• Title/Summary/Keyword: vine length

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Effect of Subsoiling on Growth and Yield of Sweetpotato in Continuous Sweetpotato Cropping Field (고구마 연작지에서 심토파쇄에 따른 고구마 생육 및 수량성 변화)

  • Lee, Hyeong-Un;Chung, Mi-Nam;Han, Seon-Kyeong;Ahn, Seung-Hyun;Lee, Joon-Seol;Yang, Jung-Wook;Song, Yeon-Sang;Kim, Jae-Myung;Nam, Sang-Sik;Choi, In-Hu
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.60 no.1
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    • pp.47-53
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    • 2015
  • Storage root yield of sweetpotato was decreasing owing to continuous sweetpotato cropping, debasement of soil physical properties, increasing incidence of pest and disease. This study was conducted to evaluate the changes in physicochemical properties of the soil owing to subsoiling (subsoiling to 50 cm depth), and the effect on growth and yield of sweetpotato. The subsoiling treatments included subsoiling treated every year for two years, subsoiling in the first year, and no subsoiling control. The soil physical properties measured were bulk density, hardness, porosity, three phase. Bulk density, porosity, soild (%) of three phase were improved by subsoiling in topsoil and subsoil. Main vine length and vine yield in subsoiling soil were higher than those in no subsoiling soil, but those were not significantly different. Yield of marketable storage root in subsoiling soils treated every year for two years and treated in the first year was more increased 17% and 20% than no subsoiling soil, respectively. The number of marketable storage root per plant was also higher in subsoiling soils than no subsoiling soil, but it was not significantly different. Soluble solid contents and total free sugar contents of storage root of sweetpotato were not significantly different among the treatments. These results show that improving soil physical properties by subsoiling could promote high yield of marketable storage root in continuous sweetpotato cropping field.

Effects of Nonsupporting Methods on Growth and Yield of Cynanchum auriculatum Royle ex Wight (백수오 (이엽우피소)의 무지주 재배방법에 따른 생육 및 수량)

  • Kim, Min-Ja;Song, Beom-Heon;Nam, Sang-Young;Kim, In-Jae;Lee, Cheol-Hee;Yun, Tae
    • Korean Journal of Medicinal Crop Science
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    • v.13 no.6
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    • pp.268-272
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    • 2005
  • This study was carried out to investigate the labor saving cultivation of C. auriculatum, which has much bigger root than local variety C. wilfordii, and tested three nonsupporting methods, i.e., untreated control, top pinching, and cutting of branch-top compared with I type stake. Top growth was more vigorous in staking cultivation than in nonsupporting cultivations. Among nonsupporting methods, main vine length and total length of main vines per plant were increased in order of untreated control > top pinching > cutting of branch-top, while the opposite is true to diameter of main vein. Number of leaves per plant was lower, but leaf length and leaf width were higher in cutting of branch-top than in other nonsupporting methods. Number of branched root and diameter of main root were bigger in cutting of branch-top and in staking cultivation, while length of main root and diameter of branched root were greater in staking cultivation and in top pinching than in other treatments. Although yield of marketable root per 10a was $17.9{\sim}22.6%$ lower, income was $8%{\sim}17%$ higher in nonsupporting methods than in staking cultivation by cost saving to staking installation. Among nonsupporting methods, yield of marketable root and income were 6% and 8% higher in cutting of branch-top than in untreated control, respectively.

Photosynthesis by Leaf Age and Fruit Characteristics by Fruiting Nodes in Vertical and Hydroponic Cultivation of Oriental Melon Applied with Air Duct for High-temperature Season (고온기 송풍 덕트 적용 수직·수경재배 참외의 엽령별 광합성과 착과 절위별 과실 특성)

  • Youngsin Hong;Sohyun Park;Sungwook Yun;Jinkyung Kwon;Siyoung Lee;Sanggyu Lee;Jongpil Moon;Jaekyung Jang;Hyojun Bae;Jeongsu Hwang
    • Journal of Bio-Environment Control
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    • v.32 no.2
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    • pp.89-96
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    • 2023
  • This study was conducted to apply with an air duct for the cooling and a utilizing cultivating method that uses the fruiting node and the defoliation to the high-temperature vertical and hydroponic cultivation of the oriental melon. The lower fruiting node (LF) was to remove all third vines generated from 5 nodes of a secondary vine. The higher fruiting node (HF) was fruiting on the third vine generated from a first node of the third vine. The direction of the stem string; upward (UW), downward (DW). Four treatment conditions were applied with the LF-UW, LF-DW, HF-UW (control), and HF-DW. The leaf age of melon leaves was measured for photosynthesis at 3 days intervals, and the fruit characteristic was conducted on 79 fruits in each treatment. The photosynthesis rate steadily increased after leaf development, reaching 20.8 μmol CO2·m-2·s-1 on the 10 days, gradually increasing to 21.3 μmol CO2·m-2·s-1 on the 19 days, and reaching 23.4 μmol CO2·m-2·s-1 on the 32 days. After that, it lowered to 16.8 μmol CO2·m-2·s-1 on the 38 days and dropped significantly to 7.6 μmol CO2·m-2·s-1 on the 47 days. As a result of the fruit characteristics by fruiting nodes, the treatments of the fruit length was 12.6-13.4 cm, respectively, which was significant, and the fruit width was 7.9- 8.6 cm, respectively, was not significant. The soluble content ranged from 12.9 to 15.7°Brix, and the significance of all treatments, and higher than of LF-DW and HF-UW. The photosynthesis rate of melon leaves was good until 32 days after leaf development, but after that, the rate decreased. As for fruit quality, it was conformed that melons can be cultivated at the LF because the fruit enlargement and soluble content dose not decrease even when set at the LF. Results indicated that those can be used for LF and defoliation in the development of vertical and hydroponic cultivation method in high-temperature season.

Changes of Crude Components and Essential Oil Content by Shading Treatment in Codonopsis lanceolata Trautv (차광처리에 따른 더덕의 조성분과 정유성분 변화)

  • Lee, Seong-Phil;Kim, Sang-Kuk;Chung, Sang-Hwan;Choi, Boo-Sull;Lee, Sang-Chul
    • Korean Journal of Medicinal Crop Science
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    • v.6 no.2
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    • pp.149-153
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    • 1998
  • This experiment was conducted to increase essential oil and aromatic contents on roots of Codonopsis lanceolata Trautv with different shading treatments. Vine length was prolonged by shading treatment compared with non-shading. Fresh root weight in 75% shading treatment was highest with 13g per plant. Crude components such as crude protein, fat and fiber contents decreased, while crude ash increased as shading degree increased. Forty-eight volatile aromatic compounds in the root were identified by GC/MS. Major aromatic compounds were 1-hexanol, cis-3-hexanol, and trans-2-hexanol. In particular, trans-2-hexanol was highest in the 75% shading treatment attaining the 160.32 % area. Conclusively, it was suggested that the 75% shading treatment was to some extent effective to improve the content of essential oil and aromatics in the roots of Codonopsis lanceolata Trautv.

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Effects of Clipping on Growth and Yield in Sweet Potato (고구마 경엽절제가 생육 및 수량에 미치는 영향)

  • 김익제;손석용;이재웅;유인모;이철희;김태수
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.47 no.3
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    • pp.143-146
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    • 2002
  • This study was undertaken to learn what ratio of clipping top was the most optimum for minimizing of the decrease of root yield of over 50g in sweetpotato at early cultivation. The test variety was "Shinyulmi" which was transplanted for early cultivation on April 18. The ratios of cripping top were 5, 10, 15, 20, and 25 percents. The date of clipping top was June 20 when the shoots were transplanted for double cropping. The total length of vine, the number of branches per plant, the number of tuberous roots over 50g and average root weight over 50g were not affected by clipping top. The ratio of root yield over 50g was lower over 20 percents of clipping top. The fresh weights per plant of top and bottom were similar as compared control with 15 percents of clipping top. In conclusion, the optimum ratio of clipping top was 15 percents for maximizing of the production of the shoots in sweetpotato for double cropping. cropping.

Effects of Maleic Hydrazide on the Inhibition of Lateral Shoots Growth in Grapes (MH(Maleic hydrazide)처리가 포도 부초 생장억제 및 품질에 미치는 영향)

  • Park, Il-Yong;Kim, Ki-Chul;Hwang, Yong-Soo;Lee, Jae-Chang
    • Korean Journal of Agricultural Science
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    • v.29 no.1
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    • pp.8-14
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    • 2002
  • Spray of maleic hydrazide (MH) was confirmed to be highly effective on the inhibition of lateral shoot growth regardless of grape cultivars and application concentration examined in this experiment. The optimal spray times were 30 days aft er full bloom in 'Kyoho' and 35 days in 'Campbell Early'. However, the optimum season of application should be adjusted depending on the vine vigor. The apical buds of lateral shoot was significantly affected at the concentration of $3,900mg{\cdot}L^{-1}$ resulting in the death and/or abscission. Thus the optimal concentration of MH seemed to be $1,950mg{\cdot}L^{-1}$. The inhibition effect by MH application was derive d from the decrease of node number and length. No adverse effect on fruit quality was found by MH application. In contrast, there was a tendency of anthocyanin in crease in 'Campbell Early' grapes. Results indicated that MH could be an effective agent to reduce the labor charge through the inhibition of later shoot growth.

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Design Factor Analysis of End-Effector for Oriental Melon Harvesting Robot in Greenhouse Cultivation (시설재배 참외 수확 로봇용 엔드이펙터의 설계 요인 분석)

  • Ha, Yu Shin;Kim, Tae Wook
    • Journal of Bio-Environment Control
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    • v.22 no.3
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    • pp.284-290
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    • 2013
  • This study analyzed the geometric, compressive, cutting and friction properties of oriental melons in order to design a gripper capable of soft handling and a cutter for cutting oriental melon vine among the end effector of oriental melon as a preliminary step for developing the end effector of the robot capable of harvesting oriental melons in protected cultivation. As a result, the average length, diameter at the midpoint, weight, volume and roundness of the oriental melons were 108 mm, 70 mm, 188 g, 333 mL and 3.8 mm. Nonlinear regression analysis was performed on the equation $W=L^a{\times}D_2^b$ with variation of the length (L) and diameter (D2) of the weight (W) of the oriental melons. As a result, it was shown that there was a correlation between a of 2.0279 and b of -0.9998 as a constant value. The average diameter of the oriental melon vine was 3.8 mm, and most vines were distributed within a radius of 5 mm from the center. The average yield value, compressive strength and hardness of the oriental melons were $36.5N/cm^2$, $185.7N/cm^2$ and $636.7N/cm^2$, respectively. The average cutting force and shear strength of the oriental melon vines were $2.87{\times}10^{-2}\;N$ and $5.60N/cm^2$, respectively. The maximum friction coefficient of the oriental melons was rubber of 0.609, followed by aluminium of 0.393, stainless steel of 0.177 and teflon of 0.079. It was considered possible to apply it to the size of the gripper and cutter, turning radius, dynamics of drive motor and selection of materials and their quality in light of the position error and safety factor according to the movement when designing end effector based on the analyzed data.

Crop Characteristics of Sweetpotato (Ipomoea batatas L.) Germplasms for Optimizing the Selection of Resources (우수자원 선발을 위한 고구마 유전자원의 주요 특성 평가)

  • Park, Won;Lee, Hyeong-Un;Goh, San;Lee, Im Been;Nam, Sang-Sik;Chung, Mi Nam;Yu, Gyeong-Dan;Hwang, Eom-Ji;Lee, Seungyong;Park, Jin Cheon;Paul, Narayan Chandra;Han, Seon-Kyeong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.64 no.4
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    • pp.441-451
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    • 2019
  • This study was conducted to investigate the crop characteristics of 181 sweetpotato germplasms collected from Korea and overseas. The longest shoot vine length was observed in IT232211 (354.8 cm) and the shortest shoot vine length was observed in IT232185 (32 cm). The maximum numbers of shoot branches and nodes were produced by IT232091 (23.0) and IT232174 (67.8), respectively. Differences in Rapid Visco Analyser profiles were observed for pasting parameters such peak, trough, final, breakdown, and setback viscosities; and pasting temperature. The peak and breakdown viscosities were highest in IT232050 and IT232010, at 338.3 and 207.2 Rapid Visco Unit (RVU), respectively. The trough viscosity was lowest in IT232019 at 103.8 RVU. IT232101 had the highest final viscosity (284.6 RVU), and IT232192 had the highest setback viscosity (81.7 RVU). IT232197 had the highest pasting temperature at 86.8℃, and that of IT232134 was lowest at 72.7℃. To evaluate functional substance content, we analyzed 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activity and total polyphenol content. The highest frequency proportion of starch was in the 10%-15% range (50.8% of the plants), followed by the 5%-10% range (38.1% of the germplasms). Sugar content ranged from 13.5 to 33.3% (23.2% on average); the highest frequency proportion of sugar was in the 20%-25% range (56.9% of the germplasms), followed by the 25%-30% range (25.4% of the germplasms). The highest frequency proportion of water was in the 70%-80% range (52.5% of the germplasms), followed by the 60%-70% range (44.2% of the germplasms). Our results provide basic data for the selection of useful resources and for the development of new sweetpotato varieties.

Factors Affecting In Vitro Minimal Growth Conservation of Sedum sarmentosum (돌나물의 기내 활성보존에 영향하는 요인)

  • Lee, Seung Yeob;Kwon, Tae Oh
    • Journal of Bio-Environment Control
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    • v.22 no.3
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    • pp.241-247
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    • 2013
  • For in vitro minimal-growth conservation of S. sarmentosum, the in vitro shoots with 10 mm length were cultured on Murashige and Skoog's media (MS) containing different levels of agar (0.8, 1.2, 1.6, 2%), Gelrite (0.4, 0.6, 0.8, 1%), ABA (0, 5, 10, $20mg{\cdot}L^{-1}$), and sucrose (2, 3, 6, and 9%) without subculture at $4^{\circ}C$ and $25^{\circ}C$. All media were supplemented with $0.2mg{\cdot}L^{-1}$ BA, agar and Gelrite media, with 5% sucrose, sucrose media, with 1.2% agar, and ABA media, with 5% sucrose and 1.2% agar, respectively. In vitro minimal-growth conservation in room-temperature ($25^{\circ}C$) was effective in the media containing with $10mg{\cdot}L^{-1}$ ABA or 1.6% agar, and the healthy plantlets could be preserved for 10 months without subculture. After 12 months at $4^{\circ}C$, survival rate was 100% in all media. The in vitro minimal-growth conservation in low temperature ($4^{\circ}C$) was effective in the media containing with $10mg{\cdot}L^{-1}$ ABA or 6% sucrose, and the healthy plantlets could be preserved over 18 months without subculture. Especially, long-term conservation using minimal growth of S. sarmentosum was much more efficient in the medium containing high level sucrose at $4^{\circ}C$ compared to others.

Effect of the Infection Times by Zucchini yellow mosaic virus on the Yield and Growth in Cucumber (ZYMV 감염시기가 오이 생육 및 수량에 미치는 영향)

  • Ko, Sug-Ju;Kim, Do-Ik;Kang, Beom-Ryong;Kim, Seon-Gon;Lee, Yong-Hwan;Choi, Hong-Soo
    • Research in Plant Disease
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    • v.15 no.3
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    • pp.175-182
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    • 2009
  • We investigated the effect of the infection times and infection degrees at transplanting time of Zucchini yellow mosaic virus (ZYMV) on the growth and yield of cucumber plants at the semi-forcing and the retarding culture in 2007. When cucumber was inoculated with ZYMV at transplanting time, 15, 30, 45, 60, and 75 days after transplanting, vine length, internode length, number of leaf of the plants and marketable yield largely decreased as the cucumber infected earlier. The regression models were obtained between the disease incidence levels at 20 days after transplanting as the inoculation degrees and the marketable yield of cucumber: y = $9333.1e^{-0.0317x}$ ($R^2$ = 0.8946) at the semi-forcing culture and y = $14695e^{-0.0303x}$ ($R^2$ = 0.8735) at the retarding culture. And the cucumber yield loss regression models between the symptoms incidence days from the final harvesting time and the rates of yield decrease were expressed as y=1.0851x - 6.7067 ($R^2$ = 0.9567) at the semi-forcing culture andy=1.0439x + 2.1321 ($R^2$ = 0.9674) at the retarding culture.