• Asian-Australasian Journal of Animal Sciences
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• 제33권4호
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• pp.615-622
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• 2020

Objective: The objectives were to investigate correlations between energy digestibility (digestible energy [DE]:gross energy [GE]) and various fiber types including crude fiber (CF), total dietary fiber (TDF), soluble dietary fiber (SDF), insoluble dietary fiber (IDF), neutral detergent fiber (NDF), and acid detergent fiber (ADF), and to develop prediction equations for estimating DE in feed ingredients and diets for growing pigs. Methods: A total of 289 data with DE values and chemical composition of feeds from 39 studies were used to develop prediction equations for DE. The equations were validated using values provided by the National Research Council. Results: The DE values in feed ingredients ranged from 2,011 to 4,590 kcal/kg dry matter (DM) and those in diets ranged from 2,801 to 4,203 kcal/kg DM. In feed ingredients, DE:GE was negatively correlated (p<0.001) with NDF (r = -0.84), IDF (r = -0.83), TDF (r = -0.82), ADF (r = -0.78), and CF (r = -0.72). A best-fitting model for DE (kcal/kg) in feed ingredients was: 1,356 + (0.704 × GE, kcal/kg) - (60.3 × ash, %) - (27.7 × NDF, %) with R² = 0.80 and p<0.001. In diets, DE:GE was negatively correlated (p<0.01) with NDF (r = -0.72), IDF (r = -0.61), TDF (r = -0.52), CF (r = -0.45), and ADF (r = -0.34). A best-fitting model for DE (kcal/kg) in diets was: 1,551 + (0.606 × GE, kcal/kg) - (22.1 × ash, %) - (25.6 × NDF, %) with R² = 0.62 and p<0.001. All variables are expressed as DM basis. The equation developed for DE in feed ingredients had greater accuracy than a published equation for DE. Conclusion: All fiber types are reasonably good independent variables for predicting DE of swine feeds. The best-fitting model for predicting DE of feeds employed neutral detergent fiber as an independent variable.

• 한국식품영양학회지
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• 제8권3호
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• pp.230-238
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• 1995

Iron and zinc were bound by neutral detergent fiber (NDF) obtained from 15 kinds of vegetables being consumed commonly in Korea. Binding capacity of Fe and Zn of NDF ranged from 37.8% to 85.5% and from 81% to 25.5%, respectively showing higher binding capacity of Fe to NDF than of Zn. Both Fe and Zn binding capacity of NDF increased as pH increased and reached to a maximum at pH 7 In all vegetables. The amount of mineral (Fe and Zn) bound to NDF increased as mineral concentration Increased.

• 한국식품영양학회지
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• 제8권2호
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• pp.116-127
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• 1995

Recently, interests of dietary fiber associated with critical physiological effects have been rising in Korea physiological effect in the body. In the present study, the contents of fiber components in 15 kinds of vegetables being consumed commonly in Korea were investigated, and the effects of various treatments (cooking and Kimchi fermentation) on fiber were studied. The results are summarized as follows. Fiber contents of vegetables were 11.8∼31.9% of neutral detergent fiber(NDF), total insoluble dietary fiber, 10.9∼25.4% of acid detergent fiber(ADF), 8.8∼23.8% of cellulose, 0.6∼10.6% of hemicellulose and 1.0∼5.2% of lignin, on dry weight basis. Especially, peppers had higher contents of NDF than the other vegetables. In the vegetables used in the present study, it was found that a great portion of NDF, total insoluble dietary fiber, was composed of cellulose because cellulose covered 63% of NDF. 'Cooking increased the NDF, ADF and cellulose contents, and most change was due to the change of cellulose. The values of hemicellulose and lignin showed an Irregular pattern upon cooking. Fermentation slightly increased NDF, ADF and cellulose, while hemicellulose and lignin showed irregular pattern.

• Asian-Australasian Journal of Animal Sciences
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• 제14권10호
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• pp.1400-1404
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• 2001

$Holstein\;{\times}\;indigenous$ multiparous dairy cows were offered diets with increasing roughage neutral detergent fiber (NDF) contents to determine the effects on intake, milk yield and compositions. Roughage NDF contents were 15, 18, 21 and 24% dry matter (DM), and concentrate NDF content was 10% DM. Experimental treatments were isonitrogenous and isocaloric diets. Maximum and minimum temperature humidity index during the experimental period were 85.9 and 76, respectively. Intakes of DM, crude protein and net energy, 4% fat corrected milk, milk protein and average daily gain decreased with increasing roughage NDF contents (p<0.05). Intakes of ether extract (p<0.01) and dietary NDF (p>0.05) and milk fat (p<0.01) increased with increasing roughage NDF contents. The results support the conclusion that higher DM intake, optimal milk yield and compositions can be maintained with lower roughage NDF diets for dairy cows under tropical conditions.

• 한국초지조사료학회지
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• 제25권3호
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• pp.169-176
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• 2005

본 연구에서는 국내에서 반추가축용 조사료 원으로 많이 사용하고 있는 화본과 수입조사료 6종(bermuda grass hay, klein grass hay, oat hay, orchard grass straw, tall fescue straw and timothy hay)에 대하여 최근 NRC의 nutrient requirements of daily cattle(7th revised edition, 2001)에서 권장하는 사료의 영양성분 분석방법에 따라 일반조성분과 함께 heat-stable $\alpha-amylase$ treated neutral detergent fiber (aNDF), acid detergent fiber (ADF), acid detergent lignin(ADL), neutral detergent insoluble crude protein(NDICP)과 acid detergent insoluble crude protein(ADICP) 등의 함량을 분석하고 영양성분간의 Pearson의 상관계수를 산출하였다. 조사료에 따라 다소 차이는 있으나 oat hay는 CP와 NDICP(p<0.05), CP와 ADICP(p<0.01)의 상관관계가 높게 나타났고, orchard grass straw는 CP와 NDICP의 상관관계가 높게 나타났다(p<0.05). Tall fescue straw도 CP와 NDICP의 상관관계가 높게 나타났으며(p<0.01), timothy hay는 CP와 ADICP의 상관관계가 높게 나타났다(p<0.05). Klein grass hay는 CF와 aNDF (p<0.01), oat hay는 CF와 ADF(p<0.05), orchard grass straw는 CF와 ADL(p<0.05), tall fescue straw는 CF와 aNDF(p<0.01), CF와 ADF(p<0.01), timothy hay는 CF와 aNDF(p<0.01), CF와ADF(p<0.05), CF와 ADL(p<0.01)에서 높은 상관관계를 나타내었다. 이렇게 영양성분 간에 상관관계가 높은 성분들 간에는 앞으로 조사료의 영양성분에 영향을 미치는 제 요인들을 고정하여 상관관계를 조사하고, 분석점수를 많이 하여 회귀식을 만들 수 있다면 수입조사료 평가에 실질적인 적용이 가능할 것으로 생각된다.

• Asian-Australasian Journal of Animal Sciences
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• 제31권8호
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• pp.1230-1237
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• 2018

Objective: The present study was undertaken to determine an optimal balance between the amount of physically effective neutral detergent fiber (peNDF) to metabolizable glucose (MG) on rumen fermentation, blood metabolites and growth performance of 8 to 10-month-old heifers. Methods: A total of 15 healthy Holstein heifers weighing an average of 256 kg (8 month of age) were randomly assigned to three groups of five. Treatment diets consisted of the following three $peNDF_{8.0}/MG$ levels: 1.46 (Treatment A), 1.74 (Treatment B), and 2.08 (Treatment C). Results: The results showed that the ratio of $peNDF_{8.0}/MG$ affected rumen fermentation, blood metabolites and growth performance of heifers. The average daily gain of heifers tended to decrease as the ratio of $peNDF_{8.0}/MG$ increased (p = 0.07). The concentrations of blood urea nitrogen, triglyceride, and cholesterol increased significantly (p<0.05), while the high-density lipoprotein concentration decreased (p<0.05). After feeding 2 h and 4 h, insulin concentration in Treatment A was greater than Treatment C (p<0.05). Propionate concentration had decreasing trend (p = 0.07); acetate to propionate ratio and non-glucogenic to glucogenic volatile fatty acid (NGR) increased significantly (p<0.05). In addition, the digestibility of dry matter, crude protein, neutral detergent fiber, and acid detergent fiber decreased significantly (p<0.05). Conclusion: The present investigation indicated that dietary $peNDF_{8.0}/MG$ ratio can affect the growth and development, blood metabolites, rumen fermentation and apparent digestibility of heifers, and the optimal dietary $peNDF_{8.0}/MG$ ratio for 8 to 10-month-old heifers in the present study was 1.46.

• 한국초지조사료학회지
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• 제20권3호
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• pp.169-176
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• 2000

This experiment was carried out to investigate the effects of application levels of food waste compost andmineral nitrogen in 3 cuttings per annurn on the nutritive value and nutrient yields of orchardgrass (Dactylisglomerata L.). Annual food waste compost (FWC) and mineral nitrogen were applied at levels of 0, 10, 20,40 and 60 ton ha-', and 0, 90, 180 and 270 kg ha-', respectively. The contents of crude protein (CP, %) oforchardgrass were significantly higher at the application levels of 40 ton ha-' yr-' by FWC than those atapplication levels of 0 ton ha-' yr-' (p<0.05), the contents of neutral detergent fiber (NDF, %), acid detergentfiber (ADF, %) and hemicellulose were also higher in FWC applied plots, except for the FWC levels of 10and 60 ton ha-' yr-'. The contents of total digestible nutrient (TDN, %) and relative feed value (RFV) oforchardgrass were significantly higher at FWC levels of 10 and 60 ton ha-' yr-' than at levels of 0 ton ha"yr-'. Annual yields of CP and TDN were increased with increase the FWC levels. The highest contents ofCP of orchardgrass were obtained at 1st cut, NDF and ADF at 2nd cut. As the mineral nitrogen fertilizationwas increased, the contents of CP, NDF, ADF and hemicellulose of orchardgrass were significantly increased,but TDN and RFV were decreased. .Annual yields of CP and TDN of orchardgrass were significantlyincreased with increase the mineral nitrogen fertilization.(Key words : Food waste compost, Mineral nitrogen, Crude protein, Neutral detergent fiber, Acid detergentfiber)rgent fiber, Acid detergent fiber)

• Asian-Australasian Journal of Animal Sciences
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• 제31권5호
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• pp.721-728
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• 2018

Objective: This experiment was conducted to determine the differences in the apparent ileal (AID) and total tract digestibility (ATTD) of nutrients and indispensable amino acids (IAA) in high-fiber diets with wheat middlings, rice bran or alfalfa meal fed to Duroc${\times}$(Landrace${\times}$Yorkshire) (DLY) and Duroc${\times}$ (Berkshire${\times}$Jiaxing) (DBJ) growing barrows. Methods: Eighteen DLY and 18 DBJ growing barrows were randomly allotted to a $2{\times}3$ factorial arrangement involving 2 crossbreeds and 3 high-fiber diets. The experiment lasted 15 d with 10 d for diets adaptation, 3 d for feces collection and 2 d for digesta collection. Three diets were based on corn and soybean meal with 25% wheat middlings, rice bran and alfalfa meal respectively. Results: DBJ had a greater (p<0.05) AID of isoleucine, leucine, lysine, phenylalanine and valine and a lower (p<0.05) AID of methionine than DLY. The hindgut disappearance of acid detergent fiber for DBJ was greater (p<0.05) than DLY. The ATTD of gross energy, dry matter, organic matter, neutral detergent fiber and acid detergent fiber in wheat middlings diet were greater (p<0.05) than in rice bran and alfalfa meal diets. The hindgut disappearance of neutral detergent fiber and acid detergent fiber in wheat middlings diet or rice bran diet were the highest or lowest (p<0.05), and those of alfalfa meal diet were the middle. Barrows fed rice bran diet had a greater (p<0.05) hindgut disappearance of gross energy, dry matter and organic matter and lower hindgut disappearance of neutral detergent fiber and acid detergent fiber than barrows fed alfalfa meal diet Conclusion: DBJ growing barrows showed a significant higher digestibility of fiber in the hindgut and most IAA in the small intestine compared with DLY barrows. The digestibilities of chemical constituents and IAA were affected by the diets formulated with different fiber sources.

• Journal of Animal Science and Technology
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• 제57권11호
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• pp.34.1-34.5
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• 2015

Himalayan dock (Rumex nepalensis) was evaluated for forage value and antinutrients under three, five and seven weeks cutting intervals in the temperate environment. Dry matter (DM) content was measured for each cutting interval. Forage quality parameters such as Crude Protein (CP), Acid Detergent fiber (ADF), Neutral Detergent Fiber (NDF), Calcium (Ca) and Phosphorus (P) were analyzed. Plants with seven weeks cutting interval gave higher DM yield. CP and P content were significantly higher for three weeks cutting intervals. Average CP contents were 31.38 %, 30.73 % and 27.32 % and average P content 0.58 %, 0.52 % and 0.51 % for three, five and seven weeks cutting intervals, respectively. Ca content did not differ significantly between cutting intervals. The average Ca content were 0.91 %, 0.90 % and 90 %, for three, five and seven weeks cutting intervals, respectively. Tannin and mimosine contents were not significantly different between cutting intervals. Average tannin contents were 1.32 %, 1.27 % and 1.26 % and mimosine 0.38 %, 0.30 % and 0.28 % for three, five and seven weeks cutting intervals, respectively. The study concluded that R. nepalensis could be a potential source of protein for livestock. The study also suggests seven weeks harvesting interval to provide plants with high dry matter yield, high forage quality and very low levels of anti-nutrients.

• 한국초지조사료학회지
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• 제10권3호
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• pp.137-140
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• 1990

본 연구는 山地草地에 있어서 사경方向과 海技標高가 牧草의 乾物生塵量과 品質에 미치는 影響을 究明 하고자 1986년부터 1987년까지 2년간 수행되었다. 1. 山地草地에 있어서 順料方向에 의한 orchardgrass의 乾物生塵量과 租蛋白質 含量은 北料面아 南料面보다 높았고, 南北 t 兩料面 모두 標高가 높아짐에 따라서 乾物生塵量과 組蛋白質 含量이 增加하였다. 2. Neutral detergent fiber(NDF), acid detergent fiber(ADF) 含量 및 in vitro 乾物消化率은 碩料方向間(南, 北) 그리고 標高間(250m, 350m, 500m)에 差異가 나타나지 않았다.