• 제목/요약/키워드: $L^*{\cdot}a^*{\cdot}b^*$

검색결과 214건 처리시간 0.023초

Preliminary Study of Semi-continuous Liquid Recirculating Anaerobic Digestion for Source Separated Food Waste (음식물류 폐기물 처리를 위한 준 회분식 액순환 건식 혐기성 소화법에 대한 기초연구)

  • Cho, Chan-Hui;Lee, Byong-Hi
    • Journal of the Korea Organic Resources Recycling Association
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    • 제23권2호
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    • pp.28-35
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    • 2015
  • In this study, the experiment was carried out to produce methane by applying Semi-Continuous Leachate Recirculation Anaerobic Digestion System fed with source separated food waste from school cafeteria. There were two systems and each system consisted of a bioreactor and a liquid tank. Each bioreactor had a screen near the bottom of the reactor. 2.5L of separated liquid was transferred to the liquid tank for 30min each day by using a tubing pump and the liquid from the liquid tank was pumped to the bioreactor at the upper of the bioreactor as soon as the transfer was ended. Through this circulation, the liquid having high concentration of VFAs was supplied to the top of bioreactor. At the beginning of the experiment, food waste/inoculum anaerobic sludge volume ratio was 2:8 that is 9g VS/L of OLR(Organic Loading Rate). Feeding was conducted every two weeks. Experimental results showed that the contents of moisture, combustible matter, ash were 65.91%, 32.73%, and 1.36%, respectively. Two different food waste loading were studied. The average organic loading rates were 3.51g VS/d for System A and 3.86g VS/d for System B, respectively. The average produced methane based on food waste fed to bioreactor were observed as $6.30m^3CH_4/kgVS{\cdot}d$ for system A and $4.94m^3CH_4/kgVS{\cdot}d$ for System B, respectively.

THE UNIT TANGENT SPHERE BUNDLE WHOSE CHARACTERISTIC JACOBI OPERATOR IS PSEUDO-PARALLEL

  • Cho, Jong Taek;Chun, Sun Hyang
    • Bulletin of the Korean Mathematical Society
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    • 제53권6호
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    • pp.1715-1723
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    • 2016
  • We study the characteristic Jacobi operator ${\ell}={\bar{R}({\cdot},{\xi}){\xi}$ (along the Reeb flow ${\xi}$) on the unit tangent sphere bundle $T_1M$ over a Riemannian manifold ($M^n$, g). We prove that if ${\ell}$ is pseudo-parallel, i.e., ${\bar{R}{\cdot}{\ell}=L{\mathcal{Q}}({\bar{g}},{\ell})$, by a non-positive function L, then M is locally flat. Moreover, when L is a constant and $n{\neq}16$, M is of constant curvature 0 or 1.

Growth and Anthocyanins of Lettuce Grown under Red or Blue Light-emitting Diodes with Distinct Peak Wavelength (상이한 피크파장의 적색광 및 청색광 발광다이오드 조사에 따른 상추의 생장 및 안토시아닌)

  • Lee, Jae Su;Kim, Yong Hyeon
    • Horticultural Science & Technology
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    • 제32권3호
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    • pp.330-339
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    • 2014
  • Growth and anthocyanins of lettuce (Lactuca sativa L., 'Mid-season') grown under LED lamps with blue light in the range of 430-470 nm or with red light in the range of 630-670 nm were analyzed in this study. Cool-white fluorescent light was used a s the control. P hotosynthetic photon flux, p hotoperiod, air temperature, relative humidity, and $CO_2$ concentration in a closed plant production system were $201{\pm}2\;{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$, 16/8 hours (day/night), $22/18^{\circ}C$, 70%, and $400{\mu}mol{\cdot}mol^{-1}$, respectively. At 21 days after light quality treatment, growth characteristics and anthocyanins content of lettuce as affected by the peak wavelength of blue or red LED were significantly different. Among peak wavelengths treated in this stusy, R1 treatment (peak wavelength 634 nm) and R6 treatment (peak wavelength 659 nm) were effective for increasing leaf width, leaf area, shoot fresh weight, and photosynthetic rate of lettuce. B5 treatment (peak wavelength 450 nm) and B4 treatment (peak wavelength 446 nm) increased the anthocyanins concentration and chlorophyll content in lettuce leaves, respectively. Anthocyanins in lettuce leaves increased linearly with decreasing hue value of leaf color and with increasing SPAD value of lettuce leaves. From these results, it was concluded that the red LED with peak wavelengths of 634 nm and 659 nm and the blue LED with peak wavelengths of 450 nm can be used as potential light spectra for increasing the yield and anthocyanins accumulation of leafy vegetable.

Effects of Light-emitting Diodes on In Vitro Growth of Virus-free Sweet Potato Plantlets (LED가 고구마 바이러스 무병묘의 기내 생장에 미치는 영향)

  • Yoo, Kyoung-Ran;Lee, Seung-Yeob
    • Horticultural Science & Technology
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    • 제35권4호
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    • pp.490-498
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    • 2017
  • The in vitro growth of virus-free sweet potato [Ipomoea batatas (L.) Lam.] plantlets was investigated under different light sources: fluorescent lamp (control); red (660 nm), blue (460 nm), white light-emitting diodes (LED), and two mixtures of blue and red LED (R:B = 8:2, and 7:3). Single node explants (10 mm) of three cultivars ('Matnami', 'Shincheonmi', and 'Yeonhwangmi') were cultured on Murashige and Skoog medium supplemented with $0.2mg{\cdot}L^{-1}$ 6-benzyladenine for 4 weeks. Explants were exposed to $150{\pm}5{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$ photosynthetic photon flux at a distance of 20 cm, constant temperature of $25^{\circ}C$, and under 16/8-h (day/night) photoperiod. Using the same method, the in vitro growth of 10 cultivars under red LED was also compared. After 3 weeks, vine length was highest in plantlets cultured under red LED, and lowest in plantlets cultured under blue LED. Fresh and dry weights were also greatest in plantlets cultured under red LED. Compared to the control, vine thickness was significantly higher in plantlets grown under white LED and the 7:3 R:B LED mixture. Significant differences were observed among the 10 cultivars grown under red LED. 'Matnami', 'Shincheonmi', and 'Shinhwangmi' all had excellent vine lengths, and fresh and dry weights. Compared to the control, vine elongation of sweet potato plantlets was most effective under red LED, and culture duration was about 1 week shorter.

A Study on the Microstructural Control of LAS Ceramics (II): Influence of L$Li_2O{cdot}4B_2O_3$ Frit Addition on the Microstructure and Thermal Expansion of ${\beta}$-Spodumene (LAS계 내열충격성 재료의 미세구조 제어(II): $Li_2O{cdot}4B_2O_3$ 프릿트 첨가가 ${\beta}$-Spodumene의 미세구조 및 열팽창특성에 미치는 영향)

  • 박정현;김현민;이화선
    • Journal of the Korean Ceramic Society
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    • 제29권7호
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    • pp.533-538
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    • 1992
  • Effect of Li2O.4B2O frit on the microstructural and thermal expansion behaviour of $\beta$-spodumene ceramics was investigated. With 4.0~8.0 wt.% frit addition, sintering temperature range was enlarged and densification was enhanced through liquid phase sintering. As the amount of frit addition was increased, thermal expansion coefficient was increased to 1.72$\times$10-6$^{\circ}C$-1 of its highest value, which indicated that the increment of thermal expansion coefficient due to the second phase was constrained.

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The Oxidation of Hydrazobenzene Catalyzed by Cobalt Complexes in Nonaqueous Solvents

  • Kim, Stephen S.B.;Hommer, Roger B.;Cannon, Roderick D.
    • Bulletin of the Korean Chemical Society
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    • 제27권2호
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    • pp.255-265
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    • 2006
  • The oxidation of hydrazobenzene by molecular oxygen in the polar solvent methanol is catalysed by a Schiff's base complex Co(3MeOsalen) which is a synthetic oxygen carrier. The products are trans-azobenzene and water. The rate of the reaction has been studied spectrophotometrically and the rate law established. A mechanism involving a ternary complex of catalyst, hydrazobenzene and molecular oxygen has been proposed. The kinetic studies show that a ternary complex $CoL{\cdot}H_2AB{\cdot}O_2$ is involved in the rate determining step. The reactions are summarised in a catalytic cycle. The kinetic data suggest that a ternary complex involving Co(3MeOsalen), triphenyl-phosphine and molecular oxygen is catalytically acive species but at higher triphenylphosphine concentrations the catalyst becomes inactive. The destruction of the catalytic activity could be due to the catalyst becoming coordinated with triphenyl phosphine at both z axis sites of the complex e.g. Co (3MeOsalen)$(PPh_3)_2$.

Effects of OTR Film Type on the Quality of Lepidium sativum L. Baby Leaf Vegetable during MA Storage (큰다닥냉이 어린잎채소의 MA저장 중 OTR 필름 종류가 품질에 미치는 영향)

  • Kim, Ju Young;Han, Su Jeong;Choi, In-Lee;Yoon, Jae Su;Moon, Young Hyun;Kim, Sang Min;Kang, Ho-Min
    • Journal of Bio-Environment Control
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    • 제27권2호
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    • pp.180-184
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    • 2018
  • This study was conducted to examine the effect OTR film type on the quality of garden cress (Lepidium sativum L.) baby leaf during MA storage. Garden cress harvested at baby leaf size of 10cm plant height packed with 1,300 cc, 10,000 cc, 20,000 cc, 40,000 cc, and $80,000cc{\cdot}m^{-2}{\cdot}day^{-1}{\cdot}atm^{-1}$ OTR (oxygen transmission rate) films and MP (micro-perforated) film, and then stored at $8^{\circ}C$ for 10 days. All of the OTR film treatments showed a decrease of 0.5% fresh weight until the storage end date and a 1.3% decrease in the MP film treatment. The oxygen concentration in the packaging during storage was maintained at 18% or more in 20,000 cc, 40,000 cc, and 80,000 cc OTR film treatments, while the 1,300 cc OTR film treatment decreased to 11% at the storage end date. And the concentration of carbon dioxide was steadily increased in the 1,300 cc and 10,000 cc OTR film treatments to show the levels of 4.5% and 3.4%, respectively, and the other OTR film treatments showed a concentration of less than 1%. Ethylene concentration in the package was maintained at the highest level of $3-5{\mu}L{\cdot}L^{-1}$ in the 1,300 cc treatment during the storage period. The lowest odor and the highest quality of appearance were observed in the 1,300 cc treatment, but the MP film treatment and the other OTR treatments lost marketable quality due to yellowing. The color of garden cress baby leaf was changed the lowest in 1,300 cc treatment that showed the highest chlorophyll content and Hue angle value, lowest $b^*$ value, present of yellowing at end of storage date. Therefore, 1,300 cc treatment which was most effective for yellowing and odor suppression during storage is considered to be suitable for packaging of garden cress baby leaf.

PROPERTIES OF GENERALIZED BIPRODUCT HOPF ALGEBRAS

  • Park, Junseok;Kim, Wansoon
    • Journal of the Chungcheong Mathematical Society
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    • 제23권2호
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    • pp.323-333
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    • 2010
  • The biproduct bialgebra has been generalized to generalized biproduct bialgebra $B{\times}^L_H\;D$ in [5]. Let (D, B) be an admissible pair and let D be a bialgebra. We show that if generalized biproduct bialgebra $B{\times}^L_H\;D$ is a Hopf algebra with antipode s, then D is a Hopf algebra and the identity $id_B$ has an inverse in the convolution algebra $Hom_k$(B, B). We show that if D is a Hopf algebra with antipode $s_D$ and $s_B$ in $Hom_k$(B, B) is an inverse of $id_B$ then $B{\times}^L_H\;D$ is a Hopf algebra with antipode s described by $s(b{\times}^L_H\;d)={\Sigma}(1_B{\times}^L_H\;s_D(b_{-1}{\cdot}d))(s_B(b_0){\times}^L_H\;1_D)$. We show that the mapping system $B{\leftrightarrows}^{{\Pi}_B}_{j_B}\;B{\times}^L_H\;D{\rightleftarrows}^{{\pi}_D}_{i_D}\;D$ (where $j_B$ and $i_D$ are the canonical inclusions, ${\Pi}_B$ and ${\pi}_D$ are the canonical coalgebra projections) characterizes $B{\times}^L_H\;D$. These generalize the corresponding results in [6].

A Study on Development of Apparel Sizing System for Chinese Adult Female I - focused on the entire group - (중국(中國) 성인여성용(成人女性用) 의류치수규격(衣類値數規格) 설정(設定) 연구(硏究) (제1보)(第1報) - 전체집단(全體集團)을 대상(對象)으로 -)

  • Wee, Hye-Jung;Sohn, Hee-Soon
    • Journal of Fashion Business
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    • 제10권5호
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    • pp.135-158
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    • 2006
  • The purpose of this study was to provide for the useful fundamental data by developing an appearl sizing system according to body types for Chinese Adult Female. Thus, it was to improve of fittness and coverage rate of exporting domestic clothing to China. For study, It was measured 1360 female women aged between 19 and 50 who resident in Beijing and Shanghai in China. as a sample, 1381 female women was seleted for development of apparel sizing system. Thus, this study was to characterize body types of Chinese adult female by classifying them into groups and set coverage rate of ready-made clothes by developing an apparel sizing system according to the Women's Wear Specifications(GB/T 1335.2-1997), National Standards of People's Republic of China. As for the method of this study was done during Jun. 23 $\sim$ Aug. 7, 2004. Data analysis were processed by SPSS WIN 10.0 Program was used to for technical statistical analysis. The result was as follows: The clothes dimension for upper and lower body and the coverage rate of body size that had the highest appearance ratio from the entire group was Y-type 160-84$\cdot$160-64(4.6%) and the section 160cm 32.4%, A-type 160-88$\cdot$160-72(3.3%) and the section 160cm 28.1%, B-type 155-88$\cdot$155-78(3.8%) and the section 155cm 27.8%, C-type 150-96$\cdot$150-88(2.5%). The result By setting of representative size number and production coverage rate for Chinese adult female. The representative size number of the entire group was set for 150-80A$\cdot$150-64A(1.0%), 155-84A$\cdot$155-68A(2.6%), 160-88A$\cdot$160-72A(3.3%), 165-84A$\cdot$165-68A (2.8%), 170-96A$\cdot$170-80A(0%). The production coverage rate for each representative size number was SS size the section 150cm 2.8%, size the section 155cm 17.0%, M size the section 160cm 31.6%, L size the section 165cm 25.0%, XL size the section 170cm 12.6% that covered 85.0%.

Establishment of Minimum Harvesting Time for the Girdled 'Campbell Early' Grape (환상박피된 '캠벨얼리' 포도의 최소 수확시기 설정)

  • Park, Seo-Jun;Cheong, Sung-Min;Kim, Seung-Heui;Ryou, Myung-Sang;Lee, Han-Chan;Jeong, Seok-Tae
    • Journal of Bio-Environment Control
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    • 제18권4호
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    • pp.502-507
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    • 2009
  • This study was conducted to establish the minimum harvesting time of 'Campbell Early' grape with girdling of 8 years old vines by the investigation of fruit quality. Girdling was performed as 5~7mm width at 1.0m height with a Y-trellis system on July 5th at Gimcheon, Gyeongbuk province. Skin color, soluble solids contents, sugar content, organic acid, and titratable acidity were analyzed every seven days period after the girdling. From 14 days after the girdling, pericarp color changed quickly as compared to the control, and also decreased b value and increased a value of Hunter L were observed. The content of organic acids decreased quickly as 0.85% as compared to the control's one, 1.10%. Sugar-acid ratio increased rapidly from the 21days as 15.1 against 10.8 of the control at harvesting time. After 14days, sugar content was abruptly increased such as fructose and glucose, that is 7days faster than the control. In harvesting time, their contents were high as $64.5mg{\cdot}g^{-1}FW$ and $61.0mg{\cdot}g^{-1}FW$ as compared to $56.1mg{\cdot}g^{-1}FW$ and $53.7mg{\cdot}g^{-1}FW$ of the control respectively. Among the content of organic acids, malic acid decreased quickly than the control's one in coloring time. The content of tartaric acid was obviously lower as $4.13mg{\cdot}g^{-1}FW$ than the control's one, $5.96mg{\cdot}g^{-1}FW$ in harvesting time. From these results, we assume that the harvesting of girdled 'Campbell Early' grape should be started in 42days after the girdling, when sugar-acid ratio is above 15.