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Virtual Pottery Gallery Using Panorama Images (파노라마 영상을 이용한 가상 도자기 전시실의 구현)

  • 박경남;김응곤
    • Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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    • 2001.10a
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    • pp.173-176
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    • 2001
  • In this study, we designed a virtual gallery using VRML authoring tool. With this system, we expect to provide a realistic and interactive environment where students can appreciate artistic work in their learning processes. Our system is implemented with several methods such as panorama images and 3D object modules with Photo Vista, Object Modeler and Reality Studio. We currently investigate how this virtual gallery can affect students aesthetic aspects with the intended realistic appreciation In their art education processes. In the following section, we describes how we implemented our virtual gallery with vrml authoring tools.

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Demand for Elderly Food Development: Relation to Oral and Overall Health -Focused on the Elderly Who Are Using Senior Welfare Centers in Seoul- (구강 및 전신 건강 기반 고령자용 식품 개발을 위한 요구도 조사 -서울 일부 지역 복지관 이용 노인을 대상으로-)

  • Lee, Geum-Yong;Han, Jung-Ah
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.44 no.3
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    • pp.370-378
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    • 2015
  • Oral health is a critical factor for diagnosing overall health, as poor oral health has a negative impact on food intake and results in deterioration of nutritional status. The purpose of this study was to research the needs for food developments for the elderly based on their oral and overall health status. Oral status was significantly associated with self-reported health status, and dry mouth (lack of saliva) especially showed a significant relationship with negative self-perception of both oral and overall health. For both elderly men and women, fish and leafy vegetables were the most preferred side dishes. Bread, rice cake, and beverage-type foods were also preferred for snack development. Disease status of the elderly was significantly related with their preference for food development. For instance, those with diabetes were more likely to ask for anti-diabetic diets. The most important factor for the elderly in choosing food was nutritional balance, and less than 3,000 won was cited as an affordable price. The results could be utilized as basic data to develop foods for the elderly.

A study of comparative the mastication capability and life quality of elderly people using dentures or implants (의치 장착 노인과 임플란트 장착 노인의 저작능력 및 삶의 질 비교 연구)

  • Kim, Young-Sook;Jun, Boe-He
    • Journal of Korean society of Dental Hygiene
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    • v.11 no.5
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    • pp.629-636
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    • 2011
  • Objectives : The purpose of this study was to determine the effects of oral health on the quality of life of elderly patients with dentures or implants. It is our intention that through this analysis we can aid seniors in making the choice between dentures or implants, considering future masticatory function and the likely effects of this decision on the patients quality of life. Methods : This survey was conducted between November 1, 2010 and November 25, 2010, in Kyunggi-Do, whasung city. The research was carried out at one public health center, among elderly patients. 105 seniors were surveyed using the direct interviewing method, oral health related quality of life was measured by the Philadelphia Geriatric Center(PGC) Morale Scale. Collected data was examined using the SPSS 13.0 program, using frequency, mean, and standard deviation analysis, T-test and $x^2$ test. Results : The number of residual teeth for patients who have implants was $20.45{\pm}5.85$, while among those patients with dentures the number was considerably lower, $8.11{\pm}7.66$(p<0.05). The results of patients masticatory function, was $28.13{\pm}2.40$ for those with implants, and $25.35{\pm}4.15$ with dentures. The results were better for those with implants. Among implant patients overall satisfaction was rated $25.21{\pm}3.63$, higher than for those with dentures $20.20{\pm}6.79$(p<0.05). Quality of life was scored higher for patients with implants($12.76{\pm}2.61$) compared to those with dentures($10.47{\pm}3.52$)(p<0.05). The subjects masticatory function was highly related to the number of remaining teeth and greater masticatory function had a positive effect on patients quality of life and life satisfaction. Conclusion : Dental treatments such as dentures and implants will have a great influence on patients quality of life and life satisfaction. Implants can improve the oral health related quality of life and satisfaction and the general quality of life more than denture therapy.

The Happiness Index by the Number of Teeth of Senior Citizens Residing in Dong-gu in Daejeon (대전 동구에 거주하는 노인들의 치아 수에 따른 행복지수)

  • Koong, Hwa-Soo;Song, Eun-Joo;Hwang, Soo-Jeong;Jang, Ha-Ram;Jeon, Da-Hye;Jeon, Min-Jeong;Jeong, Su-A;Kim, Hye-Jin;Kang, Kyung-Hee
    • Journal of Digital Convergence
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    • v.11 no.10
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    • pp.661-667
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    • 2013
  • This paper aims to identify the relationship between the number of teeth of the elderly and their life happiness index. A face-to-face interview survey was conducted with elderly residents of Dong-gu, Daejeon from June 27 to July 25, 2012. A Tukey post hoc test and correlation analysis were implemented after a t-test and variance analysis. The results of analysis showed that satisfaction with life related to oral health was significant, but happiness in daily life had no significant difference. For the elderly, the quality of life related to oral health and happiness in daily life had no significant difference. Masticatory performance difference depending on usage of dentures also showed significant difference (p<0.001). The difference of masticatory performance depending on the number of teeth was analyzed by a correlation analysis. The present number of teeth, present anterior teeth and molars demonstrated a correlation. Quality in life related to oral health depending on the number of teeth correlated with the present number of teeth, present anterior teeth and present molars.

콘텐츠연재 / 디지털 콘텐츠 제작기술

  • O, Ik-Jae
    • Digital Contents
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    • no.2 s.117
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    • pp.154-158
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    • 2003
  • 디지털 콘텐츠를 제작하려면 우선 창작되어야 한다. 창작은 팀을 이루어 공동으로 진행되기도 하며, 개인 창작에 의해 저작되기도 한다. 창작물은 글, 그림, 음악 등으로 표현되며 디지털 기기에 의해 창작된다. 이어서 콘텐츠 제작기술을 활용해 디지털 콘텐츠를 만든다. 지극히 당연한 이야기이지만 디지털 콘텐츠를 만드는 것은 제작기술이 아니라 사람이다. 콘텐츠 제작 스텝들이 자율적이고, 힘이 넘치고, 능력이 있다고 하더라도 기술과 팀워크가 뒷받침해주지 못한다면 역시 작품은 신통치 못할 것이다. 디지털 콘텐츠 제작을 위해서는 우선 목적하는 디지털 콘텐츠를 설계하고, 설계에 의해 컨셉과 시나리오를 작성하며, 제작팀을 조직해 디지털 소재의 가공과 편집이라는 과정을 거쳐야 완성된다. 콘텐츠 제작과정에서는 작업의 관리와 사람(제작 스텝)의 리드가 필요하다.

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The Implementation of Web-based Learning Assignments Management System (웹 기반 학습 과제물 관리시스템의 구현)

  • 박종한;강호영;박만곤
    • Proceedings of the Korea Multimedia Society Conference
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    • 2000.04a
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    • pp.237-240
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    • 2000
  • 각급 학교의 학내망이 웹을 이용할 수 있도록 구축됨에 따라 가상학습을 이용해 웹을 기반으로 한 학습자 중심의 과제물 관리 시스템을 구현할 수 있게 되었다. 기존의 과목별 과제 제시와 과제물 제출 및 평가가 웹 상에서 이루어짐으로써 일련의 과정이 온라인으로 처리되게 되었다. 과제물 관리를 위해 웹 서버 및 홈페이지를 구축하고, 학습자들의 과제 제출을 웹 페이지에 직접 입력할수 있도록 하였고 또한 CGI 언어나 웹과 데이터베이스와의 연동과 같은 웹 상의 페이지저작의 능력이 없어도 교사가 웹을 통해 과제물을 제시하고 이를 평가하여 점수를 입력하면 웹을 통해 조회가 가능하도록 설계 구현하였다.

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Development of Stereo Sound Authoring Tool to Modify and Edit 2Channel Stereo Sound Source Using HRTF (HRTF를 이용한 2채널 스테레오 음원을 수정 및 편집 할 수 있는 입체음향 저작도구 개발)

  • Kim, Young-Sik;Kim, Yong-Il;Bae, Myeong-Soo;Jeon, Su-Min;Lee, Dae-Ho
    • Proceedings of the Korea Information Processing Society Conference
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    • 2017.11a
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    • pp.909-912
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    • 2017
  • In implementing a computerized virtual training system, the auditory element is responsible for the human cognitive ability following visual elements. Especially, the improvement of hearing ability is closely related to the performance of the training, and it contributes to improvement of the training effect. In this paper, we propose a sound system that is necessary for constructing such a virtual training system as a test system that can use a sound source using a head related transfer function (HRTF). Functional and auditory tests were performed to evaluate system performance.

A Comparison of Plaque Control Effects of Detergent Food (청정식품의 종류에 따른 치면세균막 제거효과 비교)

  • Yang, Ji-Hye;Park, Jin-Young;Yoon, Hee-In;Kim, So-Mi;Sung, Jun-Ki;Jeon, Ji-Eun;Heo, Ji-Eun;Kim, Hyun-Kyung;Mun, So-Jung;Kim, Nam-Hee
    • Journal of dental hygiene science
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    • v.12 no.5
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    • pp.511-515
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    • 2012
  • The aim of this study was to investigate the effects of dental plaque control depending on the detergent foods. Study design was a nonequivalent control group design. Study subjects were 14 males (38.8%) and 22 females (61.1%), the age of 20.6 years old. It was conducted from March 7 to June 13, 2012. The Patient Hygiene Performance index (PHP index) was measured as a dependent variable. Detergent foods were cucumber, pear, carrot, and peach. The PHP index of detergents foods were compared using ANOVA. Paired t-test was performed. SPSS ver. 18.0 was used for the data analysis. All detergent foods which cucumber ($2.85{\pm}1.01$), pear ($2.82{\pm}0.93$), peach ($2.48{\pm}1.12$), and carrot ($2.75{\pm}0.68$) was a significant decrease in plaque index (p<0.05). However, there was no significant difference among detergent foods. Detergent foods are effective in dental plaque control. However, no difference was shown depending on the detergent foods.

The Relationship between Chewing Ability and Health Status in the Urban Elderly who Resides in the House (도시 재택노인의 저작능력과 건강상태와의 관련성)

  • Bae, Yoon-Ho;Lee, Hee-Kyung
    • Journal of Yeungnam Medical Science
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    • v.21 no.1
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    • pp.51-59
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    • 2004
  • Background: The objective of this study is to evaluate the relationship between chewing ability and health status in order to provide basic information for the development of program which may lead to an improvement of a the elderly health status in urban areas. Materials and methods: The subjects of this study were 128 elderly urban female over the age of 65 who reside at house. The data were collected from May 21 to August 20, 2001, through questionnaires about nutrient intake status, direct measurement of anthropometrics, and oral examinations. Results: In terms of remaining teeth, there was significant negative relationship between age and number of remained teeth. The average number of remained teeth our subjects was $13.1{\pm}10.6$. About sixty five percent of the subjects were denture users (partial or full dentures) and there was positive relationship between age and the percentage of denture user. There was a significant negative correlation between age and chewing ability. The group that was able to chew had more remained teeth than the other group. Conclusion: This study suggests that there is strong positive relationship between chewing ability (remaining teeth) and elderly health status in urban areas, and the importance of preserving original teeth to improve the elderly health status in the public health program.

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A Design and Implements of CPP/A Editing System based on ebXML (ebXML의 CPP/A 편집 시스템 설계 및 구현)

  • Shim, Hyung-Sub;Lee, Sang-Bok;Kim, Chang-Su;Song, Jung-Young;Jung, Hoe-Kyung
    • Proceedings of the Korea Information Processing Society Conference
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    • 2002.04b
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    • pp.1093-1096
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    • 2002
  • 기업간 비즈니스 거래를 하기 위해서는 B2B(Business to Business)기업이 지원하는 업무 프로세스에 관한 정보와 업무 정보 교환을 위해 기업의 기술적인 사항을 정의하고 거래 기업간에 비즈니스 거래를 위하여 거래 파트너간 합의된 상호작용을 정의한 문서가 필요하다. 이러한 문서를 XML 기반의 개방형 전자상거래 프레임 워크인 ebXML(electronic business XML)에서는 기업의 비즈니스 협업능력을 정의한 전자를 협업 프로토콜 프로파일(Collaboration-Protocol Profile:CPP)이라 하고 거래 기업간에 비즈니스 협업 상호작용을 정의한 후자를 협업 프로토콜 약정서(Collaboration-Protocol Agreement:CPA)라고 한다. 본 논문에서는 ebXML에서 거래 기업간 상호 운용성을 증대시키는 CPP문서를 효율적으로 저작 할 수 있는 생성기와 거래 기업들의 CPP 문서들을 기본으로 상호 협업을 정의한 CPA 문서를 저작 할 수 있는 Composer 시스템을 설계 및 구현하였다.

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