• Title/Summary/Keyword: Continuous cropping soil

Search Result 110, Processing Time 0.022 seconds

Effects of Continuously Cropped Soil Extracts on Cell Viability and Seedling Growth of Peony(Paeonia lactiflora) (작약 연작지토양 추출물이 작약 배양세포와 배양묘의 생육에 미치는 영향)

  • Park, Jun-Hong;Choi, Seong-Yong;Park, So-Deuk;Kim, Tae-Hwa;Park, Man;Kim, Jang-Eok
    • Korean Journal of Environmental Agriculture
    • /
    • v.29 no.1
    • /
    • pp.7-11
    • /
    • 2010
  • This experiment was conducted to investigate the growth inhibition effects caused by continuous cropping soil in peony(Paeonia lactiflora Pallas). The effect of extracts from continuous cropping soil of peony was tested with bio-assay method using callus cells induced from peony filament tissues and seedlings derived from peony zygotic embryos. The cell viability and seedling growth were significantly inhibited by methanol extract in continuous cropping soil. Methanol extract from continuous cropping soil was successively fractionated with solvents such as n-hexane, ethyl acetate, n-butanol and water. The seedling growth was inhibited by ethyl acetate fraction obtained in methanol extract.

Soil Physico-Chemical Properties and Characteristics of Microbial Distribution in the Continuous Cropped Field with Paeonia lactiflora (작약 연작재배지의 토양 이화학성 및 미생물 분포특성)

  • Park, Jun-Hong;Seo, Yeong-Jin;Choi, Seong-Yong;Zhang, Yong-Sun;Ha, Sang-Keun;Kim, Jang-Eok
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.44 no.5
    • /
    • pp.841-846
    • /
    • 2011
  • This study was conducted to obtain the information about injury caused by continuous cropping of peony (Paeonia lactiflora). Soil physico-chemical properties, characteristics of microbial distribution and diversities in the continuous cropped field with peony were analyzed. As the results, pH and organic matter content were higher in the continuous cropping soil than those in the first cropping soil. Bulk density was decreased but porosity was increased in the continuous cropping soil. As the cultivation period was lengthened in years, the populations of bacteria and actinomyces were gradually decreased, whereas fungal population was increased. It was shown that the metabolic diversity patterns of the microbial communities in the continuous cropping soil differed from that of the first cropping soil. These results indicate that deterioration of soil quality such as physico-chemical properties including a soil depth, bulk density, porosity and soil pH is related with a continuous cultivation periods, and also affect a microbial population, especially fungi.

Influence of Companion Planting on Microbial Compositions and Their Symbiotic Network in Pepper Continuous Cropping Soil

  • Jingxia Gao;Fengbao Zhang
    • Journal of Microbiology and Biotechnology
    • /
    • v.33 no.6
    • /
    • pp.760-770
    • /
    • 2023
  • Continuous cropping obstacles have become a serious factor restricting sustainable development in modern agriculture, while companion planting is one of the most common and effective methods for solving this problem. Here, we monitored the effects of companion planting on soil fertility and the microbial community distribution pattern in pepper monoculture and companion plantings. Soil microbial communities were analyzed using high-throughput sequencing technology. Companion plants included garlic (T1), oat (T2), cabbage (T3), celery (T4), and white clover (T5). The results showed that compared with the monoculture system, companion planting significantly increased the activities of soil urease (except for T5) and sucrase, but decreased catalase activity. In addition, T2 significantly improved microbial diversity (Shannon index) while T1 resulted in a decrease of bacterial OTUs and an increase of fungal OTUs. Companion planting also significantly changed soil microbial community structures and compositions. Correlation analysis showed that soil enzyme activities were closely correlated with bacterial and fungal community structures. Moreover, the companion system weakened the complexity of microbial networks. These findings indicated that companion plants can provide nutrition to microbes and weaken the competition among them, which offers a theoretical basis and data for further research into methods for reducing continuous cropping obstacles in agriculture.

Occurrence and Control of Black Root Rot of Peony (Paeonia lactiflora) on Continuous Cropping (작약 검은뿌리썩음병 발생실태와 방제)

  • Choi, Seong-Yong;Park, Kyeng-Seok;Kim, Ki-Jae;Kim, Jae-Cheol
    • Research in Plant Disease
    • /
    • v.10 no.4
    • /
    • pp.268-271
    • /
    • 2004
  • Occurrence and soil fumigation effect on black root rot of peony was investigated. Peony was severely infected to black root rot caused by Cylindrocarpon destructans in continuous cropping field, but in first cropping field was less infected. To control black root rot, soil improvement, soil fumigation and the root dipping in chemicals were trialed in peony continuous cropping field. Black root rot was not decreased by soil improvement, but incidence of black root rot of peony cultivated in continuous croping field of peony was decreased by soil fumigation with Dazomet GR. and dipping of peony root in chemicals.

Contents of Soil Microbial Phospholipid Fatty Acids as Affected by Continuous Cropping of Pepper under Upland (노지 고추 연작 토양의 미생물 인지질 지방산 함량)

  • Hwang, Jae-Moon;Park, Kee-Choon;Kim, Su-Jung
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.43 no.6
    • /
    • pp.1012-1017
    • /
    • 2010
  • This study was carried out to investigate the effect of continuous cropping of pepper on soil microbial phospholipid fatty acids (PLFAs) under upland applied without any pesticides and chemical herbicides from 2000 to 2009. Microbial PLFAs were analysed from soils sampled in 2009. Soil microbial diversities showed PLFAs of monoplanting of pepper were distinct from those of monoplanting of garlic and interplanting of garlic and pepper by principle component 2 (PC2). Furthermore, soil microbial activity of monoplanting of pepper significantly decreased PLFAs representing as VAM-fungi, whereas it significantly increased in actinomycetes and saturated/monounsaturated PLFAs' ratio. The results drove continuous cropping of pepper would vary the microbial community and their specific activity. Soil microbial activities in continuous cropping system would depend on crop root systems.

Effects of phytotoxins on Change of pH in the Continuous Cropping Soil (연작지(連作地) 토양(土壤)의 독소물질(毒素物質)이 토양(土壤) pH 변화(變化)에 미치는 영향(影響))

  • Jeong, Ji-Ho;Lee, Kap-Sang;So, Jae-Don
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.24 no.1
    • /
    • pp.17-21
    • /
    • 1991
  • The experiment was conducted to investigate the origin of pH changes in a continuous cropping soil. The results obtained were as follows : 1. The concentration of phytotoxin increased and at the same time the soil pH decreased with the prolonged practice of continuous cropping. 2. The decrease of soil pH by the phytotoxin materials was higher in the distilled water and tap water than in the soil. 3. The effect of phytotoxin on plant germination was higher in benzoic acid than in p-hydroxybenzoic acid. 4. The treatment of acetone to the continuous cropping soil recovered the initial soil pH and sesame growth was normal in the soil.

  • PDF

Effects of Green Manure Crops on Growth and Yield of Carrot for Reduction of Continuous Cropping Injury of Carrot through Crop Rotation (당근 연작장해 경감을 위한 녹비작물 재배가 당근 생육 및 수량에 미치는 영향)

  • Kim, Seong-Heon;Seo, Dong-Cheol;Park, Jong-Hwan;Lee, Seong-Tae;Lee, Sang-Won;Kim, Hong-Chul;Cho, Ju-Sik;Heo, Jong-Soo
    • Korean Journal of Environmental Agriculture
    • /
    • v.32 no.4
    • /
    • pp.279-286
    • /
    • 2013
  • BACKGROUND: Soil incorporation of green manure crop(GMC) is one of the methods for reducing continuous cropping injury and increasing yield of carrot. The purpose of this study was to evaluate the effects of green manure crops on growth and yield of carrot for reduction of continuous cropping injury of carrot through crop rotation. METHODS AND RESULTS: To reduce the injury by continuous cropping system(CCS) of carrot cultivation, GMCs such as crotalaria and sudangrass were applied, which GMC was sowed in latter-June and returned to soil in latter-October. Nutrient contributions of N, $P_2O_5$, $K_2O$, CaO, and MgO in crotalaria were 8.3, 7.5, 4.4, 7.8, and 2.1 kg/10a, respectively. Nutrient contributions of N, $P_2O_5$, $K_2O$, CaO, and MgO in sudangrass were 8.4, 8.6, 26.8, 0.3, and 2.7 kg/10a, respectively. After incorporation of GMCs into soil, bulk density in soil with GMCs was lower than that in soil without GMCs(control). In soil after incorporation of GMCs, pH was not different in all treatment conditions, and ranged from 6.37~6.64. EC in soil after incorporation of GMCs was lower than that in soil without GMCs. The OM, T-N, and avail. $P_2O_5$ contents in soil with GMCs were higher than those in soil without GMCs. The growth and yields were increased as 39.2%(6,226 kg/10a) in the rotational cropping system(RCS) as compared to continuous cropping system(control and without NPK) of 4,473 kg/10a. Crotalaria cultivation were the most effective crop for reducing the injury of continuous cropping of carrot. CONCLUSION(S): This study suggest that the RCS using GMCs showed lower disease outbreak density in soil for carrot cultivation as compared to CCS without GMCs. Especially, the GMCs good effect for reduction of continuous cropping injury of carrot.

Changes of Soil Chemical Properties and Root Injury Ratio by Progress years of Post-Harvest in Continuous Cropping Soils of Ginseng (인삼 연작지 수확 경과년수에 따른 토양화학성 및 뿌리썩음병 발생율의 변화)

  • Yeon, Byeong-Yeol;Hyeon, Geun-Soo;Bae, Yeoung-Seuk;Lee, Sung-Woo;Seong, Nak-Sul;Kang, Seung-Weon
    • Korean Journal of Medicinal Crop Science
    • /
    • v.15 no.3
    • /
    • pp.157-161
    • /
    • 2007
  • To study the cause of the injury by continuous cropping and the countermeasure for reduction on it's injury in ginseng cultivation by the period passed since post-harvest, and previous soil management far planting, the injury by continuous cropping was investigated from 2004 to 2005 at the continuous cropping field of National Institute of crop Science in Jungpyong county, Korea. There was negative correlation between the ratio of survived root and the Period Passed since post-harvest. The ratio infected by Cylindrocapon destructans and Fusarium spp. in root was about 81${\sim}$95% at continuous cropping field that passed by 3${\sim}$4 years since post-harvest. Though the previous soil management for planting was somewhat effective to increase the ratio of survival root, but which was not effective to protect the infection of Cylindrocapon destructans and Fusarium spp. in root. There was no significant difference in reducing rotted root between management and nonmanagement. When previous soil management for planting was programed, it should be considered that Cylindrocapon destructans was detected at continuous cropping field that passed by above 10 years after harvesting.

Yield and Nitrogen Uptake of Corn in Corn after Soybean Cropping

  • Seo, Jong-Ho;Lee, Ho-Jin;Lee, Jin-Wook
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.46 no.4
    • /
    • pp.266-271
    • /
    • 2001
  • Soybean can produce high-N residue due to N-fixation, so soybean rotation may increase yield of subsequent corn and reduce N fertilizer on the corn fairly. To find out the contribution of nitrogen to subsequent corn following soybean cultivation, soil nitrate, corn yield, and nitrogen uptake were measured for three continuous corn cropping years after soybean rotation. Three N rates of 0, 80, and 160 kg/ha were applied to three continuous corn following soybean cropping. At 6-leaf stage, soil nitrate amount at the soil depth of 0-30cm ranged from 60 to 80 kgN/ha higher in the first corn cropping year than that in the second and third corn cropping years. Judging from corn N status such as SPAD value, N concentration of ear-leaf and stover at silking stage, N contribution of previous soybean to corn in the first corn year was N fertilizer of approximately 80 kg N/ha. Stover N uptake at silking stage increased from 47 to 52 kg N/ha at the 0, and 80 kg N/ha of N rates in the first corn cropping year compared with those in the second and third corn cropping years. Corn grain yield at the 0 kg N/ha of N rate was 6-7 ton/ha higher in the first corn cropping year than that in the second and third corn cropping years, respectively. When compared the first corn year following soybean cropping with the second and third corn cropping years, N uptake of grain and stover at harvest with low N rates such as 0 and 80 kg N/ha increased from 45 to 67kg N/ha, from 35 to 60 kg N/ha, respectively. N uptake of whole plant by soybean rotation increased from 93 to 118 kg N/ha in the first year compared with that in the second and third corn cropping years. However, the N contribution by soybean cropping was small in the second and third continuous corn cropping years. Therefore, it was concluded that the nitrogen fertilizer of 80-100 kg N/ha in the first corn cropping year could be saved by soybean rotation and annual alternative corn-soybean rotation could be the best rotation system.

  • PDF

Analysis of Soil Erosion Vulnerability at Alpine Agricultural Fields of HongCheon County (홍천군 산지농업지대의 토양침식취약성 분석)

  • Kim, Ki-Sung;Heo, Sung-Gu;Jung, Yeoug-Sang;Kim, Ji-Man;Lim, Kyoung-Jae
    • Journal of Korean Society of Rural Planning
    • /
    • v.11 no.2 s.27
    • /
    • pp.51-57
    • /
    • 2005
  • It has been well known that soil erosion and sediments from alpine agricultural fields are causing severe water quality and turbidity problems in receiving waters. Also these result in the loss of money because farmers have to buy top soils to provide enough root zone in the following year. Thus, there have been needs to reduce soil erosion and sediment discharge into the stream networks. To accomplish this end, an effective erosion control plans should be developed based on scientific research, not by rule of thumb. The Universal Soil Loss Equation (USLE) has been widely used to estimate the soil erosion in many countries over the years. In this study, the USLE was used to estimate soil erosion potential under different cropping scenarios in HongCheon County, Kangwon. The soil erosion potential for continuous corn cropping was the highest compared with those from continuous potato find average cropping scenarios. This indicates the soil erosion plans need to be established considering cropping system in the field. The Unit Stream Power Erosion-Deposition (USPED) was applied for HongCheon County to estimate soil erosion and deposition areas. The USPED estimated results can be used to complement USLE results in developing effective erosion control plans.