Isolation of Cucurbitacin E from Sprouted Pumpkin Seed and Analysis of Its Anti-cancer and Anti-inflammatory Activities (발아 호박씨로부터 Cucurbitacin E의 분리정제 및 항암, 항염증 활성)
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- Journal of the Korean Society of Food Science and Nutrition
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- v.37 no.7
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- pp.834-840
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- 2008