• Title/Summary/Keyword: organic farm

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Physico-Chemical Properties of Paddy Soil and Actual Farming Conditions in Gyehwa Reclaimed Tidal Land (계화간척지 논토양의 물리화학적 특성 및 영농실태)

  • Yoo, Chul-Hyun;Yang, Chang-Hyu;Kim, Taek-Kyum;Ryu, Jin-Hee;Jung, Ji-Ho;Kang, Seung-Weon;Kim, Jae-Duk;Jung, Kwang-Yung
    • Korean Journal of Soil Science and Fertilizer
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    • v.40 no.2
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    • pp.109-113
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    • 2007
  • In order to establish the fertilization and soil management method in Gyehwa reclaimed tidal land, we investigated soil property and actual farming condition. Soil properties of 100 field paddy soil and farming surveys of 177 farm households were conducted. Average of effective soil depth was 17.8 cm, which was very smaller than the optimum level 50 cm. The hardness and bulk density of subsoil were $12.40kg\;cm^{-2}$ and $1.59g\;cm^{-3}$, respectively. These results showed that soil physical condition of Gyehwa reclaimed tidal land was very poor. Soil salinity ranged from 0.03 to 0.12%, and average of pH was 6.0, which implied that desalinization of Gyehwa reclaimed tidal land was progressed. However, soil nutrients in Gyehwa reclaimed tidal land were very unbalanced conditions as following, available phosphate $58mg\;kg^{-1}$, available silicate $85mg\;kg^{-1}$, cation exchangeable capacity $7.4cmolc\;kg^{-1}$ and organic matter $8.6g\;kg^{-1}$. On the farm household in Gyehwa reclaimed tidal land, fertilization amounts were $200-54-61(N-P_2O_5-K_2O)kg\;ha^{-1}$ They mainly practiced spring tillage(84%) rather than autumn tillage(16%), and only 14% of them applied rice straw annually in the paddy soil.

On-Farm Study of the System of Rice Intensification (SRI) of Rainfed Lowland in Southern Cambodia (캄보디아 남부 천수답지역의 벼 집약관리재배 시스템(SRI)에 대한 현장 연구)

  • Lee, Yun-Ho;Seo, Myung-Chul;Cho, Jung-Il;Cho, Hyeoun-Suk;Kim, Jun-Hwan;Shin, Pyong;Baek, Jae-Kyeong;Sang, Wan-Gyu
    • Journal of the Korean Society of International Agriculture
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    • v.30 no.4
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    • pp.285-291
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    • 2018
  • The System of Rice Intensification (SRI) has been spread very quickly in southern Cambodia. To understand the motivation of farmers in adapting SRI, and its benefits, we conducted an on-farm study at Popel commune, Tramkak district, Takeo province in southern Cambodia, during the 2012 and 2013 wet season. We noticed a significant difference between SRI and conventional farmers' practices (FP) in rainfed lowland rice ecosystem. Despite of low nitrogen input, without chemical fertilizers, high grain yield was achieved in SRI 1 (6.0 t ha) and SRI2-Bottom ($7.2t\;ha^{-1}$) in 2013. SRI 1 and SRI 2 of panicle and number of panicle were high than SR 3, FP 2, and FP 3 due to early transplant. Relationships between total number of spikelet and plant nitrogen were ($r^2=0.95$) highly positive at harvest. SRI fields were, most of them achieving highly superior yield and number of panicle compared to their FP fields. The results indicated that SRI practices of planting younger seedling, with organic material and topography of paddy, lead to increased grain yield.

A Survey on Farming Activities of Graduates for Intensive Major Course of Korea National College of Agriculture and Fisheries (한국농수산대학 전공심화과정 졸업생의 영농활동실태조사)

  • Hwang, I.U.;Joo, J.S.;Kim, J.S.;Oh, D.G.;Song, C.Y.
    • Journal of Practical Agriculture & Fisheries Research
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    • v.20 no.1
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    • pp.145-162
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    • 2018
  • This is a survey on farming activities of intensive major course's graduates of Korea National College of Agriculture and Fisheries(KNCAF). Above all, major characteristics of graduates of intensiv major course cases are as follows. First, They make an effort to secure of agriculture competitiveness through an increase in farm size, and then strive for their specialty. Second, They are leading value based agriculture through an innovations in techniques. According to analysis results, intensive major course's examples have the following features: aim at environmentally-friendly agriculture, actively introduction of new technology, continued research activity, community reinvigoration and leading development of agriculture through active network. Finally, This result in various certifications and awards(environment friendly certification, HACCP certification, non antibiotic/pesticide-free certification, organic certification etc.). Therefore, there are necessity of various intitutional and political supports in order that they grow the core people and leader of farm village.

Biological Hazard Analysis of Leaf Vegetables and Fruits According to Types of Cultivation and Distribution Systems (엽채류 및 과채류의 재배유형 및 유통경로별 생물학적 위해요소 조사)

  • Yu, Yong-Man;Youn, Young-Nam;Choi, In-Uk;Yuan, Xianglong;Lee, Young-Ha
    • Food Science and Preservation
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    • v.14 no.1
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    • pp.35-41
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    • 2007
  • As the consumption of environmentally friendly agricultural products increases, food safety is at the forefront of public health concerns. We analyzed the biological hazards of 26 species of leaf vegetables and 4 species of fruit according to types of cultivation (conventional or organic filming) and distribution system (giant retailers or organic food stores) using various culture media, automatic bacterial identification systems, and microscopy, Total bacterial count of unwashed agricultural product ranged from $5.2{\times}10^{3}\;to\;1.5{\times}10^{5}\;CFU/mL$ (from 0.1 g of agricultural products), and the average count dropped 25-fold (range, 8-60-fold) after water washing. Microbial levels of washed organic agricultural products were $6.0{\times}10^{2}-1.9{\times}10^{4}\;CFU/mL$, and were not significantly different f개m the microbial loads on conventionally farmed produce. There was no significant difference in bacterial count from agricultural produce purchased from giant retailers or organic food stores. Total microbial count of Chinese cabbage, welsh onion, red chicory and kale were comparatively high, and Enterobacter cloacae was isolated most frequently. Parasites were detected in agricultural products purchased from conventional farm products in the stores of giant retailers, and in organic food stores, and parasite prevalence was especially high in Chinese cabbages and welsh onion. The study indicated that cultivation methods and distribution systems did not cause significant differences in biological contamination levels of agricultural produce. Some vegetables and fruits were highly contaminated effective sanitizing methods to reduce these biological hazards are needed.

Evaluation of Composting Characteristics According to the Air Supply Change in Farm-Sized Swine Manure (농가규모 양돈분뇨 퇴비화시 공기공급량 변화에 따른 퇴비 특성 평가)

  • Lee, Sunghyoun;Jeong, Gwanghwa;Lee, Dongjun;Lee, Donghyeon;Jang, Yuna;Kwag, Junghoon
    • Journal of the Korea Organic Resources Recycling Association
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    • v.27 no.3
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    • pp.49-61
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    • 2019
  • Swine manure has been recognized as a organic sources for composting and many research was conducted to efficiently utilize and treat. This study was to evaluate a feasibility for producing swine manure compost under various treatment with mixture of swine manure and saw dust. Treatments were designed as follows; non aerated composting pile(REF), aerated composting pile of $100L/m^3$(EXP1), and aerated composting pile of $150L/m^3$(EXP2). The total days of fermentation were 28 days and each samples were collected at every 7 days from starting of composting. Temperature sensors were installed under 30~40cm from the surface of composting pile. Inner temperature in composting piles of EXP1 and EXP2 was rapidly increased to $67{\sim}75^{\circ}C$ within 1~2 days. The elevated temperatures found during the thermophilic phase are essential for rapid degradation of organic materials. While swine manure composted, moisture content, total nitrogen, EC of EXP1, EXP2 in sample at 28 days were lower than those of REF. But, pH and organic matter of EXP1, EXP2 in sample at 28 days were higher than those of REF. After finishing fermentation experiment, maturity was evaluated with germination test. Calculated germination index(GI) at REF, EXP1 and EXP2 were 23.49, 68.50 and 51.81, respectively. The values of germination index were higher at EXP1 and EXP2 which is aerated composting piles than REF which is non aerated composting pile. According to the results, composting process by aerated static pile compost had significant effect on the reduction of required period for composting. Supplying adequate amount of air to compost swine manure will greatly reduce composting period.

The Effects of Additives in Napier Grass Silages on Chemical Composition, Feed Intake, Nutrient Digestibility and Rumen Fermentation

  • Bureenok, Smerjai;Yuangklang, Chalermpon;Vasupen, Kraisit;Schonewille, J. Thomas;Kawamoto, Yasuhiro
    • Asian-Australasian Journal of Animal Sciences
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    • v.25 no.9
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    • pp.1248-1254
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    • 2012
  • The effect of silage additives on ensiling characteristics and nutritive value of Napier grass (Pennisetum purpureum) silages was studied. Napier grass silages were made with no additive, fermented juice of epiphytic lactic acid bacteria (FJLB), molasses or cassava meal. The ensiling characteristics were determined by ensiling Napier grass silages in airtight plastic pouches for 2, 4, 7, 14, 21 and 45 d. The effect of Napier grass silages treated with these additives on voluntary feed intake, digestibility, rumen fermentation and microbial rumen fermentation was determined in 4 fistulated cows using $4{\times}4$ Latin square design. The pH value of the treated silages rapidly decreased, and reached to the lowest value within 7 d of the start of fermentation, as compared to the control. Lactic acid content of silages treated with FJLB was stable at 14 d of fermentation and constant until 45 d of ensiling. At 45 d of ensiling, neutral detergent fiber (NDF) and acid detergent fiber (ADF) of silage treated with cassava meal were significantly lower (p<0.05) than the others. In the feeding trial, the intake of silage increased (p<0.05) in the cow fed with the treated silage. Among the treatments, dry matter intake was the lowest in the silage treated with cassava meal. The organic matter, crude protein and NDF digestibility of the silage treated with molasses was higher than the silage without additive and the silage treated with FJLB. The rumen parameters: ruminal pH, ammonia-nitrogen ($NH_3$-N), volatile fatty acid (VFA), blood urea nitrogen (BUN) and bacterial populations were not significantly different among the treatments. In conclusion, these studies confirmed that the applying of molasses improved fermentative quality, feed intake and digestibility of Napier grass.

Environmental Evaluation of Fish Aquafarm off Baegyado in Yeosu by Multivariate Analysis (다변량분석에 의한 여수 백야도 어류양식장의 해양 환경분석)

  • LEE, Chang-Hyeok;KANG, Man-Gu;LIM, Su-Yeon;KIM, Jae-Hyun;SHIN, Jong-Ahm
    • Journal of Fisheries and Marine Sciences Education
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    • v.29 no.3
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    • pp.785-798
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    • 2017
  • This study was conducted to evaluated the surface(10 variables) and bottom(10 variables) water quality, and sediment(3 variables) in the cage fish farm off Baegyado in Gamak Bay using a multivariate analysis from January 2013 to November 2014. Generally, the environmental data did not show a certain tendency by months during two years investigated. The pairwise simple correlation matrices among variables were also shown. The first four principal components of the surface water in 2013 explain 93% of the total sample variance; the first principal component($z_1$) showed the freshwater inflow and/or precipitation, $z_2$, $z_3$ and $z_4$ related to freshwater inflow and/or precipitation, organic matters and eutrophy, respectively; the first four principal components of the bottom water in 2013 explain 93% of the total sample variance; the $z_1$, $z_2$ and $z_4$ related to freshwater inflow and/or precipitation, and $z_3$ water temperature. In 2014, at the surface water the first three principal components explain 87%; the $z_1$, $z_2$ and $z_3$ related to water temperature, eutrophy and freshwater inflow and/or precipitation, respectively; at the bottom water the first three principal components explain 93%; $z_1$, $z_2$ and $z_3$ related to water temperature, freshwater inflow and/or precipitation and eutrophy. Half of the principal components related to freshwater inflow and/or precipitation.

Current situation and future prospects for beef production in Europe - A review

  • Hocquette, Jean-Francois;Ellies-Oury, Marie-Pierre;Lherm, Michel;Pineau, Christele;Deblitz, Claus;Farmer, Linda
    • Asian-Australasian Journal of Animal Sciences
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    • v.31 no.7
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    • pp.1017-1035
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    • 2018
  • The European Union (EU) is the world's third largest producer of beef. This contributes to the economy, rural development, social life, culture and gastronomy of Europe. The diversity of breeds, animal types (cows, bulls, steers, heifers) and farming systems (intensive, extensive on permanent or temporary pastures, mixed, breeders, feeders, etc) is a strength, and a weakness as the industry is often fragmented and poorly connected. There are also societal concerns regarding animal welfare and environmental issues, despite some positive environmental impacts of farming systems. The EU is amongst the most efficient for beef production as demonstrated by a relative low production of greenhouse gases. Due to regional differences in terms of climate, pasture availability, livestock practices and farms characteristics, productivity and incomes of beef producers vary widely across regions, being among the lowest of the agricultural systems. The beef industry is facing unprecedented challenges related to animal welfare, environmental impact, origin, authenticity, nutritional benefits and eating quality of beef. These may affect the whole industry, especially its farmers. It is therefore essential to bring the beef industry together to spread best practice and better exploit research to maintain and develop an economically viable and sustainable beef industry. Meeting consumers' expectations may be achieved by a better prediction of beef palatability using a modelling approach, such as in Australia. There is a need for accurate information and dissemination on the benefits and issues of beef for human health and for environmental impact. A better objective description of goods and services derived from livestock farming is also required. Putting into practice "agroecology" and organic farming principles are other potential avenues for the future. Different future scenarios can be written depending on the major driving forces, notably meat consumption, climate change, environmental policies and future organization of the supply chain.

Assessing Changes in Selected Soil Chemical Properties of Rice Paddy Fields in Gyeongbuk Province

  • Park, Sang-Jo;Park, Jun-Hong;Won, Jong-Gun;Seo, Dong-Hwan;Lee, Suk-Hee
    • Korean Journal of Soil Science and Fertilizer
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    • v.50 no.3
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    • pp.150-161
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    • 2017
  • This study was conducted with the data of monitoring on soil chemical properties of rice paddy soils in Gyeongbuk Province. The selected soil chemical properties were analyzed every 4 year from 1999 to 2015. The soil pH measured in 2015 was higher than pH 6.0, which was 0.3-0.4 pH unit higher than data until 2007 survey year. The mean content of organic matter was greater than $24g\;kg^{-1}$ since 2003, but 35% of soil samples remained below the recommended level ($20-30g\;kg^{-1}$) in 2015. The mean concentration of available phosphate was maintained at $40mg\;kg^{-1}$ higher than the upper recommendation level ($80-120mg\;kg^{-1}$), and more than 40% of paddy soils tested were found to have less than the recommendation level during the survey period. The exchangeable K concentration ranged from 0.25 to $0.39cmol_c\;kg^{-1}$. Exchangeable Ca showed an average at the optimum range ($5.0-6.0cmol_c\;kg^{-1}$) during the monitoring period. Exchangeable Mg decreased linearly ($0.02cmol_c\;kg^{-1}\;year^{-1}$) from $1.55cmol_c\;kg^{-1}$ as of 1999 to below the lower level of the recommendation range ($1.5-2.0cmol_c\;kg^{-1}$). The amount of available $SiO_2$ was increased significantly from 2011 to over the recommendation level (${\geq}157mg\;kg^{-1}$). It was revealed that the soil chemical properties of rice paddy fields was influenced by topology, soil texture, type and region as result of principal component analysis or cluster analysis. Therefore, an assessment on chemical properties of rice paddy soils should be performed to consider various soil physical conditions and agronomic practices such as fertilization, cropping system, and so on. Because of the high variability of nutrient levels across Gyeongbuk Province, nutrient management based on soil fertility test is required by respective farm land unit.

Environmental Effects on the Hydrologic and Ecologic System around the Wasted Ore Dump of the Moak Gold-Silver Mine (모악 금·은광산에 방치된 폐석이 주변 수계 및 생태계에 미치는 환경적 영향)

  • Na, Choon-Ki;Jeon, Seo-Ryeong
    • Economic and Environmental Geology
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    • v.28 no.3
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    • pp.221-229
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    • 1995
  • The heavy metal contents and their dispersion patterns in stream water, stream sediments, land plants and aquatic larvae collected from the hydrologic system flowing via the wasted ore dump of the Moak Au-Ag mine were investigated systematically in order to evaluate the environmental impacts of the abandoned metal mine. The heavy metal content increases abruptly in the vicinity of the wasted ore dump, then attenuated with increasing distance from the mine area. Attenuating rates were stream water > stream sediments > land plants > aquatic larvae. On the other hand, the cumulative content of heavy metals was stream sediments >aquatic larvae > land plants > stream water. Each element tends to be enriched selectively according to media; Zn > Cu > Cd > Pb in stream water, Zn > Pb > Cu > Cd in stream sediments and land plants, and Zn > Cu > Pb > Cd in aquatic larvae. These results show that the degree of enrichment and dispersion of pollutant extruded from the wasted ore dump are different according to elements and media, and that the circulation system of materials of each medium is different. The heavy metals, especially Cu, Pb and Zn, of polluted downstream sediments occur in high proportions of Fe-Mn oxides and organic bounded forms, which show high potential of a secondary pollution source. The content of heavy metals and their dispersion patterns in stream sediments are different from those of ten years ago; pollution levels of heavy metals were degraded in various ranges. The Zn and Cu-polluted areas were widened whereas Fe and Pb-polluted areas were reduced. In crops collected from the farm lands in downstream area, the pepper was more concentrated in all heavy metal than rice. The pepper showed some contaminated level in Cu(9.7ppm) and Zn(149ppm), and the rice in Zn(90ppm). However, both crops showed no significant level in Cd(<0.2ppm) and Pb(<0.5ppm).

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