• 제목/요약/키워드: seed rhizome

검색결과 60건 처리시간 0.025초

Efficient Production of Ginger (Zingiber officinale Roscoe) Rhizome by Shoot-Tip Culture

  • Jo, Man-Hyun;Ham, In-Ki;Lee, Mi-Ae;Park, Sang-Kyu;Kwon, Kyeong-Hak;Lee, Eun-Mo
    • 한국자원식물학회지
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    • 제22권6호
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    • pp.518-521
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    • 2009
  • High productivity of ginger (Zingiber officinale Roscoe) was obtained from the rhizome produced by shoot-tip culture with Korean native variety, Seosanjong. Seed rhizomes induced by shoot-tip culture were successfully established in the field. The rhizomes induced by both plant or rhizome were higher in emergence rate and faster in days to emergence than those of home seed production. The seed rhizome production induced by shoot-tip culture was two times heavier than that of home seed production. These results suggest that shoot-tip culture might be one of mass propagation methods in seed rhizome of ginger plant.

Cymbidium goeringii 종자의 in vitro 에서의 발아에 관한 기초적 연구 (Study on Germination of Seed and Growth of Rhizome in Cymbidium goerinii in vitro)

  • 윤의수
    • 한국자원식물학회지
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    • 제2권1호
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    • pp.235-241
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    • 1989
  • The study was conducted to determine the Ms orthogonaL modia and the concentration of plant growth regulator for seed matura-tion and growth of rhizome from Cymbidium goeringii Germination waswell in dark condition, but the growth of rhizome was better un-der dark than under light condition in MS orthoTonal . Sucrose con-centration( 3 %) gave better results than higher ones(6%), andthe use of NAA(0.1 PPm) effect significant difference of seed ge-rmination .But the growth of rhizome was best in medium Containingsucrose concentration(3%) Ippm NAA and 1 PPm BA.

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강황 종근 처리에 따른 생육특성 및 성분함량 차이 (Changes in Growth Characteristics and Curcuminoid Contents of Turmeric Cultivated Using Mother and Finger Seed Rhizomes of Different Sizes)

  • 김관수
    • 한국약용작물학회지
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    • 제26권5호
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    • pp.354-361
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    • 2018
  • Background: This study was conducted to investigate the growth characteristics, root yield and curcuminoid content of turmeric (Curcuma longa L.), cultivated using mother seed rhizomes (MR) and finger seed rhizome (FR) of different sizes. MR are attached to the stem, and FR are connected to the MR, and are used as a general seed rhizome. Methods and Results: Seed rhizomes of different types and sizes were used: large, medium and small for FR, and large, half-sized, and small for MR. These were assigned to the experimental groups and cultivated under greenhouse conditions. The growth characteristics, root yield, and curcuminoid content did not show clear difference between MR and FR, but suggest that the larger seed rhizomes (above 30 g) could have higher root yields. On average, harvested mother rhizomes (HMR) contained more curcuminoid than harvested finger rhizomes (HFR), while the yield of HFR was higher than that of HMR. The higher weight of harvested roots correlated significantly with elevated curcuminoid content. Conclusions: The two seed rhizomes, MR and FR, did not differ in root yield and curcuminoid contents, but larger seed rhizomes may produce better root yields. This suggest that the optimum seed rhizome is larger FR, to produce higher yields and quality in turmeric root production.

지황의 공정묘 생산을 위한 플러그 트레이 파종 방법 (Sowing Method in Plug Tray for Production of Plug Seedlings of Rehmannia glutinosa (Gaertn.) Libosch. ex Steud.)

  • 황정훈;박은원;황희성;황소영;유진;황승재
    • 생물환경조절학회지
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    • 제32권3호
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    • pp.210-216
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    • 2023
  • 일반적으로 지황[Rehmannia glutinosa (Gaertn.) Libosch ex Steud.]은 플러그 묘를 사용하지 않고 노지에 파종한다. 플러그 묘는 발아 촉진과 이식이 편리한 장점이 있다. 그러나 지황의 플러그 육묘를 이용한 번식에 관한 연구는 미흡한 실정이다. 본 연구는 공정육묘 방법 확립을 위한 지황의 최적 종근 길이, 굵기 및 파종 방향을 조사하기 위해 수행되었다. 종근의 길이는 1, 2, 3cm로 구분하였고, 굵기는 각각 0.3-0.5, 0.6-1.0, 1.1-1.5cm로 구분하였다. 그리고 종근은 수직 및 수평 방향으로 파종하였다. 종근 길이 1cm 처리에서 생존율이 유의적으로 낮았다. 엽장, 엽폭, 엽수, SPAD, 엽면적, 지상부와 지하부의 생체중 및 건물중은 3cm 길이에서 가장 높았다. 지황의 종근 굵기가 감소할수록 묘의 생육이 증가하는 경향을 보였다. 지황의 종근을 수평 방향으로 파종하였을 때 엽장, 엽폭, 엽수, 엽면적은 수직 방향보다 유의하게 높았다. 결론적으로 지황 종근을 플러그 트레이 파종할때, 길이 3cm로 절단한 뒤 굵기 1.0cm 이하의 종근을 수평 방향으로 파종하는 것이 적절한 방법으로 판단된다.

Defoliation Effects on Root and Rhizome Development of Kura Clover

  • Kim, B.W.;Albrecht, K.A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제19권5호
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    • pp.690-694
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    • 2006
  • There is limited information on the relationship between defoliation and root and rhizome development of kura clover (Trifolium ambiguum M. Bieb.). To determine the effects of defoliation severity on root and rhizome growth of young kura clover plant (seedling about 8 wk old), this research was conducted in 2002 (Experiment 1) and 2003 (Experiment 2) in a glasshouse at the University of Wisconsin-Madison. Four kura clover entries were used in this experiment: two were started from seed materials (ARS-2678 and 'Rhizo') and two were clones from mature, field-grown Rhizo kura clover plant. Three defoliation frequencies (2-, 4- and 6-wk intervals) and two defoliation intensities (complete and partial defoliation) were imposed on each of the four kura clover entries. Root, rhizome, and leaf dry matter (DM) generally increased with less frequent defoliation, however, the increase in rhizome DM was not significant between 4- or 6-wk defoliation periods. The root and leaf DM under complete defoliation (CD) were significantly lower than under partial defoliation (PD). In Exp. 1, rhizome DM was not significantly different between CD and PD; it was significantly lower under CD in Exp. 2. ARS-2678 showed excellent root development characteristics, however, its rhizome DM was significantly lower than Rhizo clones. The rhizome development from Rhizo clones was greater than that from seed materials. If maximum root and rhizome growth are expected from young kura clover plant, the intensity and frequency of defoliation should be minimized or defoliation should be avoided.

토굴저장 생강의 부패에 관여하는 미생물의 동정 및 병원성 (Identification and Pathogenicity of Microorganisms Associated with Seed-Rhizome Rot of Gingers in Underground Storage Caves)

  • 김충회;양종문;양성석
    • 한국식물병리학회지
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    • 제14권5호
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    • pp.484-490
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    • 1998
  • Microorganisms associated with seed-rhizome rot of gingers preserved in three underground storage caves were identified with respect to rot types. Rot patterns were grouped into 4 different types : yellow soft rot, brown rot, localized ring rot, and water-soaked rot. Water-soaked rot was highest in frequency with 40% and ring rot the least with 14%. Causal pathogens differed with rot type, yellow soft rot by Erwinia carotovora and Pseudomonas aeruginosa, brown rot by Fusarium solani and Pseudomonas aeruginosa, localized ring rot by F. solani, and water-soaked rot by Pythium spinosum and P. ultimum. Pythium myriotylum, the causal pathogen of ginger rhizome rot which occurs severely in fields was rarely detected from storage seed-rhizomes suggesting its minor involvement with storage rot. Pathogenic Pythium isolates were frequently obtained from both rhizome surface and inner tissues of rotten rhizomes. Detection frequency of Pythium isolates in inner tissues decreased as increasing distance from rhizome surface. In wound-inoculation tests, above pathogens caused a varying degree of rot on healthy rhizomes at 15$^{\circ}C$, 2$0^{\circ}C$ and 3$0^{\circ}C$ with increasing severity at higher temperatures.

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종근 저장 온도 및 충진제가 강황 수량 및 품질에 미치는 영향 (Effect of Temperatures and Fillers on Yield and Quality of Turmeric (Curcuma longa L.) During Postharvest Seed Rhizome Storage)

  • 임정대;김은혜;윤재연;박해일;심훈섭;최리나;양예슬;박충범;안영섭;정일민
    • 한국약용작물학회지
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    • 제21권5호
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    • pp.334-341
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    • 2013
  • Studies were carried to evaluated the influence of storage method by temperatures and fillers on yield and quality of seed rhizome in turmeric. Seed rhizome was stored at styrofoam box filled with rice hull and sand (3:1) or vermiculite for 30, 60 and 90 days at different temperatures (5, 10 and $15^{\circ}C$. compared to traditional method (rhizome only). Parameters were obtained for weight loss, cold injury, percentage of decayed in stored rhizome during storage periods. Also, the germination, growth pattern and yield from stored rhizome has been investigated. It was confirmed that storage of turmeric in stored with filled with vermiculite helps in prevention of rhizomes from microbial and fungal attack. The storage of rhizomes in styrofoam box without any filler at low temperature below $10^{\circ}C$. is not advocated due to heavy losses weight and decayed in management of postharvest for turmeric rhizome. Germination percentage, growth pattern and yield was maximum for rhizomes stored at styrofoam box filled with vermiculite for 90 days at $15^{\circ}C$. The paper outlines a brief attempt to assess the efficacy of non-chemical methods including optimal storage method (temperature and filler) of control of decay and moisture losses during storage of turmeric.

생강 근경부패병의 약제방제 (Chemical Control of Rhizome Rot of Ginger by Seed-Rhizome and Soil Treetment)

  • 최재을
    • 농업과학연구
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    • 제26권1호
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    • pp.1-5
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    • 1999
  • 본 시험은 생강의 안정적 재배에 위험을 주고 있는 생강근경부패병의 방제법을 개발하기 위하여 실시하였다. 근경부패병은 종자소독만으로 충분한 방제가 곤란하였다. 그러나 다조멧으로 토양소독을 하고 메타실 입제로 토양처리한 결과 무처리에 비하여 생장을 촉진시켰으며 95.5%의 방제가로 본 병의 방제에 매우 효과적이고 수량도 무처리에 비하여 39%의 증수효과를 갖어왔다. 메타실동수화제와 스트레토마이신을 혼합하여 3회 관주처리한 결과 87.1%의 방제효과가 있어 토양 소독보다는 방제효과가 낮았으나 근경부패병의 방제에 효과적이었다.

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우리나라 생강 뿌리썩음병의 연구현황과 향후과제 (Review of Researches on Rhizome Rot of Ginger and Future Tasks for Its Management in Korea)

  • 김충회
    • 식물병연구
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    • 제10권2호
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    • pp.87-93
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    • 2004
  • Rhizome rot of ginger, caused by Pythium myriotylum, a major limiting factor for its production, has occurred annually, but become severe, especially in hot and humid years with frequent rainfalls in Korea. Most studies on rhizome rot have been carried out since 1980s in the National Institute of Agricultural Sciences and Technology, Honam Crop Experimental Station and Choongnam Provincial Rural Development Administration. Many aspects of rhizome rot, such as survey of the disease incidence, taxonomy, pathogenicity and physiology of pathogen, and ecology of soilborne inocula have been studied in the researches. However, intensive studies have been concentrated on management technologies of the disease including seed-rhizome disinfection, soil sterilization, evaluation of cultivar resistance, and fungicide application, and most developed technologies have been used in commercial farmings. In future, development of resistant varieties and simple soil disinfection technologies applicable in Korean condition and economically feasible fungicide application technology have to be developed for better management.

지황 종근의 저장성 및 수량에 미치는 음건 처리의 효과 (Effects on the Storability Enhancement and Root Yield by Air Curing of the Seed Rhizome of Rehmannia glutinosa Liboschitz ex Steudel)

  • 이상훈;윤형묵;구성철;허목;한종원;이우문;장재기;김연복
    • 한국약용작물학회지
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    • 제26권4호
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    • pp.291-295
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    • 2018
  • Background: The use of Rehmannia glutinosa of the family Scrophulariaceae, in traditional medicine is well known. This study was conducted to elucidate the effect of air curing of the seed rhizome of R. glutinosa on its storability and yield. Methods and Results: The root of the R. glutinosa cultivar (Dagang) was harvested in at the end of November. The seed rhizomes were air cured for one to seven days. They were subsequently wrapped with newspaper and further stored in a plastic container at $1^{\circ}C$. It was observed that the weight loss and decay rates were significantly lower in the air cured seeds than in the untreated ones. Moreover, the decay rate of the control was approximately 50%, 120 days after storage. However. the decay rate of all the air cured treatment groups was less than 1%. Additionally, air curing led to an increase in the germination rate of the seeds and the root yield when compared with the untreated groups. Taken together, the ideal treatment period for air curing was found to be 3 days. Under these conditions, the germination rate and yield were 88.7% and 2,185 ㎏/10a, respectively. Conclusions: This study successfully demonstrated that the air curing of seed rhizomes can lead to a considerable increase in the storability and yield of R. glutinosa.