• KOREAN JOURNAL OF CROP SCIENCE
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• v.45 no.6
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• pp.405-410
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• 2000

This experiment was conducted to investigate to the degree of damage by stink bugs at the soybean fields of Kyong-buk Agricultural Research and Extension Services from 1997 to 1998. Thirty different soybean varieties including Hwangkeumkong were used. Stink bugs collected in the soybean fields were Riptortus clavatus, Nazara antennata, Piezodorus hybneri, Dolycoris baccarum, and Halyomorpha halys, etc. The damage rates by stink bug were 5.0-12.5% in determinate types and 36.1-50.0% in indeterminate ones, which indicated that stink bugs preferred indeterminate types to determinate ones. The control values to sting bugs by fenitrothion, triaazophos, and carbaryl, were 83.4%, 69.5%, and 87.0%, respectively.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.66 no.4
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• pp.339-349
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• 2021

In recent years, the occurrence of bacterial diseases of soybean has been increasing due to the continuous rise in spring temperature and the humid weather as a result of rain concentrated at the middle and late stages of crop growth. The resulting severe economic damage is also a concern. Unfortunately, there are no precise data on the occurrence and damage to lay the foundation for bacterial disease control in soybean in the Chungbuk Province. Therefore, the present study investigated the occurrence of major bacterial diseases, namely bacterial pustules, bacterial blight, and wildfire, in different soybean varieties in 410 fields in the Chungbuk Province in 2017. The incidence rate of bacterial pustules in the affected fields was 76.6%, and the incidence rate of infected plants was 29.3%. The incidence rate of bacterial blight in the affected fields was 13.9%, and the incidence rate of infected plants was 4.6%. The incidence rate of wildfire in the affected fields was 23.2%, and the incidence rate of infected plants was 10.1%. The overall incidence rate of bacterial diseases in the soybean fields where the diseases originated was 37.9% for bacterial pustules, 21.0% for bacterial blight, and 25.0% for wildfire, indicating that the disease incidence rate in fields where the disease originated was generally high. Among different varieties, the incidence rate of bacterial pustules was the highest in sprout soybean (88.9%), followed by Seoritae (84.0%) and Daewon (81.2%). The incidence rate of bacterial blight was the highest in the Daewon (19.6%), followed by Seoritae (15.2%) and sprout soybean (12.5%). The incidence rate of wildfire was the highest in sprout soybean (25.0%), followed by Daewon (24.7%) and Seoritae (5.4%). Meanwhile, in Uram, the incidence rate of bacterial pustules (7.1%) was the lowest, and this variety was not affected by bacterial blight or wildfire.

• Korean journal of applied entomology
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• v.44 no.4 s.141
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• pp.265-270
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• 2005

Seasonal occurrence of the stink bug Piezodorus hybneri (Gmelin) (Heteroptera: Penta-tomidae) was monitored at a soybean field and the campus of Gyeongsang National University, Gyeongnam. Korea, in which host plants are less available for the bug with aggregation pheromone traps of Riptortus clavatus Thunberg (Heteroptera: Alydidae) in 2004. At soybean field, P. hybneri began to be attracted to traps from June 28, earlier than flowering stage of soybean plants. Number of P. hybneri attracted increased sharply after October 11. At the campus the bugs were not attracted to traps from March 21 to October 5, but began to be attracted since October 11. Difference in the occurrences in the two sites may suggest that the stink bug immigrates actively into soybean field to find host plant. P. hybneri that had been attracted to traps since October 11 was assumed to be diapausing adults emigrating to hibernation sites. There was no difference between sexes in trap catches. The fact that P. hybneri was attracted from June to late November may suggest that the aggregation pheromone of R. clavatus was attractive to both non-diapausing and diapausing adults of P. hybneri. The aggregation pheromone traps, when baited with 16.7+16.7+16.7 mg or 7+36+7 mg of (E)-2-hexenyl (Z)-3-hexenoate, (E)-2-hexenyl (E)-2-hexenoate, and myristyl isobutyrate, attracted significantly higher number of both sexes of P. hybneri adults than the live male traps baited with ten R. clavatus males and hexane control.

• Proceedings of the Korean Society of Crop Science Conference
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• 2022.10a
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• pp.324-324
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• 2022

식생활이 풍요로워진 우리나라는 국민의 포화지방산 섭취량이 빠르게 증가하고 있는데 섭취량을 줄일 필요성이 있다. 최근 우리나라의 콩가루, 두유 시장규모는 건강과 국산 열풍으로 2016년부터 연평균 13%씩 성장 중이며 국산콩 사용량이 두부 다음으로 많다. 콩은 풍부한 단백질과 더불어 건강에 좋은 불포화 지방산함량이 높다. 하지만 높은 불포화지방산 함량은 저장성을 떨어뜨리는 역할을 한다. 본 연구에서는 불포화지방산함량이 상이한 3가지 콩을 3종류의 포장재에 밀봉 포장하여 상온과 저온에서 3개월간 저장실험을 하였다. 저장안정성 평가는 유지를 추출하여 산가측정을 하고 가스크로마토그래피(GC)를 이용하여 지방산함량 변화를 확인하였다. 산가는 저장기 간에 따라서 매달 산가가 유의적으로 증가하는 경향을 보였으며, 저장 온도에 따라 초기, 상온, 저온모두 각각 유의적인 차이를 보였다. 콩 종류에 따라서도 유의적인 차이를 보였는데 포장재에 따라서는 차이를 보이지 않았다. 저장기간에 따라 콩가루의 지방산 변화는 대찬콩은 저온에서 올레산이 감소하는 경향을 보였고, 호심콩은 상온, 저온 처리구 모두에서 올레산과 리놀레닉산이 감소하는 경향을 보였으며, 49-3-1-8 콩은 상온, 저온 처리구 모두에서 올레산, 리놀레산, 리놀레닉산이 감소하는 경향을 보였지만 호심 상온처리구에서 리놀레닉산이 감소한 것을 제외하고는 유의미한 결과값을 얻지 못하였다. 저장 3개월차에 산가는 상온, 저온 처리구 모두에서 호심콩가루가 가장 낮게 나왔는데 이것은 이중결합이 하나라 비교적 안정성이 높은 올레산함량(~80%) 때문으로 보인다. 반면에 49-3-1-8 콩은 이중결합 3개로 가장 산화되기 쉬운 리놀렌산 함량이 비교적 많아 가장 산가가 높게 나왔다. 결과적으로 올레인산 함량이 높은 호심 콩 가루가 가장 저장안정성이 좋을 것으로 보인다.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.49 no.3
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• pp.227-231
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• 2004

A total of 219 polymerase chain reaction tests of genetically modified (GM) DNA sequences in soybean seeds and soybean sprouts were conducted during 2000-2001. No CM gene was found in 96 tests of soybean seeds. However, either a functional CP4EPSPS gene or the 355 promoter gene was found three times in 2000 and eight times in 2001, in between 0.01 and 0.17％ of soybean spout products, in 123 tests. Since the amount of GM genes was much less than the threshold limit of 3％, none of the 11 positive soybean-sprout samples needed to be libeled GM crops. Of these, seven sprout samples were from domestic seeds and four were from seeds imported from China. To find the contamination route, the raw materials, seed surface, floor of the storage room, area around the selection machine, surface of the packaging film and corn powder used in the package were tested. The 35S promoter gene was detected in only two samples of the corn powder (0.1％). Although we could not find the cause of the GM contamination, the sprout package film is one possibility. In total,8.9％ of the soybean sprout tests were GM positive, but the amounts were much less than the threshold of 3％. This means that there are frequent false-positives and these would threaten the sprout industry if GMO were decided qualitatively. Food companies should make their safety data available to the public and make an effort to address people's concerns about GM food more openly. In addition, there is a need to establish a quantitative test for GM genes in sampled water and a sampling method for raw materials.

• The monthly packaging world
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• s.288
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• pp.55-64
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• 2017

• Korean journal of applied entomology
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• v.32 no.3
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• pp.271-278
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• 1993

This experiment was carried out to elucidate the mfluence of honeybees pollinatIOn on yield and YIeld components of soybean at the Kyungbuk Provincial Rural Development Administration from 1990 to 1991. SIX soybean varieties were cultivated in net houses with and without bees. Italian honeybees(Apis melhfem L.) were used. The Vlsiting frequency of bees in net house wIth bees was 58% higher than that of field honeybees, and it was the highest at 10 A.M. during a day. Number of pods per plant and podding ratio of soybean were higher with bees compared with Wlthout bees, especially for the varieties Paldalkong and Dankyongkong. The number of seeds per pod was not significantly different between with bees and without bees, although the percentage of three seeded pod of varieties Danyeobkong and Muhankong and one seeded pod of varieties Hwangkeumkong and Milyangkong 'was increased. The percentage of three seeded pod of Paldalkong and Dankyeongkong, however, was decreased with bees compared with without bees. At the same time no varietal difference was found in two seeded pods between with bees and without bees. Yield of soybeans was increased 0 to 12 % with bees compared with that of without bees. Yield increase was the hIghest in Paldalkong and Dankyongkong. The ratIO of soybean hybrid plant was mcreased with-bees compared with that of without-bees, especially m Paldalkong and Dankyongkong. A negative correlation was found between the ratio of hybrid plant and the duration of flowering in soy¬beans.

• Proceedings of the Korean Society of Postharvest Science and Technology of Agricultural Products Conference
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• 2003.04a
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• pp.146.2-147
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• 2003

콩 발효식품은 예로부터 단백질 식품원으로서 뿐만 아니라, 식생활에서 없어서는 안되는 매우 중요한 식품 중의 하나였다. 발효식품에 대한 연구가 부진하였던 과거에는 콩 발효식품은 하나의 식품군으로서의 중요성을 가질 뿐 큰 관심의 대상은 아니었다. 그러나 최근에는 많은 연구자들이 콩 발효시 생성되는 기능성 성분 및 생리활성 효과를 점차 밝혀냄으로서 주목을 받기 시작하였다. 따라서 본 실험에서도 콩 발효에 의한 생리활성 효과를 알아보기 위해 Ames법에 의한 항돌연변이원 효과를 실험하였다. 콩 발효는 국산콩을 이용하여 메주에서 분리한 Bacillus sp. 와 Aspergillus sp.를 복합 발효시켜 동결건조 후, 분쇄하여 실험에 사용하였다. 제조된 발효 콩 분말은 일반분석을 행하였으며, 70% 에탄올로 3회 추출하여 감압농축 후, hexane, chloroform ethyl acetate, butanol 및 aqueous로 분획하여 동결 건조시킨 후, S. typhimurium TA98 및 TA100 균주를 이용한 유전자 복귀 돌연변이 시험을 실시하였다. 그 결과, 70% 에탄을 추출물과 각각의 분획물 자체의 돌연변이원성은 없었다. 또한 항돌연변이원 실험에서는 발암물질로서 직접 돌연변이원인 4NQO와 MNNG, 간접 돌연변이원인 Trp-P-1을 이용하였다. 특히 이들 발암물질 중 MNNG(0.4 $\mu\textrm{g}$/plate)의 경우 TA100 균주에서 ehtyl acetate 분획물에서 다른 분획물보다 높은 86.6%의 억제 효과를 나타내었으며, 대부분의 분획물에서도 70%이상의 억제효과를 나타내었다. 또한 각 분획물에서 농도 의존적으로 억제효과 역시 높았으며, 분획물에 따라 서로 다른 억제효과를 나타내었다.아 저장할 때 대비 저온저장고에서는 111일 동안에 11.7%의 중량감모가 발생하였으나, 신기술투입 저온저장고에서는 5.6%의 중량감모만이 발생하여 약 50%의 중량감모를 줄일 수 있었으며, 배의 색깔이나 경도도 대비구 보다 우수하였다. 4. 배를 비닐로 포장하여 대비 저온저장고에 저장한 경우와 비닐로 포장하지 않고 신기술투입 저온저장고에 저장한 경우를 비교할 때 11월~다음해 1월 까지는 중량감모, 과피색깔 및 경도에 큰 차이가 없었으나, 2월부터는 비닐로 포장하여 대비 저온저장고에 저장한 배의 품질변화가 급격히 증가되어 중량감모, 과피색깔 및 경도가 신기술 투입시 보다 급속하게 나빠졌다.를 저장 25일 경과시까지 유지하였다. 수확 시 높은 품온을 갖고 있는 과일을 산지에서 예냉 처리를 한 후 저온 냉장차를 이용하여 유통한다면 관행 유통 구조보다 고품질의 포도를 유통시킬 수 있는 것으로 사료되며 앞으로는 완숙된 고 당도(12.0~15.0Bx)$^{\circ}$ 포도를 수확 한 즉시 예냉 처리하고 저온 유통한다면 보다 신선한 과일을 소비자에게 전달 할 수 있을 것이다.갈변물질이 생성되었다. 이와 같은 결과로 볼 때, BAAG의 처리는 BAAC의 경우보다 가격은 저렴하면서도 항균력은 우수한 천연 항균복합제재로써 농산물 식품원료에 적용하여 선도유지 기간을 연장할 수 있는 효과를 기대할 수 있었다. 과일 등의 포장제로서 이용할 가능성을 확인하였다.로 [-wh] 겹의문사는 복수 의미를 지닐 수 없 다. 그러면 단수 의미는 어떻게 생성되는가\ulcorner 본 논문에서는 표면적 형태에도 불구하고 [-wh]의미의 겹의문사는 병렬적 관계의 합성어가 아니라 내부구조를 지니지 않은 단순한 단어(minimal $X^{0}$

• KOREAN JOURNAL OF CROP SCIENCE
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• v.42 no.2
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• pp.247-253
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• 1997

Development of soybean cultivars with great nodulation and high nitrogen fixation activity, derived mostly from mutagenesis, may decrease inputs of chemical fertilizer nitrogen into the soil-plant system. Soybean seeds (cv. Jangyupkong, Hwanggeumkong, and Geomjungkong 1) were treated with three different levels of EMS (ethyl methanesulfonate) concentration(30, 50, and 70mM). Increasing the doses of EMS resulted in decreased field emergence rate of seeds, whereas it did not increase M$_2$ mutation frequencies. This indicated that the most efficient concentration of EMS was 30mM for generating mutants. Extensive mutagenesis of Sinpaldalkong 2 with 30mM EMS was undertaken to isolate soybean mutants with greater nodulation. Approximately 8, 200 M$_2$ families were screened for greater nodulation on 5 mM nitrate after inoculation with Bradyrhizobium japonicum strain YCK213-KFCC-10728. Mutant SS-2 nodulated more than the wild type. Comparison of supernodulation between SS-2 and two nts mutants(nts 1007 and nts 1116) revealed that SS-2 showed the supernodulation character at an earlier growth stage than the two nts mutants. Further studies should be needed to characterize the difference in timing of nodulation between SS-2 and nts mutants.

• Proceedings of the Korean Nuclear Society Conference
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• 1998.05b
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• pp.645-650
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• 1998

작물과 채소류의 생육에 대한 저선량 방사선 조사효과를 보고자 온실과 포장실험을 수행한 결과, 발아율과 유묘초장을 조사한 초기생육의 경우 벼, 콩 및 들깨의 200rad, 400rad, 100rad에서 생육촉진 효과를 볼 수 있었다 포장실험에서 벼의 경우 저선량조사에 의해 수량증가 효과는 없었고 종자의 불임율이 감소하였으며 콩과 들깨의 경우 400rad에서 생육상태와 수량이 다소 양호하여 저선량에 의한 생육촉진 효과가 인정되었다. 배추와 무의 경우는 200rad에서 발아율이 증가하여 저선량조사에 의한 효과를 볼 수 있었고 800rad에서 초장 등이 다소 증가하였으나 뚜렷한 수량증가 효과는 볼 수 없었다.