• 한국토양비료학회지
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• 제30권4호
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• pp.357-360
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• 1997

우리나라의 전국 주요 시설재배지에 있는 비닐하우스 343동을 대상으로 시설내 공기의 아황산($SO_2$)가스 농도를 조사한 결과는 다음과 같다. 1. 하우스내 공기중 아황산($SO_2$)가스 농도는 가온하우스내 농도와 무가온 하우스농도가 유사하나 가온 하우스에서는 0.8ppm이상의 농도가 검출되었다. 2. 아황산가스는 고추재배지에서 화훼류나 오이, 토마토 재배지 보다 농도가 높고 온도가 높은 주간이 야간보다 높은 농도가 검출되었다. 3. 가온하우스의 아황산가스의 유출은 온풍기의 파손 부위와 연돌의 이음쇄 부위이며, 연돌을 통해 외부에 배출된 아황산가스가 공기 흡입으로 재유입되는 경우도 있다. 4. 환기를 하지 않은 하우스는 아황산가스 농도가 0.6ppm이나 동일한 조건에서 환기를 한 것은 0.2ppm으로 낮았다.

• 한국약용작물학회지
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• 제20권4호
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• pp.217-221
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• 2012

This research was conducted to investigate the influence of various organic substrates on growth and yield of ginseng seedling grown organically in the closed plastic house. The pH and EC of substrates used for organically ginseng cultivation ranged 5.93~6.78 and 0.03~0.15 dS/m respectively. The concentrations $NH_4$-N and $NO_3$-N respectively was 14.01~68.63 mg/L, 5.60~58.83 mg/L. The average quantum of the closed plastic house was range from 10 to 16% of natural light. In July and August, the maximum temperature of the closed plastic house did not exceed 30 and the average temperature was maintained within 25 lower than the field because air conditioning ran. The PPV-1 and PPV-2 bed soil substrates produced higher stem length, stem diameter, shoot fresh weight and leaf area than those of conventional culture. In PPV-2 bed soil substrates, root fresh weight and root diameter was the highest. The root fresh weight of PPV-2 bed soil substrates in closed plastic house was maximum 25% heavier than the conventional cultivation. The results of this experiment will be utilized for making new substrate application for organic ginseng culture in the plastic house.

• 한국생물환경조절학회:학술대회논문집
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• 한국생물환경조절학회 2003년도 추계학술대회 논문집
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• pp.213-216
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• 2003

• 현장농수산연구지
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• 제10권1호
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• pp.153-167
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• 2008

High temperature and natural sun light are considered as the core conditions for high quality and large quantity of Phellinus baumii production. However still now on there has been a mistake of excessively cutting off the natural light by spreading the closing nets on the mushroom cultivating house. For an example there are many houses where the closing nets under the roofs be extended to cover the sides of the houses, which way prevents the mushrooms in the houses from receiving sufficient natural sun light and getting the temperature sufficiently to grow so that the quantity and quality of the produced mushrooms are lowered even though the mushrooms can grow in those conditions. In order to avoid this mistake, the closing nets must be placed on the roofs of the houses only without dropping them to cover the sides. Further more when the closing nets are placed triply at the beginning stage of Phellinus baumii's growth in the house, the nets restrain the internal temperature of the house going up and intercept the natural bright light flowing into the house so that the growing tardiness occur to the Phellinus baumii. Therefore the roof only must have been covered by the closing net for 65% cutting off the light until May, and then covered by double folded the net for June, triple folded the net for July and August, double folded the net for September, and the single net for October. When the ventilation in the house has been maintained until the house tightly balloon out through controling lifting force of internal air, the Phellinus baumii can grow well while the bed logs themselves aren't dried out. Marketing is also very much important as well as increasing quality and quantity of Phellinus baumii production.

• 한국버섯학회지
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• 제16권4호
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• pp.342-346
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• 2018

기후 변화에 따른 표고 재배사내 온도와 습도의 변화 추이를 알아보기 위하여 5년 동안 봄, 여름, 가을 기간에 걸쳐 국내 49곳의 표고버섯 재배사에서 온도와 습도를 측정 분석하였다. 톱밥배지 재배사의 5년간 평균 온도와 습도는 $24.7^{\circ}C$와 60.5%이었다. 원목 재배사의 5년간 평균 온도는 $24.4^{\circ}C$, 평균 습도는 60.0%로 나타났다. 여름철 기간 중 온도 평균은 원목재배사의 경우는 2016년 $29.8^{\circ}C$, 2017년 $29.1^{\circ}C$, 2018년 $33.3^{\circ}C$이었으며 톱밥배지 재배사의 경우는 2016년 $26.8^{\circ}C$, 2017년 $20.4^{\circ}C$, 2018년 $24.2^{\circ}C$이었다. 조사 기간 중 $30^{\circ}C$가 넘는 고온으로 측정된 재배사는 봄철에 1곳, 여름철에 5곳이었으며 원목 재배사가 5곳을 차지하였다. 원목재배에서 온도가 $20^{\circ}C$를 넘지 않는 재배사는 4곳으로 모두 가을에 조사된 온도였다. 본 연구 조사는 기후변화에 대비해 표고 재배사의 경우 원목 재배사 관리에 우선적으로 대비해야 함을 시사하였다.

• 한국농공학회논문집
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• 제48권6호
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• pp.31-41
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• 2006

The analysis used in this work was cost-benefit analysis method. All future costs and returns of a given mushroom house were discounted to the time of initial investment (present) by means of 3.5% discount rate. Then the cost of ownership was compared to the return from the system. This analysis method has been developed and coded into a balance sheet for use on a EXCEL program. Using this programmed analysis,a large number of the case studies were examined using different combinations of economic conditions. These results will be very useful to individuals considering investment in a mushroom house, or any similar production system. By the way of the sensitivity analysis for each important parameter, the change of the marginal cost-benefit period could be finally determined. These parameters were typically construction cost of mushroom house, cost of cooling system, required cooling and heating energy amounts, unit price of mushroom media bottle, growing number of media bottles, production weight per unit bottle, sale price of mushroom, and annual number of growing period, etc.

• Journal of Biosystems Engineering
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• 제14권2호
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• pp.128-136
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• 1989

The purpose of this study was to develop a computer operated automatic drip irrigation system for application in vinyl-house cultivation. The results can be summarized as follows: 1) The T-type ice compensation wire was used to measure the temperature. The voltage level measured up to 0.02 volt was used as input to an 8-bit A/D converter. 2) A specially devised tensiometer was used to content the watering system. When the needle of the pressure gauge reaches the lower threshold position it turns on the pumping system and turns off when it reaches higher threshold position. 3) In order to use the multiple gypsum blocks for one transducer, reed relays and a D/O board were used to make the sequential switching possible. 4) It was possible to automate the trickle irrigation system for the whole growth period of vinyl-house crops with the help of microcomputer. 5) In terms of furrow irrigation, the irrigation water consumption was the smallest, 2.8 times less than conventional method of surface trickle irrigation, 3.4 times less than subsurface trickle irrigation method. 6) In terms of productivity of cucumber, there was a drop in productivity when compared to furrow irrigation method, 7.2% for surface trickle irrigation, 27.4% for subsurface irrigation method.

• 농촌계획
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• 제20권4호
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• pp.45-54
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• 2014

The main purpose of this study is to provide the back-from-city farmers with the information about the melon cultivation technology by surveying 268 farm houses in the major melon producing districts such as Seongju and Chilgok. For the purpose, this study classifies the essential technologies that the melon experts think as most important into 6 categories: size of plastic film house, covering film, varieties of oriental melon, lagging cover, ventilation method and ways to reduce repeated-cultivation damage. The result of the study shows that the back-from-city farmers should consider the following items when they choose to cultivate oriental melons. For the size of plastic film house, the ventilation method and the covering film of plastic film house, it is better to choose the latest technology. Even though it may require larger initial investment, the latest technology can increase the production and lower the cost. In case of variety, it is better to choose popular or the most widely grown ones rather than the new ones. The lagging cover should be selected in consideration of climate conditions such as average temperature and humidity, transplant time and harvest time of the farming region.

• 한국농공학회:학술대회논문집
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• 한국농공학회 2004년도 학술발표논문집
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• pp.47-47
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• 2004

• 한국버섯학회지
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• 제15권3호
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• pp.118-123
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• 2017

버섯은 관리가 매우 까다로운 작물로 알려져 있다. 그렇기 때문에 버섯을 오랜 기간 재배해 온 농민도 버섯을 재배할 때마다 버섯의 품질이나 생산량에 차이가 발생한다고 한다. 본 연구는 그동안 오랜 경험에 의한 지식으로 재배하던 버섯의 생육관리를 계량화된 데이터를 기반으로 관리하기 위한 기술을 개발하기 위하여 수행되었다. 본 연구에서는 버섯재배사의 생육환경을 원격에서 모니터링하고 제어하기 위한 하드웨어와 버섯을 자동으로 재배할 수 있는 알고리즘을 개발하였다. 버섯의 생육을 위한 환경관리는 재배현장, 컴퓨터, 스마트폰 등을 이용해 할 수 있도록 하였다. 본 연구에서는 국내에서 최고 품질의 버섯을 재배하는 농가의 환경관리데이터를 수집하여 이를 기반으로 생장환경관리 데이터베이스를 만들고, 만들어진 데이터베이스를 기반으로 재배사 내부의 환경이 관리되도록 하였다. 재배품종은 흑타리버섯 이다. 버섯재배를 위한 관리 환경은 데이터베이스 값을 기준으로 온도는 설정값${\pm}0.5^{\circ}C$, 습도는 상한은 설정값+7 %, 하한은 설정값-3 % 수준에서 제어되도록 하였고, 이산화탄소 농도는 설정값${\pm}10%$ 수준에서 제어가 되도록 하였다. 이와 같은 환경에서 버섯을 재배한 결과 수확시 버섯의 생산량이 $193.8{\pm}12.9g$/병으로 최고의 기술을 가진 농가에서 재배하는 것과 거의 동일한 수준의 버섯을 생산할 수 있었다. 따라서 그동안 오랜 경험을 기반으로 관리하던 버섯재배사 환경관리를 센서의 데이터를 기반으로 관리할 수 있을 것으로 판단되었다.