• Korean Journal of Soil Science and Fertilizer
• /
• v.23 no.2
• /
• pp.135-139
• /
• 1990

This study was carried out to find favourable soil conditions to give quality of Astragali Radix. Plants were grown in the soils of different physico-chemical properties, and ash, ethanol extract and free sugars from their roots were analyzed. Fructose and sucrose extracted from the root were determined by HPLC. The contents of Fe were 6.2~7.6 ppm. The ash contents of the root were positively correlated with the available $P_2O_5$ in the soils as well as P and K in the root.

• Korean Journal of Agricultural Science
• /
• v.9 no.2
• /
• pp.576-583
• /
• 1982

The variation of free amino acids during the tomato producing was studied using a tomato variety, Kagome 77. The concentration of free amino acids in fresh and heated pulp, and in puree and paste was analyzed by using automatic amino acid analyzer, Hitachi model KLA-5. 1. A significant difference in decomposition rate of glutamine and asparagine among amide group was recognized. For instance, the glutamine decomposed fast and no glutamine was found in the paste, while 56% of asparagine was found in the paste. 2. The diminishing quantity of glutamic acid among acid group was highest among all free amino acids. The quantity of aspartic acid was next to the glutamine. The percents of glutamic acid and aspartic acid left over were 38% and 24%, respectively. 3. Glycine, alanine, valine, isoleucine and leucine of neutral amino acids tended to be reduced a little during the heating, concentrating process. 4. No apparent variation was found for the lysine and histidine belonging to basic amino acids. while arginine increased a little. 5. Tyrosine, phenylalanine and tryptophane of aromatic group seemed to increase a little during the heating process. But the variations of them during the concentrating process were not recognized. 6. The methionine content, sulfur containing amino acid decreased a little throughout the process. But the decrease of ${\gamma}-amino$ butyric acid of non-protein was not apparently recognized. 7. The amino acid contents of fresh pulp were found as following order: glutamic acid>${\gamma}$-amino butyric acid>glutamine>aspartic acid>asparagine. The amino acid contents of paste were as glutamic acid>${\gamma}$-amino butyric acid>aspartic acid and aspargine. The percent distribution of aromatic and basic amino acids increased, even it was not great. 8. When amino acids were analyzed by Hitachi KLA-5, unknown peak which was never app eared in the fresh pulp before tryptophane was appeared when processed. The peak became greater when heated and concentrated. Later it was known that the peak was not due to lysinoalanine or ornithine.

• Korean Journal of Environmental Agriculture
• /
• v.4 no.2
• /
• pp.71-77
• /
• 1985

Soil samples collected from paddy field adjacent to zinc-mining sites were sequentially extracted to assess chemical fractions of Cd, Zn, Cu and Pb. The purpose of this study was two fold; (i) to examine the chemical forms of heavy metal in soils by sequential extraction. and (ii) to determine relationships between the chemical distribution of heavy metal in the soil and the heavy metal content of the brown rice. The results are summarized as follows. The content of exchangeable, organically bound and carbonate Cd and residual Zn was 73.9% and 63.8% of total Cd and Zn in the soil, respectively. The content of exchangeable Cd, Zn and Pb in soil showed highly negative correlations with pH, organically bound Cd, carbonate Cd, sulfide Cd, Zn and Pb in soil showed highly positive correlations with pH. The content of organically bound Cd, Zn, Pb and carbonate Cu in soil showed highly positive correlations with organic matter content, while the content of sulfide Cu and residual Cd in soil showed highly negative correlation with organic matter content. The content of carbonate Cd, Zn, Pb and residual Cu in soil showed highly positive correlations with CEC, but the content of exchangeable Cd, Zn, Cu, Pb and organically bound Cu in soil showed highly negative correlations with CEC. The content of total, organically bound, carbonate, sulfide and residual Cd in soil were highly correlated with that of Cd in brown rice. The content of any Pb fractions in soil were not correlated with that of Pb in brown rice. The content of water soluble and exchangeable Zn in soil were highly correlated with that of Zn in brown rice.

• Korean Journal of Environmental Agriculture
• /
• v.1 no.2
• /
• pp.89-92
• /
• 1982

Persistence of cyanofenphos on Chinese cabbage under the different climate conditions was studied by spraying the insecticide at the rate of 0.5 and 0.75 ㎏ AI/ha at 22 and 36 days after transplanting and monitoring its residues upto 35 days after the final spray. At both spraying rates the degradation patterns of the insecticide, regardless of climate condition, showed similar trends; cyanofenphos residues on Chinese cabbage declined rapidly upto 14 days after the final spray but more slowly thereafter. Half-life for cyanofenphos on Chinese cabbage was $6{\sim}7$ days. The half-life was little affected by the spraying rate and time. Based on the FAO/WHO maximum residue limit of cyanofenphos on common cabbage (2 ppm), it is recommended that the pre-harvest intervels of the insecticide on Chinese cabbage could be 16 and 19 days for 0.5 and 0.75 ㎏ AI/ha, respectively.

• 중국학논총
• /
• no.70
• /
• pp.109-138
• /
• 2021

本硏究在'韓·中·日《酉陽雜俎》的同一个異體字中, 對三個版本中共同使用的327个相同或相似的字進行了"筆形的變型·筆形的增减·筆劃的短縮及延長·筆劃的連結及中斷·偏旁的代替·構造及位置的變化"的比較, 由此逐項抽查, 相互攀比對。在'韓·中·日不同《酉陽雜俎》版本中特異的異體字'項目, 三個版本中獨特的異體字按照"筆形的變型·筆劃的增减·筆劃的短縮及延長·筆劃的連結及中斷·偏旁的代替·構造及位置的變化等進行了比較, 由此在不同版本中相互提取了不同版本的比較項目。'在朝鮮簡本《酉陽雜俎》之異體字的多用及特點'項目中, 在對朝鮮簡本《酉陽雜俎》中大量使用異體字及其特征進行分析的同時, 還與唐代前後文字的形態進行了相互比較。

• Korean Journal of Agricultural Science
• /
• v.10 no.1
• /
• pp.135-145
• /
• 1983

This study was conducted to obtain the fundamental data for the processing of carrot juices and know the effects of blanching conditions, acid and alkali treatments and sterilization on the quality factors of carrot juices. The result obtained was as follows. 1. Blanching condition, $100^{\circ}C$, 5min. was the most effective for the Brix, amino-N content, suspended solid, light transmittance and yield of carrot juices among $90^{\circ}C$, 15min., $95^{\circ}C$, 10 min., and $100^{\circ}C$, 5min. 2. 0.05N-acetic acid solution was the most effective blanching solution for the suspended solid, light transmittance, viscosity and yield of the juices compared to 0.05N-citric acid and 0.03N-hydrochloric acid solution. 3. The color changes during the processing of carrot juices caused by blanching process rather than sterilization process. 4. The ${\beta}$-carotene in carrot juices was very stable and about 80 % of it was remained in the carrot juice which had been blanched, extracted and sterilized at $115^{\circ}C$ for 30min. 5. Alkali treatment for the juice from acid - blanched carrots formed discoloration after sterilization. 6. Relative content (%) of sugars in raw carrot juice we re ribose, 8.51%; fructose. 10.15%; glucose, 12.25%; sucrose, 49.53% and oligosaccharide, 19.56%. When the carrots were blanched in boiling water, the contents of monosaccharide and disaccharide decreased slightly but that of oligosaccharide increased slightly, however, when the carrots were blanched in acid solution, and then neutralized and sterilized, relative contents of ribose and sucrose decreased remarkably but that of oligosaccharide increased considerably and those of glucose and fructose increased slightly. 7. Nineteen sorts of free amino acid were detected from the carrot juices and the mains of them were threonine+asparagine, alanine, serine+glutamine, aspartic acid, arginine, and glutamic acid.

• Korean Journal of Soil Science and Fertilizer
• /
• v.22 no.3
• /
• pp.234-238
• /
• 1989

This study was carried out to find out favorable soil conditions to give good quality of Scutellaria baicalensis George for Korean medicine. The samples were collected from the 7 fields of An-dong gun and Eui-sung gun. The plants were grown under soils of different physicochemical properties and the available constituents from their roots were analyzed by HPLC. The average N, P, K contents in roots was determined to be 0.28-1.26%, 0.17-0.46% and 1.00-1.49%, respectively. The baicalin contents of root was determined to be 11.41-14.76% (An-dong gun) and 13.67-16.31% (Eui-sung gun). The contents of N, P in root were negatively correlated with the contents of exchangeable cations (K, Ca, Mg), clay and organic matter in soil, whereas it was not significant with the contents of total nitrogen and available phosphorus of surface soils. The baicalin contents was positively correlated with the exchangeable potassium contents in soil, but negatively correlated with nitrogen and phosphorus contents in the root of Scutellaria baicalensis George.

• Korean Journal of Environmental Agriculture
• /
• v.3 no.1
• /
• pp.16-21
• /
• 1984

The present study was aimed to investigate persistence of dichlorvos EC, fenitrothion EC, fenthion EC, and phenthoate EC in and on mulberry leaves with special reference to silkworm mortality and cocoon production under greenhouse condition. The halflives of fenitrothion, fenthion, and phenthoate in and on mulberry leaves were ranged from two to three days, while that of dichlorvos was less than 9 hours. The insecticide residues in and on mulberry leaves persisted longer in spring cropping season than in autumn cropping season. Elapsed periods from last application of each insecticide to leaf harvest for silkworm feed and maximum residue limits for safe cocoon production as well as relations between insecticide residues in and on mulberry leaves and silkworm mortality were produced.

• Korean Journal of Soil Science and Fertilizer
• /
• v.23 no.1
• /
• pp.49-52
• /
• 1990

This study was carried out to find out favourable soil conditions to give good quality of Bupleuri Radix for Korean medicine. The major ingredients were saikosaponin a and c, which were determined by HPLC. The contents of saikosaponin a and c in the root were determined to be 0.141-0.479% and 0.042-0.094%, respectively. The content of saikosaponin a was negatively correlated with the total nitrogen contents in surface soils, but that of saikosaponin c was independent of physico-chemical properties of the soil. The contents of saikosaponin a and c were decreased in the root with high Ca and Fe.

• Korean Journal of Food Science and Technology
• /
• v.5 no.4
• /
• pp.235-239
• /
• 1973

Studies were made on the sugars composition in dried lavers (Porphyra yezoensis Ueda) and changes in the contents of sugars during the storage under a dry and a humid conditions respectively. 1) No notable difference was observed in the glucose content between those dried lavers samples, which were stored under dry and humid conditions. Galactose content showed little change under a dry condition, but under a humid condition rapidly increased to a maximum of about ten times of its initial amount and then decreased gradually. 2) The content of floridoside rapidly decreased under a humid condition while slowly decreased under a dry condition, of which tendency is a contrast to that of galactose. 3) One of the unidentified components, which is deduced to be isofloridoside, showed a fluctuation pattern, which bears resemblance to that of floridoside.