• Title/Summary/Keyword: 2,400 MPa

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The Load Transfer Performance of Post-tension Anchorage with 2,400 MPa Strands (2,400 MPa 강연선용 포스트텐션 정착구의 하중전달성능)

  • Kim, Sun-Woo;Lho, Byeong-Cheol;Lim, Jung-Hoon
    • Journal of the Korea institute for structural maintenance and inspection
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    • v.22 no.6
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    • pp.63-71
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    • 2018
  • Strands with ultimate strength of 2,400 MPa was developed and applied in the KCI Code and the KS standard. A high-strength prestressed strand to be applied to a structure, a suitable anchorage system should be used together. Recently, a post tension anchorage for 2,400 MPa strands was developed. but there is not much research on performance evaluation. Therefore, in this study, structural analysis of local zone with 9 strands, 15 strands, and 19 strands anchorage were investigated respectively, which are most widely used for post tensioning anchorages with 2,400 MPa strands, according to PTI anchorage zone design method, and Load transfer performance from ETAG013 and/or KCI-PS101 was evaluated. Furthermore, the adequacy of the test was also analyzed by nonlinear numerical analysis. As results, the anchorages with 2,400 MPa strands satisfied the structural performance of the local area and satisfied the load transfer performance condition.

Inactivation of Microorganisms and Enzymes in Foxtail Millet Takju by High Hydrostatic Pressure Treatment (초고압 처리에 의한 좁쌀탁주의 미생물 살균 및 효소 불활성화)

  • Jwa, Mi-Kyung;Lim, Sang-Bin;Mok, Chul-Kyoon;Park, Young-Seo
    • Korean Journal of Food Science and Technology
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    • v.33 no.2
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    • pp.226-230
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    • 2001
  • High hydrostatic pressure was applied to Foxtail Millet Takju to investigate the effects of high pressure on inactivation of microorganisms and enzymes. Total bacteria, lactic acid bacteria and yeast in untreated Takju were $6.8{\times}10^7,\;1.3{\times}10^8\;and\;8.4{\times}10^7\;CFU/mL$, respectively. Total bacterial count in Takju reduced to $2.2{\times}10^5\;CFU/mL$, while lactic acid bacteria and yeast were sterilized completely when heated at $65^{\circ}C$ for 30 min. Lactic acid bacteria and yeast decreased with the increase of treatment pressure, and pressurization of 400 MPa for 10 min at room temperature sterilized completely the lactic acid bacteria and yeast in Takju. Total bacteria were not sterilized with pressurization of even 600 MPa at room temperature. Total bacteria were completely sterilized at $66^{\circ}C/400\;MPa/60\;min\;and\;66^{\circ}C/600\;MPa/10\;min$. Pressurization of Takju caused a partial inactivation of ${\alpha}-amylase$, and after pressurization at 600 MPa for 10 min at room temperature, 73.2% of the original activity remained. The activity of glucoamylase increased with the increase of treatment pressure. Treatment at $66^{\circ}C/400\;MPa/10\;min$ reduced the activity of ${\alpha}-amylase$ by 59.7% and glucoamylase by 20.5%. ${\alpha}-Amylase$ was inactivated to less than 1.2% of the original activity at $66^{\circ}C/600\;MPa/30\;min$.

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Effect of High Hydrostatic Pressure Treatment on Extension of Shelf Life of Draft Makgeolli (초고압처리가 생막걸리의 저장기간 연장에 미치는 영향)

  • Choi, H.S.;Kang, C.S.
    • Journal of Practical Agriculture & Fisheries Research
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    • v.22 no.2
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    • pp.5-15
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    • 2020
  • To extend the shelf life of draft makgeolli, UV irradiation and high hydrostatic pressure were conducted. UV irradiation did not reduce the total cell number in makgeolli, but high hydrostatic pressure treated drastically decreased. The number of viable cells in makgeolli was 2.2-5.8 × 107 CFU/mL, but when treated with 300 MPa pressure for 1 minute, it decreased to 1.4-10 × 103 CFU/mL, with 400 MPa to 4-68 CFU/mL, and with 500 MPa to under 40 CFU/mL. Yeast died at 400 MPa pressure, but Bacillus amyloliquefaciens and Rummeliibacillus stabekisii survived at 500 MPa pressure. The makgeolli treated with 400 and 500 MPa pressure did not increase the number of cells even when stored at room temperature (25℃) for 30 days, and changes in alcohol, acidity, and amino acid vlaue were also suppressed. However, when stored for more than 30 days at room temperature, the acidity and amino acid levels of makgeolli increased, making it difficult to drink. At low temperature (4℃) storage, the quality change of makgeolli was suppressed until 70 days of storage, so it had a taste similar to that of fresh makgeolli.

Tensile behavior of new 2,200 MPa and 2,400 MPa strands according to various types of mono anchorage

  • Kim, Jin Kook;Seong, Taek Ryong;Jang, Kyung Pil;Kwon, Seung Hee
    • Structural Engineering and Mechanics
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    • v.47 no.3
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    • pp.383-399
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    • 2013
  • High-strength strands are widely used as a key structural element in cable-stayed bridges and prestressed concrete structures. Conventional strands for stay cable and tendons in prestressed concrete structures are ${\phi}$15.7mm coated seven-wire strands and ${\phi}15.2mm$ uncoated seven-wire strands, respectively, but the ultimate strengths of both strands are 1860MPa. The objective of this paper is to investigate the tensile behavior of a newly developed ${\phi}15.7mm$ 2,200 MPa coated strand and a ${\phi}15.2mm$ 2,400 MPa uncoated strand according to various types of mono anchorages and to propose appropriate anchorages for both strands. Finite element analyses were initially performed to find how the geometry of the anchor head affects the interaction among the anchor head, the wedge and the strand and to find how it affects the stress distributions in both parts. Tensile tests for the new strands were carried out with seven different types of mono anchorages. The test results were compared to each other and to the results obtained from the tensile tests with a grip condition. From the analysis and the test results, desirable mono anchorages for the new strands are suggested.

Prestressing Effect of LNG Storage Tank with 2,400 MPa High-Strength Strands (2,400 MPa급 고강도 강연선이 적용된 LNG 저장탱크의 프리스트레싱 효과)

  • Jeon, Se-Jin;Seo, Hae-Keun;Yang, Jun-Mo;Youn, Seok-Goo
    • KSCE Journal of Civil and Environmental Engineering Research
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    • v.36 no.6
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    • pp.999-1010
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    • 2016
  • High-strength strands have been increasingly applied to recent actual structures in Korea. Structural effect of the increased spacing of sheaths was investigated in this study when the usual 1,860 MPa strands of an LNG storage tank are replaced with 2,400 MPa high-strength strands. First, finite element models of a cylindrical wall of an LNG tank were established and prestressing effect of the circumferential and vertical tendons was considered as equivalent loads. As a result of varying the tendon spacing and prestressing force with the total prestressing effect kept the same, the stress distribution required in design was obtained with the high-strength strands. Also, a full-scale specimen that corresponds to a part of an LNG tank wall was fabricated with 31 high-strength strands with 15.2 mm diameter inserted in each of two sheaths. It was observed that such a high level of prestressing force can be properly transferred to concrete. Moreover, an LNG tank with the world's largest 270,000 kl capacity was modeled and the prestressing effect of high-strength strands was compared with that of normal strands. The watertightness specifications such as residual compressive stress and residual compression zone were also ensured in case of leakage accident. The results of this study can be effectively used when the 2,400 MPa high-strength strands are applied to actual LNG tanks.

Experimental Evaluation of Fire Behavior of High-Strength CFT Column with Constant Axial Load (일정축력하에 고온을 받는 고강도 콘크리트 충전강관 기둥의 구조적 거동에 관한 연구)

  • Chung, Kyung Soo;Choi, In Rak;Kim, Do Hwan;Kim, Jin Ho
    • Journal of Korean Society of Steel Construction
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    • v.25 no.1
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    • pp.71-80
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    • 2013
  • Fire-resistant (FR) test data for a square concrete-filled steel tube (CFT) columns consisting of high-strength steel (fy>650MPa) and high strength concrete (fck>100MPa) under axial loads are insufficient. The FR behavior of square high-strength CFT members was investigated experimentally for two specimens having ${\Box}-400{\times}400{\times}15{\times}3,000mm$ with two axial load cases (5,000kN and 2,500kN). The results show that the FR performance of the high-strength CFT was rapidly decreased at earlier time (much earlier at high axial load) than expected due to high strength concrete spalling and cracks. In addition, a fiber element analysis (FEA) model was proposed and used to simulate the fiber behaviour of the columns. For steel and concrete, the mechanical and thermal properties recommended in EN 1994-1-2 are adopted. Test results were compared to those of numerical analyses considering a combination of temperature and axial compression. The numerical model can reasonably predict the time-axial deformation relationship.

Development and application of a hybrid prestressed segmental concrete girder utilizing low carbon materials

  • Yang, Jun-Mo;Kim, Jin-Kook
    • Structural Engineering and Mechanics
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    • v.69 no.4
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    • pp.371-381
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    • 2019
  • A hybrid prestressed segmental concrete (HPSC) girder utilizing low carbon materials was developed in this paper. This paper introduces the hybrid prestressing concept of pre-tensioning the center segment and assembling all segments by post-tensioning, as well as the development process of the low carbon HPSC girder. First, an optimized mix proportion of 60 MPa high strength concrete containing high volume blast furnace slag was developed, then its mechanical properties and durability characteristics were evaluated. Second, the mechanical properties of 2,400 MPa high strength prestressing strands and the transfer length characteristics in pre-tensioned prestressed concrete beams were evaluated. Third, using those low carbon materials and the hybrid prestressing concept, the HPSC girders were manufactured, and their structural performance was evaluated. A 30-m long HPSC girder for highway bridges and a 35-m long HPSC girder for railway bridges were designed, manufactured, and structurally confirmed as having sufficient strength and safety. Finally, five 35-m long HPSC girders were successfully applied to an actual railway bridge for the first time.