• 제목/요약/키워드: rural area

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농촌어메니티 평가지표의 개발에 관한 연구 (Assessment of Rural Amenity)

  • 이지민;이정재
    • 한국농공학회:학술대회논문집
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    • 한국농공학회 2002년도 학술발표회 발표논문집
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    • pp.113-116
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    • 2002
  • The rural population has been continuously decreased since the standards of living in rural communities is relatively lower than in urban. In other words, rural area has become less attractive for settlement. The concept of 'rural amenity' was introduced, to increase interests in the development of rural area. But, there has not been proper theories and methods to evaluate the amenity. In this study, rural amenity was classified and the elements of rural amenity was evaluated using statistical methods. The results of this study could be useful to assess the effects of the polices on improving rural amenities.

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시판 쇠고기 죽의 이화학적 특성 (Physicochemical Properties of Commercial Beef Porridge in Korea)

  • 박혜영;이춘기;심은영;김현주;전용희;곽지은;이진영;천아름;김미정;최혜선;박지영;우관식
    • 한국식품영양학회지
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    • 제32권3호
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    • pp.226-235
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    • 2019
  • In this study, the product characteristics and physicochemical properties were investigated through collection of commercial porridge. The addition rate of grain raw materials was about 6.5~11.75%, glutinous rice was added at a rate of about 23~60% to improve the viscosity and various other food additives were used. The moisture content characteristics varied among the products. The rotational viscosity of CP (Commercial Porridge)4 was the highest at 39,054 cP, while the flow viscosity of CP3 was least at 4.80 cm/30 seconds. The starch content differed among the products in the range of total starch 6.96~8.08%, amylose 1.41~2.61%, total sugar 6.55~12.81% and reducing sugar 0.50~0.99%. Particularly, total sugar showed a very high correlation (-0.920) while rotational viscosity and color value (b) showed significant correlation with most of the properties i.e. moisture, solids content etc. There was a rapid increase in the reactivity of starch degrading enzyme at the early stage of the reaction which gradually decreased with time. The physicochemical characteristics of commercial porridge presented in this study could be expected to increase the industrial use value of the related research because it considers the quality of the currently commercialized porridge for the future selection of suitable porridge raw materials.

농촌 폐교의 활용방안에 관한 연구 (A Study on the Utilization of Facilities of Rural Abolished School)

  • 이창식;윤준상
    • 농촌지도와개발
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    • 제6권1호
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    • pp.55-73
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    • 1999
  • Because of reduction of population in rural area, primary schools in that area are exposed to many problems and the environment of education of coral area has been deterrioration. In this situation, many cases of merger and abolition(M & A) of primary schools in rural area were reported. The abolished schools have many dysfunctional effects on the community related to them such as repulsion of residents, students' problem of adaptation, unconvenient transportation for students, disappearance of life-centered place, and parents' lower concern with schools. To solve the problems of rural abolished schools, they should be utilized as a center of community education. The aims of this study were to review the situation and problems of M & A of primary schools in rural area and to analyze the basic needs of the utilization of abolished school and to suggest for the the directions for the utilizions of facilities of rural abolished school.

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농촌지역 중학교의 교과교실제 적용에 관한 연구 (A Study on the Department System of Middle Schools in the Rural Area)

  • 양금석
    • 한국농촌건축학회논문집
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    • 제15권4호
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    • pp.25-34
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    • 2013
  • The purpose of this study is to clarify the actual condition of the plan of middle schools in the rural area. Recently, many middle schools are remodeling the buildings and facilities based on the department system. This study, through analyzing on 3 remodeling cases of middle school in the rural area. This article discuses about the basic characteristics of the plan composition and the education programs of 3 middle schools. This study is showing the variation before and after remodeling and space organization types. The results of this study are summarized as follows; 1) Most of them take horizontal zoning system in the department classrooms. 2) Consideration is given to the space of homebas. 3) In the short term, if there is not enough classroom space utilization ratio should be adjusted in the classroom.

농촌지역 고등학교의 교과교실제 적용에 관한 연구 (A Study on the Application of Departmentalized Classroom System in High School in the Rural Area)

  • 양금석
    • 한국농촌건축학회논문집
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    • 제15권2호
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    • pp.33-40
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    • 2013
  • The purpose of this study is to clarify the actual condition of the plan of high schools in the rural area. Recently, many high schools are remodeling the buildings and facilities based on the departmentalized classroom system. This study, through analyzing on 2 remodeling cases of small high schools in the rural area of gyeongnam. This article discuses about the basic characteristics of the plan composition and the education programs of 2 small high schools. This study is showing the variation before and after remodeling and space organization types. The results of this study are summarized as follows; 1) Most of them take horizontal zoning system in the department classrooms. 2) Number and area of teachers' laboratory ware increased in most of floors. 3) Sample schools took much more spaces of homebase than before. 4) Consideration is given to the main subject spaces before the other subject spaces.

농촌지역 공간계획체계의 특성에 관한 연구 (A Study on the Institutional Aspects of Rural Spatial Planning System)

  • 이상문
    • 농촌계획
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    • 제1권1호
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    • pp.35-48
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    • 1995
  • The drastic change of spatial structure in rural area and the recent rural development policies(related to settlement reorganization and plot rearrangement) make the rural space planning more important than ever. So this paper tries to evaluate the institutional aspects of rural spatial planning system focused on planning area. land use classification and hierachical order between existing plans. The results of this study can be summarized as follows. First, the rural planning areas are classified into 4-tiers(e.g., Gun, Myon, District, Village). Second, the rural land use planning has 3-tiers(e.g., macro, mediate and micro zoning) from the viewpoint of land use classification system, but it doesn't have mediate-micro zoning system. Third, the spatial plans in rural area, positioned in local planning, were categorized into regional planning system and land use planning system. However there's no linkage between both sides of each hierachial planning order.

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농촌마을 활성화를 위한 도농교류센터 건축계획에 관한 연구 (A Study on the Architectural Planning of Urban-Rural Exchange Center for the Activation of Rural Village)

  • 조원석;김흥기
    • 한국농촌건축학회논문집
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    • 제13권2호
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    • pp.31-38
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    • 2011
  • The domestic rural villages have faced on the many problems in future society. The major purposes of this paper are to clarify in space program for the Rural Activating through the Urban-Rural Exchange. Firstly, it has examined the rural amenities of rural resources, such as natural surroundings, culture, history, landscape, economy, community power etc. Secondary, it was checked about analysis of operation programs corresponding to the rural resources. Thirdly, These space program of Urban-Rural Exchange, which has been archived process of spacial planning, was investigated the spacial conditions corresponding to the operation programs. To make Urban-Rural Exchange Center, it was necessary to analyze physical spacial size of building gross area, by data of cross checking with the area per capita and area per household in the rural village. According to the research, Urban-Rural Exchange Center was to be included visiting center, multipurpose room and dining room, exhibiting space, conference room, experience room, welfare space and specialized room with activation of rural village. However additional conditions are required that it is based on the sustainable development, environmentally friendly architecture both operation program and space program for the value of common society, citizen and villagers.

어촌지역의 농어촌서비스기준 실태와 이행실적 점검방식의 개선방안 (Rural Standard Services Condition in Rural Fishing Area and The Improvement of Checking Methods for Implementation performance)

  • 김정태
    • 농촌계획
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    • 제18권3호
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    • pp.91-101
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    • 2012
  • The purposes of this study were to identify the living environment in rural fishing area and to suggest checking methods for implementation performance. Rural service standard is the key factor of rural development in Korea. In 2012. The first Implementations of performance was announced. The results were presented to the unit by the City and the County. Because of Fishing villages exists as a unit by the haengjeongri. It is difficult to know the status of the fishing villages by the Rural service standard. In order to look for the actual conditions in rural fishing village it was investigated in the 100 Eochongye. The data used in the analysis is 577 questionnaires. Analysis showed that rural fishing areas were superior to general state of rural in the 8 items of rural service standard. Especially housing, transportation and health care sector in rural fishing area wes better than general state of rural. But Public safety and order is relatively poor. This is because Fishing village contains islands. Presenting to improve rural service standard based on the results of research. The items of rural service standard should be measured the actual residents' accessibility than opportunity of the public service, and after setting the rural service standard clearly related to the quality of life of residents in each sector. Accessibility aspects of the customer for the public services should be considered. Checking the performance for the unit by the City and the County should be replaced as a living zone in order to consider the facilities using nearby.

농촌형 고령자 그룹홈의 사례와 제안 (Design Planning of Group-Home for the elderly in Rural Area)

  • 남윤철
    • 한국농촌건축학회논문집
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    • 제17권4호
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    • pp.75-82
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    • 2015
  • The elderly rate in South Korea in 2015 is over 13.1%. Especially, the elderly rate in rural area is high. Senior community project in rural that is being promoted by the government. This study's purpose is to provide the reserch group-home for the elderly in Japan rural area. And this paper provided planning of group-home for the elderly in Korea rural area. For this study, respective 5senior housing of Korea and Japan were chosen as respresenting two nations, and every manager was interviewed on housing pattern. This study suggests the planning material as following. First, the effectiveness of the group-home are big. Especially, the elderly was far healthier. Design point is public space(living room, small living room, etc). Maybe, healthy group-home concept is that would be design by Korean traditional housing. Also important public space design is that would be inner courtyard-house, wood floor, Deachong, etc. Two group-homes will construct elderly welfare facilities in between. Otherwise that is need layout of a big public space. In the case of vacant house can used by considering of scale, structure, site condition. Closed school can used through so easy remodeling too. More often than not complex type(hospital, community heath center) was appeared in Japan rural area. In the case of Korea, recommend complex type in community health center and public building. In this case, considering communication, access, contact, group-home keeps on ground floor. In this paper, we hope to take a lesson from group-home planning source for the elderly in Korea rural area.

화성시 비봉면 주부들의 식료품 구매 행태에 관한 연구 (A Study on the Food Purchasing Behavior Characteristics of Rural Housewives in Bibong-myeon, Hwaseong)

  • 김영;김은경;최정숙;이진영;강민숙
    • 한국식생활문화학회지
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    • 제28권6호
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    • pp.553-561
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    • 2013
  • This study examined the food purchasing behavior of rural housewives in Bibong-myeon, Hwaseong. The survey targeted grocery shopping for the home, in particular by housewives. The type of grocery store frequented, age, socioeconomic factors, and ease of purchase were compared with interests in health foods. One super supermarket (SSM), three supermarkets (SM), and four convenience stores were examined in the research area, whereas a large-scale discount store and grocery stores were also examined outside the research area. The grocery store visiting rate was 61.5% in the research area and 38.5% in the other area. The SSM (62.7%) and SM (29.9%) in the research area and LDS (57.1%) and SSM (16.7%) in the other area were most frequently visited. Major purchasing products greatly differed according to the grocery store type. Major foods purchased in the SSM were grain, meat, and fish. Major foods purchased in the LDS and SM were processed products and vegetables, respectively. The LDS visiting frequency was 41.7% for 2-3 times per month and 41.7% for <1 time per month. The means of transport were mostly by private car (87.5%), whereas the SSM was visited 1-2 times per week 53.1% of the time by foot. In addition, various grocery stores are absent in rural areas and it is therefore important to find other methods to assess the food environment of rural areas. In future research, it will be necessary to design various ways to perform food environment research.