency of drinking before COVID-19 decreased, the risk of increasing the level of drinking after COVID-19 was found to be higher. Further research is needed on this group of subjects. Based on this, various studies on drinking factors are needed through long-term monitoring studies on drinking levels after COVID-19.

한국 성인의 주관적 계층인식과 정신건강과의 관계 (The Relationship of Subjective Recognition of Social Class and Mental Health in Korean Adult)

  • 최령;황병덕
    • 보건의료산업학회지
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    • 제11권3호
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    • pp.115-127
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    • 2017
  • Objectives : To determine the relationship between of subjective recognition of social class and mental health. Method: The participants were adults with mental health experience over the age of 20 from the Korea Health Panel in 2013 (n=5,126). Methods : Data were analyzed using SPSS Statistics 22.0 The chi-square test and logistic regression analysis used to verify the relationship between subjective recognition of social class and mental health. Results : Lower subjective recognition of social class was associated with experience of depression and suicidal ideation. Other factors associated with depression experience were subjective health status, gender, age, marital status, type of medical care, disability, subjective health status, current smoking and frequency of drinking. Experience of suicidal ideation was, by contrast, associated with subjective health status, age, marital status, economic activity, private insurance, subjective health status and frequency of drinking. Conclusions : Health policies and institutions must be established to optimize health and preventive medicine approaches, especially or mental health as well as the provision of services.

30~40대 여성의 음주 여부에 따른 신체적 특징, 혈액성상, 영양소 섭취량 비교 - 국민건강영양조사(2008~2015년)에 기초하여 - (Anthropometic Characteristics, Serum Profiles and Nutrient Intakes by Drinking and Non-Drinking Status of Korean Women Aged 30-49 Years - Based on Korean National Health and Nutrition Examination Survey (2008-2015) -)

  • 최순남;조광현;정남용
    • 대한영양사협회학술지
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    • 제24권1호
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    • pp.48-61
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    • 2018
  • This study was conducted to investigate the anthropometric data, serum profiles, food intakes frequency, and nutrient intakes of women aged 30-49 years. The subjects were divided into two groups: drinking group and non-drinking group. For the study, we obtained data for analysis from the combined 2008-2015 Korean National Health and Nutrition Examination Survey (KNHANES). Height and weight were 159.2 cm and 58.1 kg in the drinking group as well as 158.1 cm and 57.7 kg in the non-drinking group, respectively. Obesity percentage in the two groups were 22.5% and 24.8%, respectively. HDL-cholesterol (P<0.001) and Vitamin D (P=0.0248) levels in the drinking group were significantly higher than those of the non-drinking group. In the drinking group, rates of hypertension, myocardial infarction, and diabetes were significantly lower than those of the non-drinking group. Food and nutrient intakes, including energy, water, protein, fat, retinol, thiamin, riboflavin, and niacin, in the drinking group were significantly higher than those of the non-drinking group. In the two groups, energy, water, fiber, calcium, and potassium intakes were low while Na intakes were extremely high considering KDRIs (Dietary Reference Intakes for Koreans). The mean adequacy ratio (MAR) in the two groups was not significant.

남녀 고혈압 노인의 위험음주 관련 요인 (Factors Associated with Hazardous Drinking in the Male and Female Elderly with Hypertension)

  • 최혜영;김은하
    • 한국보건간호학회지
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    • 제35권1호
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    • pp.135-148
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    • 2021
  • Purpose: This study examined socio-demographic and health status factors associated with hazardous drinking in male and female elderly with hypertension. Methods: The sample consisted of 2,322 seniors with hypertension and was obtained from the Seventh Korean National Health and Nutrition Examination Survey (VII-1, VII-2, VII-3). Complex sample analysis was performed using the independent t-test, the Chi-square test and multiple logistic regression in SPSS/WIN 24.0 program. Results: The factors associated with hazardous drinking in the male hypertensive seniors were age (OR=2.13, CI=1.37-3.32), weekly drink number (OR=0.11, CI=0.07-0.16) and weight gain control (OR=0.44, CI=0.21-0.94), and corresponding factors in female hypertensive seniors were age (OR=4.56, CI=2.37-8.80), income level (OR=1.88, CI=1.05-3.37), weekly drink number (OR=0.09, CI=0.04-0.17), current smoking (OR=6.88, CI=2.29-20.64), weight loss control (OR=1.99, CI=1.14-3.47), hypertension treatment (OR=35.62, CI=2.02-629.43), and hypertension drug (OR=0.06, CI=0.01-0.61). Conclusion: Risk drinking in elderly with hypertension was found to be related to personal characteristics and health status. Therefore, to manage hypertension effectively in the elderly, drinking patterns should be improved and active participation in the practice of healthy activities such as weight control, smoking cessation, and decreased alcohol intake, should be encouraged.

한국 성인 남녀의 폭음 예측요인 -국민건강영양조사 제7기 3차년도(2018)- (Predictors of Binge Drinking in Korean Men and Women: The Seventh Korea National Health and Nutrition Examination Survey(KNHANES VII-3), 2018)

  • 홍지연;박진아
    • 융합정보논문지
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    • 제10권9호
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    • pp.88-101
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    • 2020
  • 본 연구는 제7기 3차년도 국민건강영양조사 결과를 토대로 우리나라 성인 남녀의 폭음을 예측하는 요인을 확인하기 위해 시도되었다. 연구자료는 국민건강영양조사의 인구사회학적 및 건강관련 특성, 음주 특성을 이용하였으며, 복합표본설계 교차분석과 로지스틱 회귀분석 방법으로 분석되었다. 연구결과 연령(남:p=.003, 여:p<.001), 1년간 음주빈도(남:p<.001, 여:p<.001), 한번에 마시는 음주량(남:p<.001, 여:p<.001), 가족/의사의 절주권고 여부(남:p<.001, 여:p<.001), 스트레스(남:p=.025, 여:p<.001), 흡연(남:p<.001, 여:p<.001)은 남녀 모두에서 폭음 예측요인으로 나타났다. 추가적으로 남자는 교육수준(p=.030)과 경제활동 상태(p=.018), 여자는 소득수준(p<.001)과 결혼상태(p=.020)가 폭음 예측요인으로 확인되었으며, 변수들은 성인 남녀의 폭음을 각각 72.4%(p < .001), 74.5%(p < .001) 설명하였다. 본 연구는 한국 성인의 폭음 위험요인이 남녀별로 다르다는 것을 규명하여 성별로 특화된 폭음예방 정책 마련과 음주문화 재조성의 기초자료를 제공하였다는 데에 의의가 있다.