• Title/Summary/Keyword: tuber crop

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Growth and Yield of Double Cropping Potatoes Produced Using Seed Tubers of Different Types and Sizes

  • Park, Hyun Jin;Lee, Gyu Bin;Park, Young Eun;Cho, Ji Hong;Choi, Jang Gyu;Seo, Jin Hee;Cheon, Chung Gi;Chang, Dong Chil
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.66 no.4
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    • pp.375-382
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    • 2021
  • For stable cultivation in double cropping, it is important to use potato (Solanum tuberosum L.) cultivars with a short dormancy period of 50-70 days and plant seed tubers of appropriate type and size. An experiment was conducted during 2018-2019 to investigate the effects of seed tuber type and size on growth and yield performance in double cropping. Whole tubers of three sizes (10-20 g, 30-40 g, and 50-60 g) and conventional cut tubers weighing 30-40 g from three cultivars with different dormancy periods, namely 'Daeji' (40-60 days), 'Eunsun' (50-60 days), and 'Saebong' (50-80 days), were planted, and their field performance was compared. Regardless of the cultivar, the increase in the whole tuber weight up to 30-40 g led to fast emergence, thereby increasing ground cover rate, shoot growth rate, and tuber growth rate, which ultimately improved tuber yield by 33-54%. Comparing the whole and cut tubers, 'Daeji' and 'Eunsun' showed similar growth and yield performance; as such, the performance of whole tubers weighing 10-20 g was comparable to that of cut tubers weighing 30-40 g. However, 'Saebong', a cultivar with relatively long dormancy period, performed better with cut tuber than with whole tubers. Based on these results, we recommend the use of whole tubers weighing over 30 g for double cropping. Further studies to break tuber dormancy are warranted in cultivars with relatively long dormancy periods (50-80 days), such as 'Saebong'.

Change in Growth and Tuber Quality as Influenced by Harvesting Time of Spring Potato (Solanum tuberosum L.) in the Southern Paddy Field (남부지역 논에서 수확시기별 봄감자의 생육 특성 및 괴경 상품성의 변화)

  • Seo Young Oh;Sung Hoon Kim;Jisu Choi
    • Korean Journal of Agricultural and Forest Meteorology
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    • v.26 no.2
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    • pp.103-113
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    • 2024
  • The effect of harvesting time on the growth, marketable tuber yield, and tuber quality of spring potato (Solanum tuberosum L. cv. Dami) were analyzed in the southern paddy fields in order to determine the optimal harvesting time. At 30-50 days after flowering, the total and marketable tuber yields of spring potato reached their maxima and commercial tuber rate was also high. External defects such as tuber malformation or crack did not occur until 40 days after flowering, but after that, secondary growth such as shooting appeared. Among the nutrient compositions of tubers, carbohydrate content accounted for more than 60% of tuber dry weight without significant difference among harvesting times until 50 days after flowering. The crude protein content decreased slightly as the harvesting time was delayed. However, the mineral nutrient content of tubers decreased with delaying harvesting time and was lowest at 30-40 days after flowering. Therefore, the optimal harvesting time of spring potato was judged to be 30-40 days after flowering, when marketable tuber size and quality were great as less affected by high temperature or waterlogging under natural environmental conditions.

Effect of Altitude and Tuber Weight on the Growth and Yield of Pinellia ternata (Thunb.) Breit (해발고도별 반하 종구 무게가 생육 및 수량에 미치는 영향)

  • Oh, Han Jun
    • Korean Journal of Medicinal Crop Science
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    • v.21 no.2
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    • pp.130-135
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    • 2013
  • The plant growth and yield of Pinellia ternata (Thunb.) Breit. were studied by altitude and tuber weight. The emergence rates in low land area were not different by tuber weights, but it showed earlier emergence date in heavier weight of seed-tuber and low land area. The higher aerial growth such as plant height and number of leaves per plant was the heavier tuber weight in a planting year, but the growth was not different by the weight of tuber at second year after planting. The distribution pattern of tuber size per $m^2$ was not influenced by different seed-tuber weight. The number of harvested tuber was highest at more than 1 g of tuber weight, and followed 1~2 g and less than 2 g. The distribution pattern of fresh tuber yield was not influenced by different altitude and seed-tuber weight. The marketable tuber, 2 g or more, tends to be produced with more than 0.6 g seed-tuber. As the results above-mentioned, it was thought that the high yield was supposed to use seed-tuber over 0.6 g in the fertile soil.

Growth Characteristics of Sweet Potato (Ipomoea batatas) Cultivars according to Growth Period in Early Cultivation (고구마 조기재배시 품종별 생육과 괴근비대 특성)

  • Hwang, Eom-Ji;Nam, Sang-Sik;Lee, Joon-Seol;Lee, Hyeong-Un;Yang, Jung-Wook
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.62 no.1
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    • pp.51-59
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    • 2017
  • To obtain basic data on the effects of differences cultivation periods and methods on growth and development of sweet potato tuber. We investigated growth and development of six major cultivars showing different characteristics, such as dry type(Yulmi, YM; Jinhongmi, JHM), intermediate type(Pungwonmi, PWM; Hogammi, HGM), and purple type(Sinjami, SJM; Danjami, DJM). The average tuber weight of YM and JHM was 4.1 and 8.6 g respectively, 50 days after transplant. At 80 days, the weight of YM and JHM rapidly increased to 25.2 and 26.1 g, respectively. Finally, at 120 days, the weight of YM and JHM increased to 120.7 and 79.4 g, respectively. The average tuber weight of PWM and HGM was 13 and 3.3 g, respectively, 50 days after transplant. The development pattern of PWM showed a consistent increase in tuber weight during the cultivation period, an average weight of 104.2 g at 120 days. However, the tuber development pattern of HGM was different from that of PWM. The average tuber weight of HGM rapidly increased for 100 days after transplant and then showed no increase at 120 days. In case of purple type sweet potato, the average tuber weight of SJM consistently increased during the cultivation period, whereas DJM showed rapid increase in average tuber weight at 80 days after transplant. Korean consumers prefer small, round sweet potato approximately 100g in weight. Based on the results, YM, PWM and SJM are classified as early developing cultivars that can be harvested approximately 120 days after transplant. On the other hand, JHM, HGM, and DJM are classified as late developing cultivars that can be harvested approximately 130 days after transplant.

Effect of harvesting time and night temperature on tuber production of calla (Zantedeschia) (수확시기와 야간온도가 유색칼라(Zantedeschia)의 구근생산에 미치는 영향)

  • Nam, Chun-Woo;Yoo, Dong-Lim;Kim, Su-Jeong;Suh, Jong-Teak;Paek, Kee-Yoeup;Lee, Sang Gyu;Yoon, Moo Kyung
    • Korean Journal of Agricultural Science
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    • v.40 no.4
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    • pp.271-276
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    • 2013
  • This experiment was carried out to determine optimal culture conditions for the production of tubers of Calla (Zantedeschia elliottiana 'Golden Affair' and 'Black Magic') in Korea highland. In vitro produced plantlets and tuberlets of Calla 'Golden Affair' and 'Black Magic' were planted plastic film greenhouse and grown for 100, 120, 140 days, with different night temperature treatments ($0{\sim}10^{\circ}C$ : no heating, 10, $15^{\circ}C$). In both cultivars, tuber size(tuber diameter, tuber height) and tuber weight increased with increasing cultivation period when the night temperature was maintained at $10^{\circ}C$. The largest tuber diameter in vitro produced plantlets was 5.8cm in 'Black Magic' and 3.2cm in 'Golden Affair', and daily tuber growth rate was 1.110g in 'Black Magic' and 0.092g in 'Golden Affair' under the culture conditions. Consequently we think that tuber harvest date was Oct. 30 and night temperature was $10^{\circ}C$ and no heating that was proper method of tuber production. However we had selection of $10^{\circ}C$ treatment for tuber production because it appeared freezing damage occasionally in highland late in October.

Nutritional and Physiological Functionalities of Liriope Tuber (Cheongsim and Liriope Tuber No. 1) (맥문동(청심, 맥문동 1호)의 영양특성 및 생리 기능성)

  • Song, Jung-Hwa;Kang, Min-Gu;Kim, Na-Mi;Lee, Jong-Soo
    • Korean Journal of Medicinal Crop Science
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    • v.19 no.6
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    • pp.478-483
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    • 2011
  • The goal of this study was to investigate the nutritional characteristics and physiological functionality of Liriope tuber for development of new bioactive compound from Liriope tuber. Crude protein and carbohydrate contents of Chenogsim were 9.25% and 77.98%, respectively and crude protein, 9.86% and carbohydrate, 79.08% were also contained in Liriope tuber No.1. Both of Liriope tubers were showed very high contents of sucrose (Cheongsim; 4.08%, Liriope tuber No.1; 4.91%), oxalic acid (0.98%, 0.86%) and glutamic acid (3.736 g/100 g, 4,196 g/100 g). Among several physiological functionalities, tyrosinase inhibitory activity were showed very high 86.4% in Cheongsim and 82.02% in Liriope tuber No.1, respectively.

Effects of Tuber Size on Field Growth and Yield of 'Dejima' Potatoes Produced through Wick-based Hydroponics (심지양액재배 '대지'의 씨감자 크기에 따른 포장 생육과 수량)

  • Kim, Chan-Woo;Song, Chang-Khil;Kang, Bong-Kyoon;Jeun, Young-Chull;Kang, Young-Kil
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.55 no.1
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    • pp.31-37
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    • 2010
  • Two field experiments were carried out in 2002 to evaluate effects of the sizes of tubers produced through a wick-based hydroponics on growth and yield of seed potatoes (Solanum tuberosum L. 'Dejima'). Nine sizes of seed tubers (<1, 1~3, 3~5, 5~7, 7~10, 10~20, 20~30, 30~50, and 50~80 g) were used in spring crop. In fall crop, however, tubers except for the 1 g and 50~80 g wereused with tubers 7 and 15 g produced through aeroponics. Emergence rate greatly increased as tuber size was increased up to 10~20 g and then leveled off in both croppings. The number of days from planting to emergence in spring crop was about 34 days regardless of tuber size, while that in fall crop decreased from 34 to 16 days as tuber size increased from 1~3 to 30~50 g. The number of stems per plant, stem length and diameter, and leaf size tended to increase with tuber size. As the seed tuber size increased up to 10~20 g, the number of tubers per plant, average tuber weight, total and seed tuber yields linearly increased and then slowly increased with seed tuber size. Total and seed potato yields were not significantly different between tubers produced through a wick-based hydroponics and an aeroponics when similar sized tubers were planted in the fall cropping.

Effects of Soil Texture on Tuber Characteristics and Yield in Dioscorea opposita Thunb (토성에 따른 마 괴경의 특성과 수량)

  • Park, Sang-Gu;Kang, Dong-Kyoon;Kim, Young-Hyo;Chung, Sang-Hwan;Choi, Boo-Sull
    • Korean Journal of Medicinal Crop Science
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    • v.8 no.2
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    • pp.89-93
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    • 2000
  • This experiment was conducted to investigate the effects of soil texture on agronomic characteristics and tuber yield in chinese yam (Dioscorea opposita Thunb). Tuber length and weight was greater and tuber shape was much better in sandy loam and loam soil than in sandy or clay loam soil. In loam and sandy loam soil, fresh tuber yield was increased by $21{\sim}27%$ in short-tuber type and 6% in long-tuber type, and large tubers yield (above 260g) was increased by $45{\sim}55%$ in short-tuber type and $20{\sim}22%$ in long-tuber type compared to those in sandy soil. There was no differences in large tuber yield at the 5% level of significance between loam and sandy loam soil. Malformation of tuber with bifurcation was extremely increased in sandy soil, and tuber diameter of long-tuber type was decreased in clay loam soil compared to those of the other soil texture.

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Effects of Trenching Depth on Tuber Characteristics and Yield in Dioscorea opposita Thunb (Trench 깊이가 마 괴경의 특성과 수량에 미치는 영향)

  • Park, Sang-Gu;Kang, Dong-Kyoon;Kim, Young-Hyo;Chung, Sang-Hwan;Choi, Boo-Sull
    • Korean Journal of Medicinal Crop Science
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    • v.7 no.3
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    • pp.167-171
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    • 1999
  • This experiment was conducted to determine effects of trenching depth on characteristics and yield of tubers in Chinese yam (Dioscorea opposita Thunb). Self-propelled trencher, ‘NF-827H’ produced by KAWABE company, was used for trenching. When trenched, tuber's length and weight were longer and heavier, tuber's shape was better, and marketable tuber yield was remarkably increased than those of conventional plowing and soil preparation by a tractor. The size and yield of tubers were greatly enhanced by trenching in long-tuber variety than that in short-tuber variety. The depth of trenching is recommended to be more than 60cm for short-tuber variety and more than 80cm for long-tuber variety considering the size, shape and yield of the tllbers.

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Effects of Seed Tuber Processing and Cultural methods on Tuber yield of Amorphophallus Konjac. K. (구약감자의 종서처리 및 재배방법이 수량에 미치는 영향)

  • 이희덕
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.37 no.2
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    • pp.117-122
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    • 1992
  • This experiment was conducted to determine tuber yield increase of Konjac by sowing time, seed tuber split method and cultural methods. Tuber yield per unit area was generally increased in early planting than conventional planting time. Tuber yield of polyethylene film mulching culture among storage methods was high, while the emergence rate of konjac for seedling plus PE mulching, and tunnel culture were prompted by 20 days, and especially seedling was to be greatly controlled due to temperature difference of the day and night at emergence. All of the cutting methods(two and four split method) were higher than conventional method because of increasing number of bulblet, accordingly, that method using seed tuber was profitable for mass propagation. Both botanical characteristics and tuber yield tend to be increased at 30 to 50 percent shading than natural condition.

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