• 제목/요약/키워드: ${\alpha}$-tocopherol)

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The Oxidative Stress in Cigarette Smokers and Antioxidant Vitamins

  • Aewha, Ha;Harris, Natholyn D.
    • Journal of Nutrition and Health
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    • 제30권9호
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    • pp.1102-1108
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    • 1997
  • The purpose of this study was to find the extent of lipid peroxidation of erythrocytes in cigarette smokers, and to determine the relative effectiveness of $\beta$-carotene, canthaxanthin , and $\alpha$-tocopherol as antioxidants. Thirty smokers and 30 nonsmokers participated in this study . No significant differences according to age, sex, and height were shown. Cigarette smokers in this study had higher hemoglobin concentrations and more oxidation of hemoglobin than non-smokers. In addition, the erythrocytes of cigarette smokers had significantly higher MDA concentrations than crythrocytes of nonsmokers, which suggests that smokers may have tocopherol were studied in vitro by measuring the concentration of malondialdehyde(MDA) and precent hemolysis of erythrocytes. The addition of any antioxidant to erythrocytes significantly decreased MDA concentrations(p<0.05) while antioxidants showed nonsignificant inhibition of hemolysis. Among the antioxidant used in this study, canthaxanthin showed the greatest inhibition of both lipid peroxidationand hemolysis. Meanwhile, $\alpha$-tocopherol showed potent inhibition of lipid peroxidation, but not of hemolysis.

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Major Chemical Constituents of Supercritical Carbon Dioxide Extract of Pandanus odorus Leaves

  • Rahman, N.N.Ab;Hassan, M.N.;Omar, A.;Kadir, M.O.Ab.
    • Natural Product Sciences
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    • 제5권2호
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    • pp.75-79
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    • 1999
  • Supercritical carbon dioxide was used as a solvent in the extraction of freeze-dried Pandanus odorus leaves. Analysis of the extract with GC-MS showed that Pandanus odorus leaves contain nutritional constituents such as ${\alpha}-tocopherol$ (Vitamin E) and squalene. The contents of ${\alpha}-tocopherol$ and squalene extracted from freeze-dried ground Pandanus odorus leaves at pressures ranging from 80 to $200\;kg\;cm^{-2}$ and temperatures between 40 to $80^{\circ}C$ were $134{\sim}300\;ppm$ and $750{\sim}1,200\;ppm$ respectively. The highest yield was obtained at $200\;kg\;cm^{-2}$ and $40^{\circ}C$. Other major components identified were hexadecanoic acid, 9,12,15-octadecatrien-1-ol, campesterol, stigmasterol and ${\beta}-sitosterol$.

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에탄올과 토코페롤이 간조직의 지질산화와 미토콘트리아 산화능에 미치는 영향 (Effects of Ethanol and Tocopherol on Hepatic Peroxidation and Mitochondrial Respiration in the Rat)

  • 최영선;서경희;조성희
    • 한국식품영양과학회지
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    • 제20권5호
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    • pp.409-417
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    • 1991
  • To investigate effects of chronic alcohol consumption and tocopherol on lipid peroxidation and mitochondrial respiration 48 male rats of Sprague-Dawley strain were divided into 4 groups. Each group received for 3 weeks one of 4 experimental diets: tocopherol deficient control (TDC), tocopherol deficient-ethanol (TDE), tocopherol-supplemented control (TSC) and tocopherol-supplemented-ethanol (TSE). Composition of the diets was based on the Lieber and Decarli liquid diet and $\alpha$-tocopherol was supplemented at the level of 30mg/liter of diet, and ethanol supplied 36kcal%. TDC and TSC were pair-fed to TDE and TSE, respectively. Increase of body weight of tocopherol deficient-ethanol group was the lowest and the effect was diminished with tocopherol supplementation. Respiration of liver mitochondria was depressed in ethanol-administered groups and the effect became larger with tocopherol deficiency. Hepatic lipid peroxide level was not influenced by ethanol, but hepatic tocopherol content decreased with ethanol treatment. The result indicated that, although lipid perroxide level was unchanged with chronic ethanol consumption, oxidative stress exists in tissues of rate administered ethanol and may be relieved by tocopherol supplementation.

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들깨 ${\gamma}-tocopherol$ methyltransferase cDNA 유전자의 분리 및 특성 (Molecular Cloning and Characterization of ${\gamma}-tocopherol$ Methyltransferase cDNA from Perilla frutescens)

  • 황선갑;김동헌;이재열;김용환;황영수;김경환
    • Applied Biological Chemistry
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    • 제45권4호
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    • pp.203-206
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    • 2002
  • ${\gamma}-Tocopherol$ methyltransferase(TMT)는 토코페롤 생합성 대사의 마지막 단계인 감마 토코페롤을 알파 토코페롤로 변환하는데 관여하는 효소이다. 들깨의 미성숙 종자 cDNA유전자 은행에서 TMT로 추정되는 유전자를 분리하였으며 이 유전자는 1369개의 염기와 367개의 아미노산으로 구성되었으며 분자량은 약 42kDa의 추정된다. 이 cDNA는 Genbank와 상동성 분석결과 애기장대의 TMT유전자와 아미노산 수준에서 60% 정도의 상동성을 가지고 있으며 methyltransferase domain과 S-adenosyl methionine binding domain을 가지고 있으므로 TMT 유전자로 추정했다. 이 유전자의 특성을 알기 위하여 완전한 크기를 가지는 TMT유전자를 대장균에서 발현하고 invitro에서 효소의 활성을 측정하였다.

Expression of γ-Tocopherol Methyltransferase Transgene Improves Tocopherol Composition in Lettuce (Latuca sativa L.)

  • Cho, Eun Ae;Lee, Chong Ae;Kim, Young Soo;Baek, So Hyeon;de los Reyes, Benildo G.;Yun, Song Joong
    • Molecules and Cells
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    • 제19권1호
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    • pp.16-22
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    • 2005
  • A cDNA encoding ${\gamma}-tocopherol$ methyltransferase (${\gamma}-TMT$) from Arabidopsis thaliana was overexpressed in lettuce (Latuca sativa L.) to improve the tocopherol composition. Seven lines of lettuce ($T_0$) containing the ${\gamma}-TMT$ transgene were produced by Agrobacterium-mediated transformation. The inheritance and expression of the transgene were confirmed by DNA and RNA gel blot analyses as well as quantification of tocopherols and ${\gamma}-TMT$ activities. The ratio of ${\alpha}-/{\gamma}-tocopherol$ content (TR) varied from 0.6 to 1.2 in non-transformed plants, while the $T_0$ plants had ratios of 0.8 to 320. The ratio ranged from 0.4 to 544 in 41 $T_1$ progenies of the $T_0$ transgenic line gTM3, and the phenotypic segregation indicated monogenic inheritance of the transgene (i.e., 3:1 = dominant:wild-type classes). There was a tight relationship between the TR phenotype and ${\gamma}-TMT$ activity, and enzyme activities were affected by the copy number and transcript levels of the transgene. The TR phenotype was stably expressed in $T_2$ progenies of $T_1$ plants. The results from this study indicated that a stable inheritance and expression of Arabidopsis ${\gamma}-TMT$ transgene in lettuce results in a higher enzyme activity and the conversion of the ${\gamma}-tocopherol$ pool to ${\alpha}-tocopherol$ in transgenic lettuce.

한국산 두류 종실중 토코페롤 함량 및 지방산 조성 (Tocopherols and fatty acids in plant seeds from Korea)

  • 이인복;최강주;유광근;장기운
    • Applied Biological Chemistry
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    • 제35권1호
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    • pp.1-5
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    • 1992
  • 한국에서 다양한 용도의 식품원료로 사용되고 있는 13개 두류의 종실에 대한 토코페롤과 지방산조성을 HPLC와 GC로 각각 분석하였다. 총 토코페롤 함량은 $4.74{\sim}44.05\;mg/100g$으로 두류에 따라 함량차이가 현저하였으며, 동족체별 토코페롤 함량은 ${\gamma}->{\delta}->{\alpha}-$토코페롤 순이었으나, 적소두 및 갈소두에서는 ${\delta}->{\gamma}->{\alpha}-$토코페롤 순이었다. 지방질 함량도 $0.53{\sim}20.96%$로 함량차가 현저하였으며, 특히 지방질 함량이 $15.78{\sim}20.96%$인 두류는 불포화지방산의 조성비가 $86.5{\sim}88.2%$로 높았고 그 중 linoleic acid가 $56.0{\sim}56.8%$로 현저하게 높았으며, 총 토코페롤 함량도 $23.2{\sim}44.05\;mg/100g$으로 높은 경향이었다. 또한 불포화지방산과 ${\gamma}$-토코페롤간에는 정의 상관관계가 인정되었다.

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Retinol, α-tocopherol, and selected minerals in breast milk of lactating women with full-term infants in South Korea

  • Kim, Hyesook;Jung, Byung-Mun;Lee, Bum-Noh;Kim, Yun-Je;Jung, Ji A;Chang, Namsoo
    • Nutrition Research and Practice
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    • 제11권1호
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    • pp.64-69
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    • 2017
  • BACKGROUND/OBJECTIVES: This study was performed to measure fat-soluble vitamins and minerals in breast milk of Korean lactating mothers who exclusively breastfed their babies. SUBJECTS/METHODS: Breast milk samples were collected from 334 mothers. Concentrations of retinol and ${\alpha}$-tocopherol were analyzed by high performance liquid chromatography ultraviolet spectrometry while concentrations of minerals were measured by inductively coupled plasma optical emission spectrometry. RESULTS: Retinol and ${\alpha}$-tocopherol contents of breast milk were $39.58{\pm}19.64{\mu}g/dL$ and $0.23{\pm}0.13mg/dL$, respectively. Average sodium, potassium, calcium, phosphorus, and magnesium levels in breast milk were $11.11{\pm}5.16$, $38.56{\pm}9.01$, $27.87{\pm}6.10$, $13.56{\pm}3.30$, and $3.05{\pm}0.65mg/dL$, respectively. Contents of trace elements such as iron, zinc, copper, and manganese were $40.26{\pm}46.21$, $98.40{\pm}62.47$, $24.09{\pm}9.03$, and $0.90{\pm}1.63{\mu}g/dL$, respectively. Fat-soluble vitamin concentration was positively correlated with total fat in milk samples, but no significant differences were observed in levels of retinol, ${\alpha}$-tocopherol, or minerals based on whether or not lactating women were taking dietary supplements. CONCLUSIONS: Micronutrient contents of breast milk samples from Korean lactating women were comparable to those of other nations. Retinol and ${\alpha}$-tocopherol levels were correlated and also with total fat in breast milk.

Enhanced Biosynthesis of ${\alpha}$-tocopherol in Transgenic Soybean by Introducing ${\gamma}$-TMT gene

  • Kim Young-Jin;Seo Hong-Yul;Park Tae-Il;Baek So-Hyeon;Shin Woon-Chul;Kim Hyun-Soon;Kim Jung-Gon;Choi Yong-Eui;Yun Song-Joong
    • Journal of Plant Biotechnology
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    • 제7권3호
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    • pp.203-209
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    • 2005
  • This study was conducted to improve tocopherol (vitamin E) composition in soybean (Glycine max) by introducing a gamma-tocopherol methyl transferase (${\gamma}$-TMT) gene via Agrobacterium tumefaciens-mediated transformation. Immature cotyledon explants were cocultivated with Agrobacterium tumefaciens. Putative transgenic embryos were selected from immature cotyledons on MS medium supplemented with 40 mg/L 2,4-D containing 100 mg/L kanamycin, 500 mg/L carbenicillin and 250 mg/L cefotaxime. Plantlets were developed from somatic embryos, and then transferred to soil. Nineteen regenerated plantlets obtained on the selection medium from 1,460 cotyledons. However, only 9 plantlets were confirmed as transformed plants. Integration of the transgene into the soybean genomic DNA was confirmed by PCR and Southern blot analysis. HPLC analysis showed that the content of ${\alpha}$-tocopherol in transgenic soybean seeds (AT-1) was approximately 4-fold higher than that of non-transgenic plants. Conclusively, we obtained the transgenic soybean having increased ${\alpha}$-tocopherol content by the overexpression of ${\gamma}$-TMT transgene.

감마선 조사시 우지 산패억제를 위한 항산화제의 첨가효과 (Effects of Antioxidants on Oxidation of Tallow by Gamma Irradiation)

  • 이경행;육홍선;이주운;김성;김미정;변명우
    • 한국식품과학회지
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    • 제31권1호
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    • pp.7-12
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    • 1999
  • 우지에 항산화제로 ascorbyl palmitate (AP), ${\alpha}-tocopherol\;({\alpha}-Toc)$, BHA 및 ascorbyl $palmitate+{\alpha}-tocopherol\;(AP+{\alpha}-Toc)$을 첨가하여 $0{\sim}10\;kGy$의 선량으로 감마선을 조사하였고, 감마선 조사된 시료는 조사직후와 $50^{\circ}C$에서 저장하면서 저장기간에 따른 과산화물 형성 억제능을 측정하였다. 감마선 조사직후의 과산화물가는 감마선 조사선량의 높아짐에 따라 증가하였다. 그러나 우지에 항산화제를 첨가한 경우에는 감마선 조사에 의한 과산화물 형성을 억제하였고, 억제 활성은 $AP>BHA>AP+{\alpha}-Toc>{\alpha}-Toc$로 AP가 초기산화 억제능을 가진 천연항산화제로 나타났다. 저장기간에 따른 과산화물가는 감마선 조사에 의해 자동산화를 상당히 촉진시키지만 항산화제를 첨가한 경우에는 과산화물 형성을 유의적으로 억제하였으며, 이때의 항산화능은 $BHA>AP+{\alpha}-Toc>{\alpha}-Toc>AP$의 순으로 나타났다. 특히 저장말기까지도 효과가 높았던 천연 항산화제 혼합물인 $AP+{\alpha}-Toc$은 BHA와 유의차가 인정되지 않았다(p>0.05).

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식품포장의 항산화제 첨가 플라스틱의 용도 (The Applications of Antioxidant Impregnated Polymers to Food Packaging)

  • 이윤석
    • 한국포장학회지
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    • 제8권2호
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    • pp.49-59
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    • 2002
  • 플라스틱 포장재의 주요 기능은 식품을 수송, 보관과정에서 안전하게 보존하는 것이다. 식품과 플라스틱 포장재간의 반응은 식품의 품질과 안전성 문제에 있어서 상당한 이슈가 되고 있는데 이는 주로 플라스틱에 남아있는 잔류용제, 단량체, 첨가물 등이 식품으로 전이되는 문제들이다. 플라스틱 포장재에 항산화제를 첨가하는 것은 필름의 열화는 물론 포장된 식품, 특히 유지가 많은 제품의 산화를 막을 수 있다. 현재 BHT와 같은 항산화제를 플라스틱 포장재에 적용하는 것이 상업화되어 제품의 유통기간을 연장시키는 방법으로 사용되고 있다. Alpha tocopherol은 가장 중요한 자유기 제거제의 하나로 생물 시스템에는 잘 알려져 있는데 이것을 포장재에 사용함으로써 생산자와 소비자 모두 매우 긍정적인 반응을 보이고 있다. Alpha tocopherol은 폴리올레핀계 레진에 적용되어 BHT를 대체하고 있다. 이 연구는 포장재와 제품간의 증발-흡착 메카니즘을 이용한 항산화제의 효과와 그 적용, 그리고 이러한 메카니즘을 예측할 수 있는 분석기법을 설명하였다.

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