• Title/Summary/Keyword: organic content

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Comparative Rumen Degradability of Some Legume Forages between Wet and Dry Season in West Sumatra, Indonesia

  • Evitayani, Evitayani;Warly, L.;Fariani, A.;Ichinohe, T.;Abdulrazak, S.A.;Fujihara, T.
    • Asian-Australasian Journal of Animal Sciences
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    • v.17 no.8
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    • pp.1107-1111
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    • 2004
  • An experiment was conducted to evaluate the potential nutritive value of five legume forages (leaves and twigs) in West Sumatra during wet and dry seasons. The chemical composition, in vitro dry matter (IVDMD), organic matter (IVOMD) and crude protein digestibility (IVCPD), in vitro gas characteristics and estimated metabolizable energy (ME) showed variation among legume forages and between different seasons. Crude protein (CP) ranged from 14.2 to 27.8% DM in the wet season, with a significant (p<0.05) reduction in dry season. C. pubescens, G. maculata, L. leucocephala and P. phaseloides showed the least reduction in CP content. The NDF, ADF and lignin were about 39.0, 26.5 and 6.1% DM, respectively in the wet season, and significantly (p<0.05) increased in the dry season, except for NDF of C. mucunoides and C. pubescens. For IVDMD, IVOMD and IVCPD significantly increased in the wet season, but values remained as high as over 50.0% of DM. The in vitro gas characteristics and metabolizable energy were significantly (p<0.05) higher in wet season than the dry season. During both seasons, the rate of constant (c) for G. maculata and ME content for C. pubescens and P. phaseloides were not significantly (p<0.05). Results demonstrated that P. phaseloides and L. leucocephala have a good nutritive value during both wet and dry seasons. Further studies on feeding trials are needed to quantify the animal responses when offered these legume forages.

Lead Content Leached out from Glazed Potteries (식품저장용 옹기유의 납 용출에 관한 연구)

  • LEE Goon-Ja;PARK Chung-Kil
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.14 no.3
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    • pp.158-164
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    • 1981
  • Leaching of lead from glazed potteries was studied under various conditions. The amount of lead was determined by atomic absorption spectrophotometry. Lead content was tended to increase with lowering PH of the solution below pH 4, but it was not detected at above pH 6 during the storage period of six weeks. More lead was leached out from the glazed potteries with red color than those of black color at the same pH. No lead was detected when the medicine-boiling pots were boiled with water or $4\%$ acetic acid solution for six hours. A significant accumulation of lead, however, was shown in Kimchi and mixed solutions of organic acids when they stored in the glazed potteries more than three weeks, although they appeared lead-free by the Korean Industrial Standard Test Method.

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Effects of Irrigation Times and Soil Media on the Growth and Physiological Characteristics of Native Fern Asplenium scolopendrium (관수주기와 상토조성이 자생 골고사리(Asplenium scolopendrium)의 생육과 생리에 미치는 영향)

  • Ju, Jin-Hee;Bang, Kwang-Ja
    • Journal of the Korean Institute of Landscape Architecture
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    • v.32 no.6 s.107
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    • pp.109-116
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    • 2005
  • This study was conducted to examine the growth and physiological characteristics of Asplenium scolopendrium native fern as affected by irrigation times and soil media as an environment modeled on habitate where was sunken-condition. 1. Light intensity was lower in sunken than in non-sunken, but air humidity was higher in sunken about $2040\%$. Soil moisture content was higher with the leaf mold in sunken irrigating 2 times/week. The results of chemical analysis of medium showed that EC, pH, organic matter content, total nitrogen, CEC, Exch-Ca, Exch-Mg and Exch-K were higher with leaf mold than sud: leafmold and field soil: sud: leaf mold. 2. In the case of irrigation 2 times/week Asplenium scolopendrium grew well sunken more than non-sunken. As non-sunken condition similar with, 7 times/week irrigation, plant height, frond width, frond length and stipe length increased. In case of soil media, growth of Asplenium scolopendrium was better with leaf mold than that of sand: leafmold or field soil: sand: leaf mold. 3. In the case of irrigation 2 times/week photosynthetic rate, $CO_2$ absorption rate and water efficiency were higher with non-sunken than that of sunken, expect of stomatal conduction, $CO_2$ use efficiency. The physiological characteristics of Asplenium scolopendrium were highest in non-sunken irrigating 7 times/week In case of soil media, physiological activity was higher with leaf mold than sand: leafmold or field soil: sand: leaf mold.

The Chemical Properties of the Oak Cork(Bark of Quercus variabilis Blume) (굴참나무 수피(樹皮)의 화학적(化學的) 성질(性質))

  • Cheong, Tae-Seong;Min, Du-Sik;Kim, Boung-Roh
    • Journal of the Korean Wood Science and Technology
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    • v.16 no.2
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    • pp.90-97
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    • 1988
  • The rate of utilization of the oak cork (bark of Quercus variabilis Blume) ranges only 40-50%. Therefore, this study was carried out to investigate the chemical properties of the oak cork for increasing the utility. 1) The contents of alkali extractives, organic solvent extractives and ash in the oak cork are similar to those of other barks, but hot and cold water extractives and lignin contents are lower than those of the wood. The carbohydrate (cellulose and hemicellulose) content of the oak cork is similar to that of other barks. The suberin contents in the first and the second bark of the oak cork are 34.8 and 32.2% respectively, in the dry weight. 2) Inorganic component contents of the first bark are similar to those of the second. The pH of the first and the second bark are 3.9 and 4.2%. The caloric values of the first and second bark are 6,263 Kcal/kg, and 5,828 Kcal/kg, respectively, and these caloric values are higher than those of other barks. The sclerencymatous cell content of the first bark which is related to the quality of the oak cork is lower than that of second bark, the contents of the sclerenchymatous cell and lignin show the positive correlation. 3) In the dimension of the cross sectioned cork cell, the first bark is bigger than that of the second. The shape of the cork cell is globular shape in the early bark and discoid shape in the late bark. The cross and the radial section are the same shape, but the tangential section shows difference from the other section.

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Effect of Carbonized Rice Hull Application on Increasing Soil Carbon Storage and Mitigating Greenhouse Gas Emissions during Chinese Cabbage Cultivation

  • Park, Woo-Kyun;Kim, Gun-Yeob;Lee, Sun-Il;Shin, Joung-Du;Jang, Hee-Young;Na, Un-Sung;So, Kyu-Ho
    • Korean Journal of Soil Science and Fertilizer
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    • v.49 no.2
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    • pp.181-193
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    • 2016
  • This experiment was conducted to evaluate the effect of carbonized rice hull (CRH) application on soil carbon storage and $N_2O$ emissions from upland soil. It was used at different rates of 0, 5, 10 and $20Mg\;ha^{-1}$. During the Chinese cabbage cultivation, several soil chemical characteristics such as soil moisture, temperature and soil carbon were observed. Also, $CO_2$ and $N_2O$ emissions were monitored. Soil organic matter contents slightly increased with carbonized rice hull applied in all the treatments. The soil carbon contents with application rate of 0, 5, 10 and $20Mg\;ha^{-1}$ were 0, 1.3, 1.2 and $2.6g\;kg^{-1}$, respectively. It was observed that soil carbon content was higher with increasing CRH application rate. Total nitrogen contents of soil applied with CRH relatively decreased with the course of time. However, $NO_3$-N contents in the soil with CRH application rate of 5, 10 and $20Mg\;ha^{-1}$ were 28.6, 25.7 and $21.5mg\;kg^{-1}$ at the end of experiment, respectively. $CO_2$ emission at the $5Mg\;ha^{-1}$ application of CRH was higher about 18.9% than non-treatment, whereas those of $10Mg\;ha^{-1}$ and $20Mg\;ha^{-1}$ treatment were lower 14.4% and 11.8% compared to non-treatment, respectively. Also, it was shown that $N_2O$ emission reduced by 19.9, 28.3 and 54.0% when CRH was applied at 5, 10 and $5Mg\;ha^{-1}$, respectively.

The Effect of Peat and Chemical Fertilizer Application on the Growth of Manilagrass(Zoysia matrella Merr.) (Peat 및 화학비료 시용이 금잔디(Zoysia matrella Merr.)의 생육에 미치는 영향)

  • 김동찬;심재성;정해준;정원일
    • Asian Journal of Turfgrass Science
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    • v.6 no.2
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    • pp.83-88
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    • 1992
  • This study was carried out to determine the effect of peat and chemical fertilizer application on the growth of manilagrass and to obtain basic data for fertilization management of zoysiagrass. The results obtained are summarized as follows ; 1. Application of peat with chemical fertilizer increased the growth of tops and under of Manilareass compared with control or single application of peat or chemical fertilizer through the growing season. 2. The number of shoot was increased with amount of peat applied, and especially over 2 times with the application of peat 3,000 kg with compound fertilizer application plot compared with the control. 3. The higher amount of peat application, pH and organic matter content in soil where increased at the end of experiment. 4. Calcium and magnesium contents of soil in plot were increased as the amount of peat were applied, but sodium content appeared to be little difference according to the amount of peat applied.

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Change of Physicochemical Characteristics of Persimmon Vinegar by Vacuum Concentration (진공농축에 따른 감식초의 이화학적 특성 변화)

  • Lee, Boo-Yong;Yuk, Jin-Su
    • Korean Journal of Food Science and Technology
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    • v.31 no.4
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    • pp.1132-1136
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    • 1999
  • This study was performed to offer fundamental data for concentration of persimmon vinegar. The $5.4^{\circ}Bx$ raw persimmon vinegar was concentrated to $20^{\circ}Bx$, $30^{\circ}Bx$, $40^{\circ}Bx$, $50^{\circ}Bx$, $60^{\circ}Bx$ and $70^{\circ}Bx$ concentration by vacuum concentration at $55^{\circ}C$ and diluted to $5.4^{\circ}Bx$ solution with distilled water. The physicochemical properties such as color, viscosity, pH, acidity, organic acid content and free sugar content of various persimmon vinegar concentrates were examined. The recovery yield of water soluble solid to concentrates was 55.5% on $20^{\circ}Bx$ vacuum concentration. Color of $5.4^{\circ}Bx$ persimmon vinegar diluents from concentrates became more dark brown by vacuum concentration. Flow behavior of persimmon vinegar concentrates was pseudoplastic. As the concentration of persimmon vinegar concentrates increased, pH of $5.4^{\circ}Bx$ diluents increased and acidity as acetic acid decreased compared to original raw vinegar. Acetic acid, lactic acid and citric acid were detected, malic acid and oxalic acid were not detected in persimmon vinegar concentrate. Fructose and sucrose only were detected in persimmon vinegar concentrate.

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Environmental Change and Its Enhancement of a Bay Sediment by Using Useful Microbial and Chemical Treatments (연안저질 환경 개선을 위한 유용 미생물제제 및 산화제의 사용에 따른 환경변화 및 효율성 관찰)

  • Cho, Dae-Chul;Bae, Hwan-Jin;Lee, Jung-Yeol;Kwon, Sung-Hyun
    • Journal of Environmental Science International
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    • v.19 no.11
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    • pp.1355-1362
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    • 2010
  • This study was carried out in order to observe how the bay sediment would be changed with microbial treatments and a chemical oxidant like $CaO_2$. The sediment during the treatments was analyzed in terms of pH, ORP, volatile organics content, COD, AVS, T-N, and T-P. With $CaO_2$ treatment, pH was kept over 9.66 and ORP ranged from +4.70~+46.0, which meant an aerobic state meanwhile with the microbial treatment those were worse. In addition the chemical treatment showed better environmental index values than the microbial one: volatile organics content and COD values in the former were 12.9% and 37.9% while those in the latter were 4.5% and 18.7%, respectively. AVS and T-P were 71.1% and 100% versus 56.5% and 85.8%, respectively. However, the microbial treatment was better for T-N(66% higher). On the other hand, both treatment at a time enhanced all the environmental indices but COD meantime pH and ORP values were lower than with the chemical treatment only. Thus additional input of an oxygen generator like $CaO_2$ could improve the environmental state of a bay sediment where the biological treatment is going on.

Synthesis of Size Controlled Spherical Silica Nanoparticles via Sol-Gel Process within Hydrophilic Solvent

  • Kim, Tae Gyun;An, Gye Seok;Han, Jin Soon;Hur, Jae Uk;Park, Bong Geun;Choi, Sung-Churl
    • Journal of the Korean Ceramic Society
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    • v.54 no.1
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    • pp.49-54
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    • 2017
  • In this study, based on hydrolysis and condensation via $St{\ddot{o}}ber$ process of sol-gel method, synthesis of mono-dispersed silica nanoparticles was carried out with hydrophilic solvent. This operation was expected to be a more simplified process than that with organic solvent. Based on the sol-gel method, which involves simply controlling the particle size, the particle size of the synthesized silica specimens were ranged from 30 to 300 nm by controlling the composition of tetraethylorthosilicate (TEOS), DI water and ammonia solution, and by varying the stirring speeds while maintaining a fixed amount of ethanol. Increasing the content of DI water and decreasing the content of ammonia caused the particle size to decrease, while controlling the stirring speed at a high level of RPMs enabled a decrease of the particle size. X-ray diffraction (XRD) and Fourier transform infrared spectroscopy (FT-IR) were utilized to investigate the success factors for synthesizing process; Field emission scanning electron microscopy (FE-SEM) was used to study the effects of the size and morphology of the synthesized particles. To analyze the dispersion properties, zeta potential and particle size distribution (PSD) analyses were utilized.

Characterization of Milled Carbon Fibers-filled Pitch-based Carbon Paper for Gas Diffusion Layer (미분쇄 탄소섬유가 첨가된 피치계 탄소섬유기반 기체확산층용 탄소종이 특성)

  • Ham, Eun-Kwang;Yoon, Dong-Ho;Kim, Byoung-Suhk;Seo, Min-Kang
    • Composites Research
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    • v.29 no.5
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    • pp.262-268
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    • 2016
  • In this work, the pitch-based carbon paper (P-CP) was prepared by re-impregnating of binder pitches and PAN-based milled carbon fibers (MCF) at low temperature carbonization process. The influence of MCF content on physicochemical properties of MCF/P-CP was investigated. As a result, the tensile strength of MCF/P-CP was increased sharply from 10 wt.% to 20 wt.% of MCF. Also, the increase of MCF content led to the decrease of interfacial contact resistivity and the improvement of electrical and thermal conductivity of MCF/P-CP. These results were probably due to the increase of density of MCF/P-CP, resulting in the formation of electrically and thermally conductive paths of the carbon paper.