• Title/Summary/Keyword: 콩수분

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Effect of Seed Moisture Contents and Cylinder Speed of Thresher on the Mechanical Damage and Germination of Soybean Seeds (콩의 기계 탈곡시 종실수분 함량과 급동속도에 관한 연구)

  • Moon, Yun-Ho;Hwang, Young-Hyun;Lee, Young-Ho;Kim, Seok-Dong;Hong, Eun-Hi
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.31 no.2
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    • pp.150-155
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    • 1986
  • An experimental study was undertaken to obtain the basic information on the effect of seed moisture content and cylinder speed of thresher on the mechanical damage and seed germination in soybeans. The moisture content at maturity was the highest in stern and followed by seed and pod-shell for Hwang-keurnkong and also the highest in stern and followed by pod-shell and seed for Danyeobkong in that order. The variation in the moisture contents of stern, seed, and pod-shell in a day on the 7th day after maturity showed gradually decreasing trends from 7 :00 in the morning to 17 :00 in the afternoon. On the 14th day after maturity, the moisture content of pod-shell was higher than that of seeds up until 11 :00 in the morning but it was higher in the seeds after that. The greater the cylinder speed and the higher the moisture content of seeds, the higher the percentage of seeds damaged was resulted. At the same time, the percentage of seeds damaged was higher in Hwangkeumkong large seed sized than in Danyeobkong small seed sized at the same cylinder speed. Considering the seed yield, percentage of seeds damaged, percentage of seeds germinated, threshing efficiency and drying, etc., the appropriate cylinder speed was believed to be about II m per second and the most appropriate moisture contents of seeds for threshing were believed to be about 15-20%.

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Effects of Water Potential on Germination and Chemical Composition of Soybean, Peanut and Corn Seeds (수분포텐셜이 콩, 땅콩 및 옥수수 종자의 발아와 화학성분에 미치는 영향)

  • 성락춘;김형곤;박세준
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.41 no.5
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    • pp.569-577
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    • 1996
  • This experiment was conducted to investigate the effects of water potential by PEG treatment on germination and quantitative changes of seed storage reserves of soybean [Glycine max (L.) Merr.], peanut(Arachjs hypogaea L.) and corn(Zea may L.). Water potential of PEG(M.W. 10, 000) solution as germination media was 0.0, -0.2, and -0.5MPa. The highest moisture uptake rate was found in soybean seedlings among three crops. Moisture content of seedlings of three crops was decreased at -0.5MPa treatment and seedling length was delayed with water potential decrement. As water potential decreased, decreasing rate of protein content of the seedlings compared to seeds was declined in soybean and peanut. Decreasing rate of starch content of the seedlings was decreased in corn at -0.5MPa treatment. Increasing rate of sugar content of the seedlings was markedly decreased at -0.5MPa treatment in all crops. The results of this experiment showed that availability of moisture and synthesis of sugar for seed germination were influenced below -0.5MPa water potential in three crops.

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Hydration Properties of Korean Soybeans (우리나라 재래종 콩의 수분 흡수 특성)

  • Kim, Jong-Goon;Kim, Woo-Jung;Kim, Sung-Kon
    • Korean Journal of Food Science and Technology
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    • v.20 no.2
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    • pp.256-262
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    • 1988
  • During soaking of 4 varieties of Korean soybeans in water at $4-98^{\circ}C$, an equilibrium state was reached after 3 hr at $60-98^{\circ}C$ but no equilibrium state was observed at $4-40^{\circ}C$ during soaking for 10 hrs. The moisture gain of soybeans held a linear relation with the square root of soaking time regardless of soaking temperatures, which indicated that the basic mechanism of water absorption was diffusion of water. The log time to reach a fixed moisture content showed a linear relation with the soaking temperature during soaking of soybeans at $4-60^{\circ}C$. The z-value decreased in proportions to the increase of hydration. The z-value to reach 50% hydration was the same in all soybeans.

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Growth and Yield Responses of Soybean Cultivars to Drought Stress at Early Growth Stage (콩 생육초기 수분 장애에 따른 생육 및 수량 반응의 품종간 차이)

  • Yang Moon, Jin;Hong-Suk Lee;Suk Ha, Lee
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.42 no.2
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    • pp.220-227
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    • 1997
  • Water deficit stress during early soybean[Glycine max (L.) Merrill] growth stage is the most important environmental factor limiting productivity. Eight soybean genotypes were grown in replicated pot under well-watered(control: near 0 bar) and drought(-5 and -10 bars) conditions. Soybean plants were subject to drought stress for 20 days at 10 days after seed emergence. Significant genotypic variation was observed for leaf area(LA) and total dry weight (TDW). At the end of water stress, LA and TDW of Hwanggeumkong and Paldalkong, which had large LA in the non-stressed control, were more sensitive to water stress than those of the other cultivars, while those of Suwon 93 with small LA were insensitive. Leaf proline and abscisic acid(ABA) contents increased after water stress. However, changes in proline and ABA contents were not consistently related to the changes in LA as affected by water stress. As the soil water potential decreased, the yield reduction of Hodgson 78 showing large decrease in LA and TDW in response to water deficit was severe when compared to that of Baegunkong with small decrease in LA and TDW. Relatively greater yield stability and higher average yield across soil water potential were observed in Baegunkong. Of specific interest was the small reduction in yield of Paldalkong in spite of its significant decrease in LA and TDW.

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Estimation of Soybean Growth Using Polarimetric Discrimination Ratio by Radar Scatterometer (레이더 산란계 편파 차이율을 이용한 콩 생육 추정)

  • Kim, Yi-Hyun;Hong, Suk-Young
    • Korean Journal of Soil Science and Fertilizer
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    • v.44 no.5
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    • pp.878-886
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    • 2011
  • The soybean is one of the oldest cultivated crops in the world. Microwave remote sensing is an important tool because it can penetrate into cloud independent of weather and it can acquire day or night time data. Especially a ground-based polarimetric scatterometer has advantages of monitoring crop conditions continuously with full polarization and different frequencies. In this study, soybean growth parameters and soil moisture were estimated using polarimetric discrimination ratio (PDR) by radar scatterometer. A ground-based polarimetric scatterometer operating at multiple frequencies was used to continuously monitor the soybean growth condition and soil moisture change. It was set up to obtain data automatically every 10 minutes. The temporal trend of the PDR for all bands agreed with the soybean growth data such as fresh weight, Leaf Area Index, Vegetation Water Content, plant height; i.e., increased until about DOY 271 and decreased afterward. Soil moisture lowly related with PDR in all bands during whole growth stage. In contrast, PDR is relative correlated with soil moisture during below LAI 2. We also analyzed the relationship between the PDR of each band and growth data. It was found that L-band PDR is the most correlated with fresh weight (r=0.96), LAI (r=0.91), vegetation water content (r=0.94) and soil moisture (r=0.86). In addition, the relationship between C-, X-band PDR and growth data were moderately correlated ($r{\geq}0.83$) with the exception of the soil moisture. Based on the analysis of the relation between the PDR at L, C, X-band and soybean growth parameters, we predicted the growth parameters and soil moisture using L-band PDR. Overall good agreement has been observed between retrieved growth data and observed growth data. Results from this study show that PDR appear effective to estimate soybean growth parameters and soil moisture.

Cultural Condition for the mycelial growth of Ganoderma lucidum on Cereals (곡물을 이용한 영지버섯의 균사체 배양조건)

  • Jung, In-Chang;Kim, Seon-Hee;Kwon, Yong-Il;Lee, Jae-Sung
    • The Korean Journal of Mycology
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    • v.24 no.1 s.76
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    • pp.81-88
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    • 1996
  • Cereals were used as solid-substrate for the cultivation of Ganoderma lucidum. The hydration time with cold water appeared to be 10, 11 and 12 hours for Malt, Danyeob and Black soybeans respectively, and the water content was enough for mycelial growth in this condition. The hydration times required for sorghum, job's tears, barley, brown rice and wheat were 2.5, 4, 5, 10 and 12 hours respectively, but the final water content was much less than optimum water content (65%). Hot water reduced the hydration time of soybeans, and the water content reached to 65% within $120{\sim}150$mins. This condition showed the optimum for the mycelial growth. For the other cereals, it took about $17{\sim}120$ mins to reach the optimum water content (65%). From this result, hot water was better than cold water for the hydration of cereals. We attempted to develop a practically applicable process by combining the soaking and sterilization. This process was successful with soybean and about 1.1 times of water based on the weight of soybean appeared to be suitable. In all varieties of cereal, the water content of 65% appeared to be the best for the growth of the fungi and production of glucosamine related to the amount of mycelium. The mycelial growth rate in accordance with kinds of solid-state materials was in the order of barley > wheat > job's tears > sorghum > brown rice > soybean. The glucosamine content for determing the mycelial growth in solid material was in the order of wheat> barley > brown rice > job's tears > sorghum > soybean.

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Influence of Honeybees Pollinationon Soybean Yield and Yield Components (꿀벌 수정작용이 콩수량 및 수량 구성요소에 미치는 영향)

  • 심용구;최영연
    • Korean journal of applied entomology
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    • v.32 no.3
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    • pp.271-278
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    • 1993
  • This experiment was carried out to elucidate the mfluence of honeybees pollinatIOn on yield and YIeld components of soybean at the Kyungbuk Provincial Rural Development Administration from 1990 to 1991. SIX soybean varieties were cultivated in net houses with and without bees. Italian honeybees(Apis melhfem L.) were used. The Vlsiting frequency of bees in net house wIth bees was 58% higher than that of field honeybees, and it was the highest at 10 A.M. during a day. Number of pods per plant and podding ratio of soybean were higher with bees compared with Wlthout bees, especially for the varieties Paldalkong and Dankyongkong. The number of seeds per pod was not significantly different between with bees and without bees, although the percentage of three seeded pod of varieties Danyeobkong and Muhankong and one seeded pod of varieties Hwangkeumkong and Milyangkong 'was increased. The percentage of three seeded pod of Paldalkong and Dankyeongkong, however, was decreased with bees compared with without bees. At the same time no varietal difference was found in two seeded pods between with bees and without bees. Yield of soybeans was increased 0 to 12 % with bees compared with that of without bees. Yield increase was the hIghest in Paldalkong and Dankyongkong. The ratIO of soybean hybrid plant was mcreased with-bees compared with that of without-bees, especially m Paldalkong and Dankyongkong. A negative correlation was found between the ratio of hybrid plant and the duration of flowering in soy¬beans.

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Changes in Antioxidant and Antioxidant Enzymes Activities of Soybean Leaves Subjected to Water Stress (대두에서 수분스트레스에 의한 항산화제와 항산화효소의 활성도 변화)

  • Kang, Sang-Jae;Park, Woo-Churl;Kim, Tae-Sung
    • Applied Biological Chemistry
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    • v.42 no.3
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    • pp.246-251
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    • 1999
  • This experiment was carried out to elucidate and investigate the changes in the content of antioxidants and the activities of antioxidant enzymes in the leaves of soybean subjected to water stresses. The results obtained were as follows; Leaves of soybeans subjected to water stresses have showed the differences in the activities of the antioxidant enzymes. In eunhakong, the activity of APOX was increased within a few days, but that of GR was decreased, whereas the activities of APOX and GR were gradually decreased in eunhakong. The activity of MDHAR of the leaves of eunhakong subjected to drought stress was gradually increased within 4days, whereas that of flooding was increased within 2days. We are supposed that the activities of APOX and MDHAR are coupled to maintain ascorbate concentration. In eunhakong, the relative activity of DHAR subjected to flooding was higher than that of drought. These results imply that DHAR is the only enzyme participating in the regeneration of ascorbate when the activity of MDHAR was limited by the deficiency of NADPH. The contents of ascorbate and reduced glutathione subjected to drought stress decreased continually, whereas those subjected to flooding stress recovered after five days of treatment.

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Water Absorption and Germination Ratio of Sprout-soybean Varieties Affected by Different Planting Date (나물용 콩의 재배시기에 따른 수분흡수율과 발아율)

  • Kim Hag-Sin;Kim Hong-Sik;Kim Kyong-Ho;Oh Yeong-Jin;Suh Suk-Kee;Park Ho-Ki
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.50 no.spc1
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    • pp.132-135
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    • 2005
  • The water absorption ratio was not affected by the planting dates. Hannamkong showed higher water absorption ratio than any sprout -soybean varieties. Soybean seeds produced from later planting showed higher germination percentage than those planted May 25. Pungsannamulkong, Eunhakong, Doremikong, and Someongkong showed over $90\%$ germination after two days, while Tawonkong and Hannamkong were lower, The germination ratio test of the soybean seeds at $25^{\circ}C$ is usually for 7 days. But, germination ratio test of seeds used for sprout-soybean is suitable for 3 days at $25^{\circ}C$.

Kinetic Study of Hydrations and Volume Change of Soybeans during Soaking (침지중 콩의 흡수 및 부피변화의 속도론적 연구)

  • Kim, Dong-Hee;Yum, Cho-Ae;Kim, Woo-Jung
    • Applied Biological Chemistry
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    • v.33 no.1
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    • pp.18-23
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    • 1990
  • Seven varieties of soybeans(Paldal, Danyeob, Jangbaek, Baegun, Jangyeob and 2 cultivars of Local 1 and Local 2) were investigated to compare the water uptake properties and volume changes during soaking in water. The hydration properties showed that the equilibrated weight increase ratio decreased as the soaking temperature raised to higher than $40^{\circ}C$, while the initial water uptake rate increased upto $80^{\circ}C$. The increase in hydration showed a linear relationship with the square root of the soaking time at $4^{\circ}{\sim}60^{\circ}C$. Local 1 was the highest in water uptake rate constant while Local 2 was the lowest. The activation energy calculated was in the range of $3,246{\sim}4,694\;cal/mole$. The Jangbaek and Local 1 were the highest and the Paldal was the lowest in the rate of volume increase. The activation energy for volume increase was in the range of $3,310{\sim}4,190\;cal/mole$. The z-values calculated from volume change was a little higher than those obtained from weight change.

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