• Title/Summary/Keyword: 보령담수호

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Chemical Components of the Rice Paddy Water and Soil in Boryeong Watershed (보령담수호 유역내 논물과 논토양의 화학적 성분 변화)

  • Choi Jin-Kyu;Son Jae-Gwon;Koo Ja-Woong;Cho Jae-Young;Kim Young-Joo
    • KCID journal
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    • v.8 no.2
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    • pp.35-44
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    • 2001
  • This study was carried out to provide the basic information for the water quality management of Boryeong fresh water reservoir watershed. Nine sub-watersheds were delineated and the water quality of the paddy water and paddy soil of the sub-watersheds wer

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Estimation of Runoff Pollutant Loadings in Boryung Reservoir Watershed (보령담수호 유역의 유출 오염부하량 추정)

  • Choi, Jin-Kyu;Son, Jae-Gwon;Koo, Ja-Woong;Cho, Jae-Young;Kim, Young-Joo
    • Proceedings of the Korean Society of Agricultural Engineers Conference
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    • 2001.10a
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    • pp.30-33
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    • 2001
  • This study was carried out to estimate the runoff pollutant loadings for water quality management in Boryung freshwater reservoir watershed. The hydrological monitoring system were operated for water level measurement during $1999{\sim}2000$ and temporal variation of water quality constituents such as pH, EC, total nitrogen, total phosphorus were analysed, periodically. Monthly runoff volumes by TANK model and potential pollutant loadings calculated by unit method were compared with measured values.

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Water Quality of the Agricultural Reservoirs in Boryung Watershed (보령담수호 유역내 농업용저수지의 수질 변화)

  • Choi, Jin-Kyu;Son, Jae-Gwon;Koo, Ja-Woong;Kim, Young-Ju
    • Journal of Korean Society of Rural Planning
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    • v.7 no.1 s.13
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    • pp.89-98
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    • 2001
  • This study was carried out to provide the basic informations for the water quality management in Boryung fresh water reservoir watershed. Four agricultural reservoirs were selected and the water qualify of the reservoirs were investigated from November 1998 to December 2000, periodically. Including storage rate, temporal variation of water quality constituents such as water temperature, pH, EC, total nitrogen, total phosphorus were analysed. The result showed that pH ranged $6.7{\sim}10.4$, EC $56.1{\sim}1079{\mu}S/cm$, COD $0.75{\sim}8.0mg/L$, respectively. And, total-N concentration affected by the livestock wastes and agricultural activity ranged from 0.21 to 4.66mg/L and which was almost over the agricultural water quality standard(1.0mg/L). Total-P ranged from 0.001 to 0.080mg/L as lower than the agricultural water quality standard(0.1mg/L).

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