• Title/Summary/Keyword: ripened grain

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Effects of Nitrogen Level and Seedling Number on Panicle Structure in Japonica Rice

  • Kim, Bo-Kyeong;Kim, Ki-Young;Oh, Myung-Kyu;Shin, Mun-Sik;Ko, Jae-Kwon;Lee, Jae-Kil;Kang, Hee-Kyoung
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.48 no.2
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    • pp.120-126
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    • 2003
  • Four different rice varieties, Sindongjinbyeo, Dongjin #1, Saegyehwabyeo, and Iksan 467, were transplanted under three different nitrogen levels and two different seedling numbers per hill to obtain basic information on panicle traits under different cultural conditions and to propose the ideal panicle structure in Japonica rice. Sindongjinbyeo and Iksan 467 were characterized by more primary rachis branches (PRBs) per panicle and more grains on PRB than other cultivars. The two varieties also had fewer secondary rachis branches (SRBs) per PRB and fewer grains on SRB per PRB. These characteristics, consequently, resulted in higher ripened grain rate, contrary to that of Dongjin #1 and Saegyehwabyeo. In the correlation coefficient analysis, PRB number per panicle and grain number on PRB per panicle were positively correlated with ripened grain rate, while SRB number per panicle, number of grains on SRB per panicle, SRB number per PRB, number of grains on SRB per PRB and grain number per panicle were negatively correlated with ripened grain rate. Therefore, the number of grains on PRB per panicle, SRB number per PRB and the number of grains on SRB per PRB were the appropriate criteria for determining and achieving higher ripened grain rate in rice. High ripened grain rate over 90% was obtainable with over 12.5 PRBs per panicle and 63 grains on PRB per panicle, and with under 1.7 SRBs per PRB, 5 grains on SRB per PRB, 130 grains per panicle, and 14 panicles per hill. The study recommended that for over 90% high ripened grain rate, the critical limiting factors should be under 2 SRBs per PRB, 6 grains per PRB, and 130 grains per panicle, irrespective of the PRB number per panicle and the number of grains on PRB.

Effect of pH in Irrigation Water on the Growth, Yield, and Grain Quality of Rice (관개용수 pH가 벼 생육, 수량, 미질에 미치는 영향(I))

  • Choi, Sun-Hwa;Kim, Ho-Il;An, Yeul;Huh, Yoo-Man
    • Proceedings of the Korean Society of Agricultural Engineers Conference
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    • 2003.10a
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    • pp.551-554
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    • 2003
  • This study was carried out to investigate the effects of the pH of irrigation water on the growth, yield, and grain quality of rice. It acquire fundamental knowledges to set up irrigation water quality standards. The pot experiment was conducted with 5 treatments using irrigation waters with various pH values(control, 4, 6, 8, 10) and replicated four times with randomized block design. The results of this study showed that the uptake of N, P, and K, Ripened grain ratio and yield of rice tended to be reduced at the irrigation water of pH 4 and pH 10. P uptake, Ripened grain ratio and yield of rice at pH 4 water were significantly lower than the control. K uptake at pH 10 water was significantly lower than the control. Plant height, SPAD value and protein content of rice were not affected by the pH of irrigation water.

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Genotypic Differences in Yield and Yield-related Elements of Rice under Elevated Air Temperature Conditions (온도 조건에 따른 벼 수량 및 수량 관련 요소 반응의 품종간 차이)

  • Lee, Kyu-Jong;Kim, Dong-Jin;Ban, Ho-Young;Lee, Byun-Woo
    • Korean Journal of Agricultural and Forest Meteorology
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    • v.17 no.4
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    • pp.306-316
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    • 2015
  • An experiment in a controlled environment was conducted to evaluate the genotypic differences of grain yield and yield-related elements of rice under elevated air temperature. Eight rice genotypes included in three maturing group (early, medium, and medium-late maturing group) were grown with 1/5,000 a Wagner pots at four plastic houses that were controlled to the temperature regimes of ambient temperature (AT), $AT+1.5^{\circ}C$, $AT+3.0^{\circ}C$, and $AT+5.0^{\circ}C$ throughout the rice growing season in 2011. Ripened grain ratio and 1000 grain weight showed the most susceptible and tolerant responses to elevated air temperature, respectively. The grain yield reduction was attributable to the sharp decrease of ripened grain ratio. Grain yield was significantly decreased above the treatment of $AT+1.5^{\circ}C$ and $AT+3.0^{\circ}C$ in early maturing group and the others, respectively. Highly correlation to average temperature from heading to 20 days was revealed in yield (r = -0.69), ripened grain ratio (r = -82), fully-filled grain (r = -70), and 1000 grain weight (r = -0.31). The responses of yield and yield-related elements except number of spikelets and panicle to elevated air temperature were fitted to a logistic function. The parameters of logistic function for each elements except grain yield could not be applied to the other varieties. In conclusion, yield and yield-related elements responded differentially to elevated air temperature according to maturity groups and rice varieties. Ongoing global warming is expected to decrease the grain yield not only by decreasing the grain weight but also decreasing the ripened grain ratio in the future. However, the yield reduction would be mitigated by adopting and/or breeding the less sensitive varieties to high temperature.

Effects of Elevated Air Temperature on Yield and Yield Components of Rice (온도 상승 조건이 벼의 수량 및 수량구성요소에 미치는 영향)

  • Lee, Kyu-Jong;Nguyen, Duc-Nhuan;Choi, Doug-Hwan;Ban, Ho-Young;Lee, Byun-Woo
    • Korean Journal of Agricultural and Forest Meteorology
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    • v.17 no.2
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    • pp.156-164
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    • 2015
  • High temperature stress would affect rice production in the future as heat wave is expected to occur frequently under climate change conditions. The objective of this study was to obtain rudimentary information to assess the impact of heat stress on rice yield and its yield component in Korea. Two rice cultivars "Hwaseongbyeo" (Japonica) and "Dasanbyeo" (Tongil-type) were grown at different nitrogen fertilization levels in two seasons. These cultivars were grown in 1/5000a Wagner pot placed within four plastic houses where temperature was controlled at ambient, ambient$+1.5^{\circ}C$, ambient$+3^{\circ}C$ and ambient$+5^{\circ}C$ throughout the rice growing season in Suwon ($37^{\circ}16^{\prime}N$, $128^{\circ}59^{\prime}E$), Korea. The degree of temperature change affected grain yield whereas the level of nitrogen had little impact on grain yield. The number of panicle per pot and spikelet per panicle were not significantly different among temperature treatments in both cultivars tested. In contrast, 1000-grain weight and ripened grain ratio were decreased significantly under the treatments raising the air temperature to the level of $5.0^{\circ}C$ and $1.5^{\circ}C$ above the ambient air temperature in Dasanbyeo and Hwaseongbyeo, respectively. Reduction of 1000-grain weight and ripened grain ratio under the temperature treatments of $3.0^{\circ}C$ and $5.0^{\circ}C$ above the ambient air temperature resulted in significantly less grain yield for Dasanbyeo and Hwaseongbyeo, respectively. The greater sensitivity of grain yield to temperature increase in Dasanbyeo was attributable to the sharp decrease of 1000-grain weight and ripened grain ratio with the temperature rise above $23^{\circ}C$ during ripening period. On the other hand, Hwaseongbyeo had little variation of them in the temperature range of $23-27^{\circ}C$. These results suggested that grain yield would decrease under future climate conditions due to grain weight decreased by shorter grain filling period as well as the ripened grain ratio reduced by spikelet sterility and early abortion of rice kernel development. Thus, it would be essential to use cultivars tolerant to heat stress for climate change adaptation, which merits further studies for developing varieties that have traits to avoid spikelet sterility and early abortion of rice kernel, e.g., early morning flowering, under heat wave.

Influence of Silicate Application on Rice Grain Quality (규산 시용이 미입의 품질에 미치는 영향)

  • Kang, Yang-Soon;Lee, Jong-Hoon;Kim, Jeong-Ill;Lee, Jae-Saeng
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.42 no.6
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    • pp.800-804
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    • 1997
  • To evaluate the characters related to rice grain quality as affected by silicate application, the ripened color, appearence and physicochemical properties of rice grain which were produced at the silt-loam paddy field of National Yeongnam Agricultural Exeperiment Station with a little poor drainage for trials on long-term effects of continuous application of same fertilizer were analyzed comparing with the NPK fertilizer an the NPK+compost in 1995. The whiteness value and color space value in ripened color of rice hull by silicate application were higher than those in the plots of NPK and NPK+compost, because of low percentage of rusty grain and sooty grain, The percentage of perfect grain in brown rice and in milled rice by the silicate application increased by 6.1~7.5% and by 1.8~3.5% respectively, as compared with the NPK application and white core and white belly of milled rice were decreased, The amylose content, protein content and starch-iodine blue value of milled rice by silicate application were lower than those in the plots of NPK and NPK+compost, while the peak point and breakdown viscosity of gelatinized rice flour on amylograph, and tastes value evaluated as a indicater of pannel test by nireco tester were higher. By silicate application these factors could be affected toward better in eating quality.

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Salt tolerant rice cv Nona Bokra chromosome segments introgressed into cv Koshihikari improved its yield under salinity through retained grain filling

  • Mitsuya, Shiro;Murakami, Norifumi;Sato, Tadashi;Kano-Nakata, Mana;Yamauchi, Akira
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.238-238
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    • 2017
  • Salt stress is one of the deteriorating abiotic stresses due to the climate change, which causes over-accumulation of $Na^+$ and $Cl^-$ ions in plants and inhibits the growth and yield of rice especially in coastal Southeastern Asia. The yield components of rice plant (panicle number, spikelet number per panicle, 1000-grain weight, % of ripened grains) that are majorly affected by salt stress vary with growth stages at which the plant is subjected to the stress. In addition, the salt sensitivity of each yield component differs among rice varieties even when the salt-affected growth stage was same, which indicates that the physiological mechanism to maintain each yield component is different from each other. Therefore, we hypothesized that rice plant has different genes/QTLs that contribute to the maintenance of each yield component. Using a Japanese leading rice cultivar, Koshihikari, and salt-tolerant Nona bokra's chromosome segment substitution lines (CSSLs) with the genetic background of Koshihikari (44 lines in total) (Takai et al. 2007), we screened higher yielding CSSLs under salinity in comparison to Koshihikari and identified the yield components that were improved by the introgression of chromosome segment(s) of Nona bokra. The experiment was conducted in a salinized paddy field. One-month-old seedlings were transplanted into a paddy field without salinity. These were allowed to establish for one month, and then the field was salinized by introducing saline water to maintain the surface water at 0.4% salinity until harvest. The experiments were done twice in 2015 and 2016. Although all the CSSLs and Koshihikari decreased their yield under salinity, some CSSLs showed relatively higher yield compared with Koshihikari. In Koshihikari, all the yield components except panicle number were decreased by salinity and % of ripened grains was mostly reduced, followed by spikelet number per panicle and 1000-grain weight. When compared with Koshihikari, keeping a higher % of ripened grains under salinity attributed to the significantly greater yield in one CSSL. This indicated that the % of ripened grains is the most sensitive to salt stress among the yield components of Koshihikari and that the Nona bokra chromosome segments that maintained it contributed to increased yield under salt stress. In addition, growth analyses showed that maintaining relative growth rate in the late grain filling stage led to the increased yield under salt stress but not in earlier stages.

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Establishment of Economic Threshold Caused by Rice Sheath Blight Disease severity (벼 잎집무늬마름병의 발생정도에 따른 경제적 방제수준 설정)

  • Shim, Hongsik;Choi, Hyo Won;Yeh, Wan-Hae;Lee, Yong-Hwan
    • The Korean Journal of Pesticide Science
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    • v.19 no.4
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    • pp.394-398
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    • 2015
  • This research was performed to establish economic threshold (ET) for rice sheath blight disease with the cultivar Odeabyeo. Total yield and yield components, such as the panicle number per hill, the spikelet per panicle, the percent ripened grain and the thousand grain weight were evaluated depending on the disease severity of sheath blight on rice, respectively. Significant negative correlation between the percent of diseased hill (PDH) and total yield was observed (r = -0.93). Moreover, negative correlation coefficients were found between PDH and spikelet per panicle, and percent ripened grain (r = -0.66 and -0.77, respectively). There were no correlations between PDH and the panical number per hill, and a thousand grain weight, respectively. In this study, economic threshold level on sheath blight disease on rice was established on 7.8% of PDH.

Selection of Early Maturing Rice for Duble Cropping before Growing of Alisma plantago

  • Kwon, Byung-Sun;Shim, Jeong-Sik;Choi, Seong-Kyu
    • Plant Resources
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    • v.5 no.2
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    • pp.104-108
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    • 2002
  • In order to obtain basic information for selecting early maturing rice varieties which is suitable for early cropping before Alisma plantago in the southern part of Korea. Six rice varieties were grown from May to August in 2002 at Youngjeon Experiment Field, Sunchon and yield components and yield of plants were investingated. Early maturing rice cv. Grubyeo showed higher rough rice yield than any other varieties used in the experiment. It showed high yield components, such as culm length, panicle length, number of panicles per plant, number of spikelets per panicle and ratio of ripened grains. Therefore, it was concluded that Grubyeo was the most suitable variety with high yield for the cultivation before growing of Alisma plantago at the southern part of Korea. The heritability of culm length number of spikelets per panicle and rough rice yield were high and that of panicle length number of panicle per plant, ratio of ripened grain and 1,000 grain wt. of milled rice were low. According to the result of path coefficient analysis, characters highly correlated with rough rice yield showed large direct effects on rough rice yield.

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