• Title/Summary/Keyword: open storage

Search Result 399, Processing Time 0.025 seconds

Design of Open Street Traffic Information System (사용자 기반 대용량 교통정보 시스템 설계)

  • Back, Yeong-Tae;Kim, Sang-Oh
    • Journal of the Korea Society of Computer and Information
    • /
    • v.16 no.1
    • /
    • pp.183-189
    • /
    • 2011
  • This paper suggests a user based OST(Open Street Traffic) system that solves TPEG's one-way communication problem, UTIS's limited usage and DSRC's small traffic bandwidth. In current commercial TPEG service, only some service providers collect traffic information. Thus, it can't cover traffic status in local lanes And UTIS, which local governments and police supports, requires additional equipments. Currently, only taxi and official vehicles use this system. Therefore, new traffic service by mobile device and user's participation can provide very detail traffic information coupling with previous traffic systems. But in this new system, real-time high volume data can be a problem. So, in this paper, new data storage manager design(TDSM :Traffic Data Storage Manager) is suggested and its performance is measured against commercial DBMS.

Design and performance evaluation of a storage cloud service model over KREONET (KREONET 기반의 스토리지 클라우드 서비스 모델 설계 및 성능평가)

  • Hong, Wontaek;Chung, Jinwook
    • Journal of the Korea Convergence Society
    • /
    • v.8 no.7
    • /
    • pp.29-37
    • /
    • 2017
  • Compared to the commercial networks, R&E networks have the strength such as flexible network engineering and design. Based on those features of R&E networks, we propose our storage cloud service model which supports general-purpose network users in a central region and experimental network users in distributed regions simultaneously. We prototype our service model utilizing multiple proxy controllers of OpenStack Swift service in order to deploy several regions via experimental backbone networks. Our experiments on the influence of the network latency and the size of data to be transmitted show that the bigger size of data is preferable to the smaller size of data in an experimental backbone network where the network latency increases within 10ms because the rate of throughput decline in the bigger object is comparatively small. It means that our service model is appropriate for experimental network users who directly access the service in order to move intermittently high volume of data as well as normal users in the central region who access the service frequently.

Behavioral Characteristics Investigation of Rack Structure Depending on Forklift Impact Scenarios and Storage Distributions (지게차 충돌 위치 및 보관물류 분포에 따른 선반구조물의 거동특성분석)

  • Ok, Seung-Yong;Kwon, Oh-Yong;Paik, Shin Won
    • Journal of the Korean Society of Safety
    • /
    • v.28 no.6
    • /
    • pp.49-56
    • /
    • 2013
  • The statistics of recent accidents in warehouses show that a heavy toll of lives were produced by various accidents, e.g. collision, overturn, fall, slip, exposure to harmful substances or environments, etc. Of significant concern amongst them is the collision, especially the collision between forklift and storage rack structure. Accordingly, this study focuses on behavioral characteristics of rack structure subjected to dynamic impact loading of a forklift. For this purpose, time-domain response analysis has been performed on a standard 2-bay six-story rack structure consisting of columns, beams and bracing members with perforated open section. In order to investigate the most critical scenario, the impact loads are applied in both down-aisle and cross-aisle directions, and the impact locations are also varied along the shelves of the palettes. In order to deal with storage distributions, three types of rack structures are further taken into account: original empty rack structure with no storage, half-loaded rack structure and fully-loaded rack structure. The numerical simulation results demonstrate that the dynamic characteristics of the rack structure are significantly dependent on the distribution of the storage goods and its natural period varies from 0.24sec to 1.06sec, approximately 4.4 times. Further, the parametric studies show that the forklift impact is most critical to the safety of the rack structure when it collides either at the base or at the top of the rack structure.

Texture Image Generation Technique Considering Storage Optimization of 3D-Spatial Data (3차원 공간자료의 저장 공간 최적화를 고려한 텍스쳐 생성기법 연구)

  • Jin, Gi-Ho;Ha, Sung-Ryong
    • Journal of Digital Contents Society
    • /
    • v.15 no.4
    • /
    • pp.457-464
    • /
    • 2014
  • Recently, interests in space information data are increasing due to the initiation of spatial information open platform service by the Ministry of Land, Infrastructure and Transport. The purpose of this study is optimizing management and storing of the texture data, one kinds of 3D-spatial data. First, extract 3D-spatial data through the aerial triangulation and 3D-writing using raw image taken with the Multi-directional aerial camera and the vertical aerial camera. And develop the method to create single texture data and related technique by align and place corresponding 3D-spatial data to optimal storage space. Through experiment, the results show effect of 8 times of storage capacity reduction compared to existing single-file storage method, additionally, new method can improve file management efficiency in comparison with multiple file storage method. The results of this study can be cornerstone of three-dimensional space information management when dealing with bulk data, and utilizations will be enhanced through the further studies and algorithm improvement.

Reed-Solomon Encoded Block Storage in Key-value Store-based Blockchain Systems (키값 저장소 기반 블록체인 시스템에서 리드 솔로몬 부호화된 블록 저장)

  • Seong-Hyeon Lee;Jinchun Choi;Myungcheol Lee
    • The Transactions of the Korea Information Processing Society
    • /
    • v.13 no.3
    • /
    • pp.102-110
    • /
    • 2024
  • Blockchain records all transactions issued by users, which are then replicated, stored, and shared by participants of the blockchain network. Therefore, the capacity of the ledger stored by participants continues to increase as the blockchain network operates. In order to address this issue, research is being conducted on methods that enhance storage efficiency while ensuring that valid values are stored in the ledger even in the presence of device failures or malicious participants. One direction of research is applying techniques such as Reed-Solomon encoding to the storage of blockchain ledgers. In this paper, we apply Reed-Solomon encoding to the key-value store used for ledger storage in an open-source blockchain, and measure the storage efficiency and increasing computational overhead. Experimental results confirm that storage efficiency increased by 86% while the increase in CPU operations required for encoding was only about 2.7%.

Design of Open Gateway Framework for Personalized Healing Data Access (개인화된 힐링 데이터 접근을 위한 개방형 게이트웨이 프레임워크 설계)

  • Jeon, YoungJun;Im, SeokJin;Hwang, HeeJoung
    • The Journal of the Institute of Internet, Broadcasting and Communication
    • /
    • v.15 no.1
    • /
    • pp.229-235
    • /
    • 2015
  • ICT healing platform is based on bio-signal and life habit information target to alarm early sickness concept prevention chronic pain. ICT(Information & Communication Technology) healing platform target on personal lead health management care of several health agencies and open of the (hospital, fitness center, health examination center, personal health device) personal health information together to personal device. Support Analysis Platform and Open API to vitalization optional services. In this paper proposal to access personality healing data Open Gateway Framework of Healing Platform Adaptor (HPAdaptor) ICT healing platform means Data relaying link to EMR(Electronic health record), korean medicine, life log, wellness, chronic pain, and fineness several personal health data provider and service provider personal healing data with software engine. After Design HPAdaptor can use for data and service provider record storage, mobile platform and analytics platform need data service or platform relying reference model.

Parallel Algorithm of Conjugate Gradient Solver using OpenGL Compute Shader

  • Va, Hongly;Lee, Do-keyong;Hong, Min
    • Journal of the Korea Society of Computer and Information
    • /
    • v.26 no.1
    • /
    • pp.1-9
    • /
    • 2021
  • OpenGL compute shader is a shader stage that operate differently from other shader stage and it can be used for the calculating purpose of any data in parallel. This paper proposes a GPU-based parallel algorithm for computing sparse linear systems through conjugate gradient using an iterative method, which perform calculation on OpenGL compute shader. Basically, this sparse linear solver is used to solve large linear systems such as symmetric positive definite matrix. Four well-known matrix formats (Dense, COO, ELL and CSR) have been used for matrix storage. The performance comparison from our experimental tests using eight sparse matrices shows that GPU-based linear solving system much faster than CPU-based linear solving system with the best average computing time 0.64ms in GPU-based and 15.37ms in CPU-based.

Comparative Assessment of Quality Changes in Refrigerated Foods Stored in Open-type and Door-type Refrigerators: Towards Developing Quality Indicators (냉장 중 품질변화 측정 지표 개발을 위한 냉장고 형태별(개방형 및 도어형) 저장 중 주요 냉장 식품의 품질변화 측정)

  • A-Ra Jang;Hyunji Song;Hyunwoo Joung;Euijin Choo;Sun-Young Lee
    • Journal of the FoodService Safety
    • /
    • v.4 no.1
    • /
    • pp.7-20
    • /
    • 2023
  • This study was conducted to investigate the impact of refrigerator type and temperature fluctuations on the quality changes of refrigerated foods. Phycochemical and sensory quality, as well as microbial growth, were measured for various foods stored in open- or door-type refrigerators set at 5℃ during storage. The average temperatures recorded were 11.50±1.14℃ in an open refrigerator, and 6.34±0.97℃ in a closed refrigerator. The average surface temperatures of the food items were 9.60±1.20 and 6.00±0.80℃ for open and closed refrigerators, respectively. Significant changes in color and appearance quality were observed in lettuce, mackerel, ground beef, and cut pineapples when stored in open refrigerators. Ready-to-Eat foods such as gimbap and sandwiches exhibited higher levels of microbiological proliferation when stored in open refrigerators compared to closed refrigerators. Processed foods, such as sterilized milk and packaged tofu, did not show significant differences in quality among various types of refrigerators. The installation of refrigerator doors can effectively minimize temperature fluctuations caused by external factors, thereby reducing variations in food quality. These findings provide essential insights into the quality changes associated with the implementation of refrigerator doors, serving as fundamental data for ensuring optimal food preservation.

Studies on the Preservation of Soy Sauce -Part I. The Periodical Change of Chemical Composition and Microflora- (제품 간장의 보존에 관한 연구 -제1보 일반성분 및 미생물의 경시적 변화-)

  • Lee, Taik-Soo;Chu, Young-Ha;Shin, Bo-Kyu;Yu, Ju-Hyun
    • Korean Journal of Food Science and Technology
    • /
    • v.7 no.4
    • /
    • pp.200-207
    • /
    • 1975
  • This experiment was carried out to investigate the chemical composition and microflora of soy sauce during storage under the different temperature. The results obtained are as follows. (1) Total nitrogen, color density, specific gravity and sodium chloride concentration of soy sauce showed a increasing tendency in the progress of storage period. Open-storage state at $30^{\circ}C\;and\;15^{\circ}C$ were responsible to the increase of components as compare with close-storage state at $5^{\circ}C$. (2) pH and buffer action were not almost changed during the storage. (3) Alcohol and sugar contents of soy sauce showed a decreasing tendency in the process of storage period, especially in the case of open state alcohol being almost disappeared within 11 months in all groups. (4) The number of common bacteria in one ml of soy sauce were counted as $96{\times}10^4$ before pasteurization and $10^3$ after pasteurization. The osmophilic bacteria was counted as $38{\times}10^4$, $10^2$ after pasteurization. (5) The spore number of mold in one ml of soy sauce were counted $32{\times}10^7$ before pasteurization, 58 after pasteurization and 10 to $10^2$ in the progress of storage period. (6) The bacteria number of soy sauce were somewhat decreased with the passing, of the time. The group of high temperature and open state were more notable than low temperature and close state.

  • PDF

Users' Needs for the Kitchen Space in Missouri , U.S. (미국 미조리지역 농촌주택의 부엌공간에 대한 거주자의 요구 분석 ( I ))

  • 유옥순
    • Journal of the Korean housing association
    • /
    • v.8 no.1
    • /
    • pp.87-96
    • /
    • 1997
  • The user's needs for the American kitchen space were studied. Especially the remodelings and the desirable changes of the rural kitchen space were examined. Pilot study was carried out by the field survey. Questionnaire with 16 open-end items had been collested bt mail in Missouris, U.S. Based on the qualitative analysis of data for 104 houses. main characteristics of users' needs for the kitchen space can be summerized as follows : 1) The residents had changed or updated materials and facilities, and had enlarged storage space to equip more cabinets. Kitchen space had been adapted to new facilities and appliances. 2) The users still wanted to have larger kitchen space, more storage space and newer floor materials. Through this study it can be concluded that users needed kitchen space to be convenient and wide enough to work.

  • PDF