• 제목/요약/키워드: Agricultural economics

검색결과 926건 처리시간 0.024초

방울토마토 대일(對日) 적정수출시기(適正輸出時期)에 관한 연구(硏究) - 부여 방울 토마토를 중심으로 - (A Study on Optimal Period for Mini Tomato to be Exported to Japan - With Special Reference to Puyo Mini Tomato -)

  • 이동재;김철호
    • 농업과학연구
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    • 제24권2호
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    • pp.138-144
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    • 1997
  • Korean agricultural and rural economics has been gotten more difficult through the introduction of economics system under the control of IMF before problems from open market system under WTO get to be settled. Export should be promoted to get the advantage of open market system and to get over today's economic crisis from shortage of foreign currency. Fortunately, Korea adjoins Japan that is largest importing country of agricultural products in a world, therefore Korean Agricultural products has advantage in export to Japan through open market system. Puyo tomato, specialized agricultural products in Chungman province, has been exported 42.2M/T to Japan from 1994 year to 1996 year. But such exported amount was so small that is less than a 1% of total tomato product in Puyo area. Reasons why export volume to Japan was so small were non standard commodities, non performance of export contract, unfavorable price condition, etc.. But it was major reason that missed optimal exporting period. Therefore this study is aimed at finding optimal period exporting Puyo mini tomato to Japan. According to result of analysis based on monthly price and carried quality data of major tomato market between Korea and Japan, it has more comparative advantage that we export tomato during Period of Dec-Feb. rather than March-May which is currently major exporting period.

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대구.경북 시군별 지역농업 특성화 품목 도출에 관한 연구 (A Study on the Selection of Agricultural Specialization Items in Daegu and Kyungpook Region)

  • 권중섭;장우환
    • 농촌계획
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    • 제16권3호
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    • pp.67-76
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    • 2010
  • The objective of this study is to investigate a priority and selection of agricultural specialization items from Daegu and Gyeongbuk region by using analytical tools such as, the Analytic Hierarchy Process(AHP) and the Scoring Method. The results of this study are as follows; 1) Five major items were selected for each region based on Daegu and Gyeongbuk regional agricultural performances. 2) The results of AHP analysis, Daegu and Gyeongbuk's agricultural experts evaluated the weight of three decision-elements(objectiveness 0.35, efficiency 0.341, identity 0.309) and seven decision-elements. 3) Results of AHP and Scoring Method analysis, Investigated a priority of agricultural specialization 3 items in 25 cities and districts Daegu and Gyeongbuk regional agricultural performances. 4) Finally, The results of this study will provide basic information on agricultural specialization policy in Daegu and Gyeongbuk region.

도 단위 농촌지도정책이 농가 소득에 미치는 영향 - 원예·특작 농가지도사업을 중심으로 - (The Impact of Regional Agricultural Extension Policy - Case of Herbal and Horticultural Farm Income -)

  • 조하은;김의준
    • 농촌지도와개발
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    • 제25권4호
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    • pp.175-184
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    • 2018
  • There are two main types of agricultural extension projects in Korea, the impacts and routes of each type on farm income are different. This paper empirically studies the impact of agricultural extension to farms' income, using Multi-level production function considering time lag. It is found that direct type of extension has positive effect to farms' income. Also indirect type on income is significant only when the level of education is high. Due to the characteristics of Korean agricultural structure, the technical level of farm is greatly influenced by the government's R&D investment and technology guidance. The result implies that indirect type of extension that take into account the educational level of farms should be emphasized for long-term technological advances.

Factors Influencing Participation in Barter Trade by Rural Farming Households in Ondo State, Nigeria

  • Adejobi, A.O.;Sanusi, O.G.;Mafimisebi, T.E.
    • 융합경영연구
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    • 제3권4호
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    • pp.5-11
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    • 2015
  • The study examined the socio-economic factors influencing the participation of rural farming households in barter trade in Ondo State, Nigeria. The objectives were to compare the socio-economic characteristics of the participants and non-participants in barter trade, analyze the preference for barter trade and identify the constraints to it. Also, the factors affecting respondents' participation in barter trade were identified. Empirical results indicated that there were significant differences in the socio-economic characteristics of the participants and non-participants in barter trade. The SWOT analysis showed that possession of agrarian attributes by the locality where the trade is practiced was the strongest factor ensuring the survival of barter in the study area. Double coincidence of wants was found to be the most prevailing weakness associated with barter while the major reason for participation by some households was that the quantity of commodities received is usually higher compared with cash transactions. Transportation cost to barter markets was found to be the greatest threat to the continued existence of barter trade in the area. The results of the Probit model showed that age, household size, transportation cost to cash markets, farm size, distance to barter markets, and formal education significantly affected the probability participating in barter trade.

정보화기기 활용이 국내 축산농가 총판매금액에 미치는 영향 분석 (A Study on Effects of Adopting ICT in Livestock Farm Management on Farm Sales Revenue)

  • 정한나;심지민;임예린;이종욱
    • 농촌계획
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    • 제30권1호
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    • pp.81-97
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    • 2024
  • This study examines the effects of adopting Information and Communication Technology (ICT) in livestock farm management on farm sales revenue. Using the 2020 Census of Agriculture, Forestry, and Fisheries, a nationally representative data set constructed by Statistics Korea, this study focuses on a sample of 9,020 livestock farms in South Korea. We employ Propensity Score Matching (PSM) methods to address the potential selection bias between 2,076 farms that used ICT for livestock farm management and 6,944 farms that did not. The findings consistently show that the use of ICT significantly increases farm revenue, taking into account the selection bias. The utilization of ICT in livestock farms leads to a higher increase in sales revenue, particularly for farms with greater sales.

한.일간의 농업구조 비교 (Comparative Study of the Agricultural Structures of Korea and Japan)

  • 조용훈;류진춘
    • Current Research on Agriculture and Life Sciences
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    • 제10권
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    • pp.53-65
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    • 1992
  • The purposes of this study are to examine the structural differences between the agriculture of Korea and Japan, to clarify the characteristics of Korean agriculture and to determine the extent of development of agriculture in Korea as compared to Japan, In order to do this, the existing literature research reports and secondary data of both countries were used. The main findings are as follows : 1) The percentages of upland fields have inclined to increase in Japan, while those of paddy fields have increased in Korea. However, the size of cultivated land per farm is about the same. 2) The percentage of part-time household was 85% in Japan, against 22% in Korea. 3) Farm household income was more than non-farm household income in Japan, wherease : 92% was non-farm household income in Korea. 4) The farm mechanization is more advanced in Japan than Korea. In conclusion, Korea legs behind Japan in the following areas: (1) Farm mechanization (2) the structure of food consumption ; (3) industrialization and urbanization in Korea progressed more rapidly as compared with Japan ; (4) industry became overconcentrated in the Seoul metropolitan area.

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Causes and implications of increased export of frozen dumplings

  • Hye-Jung Kang;Seyoon Oh;Chanho Sohn;Hanpil Moon
    • 농업과학연구
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    • 제50권3호
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    • pp.539-549
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    • 2023
  • Domestic processed food exports might increase due to the free trade agreement (FTA) and spread of the Korean Wave, Hallyu. However, the share of the domestic raw materials in the domestic processed food industry is very low at 31.4%, which limits the spillover effect on domestic agriculture. Therefore, we selected frozen dumplings as a representative processed food whose exports are growing rapidly and conducted a multiple regression analysis to examine the effects of Hallyu and FTA variables on the frozen dumpling exports. We tried to link them to an increase in agricultural income through the expansion of demand for the domestic raw materials. This study analyzed tariff indicator as the FTA variable, cosmetics export value indicator as the Hallyu Wave variable, and other variables expected to change the trade environment such as gross domestic product (GDP) and the relative exchange rate by country as the key explanatory variables that affect changes in the trade environment. The analysis showed that the core hypothesis, the Hallyu variable and the FTA variable, have a positive impact on frozen dumpling exports. Frozen dumpling exports are expected to increase as the FTAs and the spread of Hallyu are expected to continue for the foreseeable future. Therefore, we should seek ways to increase the proportion of domestically produced ingredients in the frozen dumplings to spread the economic impact to domestic agriculture. We reviewed previous studies and determined, the price-related factors play a major role in the use of imported ingredients, and that price stability and competitiveness are essential to increase the share of the domestically produced ingredients. Based on these conclusions, we reviewed the current status of food industry-related policies and determined measures needed to expand the use of domestically produced ingredients.

지역별 기후변화에 따른 토마토 황화잎말림병 피해 분석 (An Analysis of TYLCV Damages under Regional Climate Changes)

  • 윤지윤;김소윤;김관수;김홍석;안동환
    • 농촌계획
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    • 제21권4호
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    • pp.35-43
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    • 2015
  • The purpose of the research is to analyze damages of TYLCV (Tomato Yellow Leaf Curl Virus) in the context of climate changes and to find the spatial distribution of the damages and characteristics of regions. A TYLCV is generally known for a plant disease related to temperature. Its occurrence rate increases when temperature rises. This disease first occurred in 2008 and rapidly spread nationwide. Due to the spread of a TYLCV, a number of Tomato farms in Korea were damaged severely. To analyze damages of the pest in the context of climate changes, this research estimated production loss under the current situation and RCP scenarios. Additionally, Hot Spot Analysis, LISA, and Cluster analysis were conducted to find spatial distribution and properties of largely damaged regions under RCP scenarios. The results explained that additional production loss was estimated differently by regions with the same temperature rising scenario. Also, largely damaged regions are spatially clustered and factors causing large damages were different across regional cluster groups. It means that certain regions can be damaged more than others by diseases and pests. Furthermore, pest management policy should reflect the properties of each region such as climate conditions, cultivate environment and production technologies. The findings from this research can be utilized for developing rural management plans and pest protection policies.

국내 단백질 소비시장 동향: 축산물, 수산물, 식물성 단백질 식품을 중심으로 (Protein Consumption Market Trends in Korea: Focusing on Meat, Fishery, and Plant-based Protein Foods)

  • 조성환;김주영;이은진;문정훈;엄하람
    • 한국식생활문화학회지
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    • 제37권3호
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    • pp.213-238
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    • 2022
  • This study aims to investigate protein consumption market trends in Korea. Protein consumption was divided according to the protein source into meat, fishery, and plant-based protein. To accomplish the goal of this study, food purchase data from 525 households panels collected by the Rural Development Administration over the last 10 years were used. The results of the study showed an increase or decrease in protein consumption by protein type over the last 10 years, and a reason to explain this change has been suggested. Specifically, this study found a dramatic increase in the consumption of several proteins, including beef sirloin, beef tenderloin, seasoned beef & steak, pork belly, pork shoulder, pork neck, seasoned pork, pork cutlet, sweet and sour pork, canned ham, chicken drumstick, chicken breast, dak gangjeong, Chinese fried chili chicken, salmon, eel, abalone, squid, octopus, webfoot octopus, octopus minor, canned whelk, tofu, cold bean soup,and plant-based milk. Some items showed no increase in consumption (such as beef jerky, pork rib, sausage, bacon, whole raw chicken, cutlass fish, oyster, fish cake, crab stick, surimi sausage,and canned fishery), whereas a few items showed decreased consumption (e.g., mackerel, pollack, cod,and canned tuna)

Effects of onion extracts (Allium cepa) inclusion in diets on growth performance, carcass characteristics, and bone morphometric of broiler chickens

  • E. Malematja;T. G. Manyelo;J. W. Ng'ambi;M. F. D. Nemauluma;S. D. Kolobe
    • Animal Bioscience
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    • 제36권7호
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    • pp.1075-1082
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    • 2023
  • Objective: Animal feed companies and researchers are currently embarking on quests for feed additives that could combat the pathogens while promoting growth as well as maintaining quality products. The current study aimed to evaluate the effects of onion extracts on growth performance, carcass quality, and bone morphometrics of broiler chickens. Methods: A total number of 200 one-day-old unsexed Ross 308 broiler chicks were assigned to 5 treatment groups, replicated 4 times. Each replicate (pens) held 10 chickens in a completely randomized design. The experimental diets were then randomly allotted to the pens which act as experimental units. The isoenergetic and isonitrogenous diets were formulated by including onion extracts at 0, 5, 10, 15, or 25 g/kg in a complete broiler diet. Feed intake, and body weight, were recorded then used to calculate feed conversion ratio. At the end of the experiment (42 days), four chickens from each pen were randomly selected for slaughter for carcass, bone morphology and sensory evaluation. Results: Results showed that onion extract supplementation did not affect (p>0.05) growth performances and meat sensory evaluation. However, there was a significantly increased (p<0.05) meat shear force in groups receiving onion extracts dietary treatments. Furthermore, onion extracts improved (p<0.05) bone morphology of broiler chickens in terms of weight, diameter, calcium, and phosphorous contents. Conclusion: In conclusion, onion extracts can be safely included in a commercial broiler diet as a growth promoter without causing adverse effects on growth performance traits and carcass quality in chickens. Onion extract supplementation improved tibia bone growth and strength in broiler chickens.