• Title/Summary/Keyword: water temperature increase

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High temperature resistance of self-compacting lightweight mortar incorporating expanded perlite and pumice

  • Karatas, Mehmet;Balun, Bilal;Benli, Ahmet
    • Computers and Concrete
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    • v.19 no.2
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    • pp.121-126
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    • 2017
  • This paper presents the effect of aggregate type on high temperature resistance of self-compacting mortars (SCM) produced with normal and lightweight aggregates like expanded perlite and pumice. Silica fume (SF) and fly ash (FA) were used as mineral additives. Totally 13 different mixtures were designed according to the aggregate rates. Mini slump flow, mini V-funnel and viscometer tests were carried out on the fresh mortar. On the other hand, bulk density, porosity, water absorption and high temperature tests were made on the hardened SCM. After being heated to temperatures of 300, 600 and $900^{\circ}C$, respectively, the tensile strength in bending and compressive strength of mortars determined. As a result of the experiments, the increase in the use of lightweight aggregate increased total water absorption and porosity of mortars. It is observed that, the increment in the usage of lightweight aggregate decreased tensile strength in bending and compressive strengths of mortar specimens exposed to high temperatures but the usage of up to 10% expanded perlite in mortar increased the compressive strength of specimens exposed to $300^{\circ}C$.

On the effect of temperature on the threshold stress intensity factor of delayed hydride cracking in light water reactor fuel cladding

  • Alvarez Holston, Anna-Maria;Stjarnsater, Johan
    • Nuclear Engineering and Technology
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    • v.49 no.4
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    • pp.663-667
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    • 2017
  • Delayed hydride cracking (DHC) was first observed in pressure tubes in Canadian CANDU reactors. In light water reactors, DHC was not observed until the late 1990s in high-burnup boiling water reactor (BWR) fuel cladding. In recent years, the focus on DHC has resurfaced in light of the increased interest in the cladding integrity during interim conditions. In principle, all spent fuel in the wet pools has sufficient hydrogen content for DHC to operate below $300^{\circ}C$. It is therefore of importance to establish the critical parameters for DHC to operate. This work studies the threshold stress intensity factor ($K_{IH}$) to initiate DHC as a function of temperature in Zry-4 for temperatures between $227^{\circ}C$ and $315^{\circ}C$. The experimental technique used in this study was the pin-loading testing technique. To determine the $K_{IH}$, an unloading method was used where the load was successively reduced in a stepwise manner until no cracking was observed during 24 hours. The results showed that there was moderate temperature behavior at lower temperatures. Around $300^{\circ}C$, there was a sharp increase in $K_{IH}$ indicating the upper temperature limit for DHC. The value for $K_{IH}$ at $227^{\circ}C$ was determined to be $2.6{\pm}0.3MPa$ ${\surd}$m.

Cultural Conditions for the Production of Organic Acid During (Aspergillus awamori var. kawachii에 의한 쌀 Koji 제조시 유기산의 생산조건)

  • 소경환
    • The Korean Journal of Food And Nutrition
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    • v.6 no.4
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    • pp.287-293
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    • 1993
  • This study was carried out to investigate the influences of cultural conditions of koji on the production of organic acid during rice-koji making by Aspergillus awamori var. kawachii which is now widely used as koji-mold in brewing Takju and Yakju in Korea. The optimum temperature for the germination of the conidia of the mold was 35'8, and the time required for germination at this temperature was 8 hours. Rapid germination occurred when the water content of steamed rice was above 40%, but germination retardation occurred markedly below 35%. The optimum cultural temperature for the production of organic acid was 32$^{\circ}C$, and the production of organic acid was markedly restricted at 36$^{\circ}C$ and 4$0^{\circ}C$. It was effective for the high production of both saccharogenic amylase and organic acid to shift the cultural temperature from initial 36$^{\circ}C$ to 32$^{\circ}C$ after 20~25 hours of cultivation. Initial water content suitable to the production of organic acid was 40% in steamed rice, but its production was markedly restricted below 30% of water content. When the quantity of conidial inoculation was too small, the production of organic acid was low in initial phase, but it was retrived at later period. Acid production was markedly restricted together with the increase in koji thickness.

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Thermodynamics of 2, N-Dimethyl Pyridinium Iodide in Ethanol-Water Mixture under High Pressure

  • Jee, Jong-Gi;Lee, Young-Hwa;Woo, Eui-Ha;Lee, Kyung-Hee
    • Bulletin of the Korean Chemical Society
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    • v.4 no.3
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    • pp.115-119
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    • 1983
  • The ionic association constants (K) of 2, N-dimethyl pyridinium iodide (2NDMPI) in 95 volume percentage ethanol-water mixture were determined by a modified UV and conductance method at $20^{\circ}C{\sim}50^{\circ}C$ under 1 to 2000 bars. The K values increase with increasing pressure and decrease with temperature. The total partial molar volume change (${\Delta}V$) has relatively small negative value and the absolute ${\Delta}V$ value decrease with increasing pressure and temperature. The ion size (a) and solvation number (n) of 2NDMPI were about 5 $\AA$ and changed from 1 to 3 with decreasing temperature. Other thermodynamic parameters such as enthalpy (${\Delta}H^{\circ}$) and entropy (${\Delta}S^{\circ}$) for the equilibrium of the 2NDMPI were evaluated. From all the parameters mentioned above, we came to conclusion that the electrostriction effect of 2NDMPI in the ethanol-water mixture is enhanced with increasing pressure and decreasing temperature.

Effect of different conditions on pervaporation dehydration in CA/NYL66 blend membrane

  • Kazemzadeh, Akram;Mousavi, Seyed M.;Mehrzad, Jamshid;Motavalizadehkakhky, Alireza;Hosseiny, Malihesadat
    • Membrane and Water Treatment
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    • v.10 no.6
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    • pp.441-449
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    • 2019
  • In this study, cellulose acetate (CA) / nylon66 (NYL66) (95/5) blend membranes with different thicknesses were prepared by a solvent evaporation method. The effects of membrane thickness (almost $7-25{\mu}m$), feed concentration (70-95 wt.% isopropanol), and feed temperature ($30-60^{\circ}C$) were investigated on the performance of membrane in the separation of isopropanol-water mixtures. With regard to the results of sorption experiments, it was found that the increase of feed temperature enhanced the overall sorption while by increasing feed concentration, the overall sorption passed through a maximum value at 70 wt. % isopropanol (IPA). The best separation factor 3080.51 was gained at high isopropanol concentration 95 wt.%, low feed temperature $30^{\circ}C$, and high membrane thickness $24.62{\mu}m$. Regarding the pervaporation separation index, the obtained results showed that proper values for the thickness of membrane, feed temperature, and isopropanol concentration in feed were $24.62{\mu}m$, $40^{\circ}C$, and 70 wt.%, respectively.

Effects of Temperature and Salinity on Egg Development of Ascidiella aspersa (Ascidiacea, Phlebobranchia, Ascidiidae) (거친대추멍게(Ascidiella aspersa: Ascidiacea, Phlebobranchia, Ascidiidae)의 알 발육에 미치는 수온과 염도의 영향)

  • Kim, Donghyun;Kim, Min Kyung;Park, Juun;Kim, Dong Gun;Yoon, Tae Joong;Shin, Sook
    • Korean Journal of Environmental Biology
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    • v.36 no.2
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    • pp.232-240
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    • 2018
  • This study was performed to investigate the effects of water temperature and salinity on the egg development and larval attachment of Ascidiella aspersa. The egg development and larval attachment were examined in 12 different water temperatures (6, 8, 10, 12, 14, 16, 18, 20, 22, 24, 26 and $28^{\circ}C$) and two salinity conditions(30 and 34 psu). The hatching and developmental rates of A. aspersa showed a tendency to increase with increasing water temperature regardless of salinity and to decrease after the optimal water temperature range. The optimal water temperatures for the hatching and development of egg of A. aspersa were in the range of $20-22^{\circ}C$. The low threshold water temperature was not different between 1.5 and $1.8^{\circ}C$ at 30 and 34 psu, respectively. The attachment rate showed the optimal water temperature range of $16-22^{\circ}C$ irrespective of the salinity and the attachment time increased continuously with increasing water temperature. Experimental results showed that optimum development and survival temperature of the egg and larvae of A. aspersa were in the range of $20-22^{\circ}C$ regardless of the salinity conditions. The results can be used to predict the distribution and occurrence of A. aspersa, and to prevent economic damages caused by its spread.

Seasonal Changes in Reproductive Condition of the Pacific Oysters, Crassostrea gigas (Thunberg) from Suspended Culture in Gosung Bay, Korea

  • Thao T. T. Ngo;Kang, Sang-Gyun;Park, Kwang-Sik
    • Korean Journal of Environmental Biology
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    • v.20 no.3
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    • pp.268-275
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    • 2002
  • Seasonal variation in reproductive condition of the Pacific oyster Crassostrea gigas was investigated from a suspended cultured oyster population in Gosung Bay, South Korea using histological techniques, Gametogenesis of oysters initiated in February when water temperature reached 11 to $13^\circ{C}$. Increase in oocyte size and the number resulting in follicle expansion was observed from March to May First spawning of oysters observed in mid Jun when the surface water temperature reached 22 to $25^\circ{C}$. Spawning activity of oysters extended from mid June to late September with two marked spawning peaks in June and August. Most oysters collected from October to December exhibited few residual eggs in packed follicles exhibiting a typical spent condition. No gametes were observed from December to February from oysters collected in the Bay. Gonadal development of oysters in the Bay seemed to follow a seasonal fluctuation in environmental conditions such as water temperature and food availability in the water column. Spawning of oysters in late June was in part associated with sudden drop in salinity due to vast amount of freshwater input in the Bay after the summer flooding. Sex ratio of oysters was 59.5% male and 39.8% female. Less than 1 percent (0.6%) of the oysters examined were hermaphrodite; few eggs were observed in testis.

Experimental and mathematical evaluation of solar powered still equipped by nano plate as the principle stage of zero discharge desalination process

  • Jadidoleslami, Milad;Farahbod, Farshad
    • Advances in Energy Research
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    • v.4 no.2
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    • pp.147-161
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    • 2016
  • To start with, finding a sustainable method to produce sweet water and electricity by using renewable energies is one of the most important issues at this time. So, experimental and theoretical analysis of the performance of a closed solar powered still, which is jointed to photovoltaic cells and vacuum pump and equipped by nano plate, as the principle stage of zero discharge desalination process is investigated in this project. Major goal of this work is to reuse the concentrated brine of the Mobin petrochemical complex in order to produce potable, sweet water from effluent saline wastewater and generating electricity in the same time by using solar energy instead of discharging them to the environment. It is observed the increase in brackish water temperature increases the average daily production of solar desalination still considerably. Therefore, the nano plate and vacuum pump are added to augment the evaporation rate. The insolation rate, evaporation rate, the average brackish temperature, ambient temperature, density are investigated during a year 2013. In addition to obtain the capacity of solar powered still, the highest and lowest amount of water and electricity generation are reported during a twelvemonth (2013). Results indicate the average daily production is increased 16%, which represents 7.78 kW.h energy saving comparing with traditional solar still.

Developmental Speed of Hybrid Fertilized Egg Between Olive Flounder Paralichthys olivaceus Female and Starry Flounder Platichthys stellatus Male at Different Water Temperatures and Larval Growth (넙치(Paralichthys olivaceus) 암컷과 강도다리(Platichthys stellatus) 수컷 잡종에서 수정란의 수온별 발생속도 및 자어 성장)

  • Do, Yong Hyun;Min, Byung Hwa;Choi, Myeoung Lyeoul;Lim, Han Gyu
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.47 no.5
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    • pp.630-636
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    • 2014
  • To investigate the characteristics of hybrid eggs and larva produced by olive flounder Paralichthys olivaceus females and starry flounder Platichthys stellatus males, we examined the developmental speed of hybrid eggs at different water temperatures. The developmental speed of hybrid eggs tended to increase with increasing water temperature. Specifically, the hatching times were 91 hrs, 62 hrs and 43 hrs at $10^{\circ}C$, $15^{\circ}C$ and $20^{\circ}C$, respectively. The mean biological minimum temperature of the hybrid was $1.3^{\circ}C$, which is in between that of the olive flounder and the starry flounder. In high water temperatureseasons, slower growth was observed in hybrids of the starry flounder which is a coldwater fish.

A Study on Application of the Free Cooling System with Dry Cooler Using Economic Evaluation (경제성 평가를 이용한 프리쿨링시스템의 국내 적용성 연구)

  • Yoon, Jung-In;Son, Chang-Hyo;Kim, Hee-Min;Kim, Young-Min
    • Journal of Power System Engineering
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    • v.19 no.4
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    • pp.50-55
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    • 2015
  • Recently, because of the deterioration of the nuclear generating station and increase of the cooler and heater, energy problem is increasing. To save the energy, the free cooling system is developed. The free cooling system is that cool the water to use cooled air in winter and is used in industrial process or data center. Yoon check the energy of free cooling system with dry cooler in korea. In this study, the value of the free cooling system with dry cooler is confirmed through using the NPV that is economic evaluation. when temperature degree of the cooled water is 10, in Chuncheon and Seoul the value is the most high. When temperature degree of the cooled water is 20, in Ulsan the value is the most high. As the result, because the using the temperature degree of the cooled water is high in the industrial process, the free cooling system is advantageous in korea.