• Title/Summary/Keyword: national higher education system

검색결과 619건 처리시간 0.029초

초등학교 급식의 유형(도시형/농촌형)및 식단의 지방 에너지 비율에 따른 주요 영양소의 공급량 및 급원식품 평가 (Amounts and Food Sources of Nutrients of Elementary School Lunch Menus by the Type of Foodservice and the Percent Energy from Fat)

  • 윤혜정;한영희;현태선
    • 대한지역사회영양학회지
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    • 제12권1호
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    • pp.90-105
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    • 2007
  • This study was conducted to assess macro- and micronutrient compositions in school lunch menus based on the 'Dietary Guideline' for School Lunches. Ninety-five dieticians in elementary school in Chungbuk were asked to complete a questionnaire on characteristics of the school lunch program(such as type of foodservice, food production system), the information about dietitians(such as age, education, and job history), and the extent of the use of processed foods and frozen foods. Dey were asked to return the questionnaire with the menus including the name and the quantity of every food ingredient offered during a week. A total of 554 lunch menus provided for a week of June 2004 were analyzed. Average nutrient content per meal was as follows; 660kcal, energy; 92.9g, carbohydrate; 26.7g, protein; 21.1g, fat; 287 ${\mu}gRE$, vitamin A: 0.5mg, thiamin; 0.5mg, riboflavin; 29.3mg, vitamin C: 338.2mg, calcium; 3.9mg, iron; and 97mg, cholesterol. Average percentages of energy from carbohydrate, protein and fat was 56.2%, 16.2%, and 29.0%, respectively. The mean nutrient content per meal was higher in rural-type than in urban-type schools. The weekly menu of 40% of the schools provided <55% of energy from carbohydrate, and 39% of the schools offered lunch that provided ${\geq}30%$ of energy from fat. The micronutrient content was generally high when the percent energy from fat was less than 25%. Our results showed that only 52.6% of the schools provided lunches with the energy composition as in the 'Dietary Guideline' of School Lunches. Whole Milk was the major contributor to fat, saturated fatty acid and cholesterol. We suggest that school foodservices start to provide low fat milk instead of whole milk to reduce fat, saturated fatty acid and cholesterol. If low fat milk is served instead of whole milk, percentage of energy from fat and saturated fat can be reduced from 29% to 25%, and ken 10.2% to 9.1%, respectively, and cholesterol could be reduced from 97mg to 79mg. Efforts to meet 'Dietary Guideline' for School Lunches should be made, especially to reduce fat intake, while maintaining essential nutrient intake at sufficient levels for childen.

서울지역 산업장의 보건관리 (A Study on the Health Care Management of Industries in Seoul)

  • 정연강;박신애;이나미;윤순녕;김영임;왕명자;이순남;김은희;고영애
    • 지역사회간호학회지
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    • 제4권1호
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    • pp.5-13
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    • 1993
  • The objective of this study was to analyze the status of health examination, and the health care management of industries in Seoul. This will provide effective industrial health care services. 46 industries were selected as a sample, and were given self administered questionnaire developed by the academic affairs of community health nursing. The results of this study are as follows: (1) The general characteristics of industries: The greater part of the industries were manu facturing companies, 300-900 workers, in a one shift system. (2) The general characteristics of health man ager: 96% of the companies had industrial nurses and the larger industries had comprehensive health managers. 90% of the industrial nurses were full-time employees and 77% of the industrial physician were part time employees. 80% of the industrial physician were age 50 or older, while 59% of the industrial nurses were 25-29 years of age. (3) Health examination and follow up care: The proportions of the workers who took general health examination was 94%. Of those, 12% took secondary examinations. In secondary examinations, 36% were evaluated at the C-grade, 20% were evaluated at the D-grade. The proportion of the workers who were required to take special examination were 29% and of that, the proportion of the workers who actually took the examination was 88%. 85% of the workers who were recommended for follow up cares were given follow up care while working. The physical agents among the special examination were done the most frequently to detect the examination effects. (4) Health care services: Industrial nurses performed health examination most frequently and health education was done the least. There were significant differences in health care services according to the size of the industries. Companies with 300 workers or less had higher health care services than other groups. The three primary reasons of health care management and examinations of workers are: First, industrial nurses are requires to accumulate professional knowledge and experience through continuos' activities. Second, systematic and concert examination for industrial workers should be performed periodically. Third, it needs developing health education strategies that are important workers for health promotion in industries.

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문경지역에 분포하는 평안누층군의 중온-저압 변성작용과 지구조 환경 해석 (Medium Temperature and Lower Pressure Metamorphism and Tectonic Setting of the Pyeongan Supergroup in the Munkyeong Area)

  • 김형수;서봉균;이기욱
    • 암석학회지
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    • 제23권4호
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    • pp.311-324
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    • 2014
  • 문경탄전 주변에 분포하는 평안누층군의 홍점층은 주로 변성사질암과 변성이질암으로 구성되어 있다, 변성이질암은 대부분 점판암으로 산출되며, 경녹니석+녹니석+백운모 그리고 홍주석+흑운모+녹니석+백운모의 광물조합을 보인다. 경녹니석과 홍주석은 반상변정으로 산출되고, 세립의 운모류는 기질을 구성하고 있다. $MnO-K_2O-FeO-MgO-Al_2O_3-SiO_2-H_2O(MnKFMASH)$ 계에서 작성한 온도-압력 가상평형도과 경녹니석과 녹니석의 Fe/(Fe+Mg) 등성분도선의 교차영역을 통해 구한 이 변성광물 조합의 온도-압력 조건은 $510-520^{\circ}C$, 3.0-3.5 kbar이다. 이 중온-저압의 변성작용은 매몰 변성작용의 지온 구배율 보다 높은 지온 구배율(약 $40-45^{\circ}C/km$)환경 하에서 일어난 것으로 판단된다. 홍점층에서 얻은 가장 젊은 쇄설성 저어콘(SHRIMP U-Pb 연령: 약 327-310 Ma)은 진동구조와 높은 Th/U 비(0.60-1.12)를 보인다. 기존의 태백산분지의 만항층의 퇴적학적, 고생물학적, 지구연대학적 연구결과와 이번 연구결과를 종합해 보면, 문경지역 홍점층의 퇴적작용은 강릉지역의 만항층과 유사하게 기원지의 화성활동과 거의 동시기에 발생했음을 지시한다. 따라서 평안누층군은 석탄기-폐름기 동안 능동적 대륙 연변부의 화산호 주변 환경 하에서 퇴적작용 일어났고, 또한 기원지에서는 화성활동이 비교적 짧은 시간 간격으로 반복적으로 일어난 것으로 판단된다.

남자흡연대학생의 비만과 심장자율신경조절의 관련성 (The Relationship between Obesity and Cardiac Autonomic Regulation in College-Aged Male Smokers)

  • 김춘섭;김맹규
    • 한국응용과학기술학회지
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    • 제36권1호
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    • pp.142-152
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    • 2019
  • 본 연구는 담배흡연자에서 비만과 심장자율신경조절의 관련성 규명을 목적으로 수행되었다. 의료기록 및 외관상 건강한 총 85명의 남자 대학생 흡연자들을 대상으로 자료를 수집하였으며, 모든 참가자들의 안정 시 심장자율신경조절 평가를 위해 단기간 표준프로토콜에 따른 심박변이도(heart rate variability, HRV) 지표들을 산출하였다. 한편 체질량지수, 체지방률, 허리둘레 및 허리/엉덩이 둘레비는 표준 비만지표로서 활용되었다. 연구결과 허리/엉덩이 둘레비를 기준으로 분류된 상위집단은 하위집단에 비해 부교감신경활동을 반영하는 HRV의 rMSSD, pNN50, HF 및 SD1에서 유의하게 낮은 값을 나타내었다. 그러나 HRV의 교감신경활동지수 LF/HF에서는 집단 간 통계적 차이가 없었다. 또한 상관분석 결과 시간, 주파수 및 비선형영역의 HRV 부교감신경 지수들이 체질량지수와 관련하지 않는 반면 허리둘레, 허리/엉덩이 둘레비 및 체지방률과 같은 비만지표들과는 유의한 상관관계를 나타내었다. 특히 허리둘레와 체지방률에 비해 허리/엉덩이 둘레비가 부교감신경활동과 더 밀접하게 관련하는 경향을 나타냈다. 이상의 결과들은 남자 대학생 흡연자들에서 전반적인 비만도를 반영하는 체질량지수와는 독립적으로 중심부 비만이 심장부교감신경 저하와 관련하는 주된 상관 요인임을 뒷받침한다.

슈퍼마켓 점포속성이 점포충성도에 미치는 영향: SSM과 독립자영 SM의 비교연구 (The Effect of Store Characteristics of a Supermarket on Store Loyalty: A Comparative Study of the Local Supermarket and the Super Supermarket)

  • 안성우;권승구
    • 유통과학연구
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    • 제10권11호
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    • pp.61-70
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    • 2012
  • Purpose - The entry of Super Supermarkets (SSM), operated by large corporations, into the retail distribution market weakens the competitive power of local supermarkets (SM) and their families leading to a rapid collapse of the local-SM market. Accordingly, this is a very sensitive and urgent issue in Korean society and politics. Therefore, the government is required to take steps to activate a local-SM market and regain the loyalty of their customers. However, in spite of the urgent need of a comparative study on the advantages and competitive power of local-SM in relation to the SSM, little research has been done on this issue to date. One purpose of this study is to analyze the differences in store characteristics of the local SM and SSM, and to explore the relationships amongst various store characteristics, such as consumption emotion, relation quality, and store loyalty between store types to provide an efficient solution to activate a local-SM market. Research design, data, methodology - To analyze the differences in the evaluation of store characteristics between store types, and to test the moderator and mediator effects, data were collected from 488 customers in Seoul, Incheon,and Gyeonggi Province. The theoretical model consists of four hypotheses, and data was processed to test these using factor analysis, t-test, regression analysis, hierarchical regression, and the three step regression proposed by Baron and Kenny. Results - First, the analysis shows that local-SM customers evaluate location characteristic factors significantly higher compared to SSM customers. However, SSM customers evaluate quality of merchandise, sales promotion activities, and store environment significantly higher. Yet, there are no significant differences in the evaluation of consumption emotion, relation quality,and store loyalty between the store types. Second, the analysis of moderator effects of the store type show that sales promotion and store atmosphere factors have a significantly negative moderating effecton positive consumption emotion, while positive consumption emotion has a significantly positive moderating effect on absorption of relation quality, while there are no significant moderating effects between consumption emotion and store loyalty. Third, while both trust and absorption of relation quality are partially mediated between consumption emotion and store loyalty, only absorption is partially mediated between positive consumption emotion and store loyalty. There are no significant mediating effects of absorption between negative consumption emotion and store loyalty. Conclusions - We strongly recommend that location restrictions on entrance of SSM into local-SM market should either be further strengthened or sustained for the activation of the local store market. Government should strengthen financial support to improve the quality of merchandise, sales promotion, employee education, store environment of the local-SM by providing appropriate business consulting. Moreover, the result implies that the owners of alocal-SM should take measures to increase customers' absorption and store loyalty, such as store cleanliness, maintaining a delightful atmosphere at the store, and training employees on attitudes towards customers. As this study is restricted within Seoul, Incheon, and Gyeonggi Province, care needs to be taken in generalizing the interpretation and application to the national level.

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중국 연변 농촌지역의 조선족인구 감소와 지역성 변화 - 두만강변 조선족 농촌 마을을 중심으로 - (The Decrease of Korean Population and the Changes of Regional Characteristics in Rural Area of Yanbian Korean Autonomous Prefecture)

  • 여필순
    • 한국지역지리학회지
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    • 제19권4호
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    • pp.668-682
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    • 2013
  • 본 연구는 경제개혁 이후 중국 연변조선족자치주내 조선족 인구감소의 메카니즘과 그 결과가 농촌지역에 미치는 영향 및 지역의 변화를 설명하기 위한 것이다. 중국의 시장경제체제의 도입, 호적제도의 약화 및 한 중 국교수립 이후 이동성향이 높아지고 통혼권과 거주지역이 확산되면서 조선족사회는 출산력수준의 급격한 저하와 젊은 층 및 여성 위주의 인구이동이 지속적으로 진행되었다. 이는 곧바로 농촌인구의 급격한 감소와 고령화로 이어져, 농업의 쇠퇴와 농촌지역의 조선족사회집단 해체, 기능약화, 민족교육의 위축 및 지도력 약화라는 결과를 초래하였다. 감소된 노동력을 보완하기 위한 농업경영상의 변화는 타지역 한족(漢族)농민들로 충당되었고 농업의 한족화 현상과 조선족에 비해 한족 농민들의 경제력 상승추세가 나타나고 있으며, 작물구성의 변화는 전통적 수전농업 체계에서 한전(旱田) 단작영 농체계로 특화되어 가는 경향이고, 노동력 효율적 분배가 가능한 상업적 작물이 인기가 높은 것으로 나타났다. 현재 조선족농업인구는 지속적으로 감소하는 추세이고 변화하고 있는 새로운 농업환경에 적절히 대응하지 못하는 문제들이 존재하며 이는 결국 조선족농촌마을이 소실될 위기에 놓여 있어 파격적인 정책지원 및 농촌개발정책의 수립이 중요하다.

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u-헬스 케어 (Ubiquitous Healthcare) 서비스를 이용한 영양교육이 직장 남성근로자의 대사증후군에 미치는 영향 (Effects of Nutrition Education Using a Ubiquitous Healthcare (u-Health) Service on Metabolic Syndrome in Male Workers)

  • 박세윤;양윤정;김유리
    • Journal of Nutrition and Health
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    • 제44권3호
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    • pp.231-242
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    • 2011
  • 본 연구는 u-Health 기반 장비를 활용한 영양교육이 식습관 변화, 영양소 섭취, 대사증후군 위험 인자에 미치는 영향에 대해 알아보고자 하는 목적으로 수행되었다. 1) 연구 대상자는 서울 소재 사업장에 근무하는 직장인 30~50대의 청장년층의 남성으로 구성되었으며, 대부분이 기혼, 대학이상학력의 고학력자이고, 높은 흡연율과 음주율을 나타냈다. 평소 규칙적인 운동 보다는 일상생활에서 활동량이 더 높았다. 2) 영양교육 전 후에 따른 신체계측 및 혈액성분의 결과는 복부둘레, 중성지방, 이완기 혈압, 중성지방과 체지방률, 총 콜레스테롤이 유의적으로 감소하였다. 3) 측정 횟수에 따른 신체계측 및 혈액성분 결과는 측정횟수 12회 이상인 그룹에서 복부둘레와 중성지방이 유의적으로 감소하였고, 체지방률과 총콜레스테롤도 유의적으로 감소하였다. 4) 영양교육 전 후에 따른 영양소섭취 상태 및 식습관 변화는 열량의 섭취가 감소하는 경향에도 불구하고 영양교육 전보다 교육 후 식이섬유, 동물성칼슘, 칼륨, 비타민C, 엽산이 유의적으로 증가하였다. 식습관 변화에서는 '육류, 생선, 달걀, 콩, 두부 등으로 된 음식을 매일 3~4회 먹는다.'와 '김치 이외의 채소를 식사할 때 마다 먹는다.'의 문항이 영양교육 전보다 영양교육 후 유의적으로 증가하여 긍정적인 변화를 보였다. 결론적으로 u-Health 기반 장비를 활용한 영양교육이 대사 증후군 위험요인 뿐만 아니라 식습관에서 또한 긍정적인 영향을 미치는 것으로 나타났다. 또한 교육의 효과에 있어서 대상자 스스로의 동기부여가 건강의 개선에 중요한 영향을 미친다는 것을 확인할 수 있었다. 본 연구 결과 대사증후군 대상자의 식습관 및 생활습관 개선을 위해 영양교육은 필수적이며, 추후 지속적인 동기부여를 위해서는 u-Health 기반 장비를 활용한 다양한 컨텐츠 개발과 이에 맞춘 체계적인 영양교육 프로그램의 연구가 장기적인 의료비의 절감, 삶의 질 향상을 위한 맞춤형 영양관리로 발전하도록 지속적으로 진행되어야 할 것이라고 사료된다.

질적 간호제공을 위한 간호단위 시범 운영 효과에 관한 임상적 연구 (A Clinical Study for Promoting Quality Nusing Care in a University Hospital)

  • 이애주;김선한;성영희;유순애;권인각;정연이;남혜경;권은정
    • 대한간호
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    • 제32권5호
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    • pp.66-77
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    • 1994
  • The purpose of this study was to develop a new nursing unit which can meet changing health care needs, enhance patients' satisfaction and nurses' job satisfaction, and finally guarantee quality nursing care with present manpower. For this, one medical unit was selected as a unit for quality care. And one medical unit which is similar in staffing and patients' characteristics was selected as a control unit. To assess present problems and identify the remedies to the problems a hospital-wide survey and a workshop were performed. According to the survey results, educational programs and improvement of the facilities and equipment supply system, managereal support for interdepartmental cooperation and intensification of bed-side nursing care were adopted as main principles for operating model unit, This model unit was operated for 3 months from Sep. 1, 1992 to Nov. 30, 1992. To evaluate the effectiveness of the model unit, derect/indirect nursing care hours, patients' satisfaction to nursing care, nurses' job satisfaction, and quality care index were measured. Direct/indirect nursing care hours were compared with that of the control unit, and patients' and nurses' satisfaction and quality care index were measured before and after operating model unit and compared with each other. The results of the study were as follows; 1. In the model unit mean direct nursing care hours per cach shift was 146.88 minutes and indirect nursing care hours was 354.72 minutes. The ratio of the direct nursing care hour to indirect nursing hour was 29.6 ; 70.4 and that of the control unit was 26.9 : 73.1. Direct nursing care hour in model unit was longer than that of the control unit. But, the difference was not significant. In subcategories of direct nursing care, the time spent in mobility and exercise, conservation of body temperature, hygiene, and communication and health education were longer than that of the con" trol unit. 2. Indirect nursing care hour in model unit was shorter than that of the control unit. But, the difference was not significant. In subcategories of indirect nursing care, the time spent in drug management and ward arrangement was shorter than that of the control unit. 3. Patients' satisfaction to nursing care was increased significantly after operating the model unit (T=-3.48, P=-0.002) and satisfaction to subcategories of physical comfort measure, psychological cate, and unit management components were significantly higher than before. 4. In the model unit, nurses' total job satisfaction was increased significantly after operating the model unit(Z=2.1004, P=.0357) and satisfaction to subcategory of satisfaction to administration was significantly higher than before (Z=-2.0732, P=.0382). 5. After operating the model unit, quality care index was increased from 89 to 93. With this results, it can be summarized that all the measures tried for quality care, such as educational programs, managereal support for interdepartmental cooperation, and improvement of the equipment and facility provision resulted in partial increase in direct nursing care hours, nurses satisfaction to their job and patients' satisfaction to nursing care. In can be postulated that managereal support and motivation without proper staff supplementation is not enough for increasing direct nursing care hours. And for the enhancement of the level in clinical nursing, and staff supplement must be considered sincerely and the measures for reducing indirect nursing care hours, such as computerization of nursing care activities, improvement of facilities and equipment and facilities supply system, must be instituted in addition.

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한국인의 치주조직상태에 관한 역학조사 (EPIDEMIOLOGICAL EVALUATION OF PERIODONTAL STATUS IN KOREAN ADULTS)

  • 한경윤;박준봉;정진형;정종평
    • Journal of Periodontal and Implant Science
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    • 제24권3호
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    • pp.458-471
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    • 1994
  • To evaluate the periodontal status of Korean adults, 3,988 adults(20-69 years old) who lived in Kwangju, Chonnam, Taegu, and Kyungbuk districts were periodontally examined by plaque index(PI), calculus index(CI), gingival index(GI), periodontal disease index (PDI), and papillary bleeding index(PBI). The periodontal examination charts were grouped according to age and sex. And subsequently 200 periodontal examination charts in each age group were randomly selected according to sex. The differences of the indices among age groups and those between male and female in each age group were statistically analyzed by Chi-Square test. In PI, CI, GI, PDI, and PBI, there was no statistical significance in the difference between male and female in each age group(p>0.05). In male, PI of 60s age group($1.44{\pm}0.68$) was significantly higher than that of any age group(p<0.05), and in female PI of 20s age group($0.86{\pm}0.39$) was significantly lower than that of any other age group(p<0.05). CI of 60s age group in both male($1.67{\pm}0.70$) and female($1.63{\pm}0.91$) was significantly higher than that of any age group(p<0.05). GI of 20s age group in both male($0.85{\pm}0.66$) and female($0.67{\pm}0.60$) was significantly lower and GI of 60s age group in both male($1.37{\pm}0.60$) and female($1.44{\pm}0.84$) was higher than that of any age group(p<0.05). PDI in male was the lowest in 20s age group($0.70{\pm}0.73$), and was the highest in 60s age group($4.93{\pm}1.96$) (p<0.05). In female PDI of 20s age group($0.71{\pm}0.74$) was significantly lower than that of any age group(p<0.05). In male PBI of 20s age group($0.38{\pm}0.31$) was significantly lower than that of any age group(p<0.001). PBI in female was the lowest in 20s age group($0.35{\pm}0.30$) (p<0.001), and was the highest in 60s age group($1.09{\pm}0.76$) (p<0.05). The data insist that all the young populations of 20s age group should be interested in routine check for early diagnosis and prevention of periodontal disease, and a special education program of periodontal health care for young generation must be prepared, and the periodic recall check system for periodontal examination of middle age group must be supported by government.

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중·소규모 건설현장 중점 안전관리 항목에 관한 연구 (A Study on the Priority Safety Management Items in the Medium and Small sized Construction Sites)

  • 장윤라;고성석
    • 한국건설관리학회논문집
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    • 제21권4호
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    • pp.38-49
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    • 2020
  • 건설재해는 건설업 특성상 외부환경에 직접적으로 노출되어 있으며, 상시 가변적인 공정 과 인력투입의 다양성, 취약계층의 증가, 건설기계 장비의 위험성 등 복합적인 요소들로 인하여 재해발생 가능성이 더욱 높아지고 있다. 특히, 건설재해 중 120억 미만 중·소규모 건설현장의 재해는 전체 건설 재해의 88.9%(사망 73.4%)를 차지하고 있는 바, 이는 관리감독자의 부재로 인한 관리소홀과 사전 안전조치 미흡 등이 문제라 할 수 있다. 또한, 대규모 건설현장과 비교하여 상대적으로 안전관리 인력 및 기술체계가 부족한 중·소규모 건설현장의 안전조직 부재에 따라, 재해 예방을 위한 안전교육 및 안전시설물 설치 등 기본적인 안전관리도 자체적으로 해결하기 어렵기 때문이다. 따라서 건설재해를 저감하기 위해서는 중·소규모 건축공사의 재해예방이 필요하다. 이에 본 연구에서는 중·소규모 건축공사의 재해율 저감을 위해 건설현장 재해사례와 안전관리 문제점을 도출·분석하고 재해다발요인의 중점 위험항목을 제시하여 중·소규모 건축공사 현장의 안전을 확보하고자 한다.