• The Korean Journal of Physiology
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• 제4권2호
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• pp.37-44
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• 1970

Human body volumes were calculated from the measurments of body height and body weight. Equations Suited to express the relations of height, weight, and surface area to show the body volume were derived from the body volume measurements by means of underwater. weighing method. Underwater body weights were corrected for the residual volume of long obtained by the Rahn's three breath method. Underwater weighing was performed on 173 male subjects aged between 13 and 51 years. Subjects were divided into 4 age groups, namely, 13-16 years group of 47 subjects, 16-19 years group of 46 subjects, adult group aged between 22 and 38 years comprising 45 subjects, and middle-aged group (40-51 years) of 35 subjects. The group division was made on .the basis of physical growth and development. The following results were obtained. 1. Body height (H, cm), body weight (W, kg), body surface area $S,\; m^{2})$, and body volume (V, liter.) interrelated closely. V/S showed a high correlation with W/H and the coefficient of correlation was r=0.97 irrespective of age group differences of the subjects. The coefficients of correlation between V/S and W/H in the total mate subjects as a single group was r=1.983. Subsequently the following regression equation was obtained. V = S X (54.84 W/H + 14.08) The agreement of body volume values obtained by the calculation and underwater weighing in the total subject group was better than that of the separate age group division. 2. The calculated values of body volume were: 40.4 l (euiqvalent to the body density value of 1.0562 kg/1) in 13-16 years group; 52.0 l (equivalent to density value of 1.0723 kg/l) in 16-19 years group; 55.3 l (equivalent to density value of 1.0570 kg/l) In the adult group; and 54. 0 l (equivalent to density value of 1.074 kg/l) in the middle-age group. The mean deviation of calculated from the measured volume value ranged between ${\pm}0.55$ and ${\pm}0.81$ liters. 3. The correlation between V/S and mean skinfold thickness of 4 sites (arm, back, iliac and chest) was high, namely, the coefficient of correlation was r=0.656. The coefficients of correlation between V./S and the $R\"{o}hrer$ index ranged between r=0.668 and r=0.810 affected by the difference in group age of the subject. The body volume (V) alone correlated poorly than V/S with mean skinfold thickness (r=0.606) and the $R\"{o}hrer$ index (r ranged between 0.274 and 0.588).

• Clinical and Experimental Pediatrics
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• 제46권8호
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• pp.751-757
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• 2003

목 적 : 소아에서의 비만은 성인 비만으로 이행되기 쉽고 합병증으로 고지혈증, 고혈압, 당뇨, 관상동맥질환, 지방간 등이 초래될 수 있어 비만의 정확한 진단과 함께 예방이 필요하다. 이에 저자들은 비만을 측정하는데 있어서 보다 객관적이고 정확한 생체전기 저항법과 다른 계측치간의 상관성을 알아보기 위해 본 연구를 시행하였다. 방 법 : 7세에서 18세 사이의 초등학교, 중학교, 고등학교 학생 1,035명을 대상으로 하였다. 신장과 체중을 측정한 후 BMI를 구하였고 상완 둘레는 견갑골의 견봉과 주두의 중간 지점에서 줄자를 이용하여 측정하였다. ST 두께는 Holtain/Tanner-Whitehouse skinfold 캘리퍼로 견갑골하 부위와 삼두근 부위에서 피부주름 두께를 측정하였고 생체전기 저항은 InBody 2.0(Biospace, Seoul, Korea) 제품을 사용하여 각 대상에서 근육량, 제지방량(lean body mass), 체지방율, 복부 지방율을 측정하였다. 생체전기 저항법과 체질량지수, 피지 두께법 사이의 상관 관계를 구하였고, 같은 성별과 연령에서 생체전기 저항법에 의한 체지방율 85 백분위수와 95 백분위수 이상인 군을 각각 양성군으로 하였을 때 ST와 BMI가 체지방을 예측할 수 있는 민감도 및 특이도를 구하였다. 결 과 : 1) 생체전기 저항법과 피지 두께에 의한 체지방율의 상관계수는 0.835, 생체전기 저항법과 BMI와의 상관계수는 0.749로 비교적 높은 상관관계를 보였다. 2) 같은 성별과 연령에서 생체전기 저항법에 의한 체지방율 85 백분위수 이상을 양성군으로 하였을 때 85 백분위수 이상의 ST가 체지방을 예측할 수 있는 민감도는 69.9%, 특이도는 94.5%이었다. 3) 같은 성별과 연령에서 생체전기 저항법에 의한 체지방율 95 백분위수 이상을 양성군으로 하였을 때 95 백분위수 이상의 피지 두께가 체지방을 예측할 수 있는 민감도는 57.7%, 특이도는 97.6%이었다. 4) 같은 성별과 연령에서 생체전기 저항법에 의한 체지방율 85 백분위수 이상을 양성군으로 하였을 때 85 백분위수 이상의 BMI가 체지방을 예측할 수 있는 민감도는 81.8%, 특이도는 96.9%이었다. 5) 같은 성별과 연령에서 생체전기 저항법에 의한 체지방율 95 백분위수 이상을 양성군으로 하였을 때 95 백분위수 이상의 BMI가 체지방을 예측할 수 있는 민감도는 84.9%, 특이도는 99.3%이었다. 결 론 : 생체전기 저항법에 의한 체지방 측정은 ST와 BMI와 상관성이 높았으며, 생체전기 저항법에 의한 체지방 측정은 객관적이고 정확하고 특별한 기술을 필요로 하지 않는 장점이 있어 비만 진단에 유용하리라 생각된다.

• 기본간호학회지
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• 제22권4호
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• pp.387-397
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• 2015

Purpose: This study aimed to evaluate nutritional status and fatigue, and to identify the relationship between nutritional status and fatigue in gynecological cancer patients receiving chemotherapy. Methods: Participants were 106 outpatients who had uterine, ovary, or breast cancer and a descriptive cross-sectional design was used. Nutritional indicators including biochemical and anthropometric measures, the Subjective Global Assessment (SGA) scale, and the Piper's Revised Fatigue Scale were completed. Results: About thirty-nine percent of the patients were malnourished based on the SGA. Serum hemoglobin and total lymphocyte levels were less than the normal ranges, although anthropometrics were normal. The women experienced moderate fatigue with a mean score of $5.84{\pm}2.00$. Nutritional status was significantly different by age, education, employment status, and monthly income. The women also had different nutritional status and fatigue depending on the type of cancer and chemotherapy. Fatigue was significantly related to SGA scores, serum hemoglobin, triceps skinfold thickness and mid-arm muscle circumference. Conclusion: The results of this study highlight an urgent need to provide adequate nutritional support and fatigue management with individualized strategies for gynecological cancer patients on chemotherapy.

• 대한지역사회영양학회지
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• 제8권3호
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• pp.302-310
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• 2003

This study was undertaken to assess nutritional status of the low income elderly residing in Gwangju. Anthropometric data showed that mean height of the subjects was lower than that of Korean Standard Growth data but weight was similar to that standard value. As the subjects became older, their heights and weights were decreased. Body mass index (BMI) in males and females were 22.9 and 24.4 respectively. However, BMI distribution showed that 56% of the elderly females under 75 were underweight. Advancing age conoibutes significant difference in triceps skinfold thickness in females (p < 0.001). Total cholesterol level was higher in the elderly females than the males. It was found that a considerable number of subjects had anemia determined by hemoglobin and hematocrit level, which indicated un iron deficiency. Twenty-four hour dietary recall revealed that, except for phosphorus and vitamin C, all the nutrient intakes of the subjects were below 75％ of Korean RDA. Surprisingly, vitamin A and riboflavin intakes of the elderly were below 50％ of Korean RDA. Energy intakes of the elderly males and females were 58.7% and 59.6% of Korean RDA respectively. Unbalanced energy ratios of carbohydrate, protein and fat were noted in both genders. Nutrient intakes of females' were lower than those of males'. Thus, there was a significant gender difference in nutrient intakes. It might be further suggested that an appropriate nutritional program should be developed and implemented to improve the Poor nutritional status of the low income elderly living in cities.

• Journal of Nutrition and Health
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• 제30권1호
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• pp.48-60
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• 1997

The purpose of this study was to evaluate alcohol consumption and nutritional status in patients with alcoholic liver disease. The subjects were 80 patients with alcoholic liver cirrhosis and 12 patients with alcoholic fatty liver. Also 57 alcoholics without liver disease, 32 patients with viral liver cirrhosis and 194 normal men were included as control groups. Data on anthropometric index, socioeconomic status, alcohol consumption, dietary habits and dietary intakes were collected by individual interview. Alcoholic liver disease group had significantly lower triceps skinfold thickness and mid-uppr-arm circumferences than other groups. Socioeconomic status of alcholoci subjects was middle class or lower than that. The amount, duration and frequency of alcohol consumption were significantly higher and the quality of side dishes consumed with alcoholic beverage was significantly poorer in patients with alcoholic liver cirrhosis than others. Patients with alchololic liver disease ingested approximately 40% of daily caloric intake as alcohol and all alcoholic subjects had lower average intakes of protein, carbohydrates, fat, vitamins and minerals as compared with Korean adult average intakes. The results suggest that alcohol and poor dietary intake could cause malnutrition and might be two of the important risk factors to develop alcoholic liver disease in alcoholics. But other factors like genetic and immunological factors should be also considered in elucidating the causes of alcoholic liver disease. An extensive nutritional education should be emphasized for alcohol consuming population to prevent development of alcoholic liver disease.

• 대한지역사회영양학회지
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• 제2권3호
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• pp.366-375
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• 1997

This study was conducted to evaluate the effectiveness and preferences of supplementary drinks for very old subjects who are likely to be malnourished. Twenty- five elderly subjects were divided into two groups. The supplemented group(N=15) received 500mls of nutrient supplement(New Care) two times daily for 4 weeks. This resulted in a significant increase in the total calories, protein, minerals and vitamins. Nutritional status was assessed both anthropometrically and biochemically, before and after the study period. A significant improvement in mid arm circumference, triceps skinfold thickness and serum albumin were observed in the supplemented group but not in the control group. There is a possibility that most of the elderly were in an anemic state at the beginning of the study since their mean hematologic parameters were within the lower normal range while their mean serum osmolarities was slightly higher than normal, . Although mean serum hemoglobin and hematocrit were not increased significantly, th percentage of the recovery rate from anemia in the supplemented group was higher than in the control group. Total lymphocyte count also showed similar tendency. Sensory evaluation of nutritional supplementary drinks were relatively good and the elderly showed great interest in nutrient supplements. This study suggests that a nutritional status of poorly nourished elderly subjects can be improved by providing them with nutritional supplementations.

• 대한지역사회영양학회지
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• 제9권1호
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• pp.38-46
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• 2004

Few studies have conducted the bone health benefits of usual dietary isoflavone intake in Korean college-student women. To elucidate this benefitial effects and correlations between dietary isoflavone and nutrients intake and bone formation marker (ALPase, osteocalcin), questionnaires, anthropometric measurements, serum mineral (Ca, P, Mg) concentrations were analyzed. Fifty three subjects were used in this study. The average age, height, body weight, BMI, body fat content and triceps skinfold thickness were 21.43 year, 161.07 cm, 52.81 kg, 20.48 kg/$m^2$, 20.72% and 17.59 mm respectively. Soy food intake frequencies were soybean > soybean curd > soypaste stew > soybean milk. The average calorie, protein and Ca intake were 1766.21 $\pm62.54 kcal\;66.45\pm2.00 g\;and\; 549.62 \pm 27.55 mg$ respectively. Serum ALPase activity and osteocalcin concentration were 115.74$\pm3.6u/L$ and 7.15 ng/$m\\ell$ respectively. Usual dietary isoflavone intake was positively related to calory, protein, Ca, P intake and serum Ca, Mg concentration. Serum osteocalcin concentration was negatively correlated with isoflavone intake ($r^2$=0.28, p < 0.05). In these results, usual dietary isoflavone can support an additive effect to bone health and Ca nutrition.

• 한국식생활문화학회지
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• 제15권4호
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• pp.313-323
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• 2000

Although it is rapidly increasing the number of day-care centers in Korea, the quality of food and nutrition services is not improved sufficiently. The purpose of this study was to investigate the nutrition and health status of children in day-care center. Menus for lunch of 253 centers were collected and the content of nutrients was analyzed. Nutrient intakes from lunch and snacks of 90 children were investigated using weighing method and those from breakfast and dinner by 24-hour recall method surrogated from their mothers. Anthropometric indices of height, weight, skinfold thickness, the ratio of fat were measured. The lunch menus for children contained $437.0{\pm}138.9\;Kcal$, $17.6{\pm}6.7gr$ protein, $153.9{\pm}87.7mg\;Ca$, $3.63{\pm}1.6mg\;Fe$, $164.5{\pm}158.2RE\;Vit\;A$. and $4.46{\pm}3.04mg\;Vit\;B_1$. Energy, Ca and Fe supplied were below one third of RDAs. Mean daily calorie intake of children aged 3 years was $1303.0{\pm}474.0Kcal/day$, $1322.3{\pm}442.4Kcal$ in aged four, $1307.0{\pm}545.9Kcal$ in aged five and $1497.1{\pm}93.5kcal$ in six year of age. Intake of iron, vitamin A and vitamin $B_1$ were below RDAs.

• Journal of Nutrition and Health
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• 제27권10호
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• pp.1058-1069
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• 1994

This study was performed to study the effects of dietary factors on breast and cervical cancer incidence in female Koreans. The subjects were 60 breast and 109 cervical cancer patients recruited from five general hospitals in Seoul. Food intake, anthropometric measurement, and blood compositions were studied through personal interview and using medical records, from August 1991 to September 1992. Body weight, body mass index, triceps skinfold thickness and body muscle mass were at upper limit of normal value, which suggest that these patients had a tendency of overweight. The levels of hemoglobin and hematocrit of the patients were below the normal values. The values of serum protein, albumin, and calcium were in the normal range but close to the lower bound. Therefore the nutritional status assessed by blood composition seems to be marginal. The results of diet history showed that most of the nutrient intake of the subjects met with RDA. The fat intake were 22.9-36.9g/day which supplies about 15-16% of total calories. The results of this study do not agree with those reports of western societies which showed the positive correlation between calorie and fat intake and the incidence of breast and cervical cancer. Even through the calories and fat intake of the subjects were not high, it was higher than national average, especially in breast cancer patients. From this study, dietary factors does not seem to be a major risk factor in cancer incidence in Korea. However, the tendency of the increasing consumption of fat could be a contributing risk factor together with overweight.

• Nutritional Sciences
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• 제3권2호
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• pp.83-88
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• 2000

The association between nutrient intake and nutritional status was investigated with anthropometric measurements, body composition and blood biochemical indices in 56 healthy young men fed balanced diet for two years. Compared with Korean recommended dietary allowances (Korean RDA), all nutrient intakes were adequate. Height and body weight were significantly (p < .01 - p < .05) positively correlated to the intakes of energy, protein, sodium, potassium vitamin A and vitamin $B_1$. The lean weight was significantly (p < .001 - p < .05) correlated to the intake of energy, protein, sodium, potassium, vitamin A, vitamin B$_1$. niacin and vitamin C. The skinfold thickness of triceps and suprailiac was significantly (p < .01 - p < .05) correlated to the intake of energy, sodium, potassium, but that of thigh was not correlated. The significant correlations neither between nutrient intake and blood biochemical indices nor between nutrient intake and blood pressure were shown. These results suggest that nutritional status as anthropometric indices and body composition is associated with nutrient intake in young healthy adults on balanced diet, however, the nutritional status as blood biochemical indices of active people is neither endangered nor improved in comparison with less active ones.