• Title/Summary/Keyword: quality deviation

Search Result 927, Processing Time 0.024 seconds

Improvement in $AI_2O_3$ dielectric behavior by using ozone as an oxidant for the atomic layer deposition technique (ALD법으로 제조된 $AI_2O_3$막의 유전적 특성)

  • 김재범;권덕렬;오기영;이종무
    • Journal of the Korean Vacuum Society
    • /
    • v.11 no.3
    • /
    • pp.183-188
    • /
    • 2002
  • In the present study AI$(CH_3)_3)$films were deposited by the ALD technique using trimethylaluminum(TMA) and ozone to improve the quality of the AI$(CH_3)_3)$ films, since the $OH^-$ radicals existing in the AI$(CH_3)_3)$ films deposited using TMA and $H_2O$ degrade the physical and the dielectric properties of the AI$(CH_3)_3)$ film. The XPS analysis results indicate that the $OH^-$ radical concentration in the AI$(CH_3)_3)$film deposited using $O_3$is lower than that using $H_2O$. The etch rate of the AI$(CH_3)_3)$film deposited using $O_3$is also lower than that using $H_2O$, suggesting that the chemical inertness of the former is better than the latter. The MIS capacitor fabricated with the TiN conductor and the $Al_2$O$_3$dielectrics formed using $O_3$offers lower leakage current, better insulating property and smaller flat band voltage shift $({\Delta}V_{FB})$.

Heating and cooling properties in cultivation room and cultural characteristics of oyster mushroom according to type of air exchange (외부공기 유입방식에 따른 느타리버섯 생육실의 온도변화 및 자실체의 생육특성)

  • Jang, Myoung-Jun;Lee, Yun-Hae;Ju, Young-Cheol
    • Journal of Mushroom
    • /
    • v.11 no.4
    • /
    • pp.214-218
    • /
    • 2013
  • This study was carried out to find out suitable input method for air exchange about bottle cultivation of oyster mushroom. There was no difference of average temperature in cultivation room, but T1(direct introduction of outside air) was higher than T2(heat exchanger) and T3(air buffer) in the standard deviation. The ratio of cooling operating was the highest in August and in the descending order, T1 54%, T3 43%, T2 33%. At ratio of energy reduction, T2 and T3 were higher than T1. The operating ratio of heater was highest in January and in the descending order, T1 53%, T3 37%, T2 30%. At ratio of energy reduction(%), T2 and T3 were higher than T1 similar to result of cooling operating. Therefore there were largest in August about Cooling Degree-Hour and in January about Heating Degree-Hour. And fruitbody yields quality was excellent in T2 and T3 than T1. The suitable effective type of air exchange in oyster mushroom cultivation are heat exchange and air buffer system.

Generalized Frequency-wavenumber Migration Implemented by the Intrinsic Attenuation Effect (비탄성 매질의 진폭 감쇠 효과를 첨가한 일반화된 주파수-파수 구조보정)

  • Baag Chang-Eob;Shim Jae-Heon
    • The Korean Journal of Petroleum Geology
    • /
    • v.1 no.1 s.1
    • /
    • pp.47-52
    • /
    • 1993
  • A method and results of computations are presented for the 2-D seismic migration process in the frequency-wavenumber domain for the laterally and vertically inhomogeneous medium. In order to take the intrinsic attenuation effect into account in the migration process the complex-valued wave velocity is used in the wavefield extrapolation operator, improving the generalized frequency-wavenumber migration technique. The imaginary part of the complex-valued wave velocity includes the seismic quality factor Q value. In derivation of the solution of the wave equation for the medium of inhomogeneous wave velocity and anelasticity, the inhomogeneous medium is mathematically converted to an equivalent system which consists of a homogeneous medium of averaged slowness and an inhomogeneous distribution of hypothetical wave source. The strength of the hypothetical wave source depends on the deviation of squared slowness from the averaged value of the medium. Results of numerical computation using the technique show more distinct geologic images than those using the convensional generalized frequency-wavenumber migration. Especially, the obscured images due to the wave attenuation by anelasticity are restored to show sharp boundaries of structures. The method will be useful in the imaging of the reflection data obtained in the regions of possible petroleum or natural gas reservoir and of fractured zone.

  • PDF

Analytical method validation and monitoring of levulinic acid in soy sauce and their application to food (간장 및 이를 활용한 식품의 레불린산 분석방법 검증 및 모니터링)

  • Kim, Dan-Bi;Kim, Sunyoung;Lee, Sanghee;Yoo, Miyoung
    • Analytical Science and Technology
    • /
    • v.30 no.5
    • /
    • pp.295-302
    • /
    • 2017
  • This study presents a method validation for extraction and quantitative analysis of levulinic acid in soy sacues using high performance liquid chromatograph-photodiode array detector (HPLC-PDA). The levulinic acid in samples were extracted with distilled water, and then purified with C18 Sep-Pak cartridge. The calibration curves showed good linearity (R > 0.999) in a relatively wide concentration range ($2.5-400{\mu}g/mL$). Mean recoveries and relative standard deviation (RSD) of levulinic acid spiked in soy sauce samples at different spiking levels ($2.5-400{\mu}g/mL$; 6 point). Recoveries were 87.58-97.26 % with RSD less than 15 %, and limit of detection (LOD) and limit of quantification (LOQ) were 0.64 and $1.64{\mu}g/mL$, respectively. According to monitoring result with the established method, levulinic acid was found in 43 of 59 domestic commercial soy sauces, soy sauce based sauces and seasoned meats. The contamination levels were 0.44-1.23 mg/mL for soy sauces, 0.03-0.83 mg/mL for soy sauce based sauces and 8.43-38.94 mg/mL for seasoned meats. The results indicated to be rapidly and accurately qualifying levulinic acid and can be used as a suitable quality control method for soy sauce and soy sauce related commodities.

Production of Flammulina velutipes by Using Culture Medium Containing Herb Medicine Refuse and Analysis of Characteristics of Its Fruiting Bodies (폐 한방슬러지 첨가배지를 이용한 팽이버섯의 생산 및 자실체 특성 검토)

  • Seo, Kwon-Il;Lee, Chang-Yun;Lee, Sang-Won
    • Journal of Life Science
    • /
    • v.27 no.2
    • /
    • pp.211-216
    • /
    • 2017
  • This study aims to reduce the production cost of mushrooms and therefore boost the income of mushroom producers. The addition of a 10% concentration of herb medicine refuse was adequate for promoting mycelium growth in Flammulina velutipes. A moisture content of 60% in the culture medium was adequate for promoting hyphal growth. The optimum temperature and humidity were $16^{\circ}C$ and 70%-85%, respectively. The average yield of Flammulina velutipes fruting body per 1,100 ml bottle was 275-282 g, which is similar to that of the control. The outbreak of diseases such as mildew and bacterial blotch in mushroom was never observed in the bottle treated with herb medicine refuse. Fewer deformed and second-class quality mushrooms were observed than in the control group. Deviation reduced, and mushroom growth was observed to be significantly uniform. The winter mushroom had a white fruiting body with a hemispherical shape. The diameter of the mushroom cap was 9.2-9.3 mm, stipe length was 12.7-12.8 cm, and thickness was 3.3-3.4 mm; these were almost the same as those in the control group. The partial hardness of winter mushrooms in both the experimental and the control groups showed that the stipe ($54.6-57.3g/cm^2$) is a little harder than the mushroom cap ($46.8-47.6g/cm^2$). The calories and nutrients per 100 g of mushrooms in the control and samples were similar to each other.

Effects of feeding different varieties of faba bean (Vicia faba L.) straws with concentrate supplement on feed intake, digestibility, body weight gain and carcass characteristics of Arsi-Bale sheep

  • Wegi, Teklu;Tolera, Adugna;Wamatu, Jane;Animut, Getachew;Rischkowsky, Barbara
    • Asian-Australasian Journal of Animal Sciences
    • /
    • v.31 no.8
    • /
    • pp.1221-1229
    • /
    • 2018
  • Objective: A study was conducted to evaluate the varietal differences among faba bean straws and also to assess the potentials of faba bean straws supplemented with concentrate fed at the rate 70% straws and 30% concentrate mixture on feed intake, digestibility, body weight gain and carcass characteristics of the animals. Methods: Forty yearling Arsi-Bale sheep with initial body weight of $19.85{\pm}0.29kg$ (mean${\pm}$standard deviation) were grouped in a randomized complete block design into eight blocks of five animals each based on their initial body weight. Straws included in the study were from Mosisa (T1M), Walki (T2W), Degaga (T3D), Shallo (T4S), and local (T5L) varieties of faba bean and concentrate (2:1 ratio of wheat bran to "noug" seed cake). The experiment consisted of seven days of digestibility and 90 days of feeding trials followed by evaluation of carcass parameters at the end. Results: Local variety had lower (p<0.05) in grain and straw yield compared to improved varieties but higher in crude protein, metabolizable energy contents and in vitro organic matter digestibility. The apparent digestibility of dry matter and crude protein of sheep fed Walki and Mosisa straws were higher than (p<0.05) straws from Shallo varieties. Sheep fed Walki straw had greater (p<0.05) dry matter intake, average daily gain and feed conversion efficiency than sheep fed local and Shallo straws. Slaughter body weight and empty body weight were higher (p<0.05) for sheep fed Mosisa and Walki straws as compared to sheep fed Shallo straws. Apart from this, the other carcass components were not affected (p>0.05) by variety of the faba bean straws. Conclusion: There is significant varietal differences between faba bean straws both in quality and quantity. Similarly, significant variation was observed in feed intake, digestibility, body weight gain and feed conversion efficiency among sheep fed different straws of faba bean varieties with concentrate supplement. Based on these results, Walki and Mosisa varieties could be recommended as pulse crop rotation with cereals in the study area.

A Study on the Comparison of Recognition of Body Types in Korean and Chinese College Female Students

  • Kim, Hyo-Sook;Sohn, Hee-Soon;Soon Im;Son, Hee-Jeong;Kim, Young-Sook;Chang, Hee-Kyung;Kim, Kyoung-Hwa
    • The International Journal of Costume Culture
    • /
    • v.2 no.2
    • /
    • pp.97-118
    • /
    • 1999
  • Ever since China adopted a free market economy, it has been basking in unprecedented economic growth. It has now emerged as one of the most promising markets in the world for the near future. The purpose of this study was to investigate of Chinese and Korea college female students's cognitive body type and to suggest basic informations for high quality clothing merchandising for china export. The subjects in this study were 430 college female students, aged from 18 to 24 living in Beijing(215) and Seoul(215). The survey were taken from June to July, 1999. SAS(Statistical Analysis System) is used for frequency, percentage, average, standard deviation, χ²-test. The results of this study are as follows. The 90% of Chinese collge female students has under 4000 yuan for monthly income, and they consume less than 1000 yuan for clothing purchasing for one year. About 42% chinese students are interested in controlling of physical body shape. The Korean college female students has from 1,000,000 won to 10,000,000 won for monthly income, and the 84% of them consume less than 1,000,000 for clothing purchasing for one year. It represents of economical difference between China and Korea. Examination on the Korean and Chinese self-perception on obesity of the body as a whole showed that both groups perceived themselves as normal or slightly overweight. More Korean respondents regarded their weight as normal than the Chinese did. The Chinese female college students perceived themselves rather overweight, and held a lower satisfaction level about their physical construction. While the Korean female college students showed low satisfaction level about specific bodily parts, they held a normal level of satisfaction about their physical construction as a whole. It is noteworthy that more Chinese respondents generally held lower satisfaction impressions about their physical construction than their Korean counterparts. It is needed to different merchandising project for export clothing in China.

  • PDF

Changes of Blood Cheical Values in Suckling Calves (포유기 송아지의 혈액화학치의 변화)

  • 류경표;이경갑
    • Journal of Veterinary Clinics
    • /
    • v.14 no.2
    • /
    • pp.201-207
    • /
    • 1997
  • This study was carried out to investigate the changes of blood chemical values in 61 crossbred calves at 1 day, 1 week, 2 weeks, 4 weeks and 9 weeks of age, respectively. The blood chemical values of calves with diarrhea were compared with those of normal calves, and blood chemical values were compared for groups of calves with weight gain divided into four ranges; up to 0.9 kg/wk and over 7.0 kg/wk. The results obtained in this study show that the mean values and standard deviation of red blood cell (RBC) and packed cell volume (PCV) of normal calves at 1 day of age (806.7$\pm $56.5 10$^{4}$/$\mu$l and 33.8$\pm $5.2 %) decreased at 1 week of age and increased at 2 and 4 weeks of age. The PCV of normal calves at 9 weeks of age (32.6$\pm $2.3 %) was significantly lower than that at 2 and 4 weeks of age (p<0.05). Total protein of normal calves at 1 day of age (6.8$\pm $0.5 g/100 ml) decreased to 6.4$\pm $0.6 g/100ml at 1 week and increased to 7.0$\pm $ 0.7 g/100 ml at 2 weeks. After 2 weeks of age, total protein tended to decrease gradually to 9 weeks of age. Glucose of normal calves at 9 weeks of age (78$\pm $4 mg/100 ml) was significantly lower than that at 1 week (110$\pm $8 mg/100 ml) (p<0.01). At all ages, RBC, white blood cell (WBC), PCV and fibrinogen of calves with diarrhea were higher than those of normal calves. RBC and PCV of calves with diarrhea at 1 week of age (929.7$\pm $39.7 10$^{4}$/$\mu$ and 42.3$\pm $0.4 % were significantly higher than those of normal calves at 1 week (786.4$\pm $80.9 10$^{4}$/$\mu$l and 32.2$\pm $3.8 %) (p< 0.05), which suggest that diarrhea at this age can be dangerous. The weekly weight gain was an average of 4.2 kg/wk from birth to 9weeks. RBC, PCV, fibrinogen, total protein and vitamin E of calves with weight gain more than 4.0kg/wk. From the above results we obtained eledata support the importance of providing high quality feed from 4 weeks to 9 weeks of age for satisfactory weight gain of calves.

  • PDF

Development of Kiln Drying Schedule of Lesser-Known Species Imported from Solomon (수입 솔로몬산(産) 미이용(미利用) 수종(樹種)의 인공건조(人工乾燥)스케쥴 개발(開發))

  • Jung, Hee-Suk;Sim, Jae-Hyeon
    • Journal of the Korean Wood Science and Technology
    • /
    • v.14 no.1
    • /
    • pp.45-54
    • /
    • 1986
  • A study was conducted to determine the physical properties related to drying characteristics, the seasonal air drying curves and the kiln drying schedule for taun lumber imported and utilized. This kiln drying schedule was found by oven drying and developed by pilot testing of green lumber and partially air dried lumber. The results of this study were as follows; 1. Average green specific gravity and standard deviation of heartwood lumber were 0.60${\pm}$0.03 and those of sapwood lumber were 0.64${\pm}$0.02. 2. Radial shrinkage from green to air dry and from green to oven dry were 3.05 percent and 5.96 percent respectively, and tangential shrinkage from green to air dry and to oven dry were 5.49 percent and 8.74 percent respectively. 3. Drying time for 25mm thick green lumber (50 percent moisture content) air dried to 30 percent moisture content were 14 days in springtime. 6 days in summertime, and 12 days in autumntime, whereas for 50mm thick lumber in 36 days in springtime, 18 days in summertime, 38 days in autumntime. 4. Kiln drying schedules developed by oven drying were T8-B3 for 25mm thick lumber and T5-B2 for 50mm thick lumber. 5. Kiln drying curves of green 25mm and 50mm thick lumber were similar to those of partially air dried lumber from the level of 30 percent average moisture content. Green 25mm thick lumber (55.7 percent moisture content) was dried to 9.3 percent moisture content in 101.5 hours and green 50mm thick lumber (65.6 percent moisture content) was dried to 11.5 percent moisture content in 526 hours. 6. End checking for green 25mm thick lumber occured in 49.6 percent moisture content and reached maximum amount in 27.6 percent moisture content and closed in 15.8 percent moisture content. 7. End checking for green 50mm thick lumber and partially air dried lumber developed and reached maximum amount earlier then for 25mm thick lumber. 8. Final moisture content of surface layer for 50mm thick lumber was one half of that of core, and moisture content equalized in the lumber after nine days of room conditioning. 9. Casehardening for 50mm thick lumber was slight and was conditioned after nine days of room stroage. 10. Drying defects, such as end checking and surface checking, were not observed and the quality of dry lumber was first.

  • PDF

Binary and Ternary Competitive Adsorption of Basic Dyes from Aqueous Solution onto the Conchiolin Layer (수용액에서의 이성분 및 삼성분 염기성 염료의 진주층에 대한 경쟁흡착)

  • Shin, Choon-Hwan;Song, Dong-Ik
    • Journal of Korean Society of Environmental Engineers
    • /
    • v.28 no.3
    • /
    • pp.270-275
    • /
    • 2006
  • The cultivated pearls collected for the study were pretreated through the removal of contaminants and the surface bleaching for easy dyeing. Coloring of pearls are necessary after selecting dyes adsorbable to the Conchiolin layer, a kind of hard protein formed in the seawater, covering the surface of the pretreated pearls. Dyes adsorbable to the Conchiolin layers are mostly basic dyes such as Rhodamine 6G(R6G), Rhodamine B(RB), Methylene Blue(MB) etc. and the binary and ternary competitive adsorption were performed by mixing two or three dyes together. The multi-dye adsorption data were compared with the predictions from the ideal adsorbed solution theory(IASI) combined with the single-dye adsorption model, the Langmuir or the Redlich-Peterson(RP) model. The quality of prediction was compared by using determination coefficient($R^2$) and standard deviation(SSE) values. Predictions from the IAST were found to be in good agreement with the data for the R6G/RB binary adsorption to the pearl layers not fractionated with their size, except for the adsorption data for RB at high concentrations. Among the three binary adsorption systems, R6G/RB, R6G/MB, and MB/RB, only the RB sorption data in the R6G/RB binary system was in poor agreement with the IAST prediction. Competitive adsorption data in ternay systems were in good agreement with the predictions from the IAST except for the RB data.