• Title/Summary/Keyword: 2단계

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A Study on the Model Development and Empirical Application for Measuring and Verifying Value Chain Efficiency of Domestic Seaport Investment (국내항만투자의 가치사슬효율성 측정 및 검증을 위한 모형개발 및 실증적 적용에 관한 연구)

  • Park, Ro-Kyung
    • Journal of Korea Port Economic Association
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    • v.25 no.3
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    • pp.139-164
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    • 2009
  • The purpose of this paper is to investigate the value chain efficiency of Korean port investment by using the newly developed multi-year and multi-stage value chain efficiency model of DEA(Data Envelopment Analysis). Inputs[port investment amount, cargo handling capacity, and berthing capacity], and outputs[cargo handling amount, number of ship calls, revenue, and score of customer service satisfaction] are used during 14 years(1994-2007) for 20 Korean seaports by using two kinds of DEA models. Empirical main results are as follows: First, Model 1 shows that the ranking order of multi-stage value chain efficiency is Stage 2, Stage 3-1, Stage 1, and Stage 3-2. And according to the value chain average efficiency scores, ranking order is stages 2, 1, 3-1, and 3-2. In Model 2, 3(Incheon, Mogpo, and Jeju) out of 9 ports show the ranking order of Stages 2, 3-2, 3-1, and 1. And value chain average efficiency scores rank in order of Stages 2, 3-2, 3-1, and 1. Second, the difference among the value chain efficiency scores of each stage comes from the efficiency deterioration of all ports except Stages 2 and 1 in Model 1. In Model 2, value chain efficiency scores among the Stages 3-1, 3-2 compared to Stage 1 were deteriorated. The main policy implication based on the findings of this study is that the manager of port investment and management of Ministry of Land, Transport and Maritime Affairs in Korea should introduce the multi-year, multi-stage value chain efficiency method for deciding the port investment amount and evaluating the effect of port investment after considering the empirical results of this paper carefully.

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Changes in Quality Characteristics of Peony Major Varieties on Harvest Stage (수확 단계에 따른 작약 주요 품종의 수확후 품질 특성 변화)

  • Haejo Yang;Ji Hyun Lee;Sooyeon Lim;Ji-Weon Choi
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2020.08a
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    • pp.60-60
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    • 2020
  • 본 연구는 수확 단계에 따른 작약 주요 품종의 수확후 품질 특성을 조사하여 품종별 적정 수확 시기를 구명하고자 수행하였다. 절화 작약은 '두체스', '레드참', '보울오브크림' 품종을 사용하였으며, 세 품종 모두 1, 2, 3, 4단계로 구분 지어 수확하여 실험에 사용하였다. 수확한 작약은 40cm로 재절단하여 chrysal professional III 용액이 담긴 화병에 꽃아 생체중, 증산량, 수분흡수량, 개화 단계 변화 등을 매일 조사하였고, 이를 통해 수분균형 및 절화 수명 등의 결과를 도출하였다. '두체스' 품종의 품질 특성 변화를 조사한 결과, 1단계에 수확한 절화의 만개소요일수는 5.5일, 만개유지일수는 2.9일, 총 절화수명은 8.4일로 다른 수확단계보다 1~3일 더 긴 것으로 조사되었으며, 생체중증가율 및 화경 변화 결과를 통해 1단계 수확 시에도 개화는 정상적으로 진행되는 것을 확인할 수 있었다. '레드참' 품종의 품질 특성 변화 조사 결과, 1단계에 수확한 절화의 만개소요일수는 7.9일, 만개유지일수는 3.3일, 총 절화수명은 11.2일로 다른 수확단계보다 1~4일 더 긴 것으로 조사되었다. '보울오브크림' 품종의 품질 특성 변화 조사 결과, 1단계 수확한 절화는 30% 수준만 만개하여 조기 수확에 따른 문제점이 확인되었지만, 2단계 수확한 절화는 개화와 만개 모두 100% 진행되었으며, 만개소요일수는 6.4일, 만개유지일수는 4.5일, 총 절화수명은 10.9일로 다른 수확단계보다 1~2일 긴 것으로 조사되었다. 본 연구 결과, '두체스' 와 '레드참' 품종의 적정 수확단계는 1단계, '보울오브크림' 품종의 적정 수확단계는 2단계가 적절할 것으로 판단된다.

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Effects of Teaching Strategies according to Piagetian Cognitive Developmental Stages (Piaget인지발달 단계에 따른 교수전략의 지도효과)

  • Kim, Hyun-Jae;Suh, Ja-Kyoung
    • Journal of The Korean Association For Science Education
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    • v.8 no.1
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    • pp.81-94
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    • 1988
  • 본 연구의 목적은 Piaget의 인지발달단계(전조작 구체적 조작 단계)에 따른 자연과 개념획득에 효과적인 교수전략을 탐색하기 위한 연구로서, 첫째는 문헌연구를 통해서, Piaget의 인지이론을 기초로한 교육론과 개념학습을 위한 교수전략을 연구함으로써 전조작 단계의 어린이, 구체적 조작단계의 어린이에게는 연역적 교수전략보다 귀납적 교수전략이 더 효과적이며, 구체적 조작단계의 어린이에게는 초보적인 논리능력이 발달하므로 연역적 교수전략도 가능하며, 이 2가지의 인지단계가 복합돼 있는 국민학교 2학년 집단에게는 귀납적 교수전략이 보다 효과적일 것이라는 데에 이르렀다. 둘째로는 현장 실험연구로서 실제로 자연과 2학년의 한 단원을 연억 귀납의 교수전략의 단계에 맞추어 적용하였다. Piaget의 인지 발달 단계예 따른 자연과 개념획득을 위한 효과적인 교수전략을 탐색해본 결과는 다음과 같다. 첫째, 전조작 단계의 아동은 자연과 개념획득을 위해서는 연역적 교수전략보다 귀납적 교수전략이 더 효과적이다. 둘째, 구체적 조작단계의 아동에게는자연과 개념획득을 위한 교수전략은 귀납적 교수전략이 효과적이지만, 연역적 교수전략도 가능하다는 것이다. 이로써 국민학교 2학년 즉, 전조작 단계와 구체척 조작단계가 복합돼있는 집단에게는 연역적 교수전략보다 귀납적 교수전략이 보다 더 효과적이라는 것이다.

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Design of Daily Training Protocol for Field Crews Wearing Chemical Protective Clothing for Firefighting and Analysis of Activity (소방용 화학보호복 착용 현장대원의 일상 훈련용 프로토콜 설계 및 활동성 분석)

  • Kim, Si-Kuk;Lim, Woo-Sub;Hong, SungChul
    • Fire Science and Engineering
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    • v.32 no.4
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    • pp.110-121
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    • 2018
  • The present article is concerned with a study on the daily training protocol for field crews wearing chemical protection clothing for firefighting and the analysis of activity. To improve coping ability of & secure safety for firefighting crews initially incorporated in the fields of chemical accident & chemical terror, 10 steps in total of daily training protocol have been designed. The designed protocol is largely composed of the extensive activity protocol for daily adaptation of firefighting chemical protection clothing (steps 1, 2, 6, 7 & 9), the precision operation protocol utilizing hands (steps 3, 4 & 5), and the protocol requiring strong physical burdens (steps 8 & 10). According to the measurement results for activity as a result of the protocol, the average maximum heart rate upon wearing the firefighting chemical protection clothing was shown to increase by step 1 20.32%, step 2 18.69%, step 3 25.23%, step 4 34.77%, step 5 27.44%, step 6 30.24%, step 7 25.33%, step 8 22.25%, step 9 22.80% and step 10 20.85% compared with the time of not wearing them. The average maximum breathing rate was shown to increase by step 3 1.92%, step 4 4.11%, step 5 1.24%, step 6 3.95%, step 7 0.93%, step 8 10.23%, step 9 3.36% and step 10 15.10%, except for steps 1 & 2.

Designing a RAID 5 Controller with Two-Level Disk Cache (2단계 디스크 캐시를 이용한 RAID 5 제어기 설계)

  • 허정호;장태무
    • Proceedings of the Korean Information Science Society Conference
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    • 2003.04a
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    • pp.25-27
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    • 2003
  • RAID 시스템에서 디스크 캐시는 시스템 성능 향상에 중요한 요소 중 하나이다. 2단계 캐시는 1단계 캐시에 비해 우수한 성능을 보이고 시간적, 공간적 지역성에도 효율적이다. 제안된 캐시 시스템은 2 단계로 구성되어 1단계 캐시는 작은 블록 크기로 구성되어 세트 연관 사상 방식을 이용하고 2단계 캐시는 큰 블록 크기로 구성되어 전 연관 사상 방식을 사용한다. 본 논문에서는 특히 대용량 디스크 캐시에서 디스크입출력 시간을 향상시키고 효율적으로 일관성을 유지할 수 있는 디스크 제어기 상에 위치하는 RAID 5 디스크 캐시의 모델을 제시하여 적중률을 향상시켜 수행속도를 개선시키고자 한다.

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Comparative Analysis of Callus Induction and Plant Regeneration Rates Using One-step and Two-step Cultures for Rice Anther Cultivation (벼 약배양 1단계 및 2단계 배양을 이용한 캘러스 유도 및 식물 재부화율 비교 분석)

  • Park, Young-hie
    • Journal of Life Science
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    • v.31 no.4
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    • pp.385-388
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    • 2021
  • Anther cultivation for crop breeding is a method of rapid production of homozygosities by greatly reducing the time required for at least six generations to develop new varieties using conventional breeding methods. This technique of producing anther culture provides an opportunity to obtain more green plants from a methodological point of view, and the techniques that save time and effort in anther culture are also important because they increase the efficiency of culture. This study compared the callus induction rate and green plant regeneration rate of a one-step and a two-step culture that differ in their culture media and culture methods. One-step culture allows callus induction and plant regeneration in one medium, whereas two-step culture requires induction and plant regeneration in two different media. In this study, we compared the callus induction and plant regeneration rates of rice anthers as one-step and two-step cultures. The callus formation rate was 13.0% for one-step cultures and 8.6% for two-step cultures, so the rate was 4.4% higher for one-step cultures than for two-step cultures. The plant regeneration rate was 1.0% in one-step cultures and 3.0% in two-step cultures, so the regeneration rate was three times higher for the two-step cultures than for one-step cultures. This suggests that the two-step cultures are more efficient than the one-step cultures for haploid production.

Development of Site Characterization Technologies for Crystalline Rocks at Mizunami Underground Research Laboratory (MIU) - Surface-based Investigation Phase - (미즈나미 지하처분연구시설 결정질암에 대한 부지 특성규명 기술 개발 -지표기반 조사단계-)

  • Hama, Katsuhiro
    • Journal of Nuclear Fuel Cycle and Waste Technology(JNFCWT)
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    • v.11 no.2
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    • pp.115-131
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    • 2013
  • The Mizunami Underground Laboratory (MIU) Project is a comprehensive research project investigating the deep underground environment within crystalline rock being conducted by Japan Atomic Energy Agency. The MIU Project has three overlapping phases: Surface-based Investigation phase (Phase I), Construction phase (Phase II), and Operation phase (Phase III), with a total duration of 20 years. The overall project goals of the MIU Project from Phase I through to Phase III are: 1) to establish techniques for investigation, analysis and assessment of the deep geological environment, and 2) to develop a range of engineering for deep underground application. For the overall project goals 1), the Phase I goals were set to construct models of the geological environment from all surface-based investigation results that describe the geological environment prior to excavation and predict excavation response. For the overall project goals 2), the Phase I goals were set to formulate detailed design concepts and a construction plan for the underground facilities. This paper introduces geosynthesis procedures for the investigation and assessment of the hydrochemistry of groundwater in crystalline rock.

Nutritional quality evaluation of complementary baby food products in Korea according to food composition (국내 시판 간편 이유식의 식품 구성에 따른 영양적 질 평가)

  • Eun-Ju Lee;Jee-Young Yeon;Mi-Hyun Kim
    • Journal of Nutrition and Health
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    • v.56 no.5
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    • pp.537-553
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    • 2023
  • Purpose: The purpose of this study was to evaluate the nutritional quality of complementary baby food products sold in Korea according to the baby food stages and food composition. Methods: A total of 1,587 complementary food products sold online and offline between March and December 2021 were investigated. They ranged from liquid meals to solid rice for babies aged 5 to 36 months. Results: The number of intakes per packaged volume was 2.8 in Stage 1, 1.9 in Stage 2, 1.4 in Stage 3, and 1.1 in Stage 4 (p < 0.0001). The dietary variety scores (DVS) of the complementary baby food products were 3.4 in Stage 1, 5.5 in Stage 2, 7.1 in Stage 3, and 9.7 in Stage 4 (p < 0.0001) and showed a significant increase in the later stages. The Korean dietary diversity score (KDDS) significantly increased from 2.3 in Stage 1, to 2.8 in Stage 2, 3.0 in Stage 3, and 3.4 in Stage 4 (p < 0.0001). The higher the baby food stage, the higher the proportion of grains/meat/vegetable ingredients. The ratio of protein intake to Adequate Intake (AI) or Recommended Nutrition Intake (RNI) was higher in products with a KDDS of 3 points or more, or in products with 2 points or fewer in Stages 1 and 2 (p < 0.0001, respectively). The ratio of protein intake to RNI increased as the KDDS score increased in Stages 3 and 4 (p < 0.0001, respectively). For all stages of baby foods, the ratio of protein intake to AI or RNI was high in products that included the meat group (beans, nuts, meat, eggs, fish, and shellfish) (p < 0.0001, respectively). Conclusion: Continuous research and nutritional evaluation are required for establishing nutrient content standards for commercially available baby foods, considering breast milk intake.

A Study on Three Step Strategy for the Transformation of School Libraries into School Media Centers (학교도서관의 학교미디어센터화를 위한 3단계 전략 연구)

  • Hahm, Myung-Shik
    • Journal of the Korean Society for Library and Information Science
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    • v.37 no.1
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    • pp.101-125
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    • 2003
  • This thesis presents a step-by-step development strategy to implement electronic school libraries corresponding to level 2 among 3 levels of the school library. The implementation of electronic school libraries means the transformation of school libraries into school media centers. This thesis divides the implementation of electronic school libraries into 3 steps. The first step is the implementation of facilities, the second step the implementation of web-based information system, the third step the networking of school libraries, on the basis of the first and second steps. And this thesis presents the basic policy of educational administration aspects to support 3 steps.

흑마늘의 이화학적 성분 및 항산화활성

  • Seong, Nak-Ju
    • Food preservation and processing industry
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    • v.7 no.1
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    • pp.45-53
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    • 2008
  • 흑마늘의 이화학적 성분의 변화 및 항산화 활성에 대한 연구를 분석한 결과, 흑마늘의 색은 제조공정을 거치면서 L, a 및 b값이 모두 감소하였는데 내부색의 경우 가공 초기에 크게 감소하였다. 수분은 가공 중 계속해서 감소하였고, pH도 점차 산성화되어 가공이 끝난 시료에서 pH $4.22{\pm}0.02$였다. 총 페놀 화합물과 플라보노이드는 1단계시료에 비해 최종단계에서 각각 약 1.9배, 2.6배 증가하였다. Total pyruvate와 thiosulfinate도 비슷한 패턴으로 각각 약 1.6배, 5.8배 증가하였다. 유리당 중 가장 함량이 높은 fructose는 1단계에서는 $1,403.03{\pm}6.24\;mg/100\;g$ 였던 것이 4단계에서는 $2,454.45{\pm}4.20\;mg/100\;g$으로 증가하였으나, 반면에 이당류인 sucrose와 maltose는 흑마늘의 숙성과 더불어 서서히 감소하는 경향이다. 흑마늘의 구성아미노산은 glutamic acid의 함량이 가장 많았고, 다음으로 proline과 aspartic acid였으며, 유리아미노산은 taurine, homocysteine 및 $\delta$-hydroxylysine은 1단계 혹은 2단계 시료에서는 검출되지 않았으나, 2단계 혹은 3단계 이후시료에서 미량 검출되었다. 흑마늘 가공중 물추출물과 에탄올 추출물의 DPPH에 대한 전자공여능은 숙성이 진행될수록, 추출물의 첨가 농도를 높일수록 점차 증가하여 4단계 시료의 $1,000\;{\mu}g/mL$ 농도에서 에탄올 추출물은 $45.63{\pm}0.43%$, 물추출물은 $67.40{\pm}0.21%$로 시험된 시료 중 가장 높은 활성을 보였다. 환원력은 100 및 $500\;{\mu}g/mL$ 농도에서 1, 2단계 시료를 제외한 모든 시료에서 물추출물이 에탄올 추출물 보다 높은 활성을 보였다.

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