• Korean journal of food and cookery science
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• v.13 no.4
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• pp.478-483
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• 1997

The effects of defatting by ether or 85% methanol on the properties of nonwaxy rice flours (Odaebyeo and Mankeumbyeo) were investigated. Starch granules in the rice flour were all polygonal and showed all A-type crystalline patterns regardless of defatting. Amylose content of the rice flour extracted by ether (crude lipid-defatted rice flour, CLDRF) was similar to the untreated (untreated rice flour, URF), however, that of 85% methanol (total lipid-defatted rice flour, TLDRF) was increased. Defatting decreased the water binding capacities of rice flour in all samples. The swelling power of rice flour was higher in Odaebyeo than Mankeumbyeo, and that of CLDRF showed a similar pattern to the untreated. Swelling power was the highest in TLDRF up to 85$^{\circ}C$, but decreased in the following order CLDRF > URF > TLDRF at above 95$^{\circ}C$. A similar pattern was observed in the leached soluble fraction, and its apparent amyloae content was increased rapidly at above 85$^{\circ}C$.

• Korean Journal of Agricultural Science
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• v.43 no.4
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• pp.522-536
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• 2016

Fluorine is unique chemical element which occurs naturally, but is not an essential nutrient for plants. Fluoride toxicity can arise due to excessive fluoride intake from a variety of natural or manmade sources. Fluoride is phytotoxic to most plants. Plants which are sensitive for fluorine exposure even low concentrations of fluorine can cause leave damage and a decline in growth. All vegetation contains some fluoride absorbed from soil and water. The highest levels of F in field-grown vegetables are found up to $40mg\;kg^{-1}$ fresh weight although fluoride is relatively immobile and is not easily leached in soil because most of the fluoride was not readily soluble or exchangeable. Also, high concentrations of fluoride primarily associated with the soil colloid or clay fraction can increase fluoride levels in soil solution, increasing uptake via the plant root. In soils more than 90 percent of the natural fluoride ranging from 20 to $1,000{\mu}g\;g^{-1}$ is insoluble, or tightly bound to soil particles. The excess accumulation of fluorides in vegetation leads to visible leaf injury, damage to fruits, changes in the yield. The amount of fluoride taken up by plants depending on the type of plant, the nature of the soil, and the amount and form of fluoride in the soil should be controlled. Conclusively, fluoride is possible and long-term pollution effects on plant growth through accumulation of the fluoride retained in the soil.

• Proceedings of the IEEK Conference
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• 2001.10a
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• pp.586-591
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• 2001

This research investigated the feasibility of the accelerated carbonation of cement waste forms with carbon dioxide in a supercritical state. Hydraulic cement has been used as a main solidification matrix for the immobilization of radioactive and/or hazardous wastes. As a result of the hydration reaction for major compounds of portland cement, portlandite (Ca(OH)$_2$) is present in the hydrated cement waste form. The chemical durability of a cement form is expected to increase by converting portlandite to the less soluble calcite (CaCO$_3$). For a faster reaction of portlandite with carbon dioxide, SCCD (supercritical carbon dioxide) rather than gaseous $CO_2$, in ambient pressure is used. The cement forms fabricated with an addition of slated lime or Na-bentonite were cured under ambient conditions for 28days and then treated with SCCD in an autoclave maintained at 34$^{\circ}C$ and 80atm. After SCCD treatment, the physicochemical properties of cement matrices were analyzed to evaluate the effectiveness of accelerated carbonation reaction. Conversion of parts of portlandite to calcite by the carbonation reaction with SCCD was verified by XRD (X-ray diffraction) analysis and the composition of portlandite and calcite was estimated using thermogravimetric (TG) data. After SCCD treatment, tile cement density slightly increased by about 1.5% regardless of the SCCD treatment time. The leaching behavior of cement, tested in accordance with an ISO leach test method at 7$0^{\circ}C$ for over 300 days, showed a proportional relationship to the square root of the leaching time, so the major leaching mechanism of cement matrix was diffusion controlled. The cumulative fraction leached (CFL) of calcium decreased by more than 50% after SCCD treatment. It might be concluded that the enhancement of the characteristics of a cement matrix by an accelerated carbonation reaction with SCCD is possible to some extent.