• KOREAN JOURNAL OF CROP SCIENCE
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• v.30 no.1
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• pp.39-46
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• 1985

Heading time was hastened by the combination of seeding time and longday treatment in order to elucidate the effect of early heading on earliness in maturity, vegetative growth and grain yield in five barley varieties and four wheat varieties under field conditions in Suwon, Korea, 1978-79. About 15 days of earliness in heading accelerated only 2 to 6 days in maturity. Furthermore, the duration of grain fill was not much prolonged comparing with the extension of days from heading to maturity, because of the extension of periods from heading to anthesis at lower temperature resulting in somewhat greater final grain weight. Periods from heading to anthesis and from anthesis to maturity were negatively correlated with the air temperature. In early heading, leaf area at 10 days after anthesis and net assimilation rate were much limited, and although leaf area duration got larger, presumably, it could not make up for the reduction of grain yield. Grain yield per plant reduced noticeably in early heading. This was mainly caused by the reduction of spike number and grain number per spike.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.68 no.4
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• pp.431-437
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• 2023

This study evaluated the ecological characteristics related to spike heading time of three Korean foxtail millet cultivars, i.e., one early and two late maturities, and a finger millet cultivar in the north-central region of the Korean Peninsula, Kangwon Province. The changes in heading time occurred due to the changes in planting time from mid-May to late June. The heading time of the early-maturity cultivars was early August, with 80 days required for heading (DH) for the mid-May planting; late August, with 65 DHs for the late June planting; and mid-late August, with 100 DHs and mid-October, with 65 DHs, respectively, for the late-maturity cultivars. The accumulated temperature at heading time ranged from 1,700℃ of mid-May planting to 1,500℃ of late June planting in the early-maturity cultivars. In contrast, it ranged from 2,100℃ to 1,900℃ in the late-maturity cultivars. The photoperiod at heading time ranged from 14.0 h to 13.2 h in the early-maturity cultivars, whereas it was from 13.2 h to 12.5 h in the late-maturity cultivars. Considering that the limiting heading time of Korean foxtail millet and finger millet in the northern region of Kangwon Povince is late August, the limiting accumulated temperature at the heading time was evaluated to be approximately 1,500℃ and 2,000℃ for early and late-maturity cultivars, respectively. The mean daily temperature from planting to heading time showed a negative correlation with the DH, which was shortened with the increase in mean daily temperature. This suggests that delaying the planting time from May to June in the north-central region of the Korean Peninsula increases the mean daily temperature during vegetative growth periods, resulting in the decrease of the DH and the accumulated temperature.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.48 no.3
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• pp.252-261
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• 2003

Although the young spike of barley (Hordeum vulgare L.) or wheat (Triticum aestivum L.) is known as the most susceptible part to spring cold injury, the risk of cold injury is apt to be ignored in most breeding program due to the importance of early maturity. Based on these aspects, the types and inducing time, temperature conditions for induction and effects of cold injury on growth and yield in this study were investigated under greenhouse and field conditions through three years (1997-1999). In natural condition, low temperature around -2.4∼$-10.2^{\circ}C$ caused the death of plant. Several cold injury types such as partial degeneration of spike, partial discoloration of leaf, spike and awn, discoloration of culm and white spike were observed at low temperature around $-3.1^{\circ}C$. Low temperature around -2.4∼$-8.6^{\circ}C$ and 1.3-$7.6^{\circ}C$ caused degeneration and sterility of spike, respectively. Most materials were prepared to the spikelet foundation stage, spikelet differentiation stage, development stage of flower organ, booting stage and heading stage, which were known having risk for cold injury in field condition. Although most of the controlled stages were sensitive to the induced low temperature, booting stage was the most sensitive stage for cold injury. All of growth stages which were treated-heading stage, booting stage, development stage of flower organ, spikelet differentiation stage, spikelet foundation stage-were responded to low temperature treatment but the symptoms revealed were very specific according to the growth stages. Ears of plant in heading stage were discolored to white. Ears of plant in booting stage were degenerated in all or part of one. Plants in spikelet differentiation stage were sterile in all or part of one. When tried to detect the specific differences between normal and cold injured plants in appearance, spike length, distance between spike and flag leaf and the first internode length could be the critical points for occurrence of spike death caused by cold injury. In barley, the elongation of spike was stopped on 3.2cm after occurrence of spike degeneration, 4.7cm after occurrence of partial degeneration of spike, 5.0cm after occurrence of white spike. In wheat, it was stopped on 1.6cm after occurrence of stem death, 3.3cm after occurrence of spike degeneration, 8.3cm after occurrence of partial degeneration of spike, 8.1cm after occurrence of white spike, 7.5cm after partial discoloration of leaf and 9.3cm after partial discoloration of spike. The obtained results from low temperature treatment induced in growth chamber were similar to the field experiment, Beacuse the death of spikes was more when low temperature was treated two times than one times, the temperature should be upgrade to -3$^{\circ}C$ in order to get the same condition with field test.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.42 no.6
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• pp.687-692
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• 1997

The barley grown in pot-soil was treated with the NaCl solution of -20 bar in osmotic potential for 10 days, varying the time of treatment: from 20th day before heading; from 10th day before heading and the time of heading. The greatest injury was observed in the case of salt stress at heading or at 10th day before heading: Culm length decreased by 87% : the number of spikes per plant by 82% ; the number of grain per spike by 92% : 1, 000-grain weight by 94% ; yield per pot by 75%. The results also greatly varied depending upon the cultivars and the time of salt stress. Salt stress at the time of heading or at 10th day before heading remarkably decreased yield and yield components. And in terms of grain yield the salt resistance was high in the order of Baegdong, Albori, Hyangmaeg, Olbori and Durubori.

• Proceedings of the Korean Society of Crop Science Conference
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• 2017.06a
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• pp.258-258
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• 2017

We received 73 wheat resources from CIMMYT for analysis of agricultural characteristics and qualities of them. We sowed 73 lines and 4 Korean varieties in fall and spring to compare differences of wheat traits between fall and spring seeding. The heading and maturity date of fall seeding lines has coming faster average 18 days than spring seeding lines. Fall seeding lines have more number of spike per $m^2$ and grain number of spike. Spike and awn length of spring seeding lines were shorter than fall seeding lines and stem length was variable to varieties in both condition. Protein contents of five of 73 lines, Jokyoung and Jopoom varieties decreased but the others increased. The sedimentation values of 34 lines include Jokyoung and falling number (F/N) of 44 lines include two varieties, Keumkang and Jokyoung, decreased but the others increased, respectively. Particle size was presented that most spring seeding lines were bigger. However, when it sowed in fall, the lightness (L) of wheat flour was lighter. Consequently, we confirmed when it was sowed in spring, agricultural traits and qualities of wheat got weak.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.36 no.1
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• pp.12-16
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• 1991

So as to compare the differences of major agronomic traits according to fall plant types, two cultivars and eight lines which were derived from the same pedigree, were planted and analyzed. The heading and mature times, and culum length of erect plant types were earlier or longer, but the spike number per ㎡ and yield were smaller than the those of prostrate types. Also, 1000 grain weith, assortment rate and light penetration rate in erect types were greater than in prostrate types. The heading time was positively correlated with mature time and yield, but negatively correlated with culum length, 1000 grain weight, assortment rate and light penetration rate. Yield was negatively correlated with light penetration rate. If the lines with prostrate types in fall season, fast regrowth after wintering and rapid elongation of stem were bred and selected, it will be of great benefit in the area requiring sever winter hardiness.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.30 no.3
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• pp.314-319
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• 1985

In order to observe the differences of several characters related to earliness, seven barley varieties were tested under two different photoperiodic conditions. Final leaf number per main stem under long day did not vary among varieties, but ranged 6 to 7 in early group and 9 to 10 in late group under shortday. Shoot apex of early varieties, Jogangbori and Oweolbori reached to X stage at 24 days, but that of late variety, CI 15446 did to X stag at 32 days after transplanting under short day. Spike length reached to maximum length at 39 days in early group, but at 51 days in late group. Saeolbori, CI 15446 and Hangmi were photo-sensitive, but Jogangbori and Oweolbori were photo-insensitive. Therefore, the photoperiodic response to short day was most responsible to heading time. Those results showed that early heading varieties had the characteristics with less variation of final leaves, less retardation of shoot apex development and spike elongation, and shorter period to flag leaf emergence under short day.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.37 no.2
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• pp.123-133
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• 1992

This study was conducted to clarify progressed changes of plant types and the effects of the physiological and ecological components on improving ideotype of winter wheat. 12 wheat varieties were planted at the experimental farm of Wheat and Barley Research Institute in Suwon in 1990. As results of intensive wheat breeding for early maturity since 1959, heading, flowering and maturing dates have been shortened by 17, 15 and 14 dagys, respectively. The shortened days from sowing to heading and from heading to flowering contributed to the early maturity to improved. Physiological factors associated with heading time of wheat could be reprsented by growth habit, photoperiod responses, earliness in narrow sense and winter hardiness. For improving an early maturity of winter wheat, it would desired to maintain some degree of winter habit(III-IV), and recombination of more insensitivity to short day length and more shortened earliness in narrow sense than that of Saemil and Chugoku 81, and higher degree of winter hardiness. For improving the early maturity the more effective way must be of shortened days from sowing to heading, and days from flowering to maturity than days from heading to flowering. Ideotype of wheat will be desired to recombine two semi-dwarf genes with erect plant type being about 70-80cm, less stem elongation by late spring, long spike and many grains per spikelet. Average spike weight ratio was about 45-49% in high-yielding varieties, stem fresh weight was lighter, but spike fresh weight was heavier in new one while leaf fresh weight was similar to each other during the maturing periods. Average spike dry weight ratio was higher about 40～48%, and stem and leaf blade dry weights were lower in the newly bred varieties. Stem dry weight was heavier than spike or leaf dry weight in the old varieties of Yungkwang, Jangwang and Jinkwang. Leaf area index for the varieties showed normal distribution curve as the maximum point in booting stage. The maximum point of this curve come in early maturing wheat, and late in old one. The maximum points of LAI were 6.4～6.8 in the high-yielding varieties. Totals of LAI in each period investigated of old one were higher than those of newly bred being 24.6～28.8. Chlorophyll content of the high-yielding varieties of Chokwang, Geurumil and Saemil as higher than that of the old varieties Jangkwang, Jinkwang, Wonkwang and Sinkwang from regrowing period to April 21. after then slightly and even after heading. Net assimilation rate (NAR) was higher in high-yielding varieties with good plant type, and lower in old ones. Grain yield of the newly released varieties increased rapidly but slowly in the old ones. Change in water content of grain at the growing stage in newly bred was lower than that of the old bred. Diminishing rate of water content of grain in establishment per day was 1.2% average that of the old varieties including Yungkwang was 1.5%, and those of the newly bred including Chokwang were 0.9～1.1%. Chokwang, Naemil, and Saemil were the highest-yielding varieties of the Korean cultivars. Yields were increased by spikes per m$^2$, grain weight for the varieties bred in Suwon, and by spikes per m$^2$ for the varieties bred in Milyang.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.31 no.3
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• pp.318-325
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• 1986

The studies were performed to obtain the basic informations on the influence of weather condition for grain yield and yield components in barley. The data of Olbori tested in 9 sites for 12 years were used in the studies. Milled grain yield was decreased in paddy field after rice harvested comparing to the upland condition, and yield potential was differed by test sites with the most stable yield in Gyeongnam. The coefficients of variation analyzed for milled grain yield by years were 12.2-42.6% with the differences between high-yield and low-yield year. Heading date was earlier in high-yield year and southern part compared to the low-yield year and middle part of the Korean peninsular showing the negative correlation between grain yield and heading date. High-yield year showed longer in culm length, shorter in spike length, almost same in number of grains per spike, and lower in 1,000grain weight compared to the low-yield year. Correlation analyzed between number of spikes and grain yield showed positive relationship. Temperatures affected to the grain yield analyzed by high in vegitative growth stage, low in alternative growth stage, and almost same in reproductive growth stage in high-yield year comparing to the low-yield year, however no remarkable differences of temperatures affected were detected in over wintering stage between high-yield and low-yield year. Precipitation amount in high-yield year was lesser in sowing time, more in seedling time, and lesser in over wintering time than those of the low-yield year. Correlation between rainfall amount in the early of April and grain yield showed significant negative correlation with the remarkable affects to the grain yield. Sunshine hours in high-yield year were longer in sowing time, shorter in over wintering time, and after the over wintering time to harvesting time was longer than those of the low-yie-ld year.

• Korean Journal of Agricultural Science
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• v.37 no.2
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• pp.177-189
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• 2010

These studies were conducted to analysis for weather reaction on the growth and yield component according to meterological elements used Vector Autoregressive Regression(VAR) Model at Daejeon, Hongseong, Geumsan, Nonsan, and Yesan to core of center to Chungnam area in Rice. Reaction of cultivars according to change of meterological elements for growth and yield component effected on heading time in Gancheokbyeo and Mananbyeo, grain number of a spike in Gancheokbyeo, ratio of ripeness in Gancheokbyeo and Geumobyeo 1, amount of milled rice in Geurubyeo and Ansanbyeo, and 1,000 grains weight in Gancheokbyeo, Dasanbyeo, and Hwajinbyeo. An effect on the growth and yield components of meterological elements were influenced by heading date, 1,000 grain weight and ratio of repening as sunshine hours. The cultivars in sensitive reaction for change of weather condition were classified to 14 varieties including Gerubyeo et al., insensitive cultivars were classified to 66 varieties including Gyehwabyeo et. al.