• Title/Summary/Keyword: water length effect

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Effect of Cold Water Irrigation on the Growth, Yield and Grain Quality in rice (냉수관개가 벼 생육, 수량 및 미질에 미치는 영향)

  • 안종국
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.38 no.6
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    • pp.554-559
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    • 1993
  • This experiment was carried out at Chuncheon substation, Crop Experiment Station to investigate the effect of cold water irrigation on the growth and grain yield of rice in 1990. Irrigation of cold water (17$^{\circ}C$) delayed 10 to 19 days of heading, and reduced about 17 to 31% of plant height in terms of culm and panicle length. Number of panicle per plant was decreased and / or increased by cold water irrigation. Cold water irrigation reduced spikelet number per panicle and percent of filled grain. Grain yield was increased but, straw weight was decreased according to water temperature gradient from inlet to outlet. There was varietal differences in head rice recovery by cold water treatment. In general the dark brown and / or black colored kernel increased at cold water inlet but decreased percent of green kernel. Alkali digestible value increased and amylose content decreased at cold water inlet.

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Effect of Alfalfa Plant Extracts on Germination and Early Seedling Growth of Forages

  • Chon, Sang-Uk;Choi, Seong-Kyu;Park, Sang-Won
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.45 no.5
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    • pp.310-315
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    • 2000
  • Alfalfa (Medicago sativa L.) plants have been reported to contain water-soluble substances that are autotoxic as well as allelopathic. Laboratory experiment through a petri-dish assay with imbibed seeds was conducted to evaluate both autotoxic and allelopathic effects of alfalfa leaf extracts on the germination and early seedling growth of alfalfa, red clover, crested wheatgrass, and Russian wildrye. Alfalfa seed germination was delayed dependent on extract concentration, with no difference in final germination at 72 hours. Root growth of alfalfa was stimulated up to 14% above control at very low concentrations of both leaf and stem extracts of alfalfa and was significantly reduced at extract concentration of more than 0.5g dry tissue/L (${gL}_{-1}$). Leaf extracts were generally more autotoxic for root growth than were stem extracts. Hypocotyl growth was not affected by all the concentrations of both leaf and stem extracts. Root length of legumes was more sensitive to the autotoxic chemicals from leaf extracts than was germination or shoot length. Hypocotyl growth of two legume plants and plant height of two grasses were not influenced by extracts. Seed germination and root growth of legumes were more inhibited by aqueous extracts of alfalfa leaf than were those of grasses. This result indicates autotoxic effect of alfalfa leaf extracts seems to be greater than allelopathic effect.

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Effect of Water Temperature and Salinity on the Fertilized Egg Development and Larval Development of Sevenband Grouper, Epinephelus septemfasciatus

  • Song, Young-Bo;Lee, Chi-Hoon;Kang, Hyeong-Cheol;Kim, Hyung-Bae;Lee, Young-Don
    • Development and Reproduction
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    • v.17 no.4
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    • pp.369-377
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    • 2013
  • The fertilized eggs of E. septemfasciatus are spherical and transparent with buoyancy at 790 to $890{\mu}m$ (average $821.8{\pm}2.0{\mu}m$) in diameter with 170 to $230{\mu}m$ oil globules (average $192.9{\pm}0.93{\mu}m$). Hatching began approximately 46 and 35 hours after fertilization at $22.0^{\circ}C$ and $25.0^{\circ}C$ water temperature, respectively. The average total length of newly hatched larvae was $1.75{\pm}0.03mm$. Most of the yolk and oil globules were absorbed within 3 to 4 days after hatching. The larvae reached 2.48 to 2.72 mm in total length, and their mouths and anuses opened at 3 to 4 days after hatching. In this time, the mouth diameters of the larvae were 0.209 to 0.238 mm. The larvae reached 3.24 to 4.15 mm in total length at 11 to 17 days after hatching, and began to metamorphose at the time the second dorsal and pelvic spines appeared and elongated. The abdominal cavity was densely lined with melanophores. The larvae reached 5.12 mm in total length at 24 days after hatching.

Effect of Aquatic Walking Exercise on Gait and Balance Parameters of Elderly Women (수중걷기운동이 여성노인의 보행 및 평형능력에 미치는 영향)

  • Kang, Ki-Joo;Lee, Joong-Sook;Yang, Jeong-Ok;Park, Joon-Sung;Han, Ki-Hoon
    • Korean Journal of Applied Biomechanics
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    • v.30 no.1
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    • pp.73-81
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    • 2020
  • Objective: The purpose of this study is to analyze the effects of aquatic walking exercise on gait and balance parameters of elderly women. Method: 15 elderly people were recruited for this study (age: 73.20±5.19 yrs, height: 153.87±3.36 cm, mass: 60.33±5.73 kg). All variables were measured using Gaitview AFA-50. The variables were the heel contact time ratio, gait angle, and M/P change ratio for gait patterns and ENV, REC, RMS, Total Length, TLC, Sway velocity, and Length/ENV for balance abilities. A paired t-test and the Wilcoxon signed-rank test were carried out to verify the differences in the test scores after participating in the water walking program. The significance level for all statistical analyses was set to α=.05. Results: As for the changes in their walking function after the exercise, heel contact time ratio (p<.01) showed a statistical significance, while gait angle and M/P change ratio did not reveal statistically significant differences. In the test of balance ability on both feet and with eyes opened, statistical significance was found in ENV, REC, RMS, TLC (p<.01), and sway velocity (p<.05), while the test with eyes closed showed statistical significance in length/ENV as well as ENV, REC, RMS, sway velocity (p<.01) TLC, and total length (p<.05). As for the single-leg stance balance ability, ENV and REC revealed statistically significant differences. Conclusion: These results show that water walking is effective for improving the function of the ankle flexor muscles, providing stability to the ankle joint during walking and helping efficient walk. In addition, it is also expected to help prevent falls due to loss of balance by improving the stability of lower extremity muscles and trunk.

A Study on Trapping Efficiency of the Non-point Source Pollution in Cheongmi Stream Using VFSMOD-w (VFSMOD-w 모형을 이용한 청미천 유입 비점오염물 저감효율 연구)

  • Son, Minwoo;Byun, Jisun;Yoon, Hyun-Doug;Jung, Tae-Hwa
    • The Journal of the Korea Contents Association
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    • v.16 no.1
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    • pp.140-150
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    • 2016
  • This study aims to investigate the effect of vegetation type, length of vegetative filter strip, and rainfall on trapping efficiency of the non-point source water pollution. Numerical experiments are carried out using VFSMOD-w. It is known from this study that the vegetation having the same value of revised Manning roughness coefficient shows the similar trapping efficiency in VFSMOD-w. When the length of vegetative filter strip increases twice, the trapping efficiency increases negligibly small under the same condition of rainfall. From this finding, it is also known that most of sediment are removed within a certain length of vegetative filter strips. It is concluded that the installation of vegetative filter strip is determined under the consideration of the rainfall characteristics, space of vegetation, and length of vegetative filter strip.

The Study on the Irrigation Water Control in the Cultivation of Rice Plants (수도작에 있어서 물관리에 대한 연구)

  • 이창구
    • Magazine of the Korean Society of Agricultural Engineers
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    • v.8 no.2
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    • pp.1193-1199
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    • 1966
  • More stable and higher yields in rice paddy depend mainly upon an adequately balanced supply of water for higher yield. Rice paddy is supplied naturally by rainfall but inevitably requires artificial supplenental irrigation for higher yields. Even though it may be true that the water requirement of rice plants is generally higher than those of other crops, the submerged condition is not necessarily required for rice. The moisture requirements of rice vary according to its growing stages and it is possible to increse the irrigation efficiency by means of lessening the loss due to percolation and evapolation in the field. This experiment was conducted on the effect of the various amount of water supply and different irrigation periods for yield and yield components, and was carried out to find out the most suitable irrigation method and to increase the irrigation efficiency for higher yields in rice paddy. Randomized block design with 3 replications was employed where the 3 levels of the amount of irrigation water; (120% moisture contents), unirrigated (90~100%) and more un irrigated candition (80~90% moisture content), and levels of the various irrigation periods; usual, initial, intermediate and final periods, being treated. The results obtained in this experiment are as follows: 1. As for the physical and chemical and soil properfies, and other characteristics, there are no differences among the treatments enough to be effective for the growth of rice plants. 2. Culm length was measured after harvest as shown in table 2. 3. Difference of the amount of irrigation water did not change the culm length and ear length, however it also indicated more apparent increase in final treatment plots thatn that of usual. 3. No difference in the number of ears and number of ears pers per hill was founded treatments both in the difference of water supply and in the various irrigation periods. 4. There is no difference in the maturing rate and 1000 grains weight. 5. The number of panicles and grains and more increased in 80~100% moisture contents soil than those of 120%. and it shows in un irrigated plots, more irrigated plots and control plots in turn. Other wise according to the period\ulcorner of irrigation the trend is appeared in turn initial, usual, final and intermediate treatments.6. Yield as shown in table 7. 8 was more increased in unirrigated plots(90~IOO% moisture content) than the control plots (120% moisture content) by up to 8.2% and also 3. 2% in more unirrigated plots than that of control by periods is shown: usual plots final, initial, inter mediate treatment plots in turn. 7. The above resutts lead to the conclusion that no remarkable, differences in yields and soil properties are made by the unirrigation. However, it is apparent that this treatment has .some advantages in the points that one could spare the amount of water supply for irrigation with more increase in yield. In addition, a higher temperature and a brisk oxygen supply would be possible throug h this treatments. Accordingly, these treatment would be a more reasonable and economical cultivation method of rice for the better harvest.

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An Experimental Study for the Falling Test and Upwelling Effect of the Artificial Upwelling Structures in Flow Field (흐름장에서 인공용승구조물의 블록투하 및 용승효과에 관한 실험적 연구)

  • Jeon, Yong-Ho;Lee, Gyung-Sun;Kang, Yoon-Koo;Ryu, Cheong-Ro
    • Journal of Ocean Engineering and Technology
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    • v.21 no.4
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    • pp.21-27
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    • 2007
  • The multiplication equipment of marine products with artificial upwelling structures could be useful in the fishing grounds near coastal areas. Artificial upwelling structures could move the inorganic nutrients from the bottom to the surface. Artificial upwelling structures have been used to improve the productivity of fishing grounds. Until now, research on artificial upwelling structures has been related to the distribution of the upwelling region, upwelling structures, and the marine environment. However, little work on the optimum design of the rubber-mound artificial upwelling structures has been done to increase the efficiency of drawing up the inorganic nutrients. This study investigated the optimum cross-section of rubber-mound artificial upwelling structures by means of hydraulic experiments. The hydraulic experiments include the falling test of rubber. Based on the results of the falling test, the relationship between the length of the rubber mound and water velocity, and the relationship between the shape of the rubber and the stratification parameter were established. In addition, the effect of the void ratio of various artificial structures on the stratification parameter was studied. From the experiment, it was found that upwelling could be enhanced when the ratio of structure height to water depth was 0.3 and stratification parameter was 3.0. The upwelling was not improved when the void ratio exceeded 0.43. The optimum size of rubber mounds was determined when the incident velocity was influenced by the mean horizontal length rather than size of block.

Inhibitory Effects of Angelica gigas Nakai on Ulcerative Colitis in DSS-induced ICR Mice (당귀 추출물의 궤양성 대장염 억제 효과에 대한 연구)

  • Nam, Hae In;Baik, Tae Hyun
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.30 no.6
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    • pp.439-446
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    • 2016
  • The purpose of this study was to examine the effects of Angelica gigas Nakai on ulcerative colitis. Mice were divided into 5 groups: Control group, DSS group, 5-ASA group, 50mg/kg Angelica gigas Nakai group, 100mg/kg Angelica gigas Nakai group. Four groups, excluding the control group, were fed a 5% solution of dextran sulfate sodium(DSS) in water for 7days to induce ulcerative colitis. Each water extract was administrated orally for 7 days in 5-ASA group, 50mg/kg Angelica gigas Nakai group and 100mg/kg Angelica gigas Nakai group. 5 groups were evaluated by weight, length of intestine, weight of spleen, disease activity index(DAI), amount of cytokine IL-6 production, thickness of bowel wall and degree of inflammatory cell infiltration and intestinal tissue damage. Comparing to DSS group, 100 mg/kg Angelica gigas Nakai group showed significant suppressive effect of weight loss until 4th day of experiment while 50 mg/kg Angelica gigas Nakai group showed no significant effect of suppression. Decrease of intestinal length, enlargement of spleen, intestinal tissue damage and thickening of bowel wall were significantly suppressed in both 50 mg/kg and 100mg/kg Angelica gigas Nakai group. Also disease activity and cytokine IL-6 production were inhibited significantly. Based on this result, Angelica gigas Nakai seemed to have anti-inflammatory effect and also seemed to suppress histological changes and aggravation of ulcerative colitis.

Effect of Lactic Acid Bacteria-Fermented Mulberry Leaf Extract on the Improvement of Intestinal Function in Rats

  • Lee, Hyun-Joo;Lee, Hwan;Choi, Yang-Il;Lee, Jae-Joon
    • Food Science of Animal Resources
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    • v.37 no.4
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    • pp.561-570
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    • 2017
  • This study examined the laxative effects of mulberry leaf extract (MLE) fermented by lactic acid bacteria (LAB), which contains high levels of polyphenolic and flavonoid compounds, against loperamide-induced constipation in rats. Sprague-Dawley rats were divided into a normal group (N) and three experimental groups; loperamide treated group (C), loperamide and LAB-fermented MLE 300 mg/kg treated group (MLEL), and loperamide and LAB-fermented MLE 600 mg/kg treated group (MLEH). After 33 d, fecal pellet amount, fecal weight, water content of fecal, gastrointestinal transit time and length, and serum lipid profiles were measured. Constipation was induced via subcutaneous injection of loperamide (2.0 mg/kg b. w., twice a day) for the final 5 d of the experiment. After loperamide administration, the LAB-fermented MLE groups showed a significantly increase in the fecal pellets number, wet weight, and water content in rats compared with the C group. Moreover, increases in the intestinal length and viable Lactobacillus numbers in the feces were observed in the LAB-fermented MLE groups. The intestinal transit time was shorter in the LAB-fermented MLE groups than in the C group. In addition, the LAB-fermented MLE groups showed a significant decrease in triglyceride and total cholesterol levels and an increase in HDL-cholesterol level. These results indicated that oral administration of LAB-fermented MLE shows laxative effect in loperamide-induced constipated rats.

Monitoring of Bacteria using PCR Method and Inactivation with Ozone and UV (PCR법에 의한 박테리아의 동정 및 오존과 UV에 의한 제거 연구)

  • Oh, Byung-Soo;Ju, Seul;Kim, Kyoung-Suk;Kang, Tae-Hee;Lee, Ji-Young;Lee, Hye-Young;Kang, Joon-Wun
    • Journal of Korean Society on Water Environment
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    • v.20 no.2
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    • pp.170-175
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    • 2004
  • The purpose of this study was to monitor bacteria present in raw water and to investigate the effect of ozone, UV and combined ozone/UV processes for inactivating bacteria. Both polymerase chain reaction (PCR)-fragment length polymorphic analysis (PRA) and PCR-sequence analysis (PSA) were applied for the simultaneous analysis of numerous bacteria species present in each tested water, such as drinking water (DRW), drinking water source (DRWS) and sewage effluent water (SEW). According to the result, the number of detected bacteria species was zero in DRW, 58 in DRWS and 13 in SEW. After treatment of the each process, the ozone/UV process was the most successful for inactivating almost all bacteria. However, it was found that Flavobacterium sp., Pseudomonas sp. and Beta proteobacterium sp. had strong resistant to all tested processes, requiring further detailed study.