• Title/Summary/Keyword: 잔류허용기준

Search Result 353, Processing Time 0.03 seconds

Harmonization of MRL Setting for Compounds Used Both as Pesticides and as Veterinary Drugs with Regulatory Aspects - Cypermethrin in Food of Animal Origin (농약 및 동물용의약품으로 사용되는 약제의 잔류허용기준 설정 개선 - 축산물 중 cypermethrin의 잔류 사례)

  • Kwon, Jin-Wook
    • Korean Journal of Environmental Agriculture
    • /
    • v.30 no.1
    • /
    • pp.89-97
    • /
    • 2011
  • BACKGROUND: Cypermethrins, possess eight isomers, used both as pesticide and as veterinary drug, were set different MRLs for livestock by CCPR and CCRVDF of Codex Alimentarius. Korea Food Code designates MRLs for livestock only as pesticide. METHODS AND RESULTS: This study presented necessaries of harmonization of MRL setting for compounds used both as pesticides and as veterinary drugs with regulatory aspects, showing an example of cypermethrin residue in livestock. CONCLUSION(S): For harmonization, following factors must be considered and recommended; designation of marker residue; alpha-cypermethrin, zeta- cypermethrin, and cypermethrin, clarification of the definition of target tissues; meat, fat, muscle, by-product, eggs, milk, and etc., method of analysis; clarification of target analytes of isomers, quantitation and calculation method as a principle of residue analysis.

Establishment of Pre-Harvest Residue Limits of Clothianidin and Thiacloprid in Ginseng (인삼 중 Clothianidin 및 Thiacloprid의 생산단계 농약잔류허용기준 설정)

  • Na, Eun-Shik;Lee, Yong-Jae;Kim, Kyoung-Ju;Kim, Seong-Soo;Lee, Kyu-Seung
    • The Korean Journal of Pesticide Science
    • /
    • v.17 no.3
    • /
    • pp.155-161
    • /
    • 2013
  • The residue patterns of clothianidin and thiacloprid, insecticides registered in the ginseng, were investigated to predict pre-harvest residues limits (PHRL). Pesticides were treated under Korea GAP (Good Agricultural Practices) with the recommended dose (single dose) and twice of recommended dose (double dose). Samples were collected 11 times over 42 days (each 0, 2, 5, 8, 12, 16, 20, 24, 28, 33, 42 days after treatment). Residues of clothinidin and thiacloprid were analyzed by UPLC/TQD. Biological half-life of clothinidin in single dose and double dose were 14.6 days and 10.2 days and that of thiacloprid were also 9.7 days and 11.2 days, respectively. The PHRL of ginseng on 10 days before harvest was 0.3 mg/kg in clothianidin and 0.18 mg/kg in thiacloprid.

Research on Pesticides Residue in Commercial Agricultural Products in 2009 (2009년 유통 농산물 중 잔류농약 실태조사)

  • Lee, Ju-Young;Choe, Won-Jo;Lee, Hee-Jung;Shin, Yong-Woon;Do, Jung-Ah;Kim, Woo-Seong;Choi, Dong-Mi;Chae, Kab-Ryong;Kang, Chan-Soon
    • Journal of Food Hygiene and Safety
    • /
    • v.25 no.2
    • /
    • pp.192-202
    • /
    • 2010
  • Pesticide residues were investigated in 16 commodities (rice, foxtail millet, buckwheat, kidney bean, peanut, sesame, orange, grapefruit, kiwifruit, spinach, perilla leaves, leek, garlic stem, garlic, ginger and oak mushroom) collected from 22 provinces (Seoul, Busan, Incheon, Daegu, Daejeon, Gwangju, Ulsan, Suwon, Seongnam, Goyang, Bucheon, Yongin, Cheongju, Jeonju, Jeju, Cheonan, Changwon, Pohang, Gumi, Jinju, Wonju and Yeosu) in 2009. Pesticides (172 kinds) were analyzed using multiresidue method by GC/MS/MS from 510 samples, and phenthoate in kiwifruit was violated by exceeding MRL. The intake assessment for 24 kinds of pesticide residues including the detected pesticides at multi pesticide residue monitoring (bifenthrin etc.) were carried out. The result showed that the ratio of EDI (estimated daily intake) to ADI (acceptable daily intake) was 0.000007~0.458% which means that the detected pesticide residues were in a safe range so that residual pesticides in the agricultural products in Korea.

A Monitoring Survey on Pesticide Residues in Strawberries and Cucumbers from plastic Film Houses (시설재배 딸기와 오이 중 농약잔류에 관한 조사 연구)

  • 이해근;김영구;박영선
    • Journal of Food Hygiene and Safety
    • /
    • v.3 no.4
    • /
    • pp.193-202
    • /
    • 1988
  • A pesticide monitoring study was undertaken for the strawberry and cucumber samples collected from plastic film houses and additional strawberries from supermarkets located in Seoul city in 1983 to evaluate pesticide residues in these food commodities and also to give basic informations in establishing maximum residue limits. Organophosphorus insecticides were not detected in any cucumber samples except that diazinon found with low residue levels in two strawberry samples. Fungicide procymidone and chlorothalonil were detected with considerable high frequencies in these vegetables while their residue levels were fairly low. Even the maximum residue levels. they were much lower than maximum residue limits established in these vegetables in Environment Administration. Korea. Of the strawberries from supermarkets in Seoul city, procymidone, chlorthalonil and dichlofluanid fungicides were also detected with similar detection frequencies and residue levels to those from the plas tic film houses. By washing the strawberries with tap water, the residues were removed from 38% to 95% of the total residues. Presently, it is considered that pesticide residues in strawberry and cucumber may be no harmfullevels for food commodities.

  • PDF

Residual Characteristics of Bistrifluron and Fluopicolide in Korean Cabbage for Establishing Pre-Harvest Residue Limit (생산단계 잔류허용기준 설정을 위한 엇갈이배추 중 bistrifluron과 fluopicolide의 잔류 특성 연구)

  • Lee, Dong Yeol;Jeong, Dong Kyu;Choi, Geun-Hyoung;Lee, Deuk-Yeong;Kang, Kyu Young;Kim, Jin Hyo
    • The Korean Journal of Pesticide Science
    • /
    • v.19 no.4
    • /
    • pp.361-369
    • /
    • 2015
  • This study investigated residual characteristics of bistrifluron and fluopicolide in Korean cabbage, and suggested the pre-harvest residue limits (PHRLs) based on their dissipation patterns and biological half-lives. The pesticides were sprayed on Korean cabbage in two different region under greenhouse conditions at the recommended dose, respectively. The samples for residue analysis were harvested at 0 (2 hr), 1, 2, 4, 6, 8 and 10 days after treatment, and analyzed by HPLC after clean-up with Florisil SPE. The limit of quantification (LOQ) was $0.03mg\;kg^{-1}$ for bistrifluron and fluopicolide, and the recoveries ranged from 87.2-110.6% with below 5% of RSD. The biological half-lives of field I and field II were 3.9 and 4.2 days for bistrifluron and 4.9 and 4.2 days for fluopicolide, respectively. The PHRL of bistrifluron and fluopicolide were recommended as 3.83 and $3.23mg\;kg^{-1}$ for 10 days before harvest, respectively.

Residue Patterns of Fungicides, Flusilazole and Myclobutanil in Apples (살균제 Flusilazole 및 Myclobutanil의 사과 중 잔류양상)

  • Hwang, Jeong-In;Kim, Jang-Eok
    • Current Research on Agriculture and Life Sciences
    • /
    • v.31 no.4
    • /
    • pp.272-279
    • /
    • 2013
  • The dissipation patters of the triazole fungicides flusilazole and myclobutanil in apples were investigated to establish the biological half-lives and pre-harvest residue limits (PHRLs). The residual amounts of the fungicides sprayed with single or triple doses were below the maximum residue limits (MRL) for apples established by Ministry of Food and Drug Safety. The dissipation constants of the fungicides in the apples were 0.0513 for flusilazole and 0.0244 for myclobutanil meaning their biological half-lives were calculated as 6.2-6.7 days for flusilazole and 13.3-24.8 days for myclobutanil. The PHRLs calculated using the dissipation constants indicated that the residual amounts of flusilazole and myclobutanil in the apples at the harvesting date would be below the MRLs if their residual amounts were 0.43 and 0.59 mg/kg, respectively, at 7 days prior to harvesting the apples.

보이지 않는 약속 더욱 소중합니다!

  • 한국농약공업협회
    • The Bimonthly Magazine for Agrochemicals and Plant Protection
    • /
    • v.10 no.5 s.92
    • /
    • pp.4-9
    • /
    • 1989
  • 지난해 9월 보건사회부가 국민 보건을 위해 설정한 농산물중 농약 잔류허용기준이 금년 9월부터 시행에 들어간다. 그러나 이번에 보사부가 마련한 $\ulcorner$농산물의 농약잔류 검사등에 관한 처리지침$\lrcorner$에 따르면, 잔류농약이 허용 기준치를 초과한 농산물은 타용도 전환, 폐기, 수입금지 등의 조치를 시행하되, 생산판매 및 사용자(농산물을 원료로 하여 가공식품을 제조하는 자)에 대해서는 ''90년 8월까지는 경고와 동시에 특별지도, 계몽을 펴나가고 ''90년 9월부터는 식품위생법의 규정에 따라 고발조치키로 했다.

  • PDF