• Title/Summary/Keyword: sawdust medium

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Cultivation of Cauliflower Mushroom (Sparassis crispa) by Use of Steam-treated Coniferous Sawdusts (증기 처리한 침엽수 톱밥을 이용한 꽃송이버섯 재배)

  • Park, Hyun;Lee, Bong-Hun;Ka, Kang-Hyeon;Bak, Won-Chull;Oh, Deuk-Sil;Park, Jun-Mo;Chun, Woo-Jae
    • Journal of the Korean Wood Science and Technology
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    • v.34 no.3
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    • pp.84-89
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    • 2006
  • Cultivation of cauliflower mushroom (Sparassis crispa) became a good way of consumption for coniferous sawdust. However, conventional method for the cultivation demanded ready-decomposed sawdust in field more than 6 months, which resulted in the spatial and temporal problems. This study was conducted to develop an efficient cultivation method to minimize the problem with steam-treated sawdust media of Larix leptolepis, Pinus densiflora and Pinus koraiensis. By the treatment, mycelial growth was stimulated by 10% compared to that of untreated sawdust with the sawdust media of L. leptoiepis and P. koraiensis, and the mushroom productivity was improved from 12.5% (50.1 g/400 g) to 16.7% (66.7 g/400 g) with the sawdust medium of P. densiflora from first harvest in case of KFRI644. Steam treatment is thought to be a good method for cultivation of cauliflower mushroom by minimizing culturing period and increasing productivity, which is an effective way of utilization for coniferous sawdusts.

Comparison of Lentinula edodes Growth Characteristics According to the Amount of Paper Mulberry Sawdust Added (닥나무 톱밥 첨가량에 따른 표고 생육특성 비교)

  • Jeong, Yeun Sug;Jang, Yeongseon;Ryoo, Rhim;Ka, Kang-Hyeon
    • The Korean Journal of Mycology
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    • v.46 no.3
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    • pp.325-331
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    • 2018
  • We aimed to increase the utility of Broussonetia kazinoki (paper mulberry) by using its woody parts as a substrate for Lentinula edodes cultivation. Using different mixing ratios of paper mulberry and oak tree sawdust, five types of column-type media were prepared (1.2 kg each). Two L. edodes strains (NIFoS 2462 and NIFoS 2778) were used in this study. In the first flush, numerous small mushrooms were harvested because the fruited mushrooms were densely packed on the small media. The highest productivity was obtained with a 3:1 mixture of paper mulberry and oak tree sawdust (Q. acutissima:Q. mongolica, 1:1). In particular, for NIFoS 2462, the proportion of paper mulberry in the medium positively correlated with productivity. The size of NIFoS 2778 was uniform in all media tested. By contrast, the mushroom weight of NIFoS 2462 decreased, but the other characteristics were not significantly affected. Collectively, these findings suggest that B. kazinoki sawdust could be used to grow shiitake mushrooms and that some oak sawdust substitution is also possible. Our results could increase the utility of discarded by-products, such as sawdust.

Cultural Characteristics of Fomitella fraxinea (Fr.) Imaz. (장수버섯의 배양적(培養的) 특성(特性))

  • Chang, Hyun-You;Cha, Dong-Yeul;Kang, An-Seok;Hong, In-Pyo;Kim, Kwang-Po;Seok, Soon-Ja;Ryu, Young-Jin;Sung, Jae-Mo
    • The Korean Journal of Mycology
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    • v.23 no.3 s.74
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    • pp.238-245
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    • 1995
  • A good mycelial growth of F. fraxinea was observed on CDA medium. The optimum temperature and pH for the mycelial growth of F. fraxinea was at $30^{\circ}C$ and pH 6.0, respectively. Glucose was found to be the best carbon source and arginine was favored as nitrogen source. When the basal medium was supplemented with organic acids, the best growth was shown in succinic acid and the poor growth was shown in oxalic acid. Thiamine.HCl showed the best results on the growth of this fungus on basal medium. Mycelial growth of F. fraxinea was quite good when oak tree sawdust was used to cultural substrates. The best mycelial growth was observed when 20% of rice bran was added as a supplement on sawdust substrates. Higher yield of F. fraxinea was observed on the medium with oak tree and acacia sawdust.

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Evaluation of medium composition for developing an export-quality complete medium for Lentinula edodes (표고 수출용 완성형 배지의 적합 배지조성 선발)

  • Kwan-Woo, Lee;Jong-Ock, Jeon;Ju-Hyoung, Kim;In-Jae, Kim
    • Journal of Mushroom
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    • v.20 no.4
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    • pp.235-240
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    • 2022
  • This study aimed to replace the imported Chinese complete medium for Lentinula edodes with a newly-developed complete medium that is suitable for export as well. Three media compositions that supported fast mycelium growth and higher density, compared to that in the control, were chosen. Culture in the T13 medium reduced the incubation period for 'Nongjingo' by 12 days and for 'Cham-aram' by 10 days, compared to that required for the control; in addition, the number of days required for browning was greatly reduced for both varieties. The quantity of each mixed medium was increased according to the composition from the 1st to the 5th cycle by 5.9% for 'Nongjingo' and 12.6% for 'Cham-aram' in T13, compared to that in the control. A mixed medium comprising oak sawdust + Douglas fir sawdust + corn flour (40:40:20, v/v) was selected as the most suitable complete medium.

Comparison of productivity among various spawn shapes of middle-temperature type strain for sawdust cultivation of Shiitake (표고 톱밥재배시 중온성 품종의 종균 형태에 따른 생산성 비교)

  • Lee, Bong-Hun;Bak, Won-Chull;Ka, Kang-Hyeon;Ryu, Sung-Ryul
    • Journal of Mushroom
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    • v.6 no.1
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    • pp.38-41
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    • 2008
  • Studies were processed to confirm the difference of the shiitake productivity according to different spawn shapes(sawdust, plug-shaped and liquid spawns) on middle-temperature type strain. A tendency of fruiting was similar among three treatments, and treatments inoculated with plug-shaped spawn and liquid spawn produced over 50 % of total yield until 2nd flushing period and 80 % of total yield until 4th flushing period. In investigation of deformed fruit-bodies, all of three treatments occurred until 2nd flushing period. However, in rate of deformed fruit-bodies, treatment inoculated with liquid spawn was lower than others. In investigation of yield, the amount produced on treatment inoculated with liquid spawn was 411 g per medium and it was highest among treatments. And the amount of fruit-bodies over 10 g was higher than others. Also, the number of fruit-bodies between sawdust and plug-shaped spawn was different, but each weight of fruit-bodies among three treatments was not different.

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Cultivation of Oyster Mushrooms Using the Garlic Peel as an Agricultural by-product (마늘껍질을 이용한 느타리버섯의 인공재배)

  • Lee, Sang-Sun;Kim, Soon-Keun;Lee, Tae-Soo;Lee, Min-Woong
    • The Korean Journal of Mycology
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    • v.25 no.4 s.83
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    • pp.268-275
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    • 1997
  • High prices of raw materials used as media for the mushroom cultivation increased the cost of commercial production of oyster mushroom (Pleurotus ostreatus). In this study, garlic peels (Allium sativum f. pekinese) as an agricultural by-product were investigated to replace the saw dust for the bottle cultivation of oyster mushroom. Mycelial growth of oyster mushroom were examined by the extracts made from the sawdust, rice bran and garlic peels. The mycelial growth was very poor in the agar media containing the extracts of sawdust or garlic peels, but was good when those of the rice bran were added. In the polypropylene bottle experiment, the sawdust medium which ammended with minerals vitamin was essential for the production of the mushroom fruitbodies. The rice bran was considered to stimulate the mycelial growth, but not the development of basidiocarps. The garlic peel was not a factor to stimulate the production of mushroom fruitbodies, but a raw material ammended with the rice bran produced much amounts of mushroom. In this work, garlic peels ($10{\sim}70%$ v/v) added to the mixture of sawdust and rice bran (4 : 1, v/v) was considered to help the productions of mushroom fruitbodies. Based on the result, the replacement of expensive saw dust with inexpensive garlic peels was a good example to reduce production cost of the bottle cultivation of mushroom.

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Cultural Characteristics of Pycnoporus coccineus and P. cinnabarinus (간버섯과 주걱간버섯의 배양특성)

  • Ka, Kang-Hyeon;Lee, Jeong-Hee;Hur, Tae-Chul;Yoon, Kab-Hee;Bak, Won-Chull
    • The Korean Journal of Mycology
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    • v.31 no.2
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    • pp.84-88
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    • 2003
  • Basic studies on the cultural characteristics of Pycnoporus coccineus and P. cinnabarinus were performed. They exhibited $30{\sim}40{\circ}C$ optimal temperature ranges and optimal pH ranges of $5{\sim}6$. Among 6 media, they were good at mycelial growths on PDA, LBA and YMA.P. coccineus grew more than P.cinnabarinus on the same medium. Among 10 sawdust media, they were good at mycelial growth on three oak trees and Alnus hirsuta. However, the sawdust of Castanea crenata was bad at mycelial growth. Among 3 coniferous trees, Larix leptolepis showed better growth than the other trees such as Pinus densiflora and P. koraiensis. The fruit body production P. coccineus was about twice better than P. cinnabarinus on Quercus spp. sawdust cultivation.

Studies on the Mulberry Graftages VII. Earlier Grafting with Preservation of Grafts in Sawdust (뽕나무 접목묘에 관한 연구 VII. 접목 후 톱밥저장에 의한 조기접목)

  • Lee, Won-Ju;Choe, Yeong-Cheol;Lee, Yeong-Han
    • Journal of Sericultural and Entomological Science
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    • v.35 no.1
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    • pp.7-10
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    • 1993
  • Mulberry grafting season in normally a one month period starting at the end of March. Such a short period creates a shortage of qualified grafters and inflates wages. Pine tree sawdust was tested as a medium in which to preserve graftages. Sawdust was moistened to two ratios of water to dry weight of sawdust (1.5 and 2.0). Scions were either grafted the same day they were collected or first incubated for 10days at 15$^{\circ}C$. Grafting period could be extended to the middle of February under 1.5 times moisture content and fresh scions. Preservation of scions increased water content, T-N, P2O5, CaO and inositol, whereas decreased total C, glucose and fructose. With no preservation total C decreased, inositol increased slightly early March followed sharp decrease, and sucrose increased with time.

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Effect on Mycelial Growth and Fruit Body Development According to Supplementary Nutrition in Bag Cultivation of Neolentinus lepideus (잣버섯 봉지재배시 영양원이 균사배양 및 자실체 생육에 미치는 영향)

  • Jang, Myoung-Jun;Lee, Yun-Hae;Ju, Young-Cheol;Kim, Seong-Min;Koo, Han-Mo
    • The Korean Journal of Mycology
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    • v.39 no.3
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    • pp.171-174
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    • 2011
  • This study was carried out to elucidate suitable supplementary nutrition for Neolentinus lepideus cultivation. The main substrate for cultivation was douglas fir sawdust, and supplementary materials for experiment were corn meal, corn hull, corncob, beet pulp, and potato starch. The higher amount of total nitrogen source was showed in corn meal (0.45%) than any other nutritive materials. Incubation ratio and cultivation period showed the best 97% and the shortest 43 days on medium with corn meal substrate. The fruit body yield and biological efficiency on medium with 10% corn meal were highest 122 g/1 kg and 35%, respectively. Factor analyses concerning fruiting yield showed total nitrogen source (r = 0.95) and crude fat (r = 0.65). These results are recommended that N. lepideus cultivation is corn meal material as the source of the supplementary nutrition and total nitrogen source as the factor of fruiting body yield on the Douglas fir sawdust medium.

Cultivation Characteristics of Sparassis crispa Strains Using Sawdust Medium of Larix kaempferi (낙엽송 톱밥을 이용한 꽃송이버섯 균주별 재배 특성)

  • Ryu, Sung-Ryul;Ka, Kang-Hyeon;Park, Hyun;Bak, Won-Chull;Lee, Bong-Hun
    • The Korean Journal of Mycology
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    • v.37 no.1
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    • pp.49-54
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    • 2009
  • Cultivation characteristics of 12 strains of cauliflower mushroom (Sparassis crispa) collected in Korea were investigated by growing the mushroom on sawdust medium of Larix kaempferi. As cultivation characteristics, incubation period for full growth of mycelium in a cultivation bottle, cultivation time period taken for first harvest, and mushroom color and yield were examined. S. crispa KFRI 723 showed the shortest for incubation period with 59 days while S. crispa KFRI 746 showed the longest with 94 days. The earliest mushroom harvesting was achieved by 29 days from S. crispa KFRI 746 and the latest was by 63 days from S. crispa KFRI 691. The colors of fruit body of the tested strains can be divided into three groups; S. crispa KFRI 700 was white, S. crispa KFRI 747 was yellow brown, and the others were light yellowish. KFRI 700 yielded the most as 163 g from 380 g sawdust media, while KFRI 746 and KFRI 747 were the lowest with 58 g and 35 g, respectively. As results of cultivation characteristics of 12 strains of cauliflower mushroom, we consider that three strains (KFRI 700, 723 and 724) of S. crispa are suitable for sawdust cultivation on L. kaempferi in the aspects of mycelial growth period, harvesting period and mushroom production, respectively.