• The Journal of Engineering Geology
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• v.24 no.3
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• pp.333-341
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• 2014

The construction of roads, tunnels, and bridges results in changes to the local terrain that may influence the ground safety factor, which represents the stability of geotechnical structures. In this study, we assessed construction sites that had collapsed as a result of terrain change, and then simulated variation in the ground safety factor with respect to terrain change caused by road construction. We assumed steep slopes to simulate changes in terrain in a mountainous area and assumed that earthworks took place for road construction by cutting a platform into the slope and altering the slope angle of the terrain both above and below the road. We calculated values of the ground safety factor through a stability analysis of the slope both above and below the road, and examined the variation in the safety factor of the above- and below-road slopes with respect to changes in road width. We found that if the slope angle was the same above and below the road, then the change in the ground safety factor during/after road construction occurred in the slope below the road, and if the slope angle above the road differed from that below, then the change occurred in both the above- and below-road slopes. Furthermore, the ground safety factor was essentially constant for road widths exceeding 2-6 m, depending on both above- and below-road slope angle. The findings of this study can be used to guide the management of construction sites and to assess changes in ground stability during road construction work, particularly in the early stages of earthworks, when the road width is narrow.

• Fashion & Textile Research Journal
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• v.11 no.6
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• pp.925-933
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• 2009

This research was carried out by analyzing a form and composition in baseball cap targeting 97 marketing products, and we have typified it by frequency analysis. We have carried out comparing and wearing test between comparative pattern and the most preferred three products of sports brand, fashion brand A, and fashion brand B (flex fit). And also, in order to provide basic indices for developing new pattern, we have carried out analysis of variance. 1. As a result of analyzing a form in baseball cap, the most general pattern type for crown is central cutting with six pieces. In a cap, a basic type with no decoration was the most general. In the size adjustment and decoration, belt type and embroidery type (front or side embroidery of the crown) was the most common, respectively. 2. As a result of comparing and analyzing six-piece typed crown pattern, the comparative pattern was the same and symmetric in size and form of three patterns in front, side, and back. However, the patterns of marketing products of three brands were different in size and form of three patterns in front, side, and back. The patterns of sports brand were the largest in crown height and width, thus it was good at providing activity and motion. The patterns of fashion brand A were the shortest in the crown length and well-curved in front pattern, so it was well-matched with head shape. The patterns of fashion brand B were well-described back side of head since its convex and long patterns in the back head. 3. As a result of wearing test by five-point Likert scale among brand, pattern of fashion brand B outperformed the others since it was well-matched with head shape. In the cap, pattern of fashion brand A is the most preferred which was 7.5 cm of length and 18cm of width.

• Proceedings of the Korean Institute of Electrical and Electronic Material Engineers Conference
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• 1997.04a
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• pp.135-140
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• 1997

The influences of ZrB$_2$ additions to SiC on microstructural, DDM(Electrical Discharge Machining), mechanical and electrical properties were investigated. composites were prepared by adding 15, 30, 45 vol.% ZrB$_2$particles as a second phase to SiC matrix. SiC-ZrB$_2$ composites obtained by hot pressing for high temperature structural application were fully dense with the relative densities over 99%. The fracture toughness of the composites were increased with the ZrB$_2$contents. In case of composite containing 30vol.% ZrB$_2$, the flexural strength and fracture toughness showed 45% and 60% increase, respectively compared to that of monolithic SiC sample. The electrical resistivities of SiC-ZrB$_2$ composites decreased significantly with the ZrB$_2$ contents. The electrical resistivity of SiC-30vol.% ZrB$_2$ composite showed 6.50$\times$10$^{-4}$ $\Omega$.cm. Cutting velocity of EDM of SiC-ZrB$_2$ composites are directly proportional to duty factor of pulse width. Surface roughness, however, are not all proportional to pulse width. Higher-flexural strength composites show a trend toward smaller crater volumes, leaving a smoother surface; the average surface roughness of the SiC-ZrB$_2$ 15 vol.% composite with the flexural strengthe of 375㎫ was 3.2${\mu}{\textrm}{m}$, whereas the SiC-ZrB$_2$ 30.vol% composite of 457㎫ was 1.35${\mu}{\textrm}{m}$. In the SEM micrographs of the fracture surface of SiC-ZrB$_2$ composites, the SiC-ZrB$_2$ two phases are distinct; the white phase is the ZrB$_2$and the gray phase is the SiC matrix. In the SEM micrographs of the EDM surface, however, these phases are no longer distinct because of thicker recast layer of resolidified-melt-formation droplets present. It is shown that SiC-ZrB$_2$ composites are able to be machined without surface cracking.

• Journal of Sericultural and Entomological Science
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• v.44 no.1
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• pp.9-12
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• 2002

The agronomic characteristics and fertility of Morus tiliaefolia growing wild in Korean peninsula are as follows. The possibility of seed formation is 46∼80% and that of germination is 19∼28%. The height period of making flower is April 4-May 3, it means that is later than Morus bombycis, faster than Kaeryangppong. Green tip sprouting stage in spring is April 21∼24. This is later than Morus bombycis and faster than Kaeryangppong. The leaf has very big width and the ratio of leaf length to leaf width is 1.05. The thickness of leaf is thicker than Morous bombycis. There are a lot of matter of soluble nitrogen free, crude ash, and are little crude protein, crude fat and crude fiber in chemical contents of maturation leaf. The attitude of low cutting is spread out type and the branch is long type. The internord length is long. It is weak against cold and die-back.

• Korean Journal of Human Ecology
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• v.18 no.3
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• pp.793-798
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• 2009

Hair cut is one of the best useful technical tool for hair styling. In this study using the rule of the layers of hair design, balanced for visual art, perceptual ability and form created by the principles of analysis and offer hair cuts and hair design of the representation of regions and even hair design as the basis of a student of Hair Beauty and all the people working in the field can create a variety of hair design puts the purpose to establish a basis. The result of this study can be outline as follows: First, the step line and the movement of the relationship between the law of the layers above and below the length of the same layer techniques, the same consists of a vertical cross-section of the overall round shape of the cut same layer is created and the appropriate volume and movement, the movement of low-layer round a little bit more feeling and expression is used when you want. High-layer used to want to move a lot of light and could see that. Second, the layer of the Law and over direction, lifting, section, the line control. weight control and analyzed by principle and the principle of the process of forming the written form was unknown. Third, hair design, the expansion of the expressive power of the law of the layers, and the section of the over direction depends on the presence of line control to express the length of the outline I had to, lifting the weight to adjust form controls, and the expression of Hair Design will be expanding the width. A hair designer, a layer style to create a zone he thought the law of the first layer formative area To further the reach will be a lot of research, leading up formative aspects of this research thesis do not have missing parts, or as a result of the Beauty of Hair Design and the width of a hair design education in the field can perform to help feed the reference materials that will be.

• Transactions of the Korean Society of Mechanical Engineers A
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• v.38 no.2
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• pp.185-192
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• 2014

Planetary gear design is complex because it involves a combination of discrete variables such as module, integer variables such as the number of teeth, and continuous variables such as face width and aspect ratio. Thus, an optimum design technique is needed. In this study, we applied a genetic algorithm to the design optimization of a planetary gear. In this algorithm, tooth root strength and surface durability are assessed with fundamental variables such as the number of teeth, module, pressure angle, and face width. With the help of this technique, gear designers could reduce trial and error in the initial design stages, thus cutting the time required for planetary gear design.

• Korean journal of food and cookery science
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• v.29 no.1
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• pp.29-36
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• 2013

The present study was conducted to supply more scientific information for standardization of preparation method of Gyungdan and to determine the standard for manufacturing procedure adapted with mechanically impacting technology (MIT) for mass production. The optimum preparation condition for non-waxy Gyungdan adapted with MIT was 35% of water, 0.5% of wheat flour (w/w of soaked rice), and mechanically impacting for 10 min at 450 rpm. In the present study, standardization of manufacturing procedure for merchandizing of Gyungdan was established with width, weight, and height. Average of Gyungdan adapted with MIT at 90 rpm (stuffing speed) and 46.58 Herz (cutting speed) is 18.3 g of weight, 28.4 mm of height, and 32.4 mm of width. Hardness, as a main parameter of texture profile, of Gyungdan was maintained lower than 100 g up to 3 days at the storage of $20^{\circ}C$ and up to 70 days at the storage of $-20^{\circ}C$. And, it was performed to develop rice cake as meal-replacement adapted with MIT and sub-ingredients such as strawberry, pumpkin, and mugwort. Gyungdan prepared under controlling manufacturing condition of MIT was supplemented with 0-1.6% of sub-ingredients, respectively. In sensory tests, the best substitute ratios of strawberry, pumpkin, and mugwort were 1.6%, 0.8%, and 1.6%, respectively. With the results above, not-harden Gyungdan supplemented with sub-ingredients and various stuffs can be expected to application for wheat-substitute meal-replacement.

• Journal of the Korean Society of Manufacturing Process Engineers
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• v.18 no.5
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• pp.74-81
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• 2019

This study reports the CW $CO_2$ laser scribing of soda lime glass. In this study, scribing experiments are carried out at different laser powers, scan speeds, and focal positions to investigate the effect of the process parameters on the interaction characteristics between a laser beam and glass. In particular, the interaction characteristics are analyzed and described with the input laser energy per unit length. According to the experimental results, the damage threshold for the glass surface was found to exist between 0.072 and 0.08 J/mm. The input laser energy in this region induced partial melting of the surface and grain-shaped cracks. These cracks tended to increase as the input laser energy increased. At the laser input energy larger than 1 J/mm, a huge crack propagating along the scan direction was produced, and the volume below the scribed area was fully melted. The growth of this crack finally resulted in the complete cutting of the glass at the input laser energy above 8 J/mm. It was found that both the width and depth of the scribed line increased with increasing input laser energy. For the beam focusing at the rear surface, the width of the scribed line varied irregularly. This could be ascribed to the increased asymmetry of the beam intensity distribution when the laser beam was focused at the rear surface. Under this condition, a large burr was only produced on one side of the scribed line.

• Journal of The Korean Society of Grassland and Forage Science
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• v.17 no.2
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• pp.177-186
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• 1997

A field experiment was conducted to evaluate growth characteristics, dry matter yield and crude protein yield according to different planting dates at sorghum $\times$ sudangrass hybrid(SSH) and soybean intercropping. Planting dates were five treatment of may 6(Tl), may 13(T2), may 20(T3), may 27(T4) and june 3(T5), and cutting frequency was two times a year. 1. Plant length of SSH was the highest at T2 as 253cm, but T5 was the shortest as 203cm. In the soybean, T3 and T4 were the highest as 113cm, respectively. Leaf length of SSH was high at T5. In the soybean, T2 was the highest as 17cm. Average leaf width of T2, T3 and T4 was higher than TI and T5. 2. Leaf number of T3(SSH and soybean) was higher than other treatments, Stem diameter of SSH and soybean showed the highest as 12.3mm and 8.6mrn at T5 and T3, respectively. In the SSY mean stem hardness of TI was the highest as 2.5kg/$cm^2$, but soybean was the highest at T1(8.0kg/$cm^2$) 3. Deed stubble according to move seeding date of SSH were 11.4 percentage at TI, and 3.9 percentage at T5 treatment. 4. Total dry matter yield according to move seeding date was the highest at T3 as 20,937kghq but T5 of late seeding was the lowest as 16,04Okgha(P < 0.05). 5. In the first cutting time, protein content of SSH was the highest at T3 as 9.9 percentage, but T1 was the lowest as 8.4 percentage. In the 2nd cutting, T5 was the highest as 8.7% but T1 was the lowest as 6.2%. In the soybean, T5 was the highest as 19.4% but TI of early seeding was the lowest as 16.2 percentage. Crude protein yield was the highest at T3 as 2,233.5kghq but TI of early seeding was the lowest as 1,579.7kgha (P < 0.05). As mentioned above the results, T2(may 13), T3(may 20) and T4(may 27) treatment could be recommended as the best suitable seeding date when drymatter and protein yield were considered.

• Journal of Bio-Environment Control
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• v.13 no.2
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• pp.112-119
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• 2004

Objective of this research was to evaluate the effects of nutrient solution strength and Arbuscular Mycorrhizal Fungi (AMF, Glomus sp.) on growth and flowering of potted miniature rose (Rosa hybrids L. cv 'Scarlet'). To achieve this, plants cultured with six different strength of Japanese Horticultural Experiment Station solution (0.125, 0.25, 0.5, 1.0, 2.0, and $4.0\;{\times}\;{full}$ strength) and inoculated with AMP at cutting and transplanting. Leachate EC increased as solution strength were elevated. The leachate EC were not different between non-inoculated plants and AMF treatment at cutting, but significantly decreased when plants were inoculated with AMF at transplanting. The elevated strength of nutrient solution resulted in decrease of leachate pH. When plants were inoculated AMF at transplanting, leachate pH was lower than those of non-inoculated plants and inoculated with AMF at cutting. At harvesting (93 days after transplanting), plant height, leaf width, number of branches and shoot fresh and dry weight of rose 'Scarlet' increased with elevated nutrient solution strength. AMF treatment at transplanting of potted rose 'Scarlet' showed the best results in growth such as chlorophyll content, number of flowers, and shortening the days required to flower. The content of N, P, K, and Mn in leaf tissue of potted rose increased by elevated nutrient solution strength and AMF treatment, while the tissue Na contents decreased by an AMF treatment.