• 한국조리학회지
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• 제1권
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• pp.57-89
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• 1995

Despite prologed business stagnation of both international and domestic economy, hotel business as well as tourist industry has continuously been keeping growing, owing to increase of surplus income and world flowing population. During recent 4 years, growth rate of yearly mean in domestic hotels reached 9.9% and especially that of the superior class hotels 15.2%. In the composition of domestic tourist hotel's revenue, the earnings of guest rooms form 37.4%, on the other hand those of food & beverage 39.9%. This result is that our hotel business is concentrated on its interest in FOOD & BEVERAGE of which productivity per unit dimension can be increased to an unlimited extent and extent and superior class hotels strengthened in F&B are increasing in comparison with European or American hotels which are focused on guest rooms in their management. For value added rate of F&B is low as compared with increase of their earnings, they are interested in the management techniques which focus on rising the rate. As for the cost of Food & Beverage, personnel expenditure forms 36.5% and the direct materials 31.5%. Therefore how to manage personnel and materials costs which compose as much as 68% of total revenue will greatly affect net profit. We can say that an effective management technique in cost of Food & Beverage is one of the most important know-hows in hotel management. Especially management know-how for the Kitchen Department where the most of foods come out makes a great effects on various expenses, productivity and it is the achievement from hotel management. For the most of the hotel's top managers, they don't seriously take the fact that KITCHEN SYSTEM affects greatly total expenditure. This study starts from the point of recognizing the question of fundamental cause affecting tow largest cost elements incurred in Food & Beverage and trying to present an effective kitchen system. To settle the questions raised, I compared and analyzed productivity and cost of food & beverage and unit kitchen centered around superior class hotels in Seoul, which vary in Kitchen Systems. In order to attain the aforementioned study effectively purpose of this study, I compared Room-Service and Coffee-Shop Menu, flow of basic food in the kitchen, extent and result of division of labor and integration in the kitchen, scale of outlet kitchen, productivity, the turnover rate of food in store, food cost rate one another which all vary in Kitchen Systems. All these elements are compared and analyzed each other being divided into two main groups such as①. Main Production kitchen and Banquet Kitchen, and ②. coffee-shop kitchen and Room-service Kitchen. Therefore this study is to point out the problems in managing kitchens of superior class hotels which are different in systems. An effort was made to find out the better Kitchen System for superior deluxe hotels. I emphasize the followings on the proper scale of division of labor and integration of unit kitchen and a disposition plan for outlet kitchens of restaurant. First, KITCHEN SYSTEM as a sub-system of Hotel Management System is composed of sub-systems of outlet unit kitchen. Basic food materials are cooked and served for the guests while support kitchen and out restaurant kitchen interact organically each other. So Kitchen should be considered as a system composed of integrated sub-systems. Second, support and banquet kitchens should be integrated to be managed. And these unit kitchens have to be designed to be placed in the back of banquet rooms area. Third, coffee-shop kitchen and room-service kitchen should be integrated to be managed. Fourth, several unit business kitchens should be place on the same floor. Fifth, main production kitchens ought to be located near the loading duck, food store and large refrigerator. Sixth, considering the limits of supervision, duties should be adjusted as 12-20 cooks in two shifts a day for a sub-kitchen, and 18-30 cooks in three shifts a day so that labor division can be made. Last, I would like to two points for direction and task of future study. Firstly, I compare the effective income and increasing costs each other, which are incurred by increasing the use rate of the second processing materials for foods perched outside and through the results. I can find out the better points of the processing production and circulation system, and then I study this effects made on hotel kitchen system. Secondly, I can point out that more efficient kitchen system shall be established through comparing and analyzing the matter of amount of indirect costs and flow of food in different kitchen systems.

• 한국작물학회지
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• 제10권
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• pp.61-71
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• 1971

이시험은 추락답에 대한 소석회 및 붕사의 시용효과를 알고자 pot시험(pot당 소석회를 0, 5, 10, 15g, 붕사를 0, 0.75, 1.5g를 처리) 및 포장시험(10a 당 소석회 0, 100, 200kg, 붕사를 0, 10, 30, 50kg를 처리)을 실시한바 그 결과를 요약하면 다음과 같다. (1) pot 시험: $\circled1$ 붕사를 다량시용 한구에 있어서는 생육초기에 하엽에 Chlorosis가 나타났으나, 이앙 25일 경 이후부터 점점 없어져 갔다. 그리고 출수 이후 성숙기가 가까워 짐에 따라 상위엽 선단의 양선이 암갈색으로 착색되고 엽선단의 양선이 말리며 고사되었다. 이와함께 조립의 선단부도 암갈색으로 착색되었다. $\circled2$ 소석회는 분얼을 촉진시켜 수수를 증대시켰으며, 붕사는 억제시키는 경향을 나타냈다. $\circled3$ 붕사는 벼의 출수를 매우 촉진시켜, 소석회의 시용량에 관계없이 표준구보다 $B_1$구는 3일, $B_2$구는 5일 빨랐다. $\circled4$간장은 붕사의 시용으로 짧아졌으나, 수장은 오히려 길어졌으며, 소석회의 단독효과는 인정되지 않았다. $\circled5$ 수당조립수는 소석회의 시용으로 증가되는 듯하나 다량의 소석회 및 붕사는 호히려 립수를 감소시켰다. 등숙율에 있어서도 같은 경향을 보였다. $\circled6$ 현미 1,000립중은 붕사의 시용량의 증가로 증대되었으며 립수의 크기가 약간 커지는 경향을 보였다. $\circled7$ 정조 및 고중은 조립수 및 등숙율에서와 같은 경향을 보였으며 특히 붕사를 다량 시용한 구는 감수의 경향을 보였다. (2) 포장시험: $\circled1$ 붕사를 다량 시용한 구에 있어서는 생육초기에 Chlorosis가 나타났으며 출수이후 성숙기가 가까워 짐에 따라 상위엽의 선단이 암갈색으로 착색되었다가 고사되었다. $\circled2$소석회는 생육을 촉진시켜 수수를 증대시켰으며, 붕사는 분얼을 억제시키는 경향을 보였다. $\circled3$ 소사는 출수를 촉진시켜, 붕사 다량 시용구는 출수가 4, 5일 빨라졌다. $\circled4$붕사는 간장을 억제시켰다. $\circled5$ 소량의 붕사는 등숙을 향상시켰으며 다량의 경우에는 저해시키는 경향을 보였다. $\circled6$ 정조 및 현미수량은 소석회 및 붕사의 단독효과만이 인정되었으며 다량의 붕사는 감수를 초래하였다.

• 헤리티지:역사와 과학
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• 제43권3호
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• pp.334-365
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• 2010

나전도안은 작품을 완성하는 데 필요한 모든 공정이 들어있는 것으로 기물의 종류와 형태, 크기, 장석과 나전 문양에 대한 내용이 포함되어 있다. 또 일부는 제작시기와 제작자를 비롯하여 작품 제작을 주문한 수요자에 대한 정보가 남아 있다. 본고에서는 송방웅(중요무형문화재 제10호 나전장) 소장 나전도안 도안 1,700여 점을 중심으로 일제강점기부터 현재에 이르는 기간 동안 시대별로 유행했던 문양과 기물, 그리고 수요자와 수급형태에 대해 알아보고자 한다. 도안의 대표적인 문양으로는 화조, 사군자, 문화재, 풍속인물, 수복자, 산수 등이 있다. 문양도안은 시대에 따라 변화하는데 근대를 대표하는 일제강점기에는 일본에 의해 작품제작과 수급이 통제되었던 배경과 맞물려 일본의 취향을 따른 문양 도안이 많다. 수요층도 일본인을 중심으로 일본과 친분이 있는 계층이 주를 이루었던 것으로 보인다. 도안의 중요성에 대한 인식도 시대적인 정황과 관계된 것으로 보이는데, 송주안이 일본에 거주하였던 시기와 남아있는 도안 중 가장 이른 것의 시대가 일치하는 것으로 보아 일찍이 공예 도안연구가 활성화되었던 일본의 영향을 받았던 것으로 추정된다. 그러나 일본과는 소재, 제작방식, 수급체제가 달랐던 만큼 일본과 한국의 도안에는 큰 차이가 있다. 해방 이후 현대로 접어든 1950년대에는 6.25 전쟁 이후 미군이 새로운 수요층으로 출현하여 이들이 선호하였던 소품을 장식하기 위한 한국적인 문양도안이 주를 이루게 된다. 1960년대 후반부터 1970년대까지는 외국산 자개가 수입되고 사용량이 증가하면서 도안의 크기와 내용, 종류가 다양해지며 조각법, 부식법 등의 새로운 기법도 등장하게 된다. 1970년대에는 경제성장과 맞물려 나전공예품에 대한 관심과 인기가 높았기 때문에 수요층이 다양하였다. 나전공예품은 전적으로 주문에 의해 생산되었는데, 수요층은 각종 단체와 가구 중개상, 그리고 개인으로 분류된다. 이 시기의 수요층 가운데 주목되는 것은 도안에 '부산 좌천동'과 '점촌'으로 표기된 가구 중개상과 개인 수요자인 '진범모친'이다. 부산 좌천동은 1970년대 자개골목으로 유명했던 곳으로 이곳의 상인들은 통영으로부터 다양한 종류의 나전공예품을 납품받아 재판매하였으며, 점촌은 문경의 탄광촌으로 이곳의 "김씨"가 광부들을 상대하던 접대부를 상대로 통영에서 만들어진 나전공예품을 조달하였다. 진범모친은 나전공예품을 소유하기 위해 개인들이 모여 만든 계의 대표로서 부산 대신동에 살았으며 통영에 삼층장을 비롯한 각종 나전공예품을 주문하였다. 1980년대에는 아파트 문화의 정착으로 붙박이장과 거실장, 주방기구, 소파 등 새로운 양식의 가구가 사용되면서 자개장의 입지가 크게 좁아졌다. 한때 통영에서는 끊음질이 크게 유행하여 나전공예품 제작이 활성화되는 듯하였으나 1980년대 말 이후, 사회 전반적으로 나전공예에 대한 선호도가 떨어져 수요자가 감소하였고, 이에 따라 나전 작품의 제작도 자연스럽게 줄어들게 되었다. 현재는 몇몇 장인들에 의해 명맥만이 유지되고 있다.

• 대한간호학회지
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• 제8권2호
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• pp.63-77
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• 1978

Studies pertaining to influential factors on adoption and practice of family planning are very much needed to lower fertility, for family planning has regarded as only one social acceptable means to curb the accelerated population growth. One of the influential factors is known as rumors on family planning methods that hinder the actual practice of family planning. This study generally aimed at disclosing rumors on family planning methods prevalent in rural communities so that one could gain some in sights to cope with the ill effects of rumors to promote family planning Practice in rural communities in Korea. In order to accomplish the general aims this study formulated following four specific objectives; 1. Find out types and frequencies of rumors exposed of contraceptive methods. 2. Find out the relationship between the rumors exposed and socio-economic and demographic characteristics of new village leaders and health workers. 3. Examine the relationship between family planing rumors and family planning practices. The materials for this study were drawn from the two different sets of data gathered in July and Octorber 1977 respectivily by Center for Population ＆ family Planning, Yon sei University. One is current family planning practice among eligible women reaiding in 4 Myuns in Kwang Wha country and the other is Survey on Rumor on family planning method heard by new village leaders and health workers in the four myuns. The four Myuns were divided into 60 small areas. Current family planning practice rate in each small area and as a whole were calculated. The unit of analysis in this study was not the indviduel person but the 55 small areas. Percentage, average, F-Test t-test and a coefficient of correlation were used for statistical analysis. Results of this study could be summarized as follows: 1. Rumors by different method of contraception: Medical complications, gastro-intestinal disorders, and difficulty in usage one most prevalent rumors about oral pills. Around 49% -77% of the 55 areas were often heard and the most frequent rumor was related medical complications of oral pills. Rumors on medical complications and incomplete effect of intrauterines as contraceptive were heard 51-66% of the 55 small areas. Rumors that vasectomy resulted in family problems, for instance infiedelity of spouse were often heard to 44% of the 55 small areas. 2. Rumors by socio-economic and demographic characteristic of new village leader and health workers: Among the demographic characteristics such as sex, age and sex composition of children, sex and age differentials in frequency of rumors heard more observed, Female new village health workers have heard more frequently than male new village leader. (t = 7.137, p> 0.01, d.f. = 53, a coefficient of correlation 0.27, p>0.05) The Younger age group less than 40 years of age have heard rumors of than the group over 40 years old. (t = 7.18, p>0.01, d.f. = 53, a coefficient of correlation 0.27, p>0.05) However, it was not observable that a consistent sex and age differentials in frequency of rumors heard of each contraceptive mettled, But, more female new village health works heard of rumors about intrauterine device than male new village leaders. (t = 0.497, p> 0.01, d.f. = 53, a coefficient of correlatin 0.32, p>0.01) 3. It was found that there was no statistically significant relationship between the frequency of rumors heard and current family planning practices on the whole, However, frequency of rumors heard about vasectomy appeared to have a positive relationship with current practice of vasectomy. A rather consistent pattern of relationship between“requency of rumors heard”and current family practice rate was demonstrated of 10 graphes which showed the relation between the two variagles. The current family planning practice rate in the“never heard”group and “frequently heard”group was equally lower than that in“often heard”group. The relatively consistent ∩ pattern of relationship needs to be farther investigated, for this pattern is different from the relationship that has been assumed to exist between these two variables.

• 한국학교보건학회지
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• 제6권1호
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• pp.9-44
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• 1993

An explorative and descriptive study in order to determine the effect of family structure and other socio-demographic variables on health behavior, belief, locus, and value and utilization of public health service was carried out. Data were collected from 1,653 subjects randomly sampled in three areas, Seoul, Kyunggi province, and Cheju province. From Seoul 849 subjects were selected, 397 subjects Kyunggi, and 407 subjects from Cheju, respectively. Self-reporting questionaires were administered during the period from March to June, 1992. The major findings were as follows: 1) The subjects visited herb-doctor's at irregular intervals mainly to have tonic medicine prepared. They preferred herb-doctor's rather than with doctors at clinics and hospitals. Statistically significant difference was found among the regions studied (p<0.05). 2) The reason for visiting hospitals was primarily for treatment of diseases. They preferred hospital because they felt that the hospitals offer much highly reliable treatment services as well as medical accessibility. For the purpose of hospital utilization, statistically significant differences existed among sex, educational level, family type and region. However, no significance was found among sex, educational level, and region (p<0.05). 3) The subjects utilized general hospitals mainly for diagnosis and treatment of diseases. They preferred general hospitals because of their much better facilities and reliability. Statistical significance was found among sex, educational level, and region (p<0.05). 4) The subjects visited dentist at irregular intervals basis. They visited once half a year or three to four months. their purpose of visit was mainly for diagnosis and treatment of diseases. Statistical significance differences were found among educational level, region and economic standard (p<0.05). 5) Whenever their illnesses were mild and the pharmacies was located in nearby they visited to pharmacies. They visited once a month and patient medicines. Statistically significant differences were found among sex, educational level and region (p<0.05). 6) The subjects believed that herb medicine was quite efficacious for treatment of some diseases, particularly by information handed down through time-honored tradition and experience. However, they recognized that the efficacy of folk medicine can vary with type and severity of diseases. Statistical significance was among sex, educational level, region and economic standard (p<0.05). 7) The reason why subjects believed that pray and superstition are effective for treatment of certain type of diseases, particularly in neuropathy, was the belief in God's almighty. Statistically significant differences were found among sex, educational level, regions and economic standard (p<0.05). 8) Most of subjects under same condition preferred western medicine because they believed that it is more scientific and prompts in showing therapeutic effect. Statistical significance was not found in the choice of type of public health service among, regions. But significant differences were found among sex, educational level and region (p<0.05). 9) The subjects looked for pharmacy if they thought the symptom was mild. However, they visited hospitals for chronic disease and general hospitals for emergency treatment. Statistical significances were found among educational level, region and economic standard (p<0.05). 10) Although most of students wanted to have a healthy life as for the component of health standard and value, they think that they are not healthy (p<0.05). As for the health behavior, significant difference was found in the proportion of smoking and drinking between educational level and region (p<0.05). The health locus was affected by educational level, and health behavior was influenced by region, sex and educational level. The utilization of type of public health service was influenced by family type and region, and health belief by region and educational level, and the health values by region and economic standard respectively, most of correlation showed statistical significance. Among them, the highest correlation was seen between locus of control and external/internal locus of control, which is quite obvious. The correlation between health belief and behavior was the next highest, but still low (0.343). All the other variables are low but significant except only a few of those. These findings indicate that health education should be incorporated into the curriculum so as to develop desirable health habit, and ability of self-control in accordance with their growth stages. A systematic and scientific understanding on the herb/folk medicine is needed, and greater reliability of the utilization of public health services are is still required. Health policy for equal distribution of health service throughout the country along the hierarchical health service system and complementary mutual assistance and cooperation among various health organizations are also required.

• 패션비즈니스
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• 제6권1호
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• pp.137-154
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• 2002

It's not easy to renew old brand of over 50 years history to the tastes of new consumer of our time. Most of national brands that has a history of some 20 years in Korea have strove for continuation and growth of brand to no avails, which can be taken as a good example of current situation. For instance, C company, one of the National brand of US which has a history of 51 years, has made its position secure as a fashion group and based itself on a sound foundation by establishing new marketing strategy and completing successful brand renewal in the process of strategic M&A with Italian company. Those successful marketing strategies are as follows. 1) they regarded both market and consumer oriented marketing activity as company's highest priority strategy and put great emphasis upon concentration on target market and reestablishment of brand image of business casual wear. 2) Setting up and operating planning team composed of merchandizer alone in Milano, they set the direction of plan on the basis of concentrated research on potential item in market according to thorough market research done by buying office in Korea, branch office in Hong Kong and buyer in US prior to blueprint planning for season. 3) Great emphasis was placed on business which focused on intensive presentation of basic key item for apparel career women who are main consumer group in the midium-low prices market in US and on supplementation of size and color. they named this line 'collectibles' and helped their customer develop their own clothes plan without worrying about the change of color and fabric by supporting same fabric and color throughout the year and enabled them to add variation easily by supplementing new trend item. 4) Company set black as a main color that lots of apparel career women find easy to care and to express their own image and presented them with pebble which belongs to navy and beige and added fashion color such as wine and brown etc as season goes by. They constructed basic line in order for their customers to coordinate purchased item with new one or to add them to present collection, and to achieve efficient sale by setting up strategy which allows this cross coordination and changing pattern occasionally. 5) Though basic jacket for 99$, short slim skirt for 49$ are products within midium-low prices range, in the material planning stage aiming at production of item that has both resonable function appealing to consumer and is fashionable, synthetic material had to be used as a main source due to price competitiveness. Despite this situation, considering comfortable sense of fit and refined drape of silhouette that has no sign of cheap material, whole collectible line was divided into two items, which contributed to reduction of cost. In case of material that is composed of triacetate and polyester in 70 to 30 ratio, was used up to 4 million yard, which allowed drastic curtailment of cost accompanied by concentration. In case of 'collectibles' line, using Korean material mainly, C company chose to have their product sewed in Southeast Asian countries where transportation is well developed and both productivity and quality verified by operating global production system which aiming at cutdown of cost through outsourcing production from the country where labor cost is low and getting finished product. Polarization between present consumers telling us that consumers with the mind of middle classes in the past no longer exists between consumers who seek after only fine article of highest quality and wise consumers who are sensible enough to judge bubble on correlation between price and quality. To cope with this change in new consumer mind, apparel makes changing their policy so as to produce item that has reasonable quality and falls within affordable price range anywhere in the world. and they're striving to get out of difficult situation by operating global marketing strategy which stresses separation of planning, production and sale and sensibility of fashion shared worldwide. The marketing strategy of C company can be exemplified as a successful one.

• 한국토양비료학회지
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• 제5권1호
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• pp.1-8
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• 1972

수도재배(水稻栽倍)에 있어서 용성인비중(熔成燐肥中)에 함유(含有)된 규산(珪酸)의 효과를 기대(期待)하기 위하여서는 현행(現行) 용성인비(熔成燐肥)는 인산(燐酸)의 함량(含量)이 높으므로 다량시비(多量施肥)를 할경우 인산(燐酸)의 과용(過用)이 문제(問題)시되므로 인산함량(燐酸含量)이 낮고 규산함량(珪酸含量)이 많은 인산저농도(燐酸低濃度) 용성인비(熔成燐肥)를 제조(製造)하여 규산(珪酸) 및 인산(燐酸)의 효과를 기대(期待)코저 시험(試驗)하여 다음의 결과(結果)를 얻었다. 1. 고온로(高溫爐)에서 인광석(燐鑛石)을 주원료(主原料)로 하여 용융(熔融)한 결과(結果) 인산함량(燐酸含量)이 9.9%(구용율(枸溶率) 97%)이며 가용성(可溶性) 규산함량(珪酸含量)이 33%인 인산저농도(燐酸低濃度)의 용성인비(熔成燐肥)를 제조(製造)했다. 2. 정조중(精租重)은 시비수준(詩肥水準)에 따라 고도(高度)의 유의성(有意性)이 있었으며 300kg/10a구(區)에서 수량(收量)이 가장 높았다. 3. 인산저농도(燐酸低濃度)의 용성인비(熔成燐肥)를 이용(施用)하므로서 수도(水稻)의 수량구성요인(收量構成要因)중 수당입수(穗當粒數), 임실율(稔實率) 및 천입량(千粒量)이 증가(增加)되었다. 4. 생육기간중(生育期間中) 인산(燐酸)의 흡수량(吸收量)은 초기(初期)에서는 대조구(對照區)와 소량시비구(少量施肥區)가 많았으나 수확기(收穫期)에는 300kg/10a구(區)가 흡수량(吸收量)이 가장 컸고 500kg/10a 구(區)에는 억제(抑制)되는 경향(傾向)이었다. 규산(珪酸)의 흡수량(吸收量)은 인산(燐酸)과 같이 생육기간(生育初期)에는 소량시비구(少量施肥區) 흡수량(吸收量)이 높았으나 유수형성이후(幼穗形成以後) 수확기(收穫期)동안은 300kg/10a 구(區)까지 흡수량(吸收量)이 급격(急激)히 증가(增加)되었고 50kg/10a구(區)는 300/10a 구(區)와 비슷하였다. 5. 시험후(試驗後) 토양(土壤)중의 가용성배합량(可溶性酸含量)은 시비수준(施肥水準)에 따라 증가(增加)하였으며 기타 양(陽)이온도 같은 경향이었으나 인산(燐酸)은 100kg/10a 구(區)가 약간 낮았고 다른 구(區)는 대조구(對照區)와 비슷하였다. 6. 인산저농도(燐酸低濃度) 용성인비(熔成燐肥)의 이용(施用)으로 규산(珪酸)과 인산(燐酸)의 효과를 공(共)히 기대(期待)할 수 있으나 시험후토양(試驗後土壤)의 인산함량(燐酸含量)이 많이 잔류(殘有)되어 있으므로 인산농도(燐酸濃度)를 더 낮추어야할 필요성(必要性)이 있다.

• 한국약용작물학회지
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• 제3권2호
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• pp.135-139
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• 1995

전남(全南) 무안에서 1985년 4월부터 1986년 10월까지 2년간 4월 20일에 파종(播種), 5월 30일에 재식밀도(栽植密度)를 달리하여 이식(移植)하였을때 생육(生育)과 수양(收量)에 미치는 영향(影響)을 구명(究明)하였던바 그 결과(結果)를 요약(要約)하면 다음과 같다. 1. 출수기(穗期)와 개화기(開花期)는 재식밀도(栽植密度)는 차(差)에 관계없이 8월 $14{\sim}15$일에 출수(出穗)하여 8월 19일${\sim}21$일에 개화(開花)하였으나 경장(莖長)은 $70{\time}40cm$의 재식밀도(栽植密度)에서 135cm로 가장 길었고 $80{\time}40cm$의 재식밀도(栽植密度)에서는 134cm로 1cm 정도 짧았다. 2. 생경엽중(生莖葉重)과 생자실중(生子實重)은 $80{\time}40m$의 재식밀도(栽植密度)에서 531kg/10a로 수량(收量)이 가장 높았다. 3. 경장(莖長)과 생엽경중(生葉莖重), 경장(莖長)과 생자실중(生子實重), 생엽경중(生葉莖重)과 생자실중(生子實重) 간(間)에는 $0.731^*,\;0.9024^{**},\;0.7425^*$로 정(正)의 상관(相關)으로 고도(高度)의 유의성(有意性)이 인정(認定)되었다. 4. 휴폭(畦幅)의 유의성(有意性) 검정(檢定)에서 경장(莖長)의 분산(分散)은 $55.67^{**}$, 생엽경중(生葉莖重)의 분산(分散)은 $268.50^*$, 생자실중(生子實重)의 분산(分散)은 $16.00^*$으로 고도(高度)의 유의성(有意性)이 인정(認定)되었고 주간(株間)의 유의성(有意性) 검정(檢定)에서 경장(莖長)의 분산(分散)은 $54.21^*$, 생경엽중(生莖葉重)의 분산(分散)은 $2,582.00^{**}$, 생자실중(生子實重)의 분산(分散)은 $48.00^{**}$으로 고도(高度)의 유의성(有意性)이 인정(認定)되었다. 따라서 자소재배(紫蘇栽培)의 적정 재식밀도(栽植密度)는 휴폭(畦幅) $80cm{\time}$매간(妹間) 40cm이었다.

• 한국농공학회지
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• 제15권4호
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• pp.3170-3180
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• 1973

This study of the subject will review past and present irrigation development in Korea. Particular attention will be given to water pricing structure and a case study on the purpose of rational operation and management of irrigation water and organizations, and the optimum irrigation water and organizations, and the optimum irrigation water fee inorder to reduce farmers burden and to rationalize the farmland associations management so as to achieve development of the rural environment. In 1971, the reservoir of the Farmland Improvement A sociation (FIA) produced only 775 millison $m^3$ of irrigation water or 77% of planned capacity of 1,015 million $m^3$. It was caused by inefficient maintenance of irrigation facilities; for instance, about 21% of reservoirs, pumping stations and weirs in Korea have been silted by soil erosion which hinder to water production according to an ADC survey. The first Irritation Association was established in 1906, whcih was renamed the Farmland Assoeiation by the Rural Development Enouragement Law in 1970. By the end of 1971, 411,000 ha of rice paddies were under the control of 267 associations nationwide. The average water price assessed by Associations nationwide rose from 790 won per 0.1 ha. in 1966 to 1,886 won in 1971. The annual growth rate was 20%. The highest water price in 1971 was 4,773 won her 0.1 ha. and the lowest was 437 won. This range was caused by differences in debt burden, geographic conditions and management efficiency among the Associations. In 1971, the number of Associations which exceeded the average water price of 1,886 won per 0.1 ha. was 144, or 55.1% of all Association. In determination of water price, there are two principles; one is determined by production cost such as installation cost of irrigation facilities, maintenance cost, management cost and depreciation ect. For instance, the Yong San River Development project was required 33.7 billion won for total construction and maintenance cost is 3.1 billion won for repayment, maintenance and management cost per year. The project produces 590 million $m^3$ of irrigation water annually. Accordingly, the water price per $m^3$ is 5.25 won. The other principle is determined by water value in the crop products and in compared with production of irrigated paddy and non-irrigated paddy. By using this method, water value in compared with paddy rice vs. upland rice(Average of 1967-1971) was 14.15 won per $m^3$ and irrigated paddy vs. non-irrigated paddy was 2.98 won per $m^3$. In contrast the irrigation fee in average association of 1967-1971 was 1.54 won per $m^3$. Accordingly, the current national average irrigation fee(water price) is resonable compared with its water value. In this study, it is found that the ceiling of water price in terms of water value is 2.98 won per $m^3$ or 2,530 won per 0.1 ha. However, in 1971 55% of the associations were above the average of nationwide irrigation fees. which shows the need for rationalization of the Association's management. In connection with rationalization of the Association's management, this study recommends the following matters. (1) Irrigation fee must be assessed according to the amount of water consumption taking intoaccount the farmer's ability. (2) Irrigation fee should be graded according to behefits and crop patterns. (3) Training personnel in the operation and procedures of water management to save O&M costs. (4) Insolvent farmland association should be integrated into larger, sound associations in the same GUN in order to reduce farmers' water cost. (5) The maintenance and repair of existing irrigation facilities is as important as expansion of facilities. (6) Establishment of a new Union of Farmland Association is required to promoted proper maintenance and to protect the huge investment in irrigation facilities by means of technical supervision and guidance.

• 한국응용곤충학회지
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• 제50권2호
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• pp.157-165
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• 2011

포식성 곤충인 무당벌레(Harmonia axyridis)의 소화기관 내에 서식하고 있는 장내세균을 순수 분리하여 계통학적 특성을 밝히고 이들 장내세균이 무당벌레의 발육에 미치는 영향을 검토하였다. 시험곤충은 전북 김제(JK), 충남 금산(CK) 그리고 충남대학교 곤충생리실험실(CI)의 무당벌레 개체군을 사용하였다. 무당벌레의 소화기관에서 장내세균 34균주를 순수분리하고 16S rRNA 유전자 염기서열을 분석하여 총 4개의 계통군으로 분류하였다. 무당벌레 소화기관에서 분리된 전체 분리균주의 약 70%가 Bacillus속과 Staphylococcus속을 포함하는 계통군이었으며, 시험 무당벌레 소화기관으로부터 공통적으로 분리되는 특징을 보였다. 분리된 장내세균 중 대표세균 18균주를 대상으로 항생제에 대한 감수성 조사를 수행한 결과, ofloxacin과 penicillin이 장내세균의 모두에게 증식을 저해하는 항생제 내성을 나타내어 시험약제로 선택하였다. 무당벌레의 먹이인 복숭아혹진딧물(Myzus persicae)과 무테두리진딧물(Lipaphis eryimi)에 ofloxacin 과 penicillin을 직접 처리하여 무당벌레를 사육하면서 번데기무게, 유충기간, 성충의 산란력, 부화율 등 생리적 특성을 항생제 무처리구와 비교한 결과 낮게 나타났다. 각 무당벌레 소화기관으로부터 공통적으로 분리된 대표 장내세균 Staphylococcus saprophyticus 가 무당벌레의 발육에 미치는 영향을 조사한 결과 S. saprophyticus의 부재 시 유충기간이 길어졌으며 번데기의 무게 그리고 성충의 산란력은 감소하였다.