• Title/Summary/Keyword: index of balanced life

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Development of the Index for Balanced Life by using Exploratory Data Anlysis

  • Byon, LuNa;Kim, JungRan
    • Communications for Statistical Applications and Methods
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    • v.10 no.3
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    • pp.679-694
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    • 2003
  • The purpose of this paper is to develop the Index of Balanced Life from the Korean life style. This paper presents How Koreans live for 24 hours a day, generally. The Index of Life Style is composed of necessary life, duty life and leisure life. Specifically, this paper considers moving time of activity between indexes of balanced life. We suggest that there is a difference among the characteristics, i.e., a sex, week, state of student and region that are explained by analyzing the exploratory data. Thereafter we obtain the statistical inference from each characteristic table.

The Effect of Food Habits in the Obesity of Middle School Girls in Inchon Area (인천지역 여자 중학생의 식습관이 비만에 미치는 영향)

  • 정미영;우경자
    • Journal of the East Asian Society of Dietary Life
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    • v.7 no.1
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    • pp.71-86
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    • 1997
  • The 297 middle school girls in Inchon were devided into three groups according to body mass index(BMI), the under weight group, the normal weight group and obese group to find out relationship between their food habits, food preference, and obesity. The average height and weight are 159.40cm, 67.02kg for obese group, 158.17cm, 39.11kg for under weight group, 156.93cm, 53.78kg for normal weight group. Obese group feels that they are healthy and fat, and their parents are fat also than the other groups. Obese group took more exercise. Total Food habits scores of obese group were lower than the other two groups. In terms of supper, bedtime-smack, unbalanced diet, balanced intake of five basic food groups obese group had lower scores. Especially, intake of carbohydrate, protein, milk group were irregular. There is no significant different in size of meal, overeating eating speed. The preferences of fast food, instant food, high caloric density food were lower in obese group than in the other two groups. The mother of obese group prepared meals according to food composition and prepared little snakes.

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Short-term Storage and Cryopreservation of Abalone (Haliotis discus hannai) Sperm

  • Kang, Kyoung-Ho;Kim, Jae-Min;Kim, Young-Hun
    • The Korean Journal of Malacology
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    • v.20 no.1
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    • pp.17-26
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    • 2004
  • In present study, attempts were made to preserve abalone (Haliotis discus hannai) sperm in liquid form at low temperature, to evaluate the effect of various diluents in short-term storage on sperm, and cryopreservation procedures were optimized for the cryoprotectants and freezing rates, as well as the motility, survival rate, and the ultrastructural changes of sperm after short-term storage and cryopreservation were observed. The abalone sperm reached maximum motility until about 4 min after activation. The motility was constant for about 16 min, after which it dropped gradually, and about 50 min later all motility ceased. In Hanks' balanced salt solution (HBSS, 300 and 400 mOsmol/kg) and 150, 250 and 350 mOsmol/k artificial seawater (ASW), the sperm was immotile. After 100% ASW was added, motility of those sperm, which are in 300, 400 mOsmol/kg HBSS, 250, 350 mOsmol/kg ASW, could be again restored incompletely. Sperm motility can be maintained for 20 days of cold storage only in ASW of 850 and 1200 mOsmol/kg. A high motility index of 3.5-4.5 was observed for the first 8 days in 850 and 950 mOsmol/kg ASW. In other diluents sperm motility was constant less than 10 days, and the motility index was obviously lower than that of sperm in 850 and 1200 mOsmol/kg ASW. After 20 days of cold storage, survival rates of 10.2%-20.7% were obtained in ASW and 300 mOsmol/kg HBSS, and that in 400 HBSS (65.3%) was significantly higher than others. The constant period of sperm motility stored in 850 mOsmol/kg ASW was obviously longer than that in 1200 mOsmol/kg ASW after 6 days of storage. The sperm plunged into liquid nitrogen all died except that sperm using 15% glycerol as cryoprotectant restored 10.4% of motility. The highest motility index (3.4) was obtained with 5% glycerol and freezing procedure: $-50^{\circ}C$/min from $20^{\circ}C$ to $-80^{\circ}C$.

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The effect of weight length index and blood components on dental caries of preschool children (미취학 아동의 체중신장지수(WLI)와 혈액성분이 치아우식증에 미치는 영향)

  • Kim, Song-Jeon;Lim, Soon-Hwan
    • Journal of Korean society of Dental Hygiene
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    • v.4 no.1
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    • pp.31-48
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    • 2004
  • Dental caries taking place with milk teeth affects eruption of permanent teeth adversely, and thus, it is very important to prevent dental caries from taking place with a child in maintaining his/her physical, mental and emotional health. In this study as conducted to obtain basic data to be required for development of a program for letting preschool children form a habitual life for oral health and right dietary life, a total 172 children aged 5 years and 6 years were selected from children who lived in Hwasung-si, Kyunggi-do and attended preschools (childrens houses) located there with the consent of their guardians. Then, the weight length index (WLI) and blood components of each child were analyzed, and each relation between the weight length index (WLI) and dental caries of milk teeth and between blood components and dental caries of milk teeth was comparatively examined, and thereby, the following results were obtained. When the dmf rate of each group according to the obesity was examined, it was found to be 87.50% in the under-weight group, 71.20% in the normal weight group and 83.87% in the overweight group. And when the dmft rate of each group was examined, it was found to be 48.43% in the under-weight group, 37.10% in the normal weight group and 47.17% in the overweight group. Also, when the dmft index of each group was examined, it was found to be 3.9 in the under-weight group, 3.0 in the normal weight group and 3.8 in the overweight group. That is to say, the under-weight group and the overweight group having an abnormal weight were found to be higher in all of the dmf rate, the dmft rate and the dmft index than the normal weight group. It could be, therefore, known that normal weight should be maintained in order to prevent dental caries of milk teeth. And, it is thought that a right dietary life habit ensuring intake of balanced nutrients should be formed for maintenance of a normal weight. As a result of examining the relation between nutrient components in blood and dental caries of milk teeth, in the case of children with no dental caries, inorganic nutrient components of blood had a tendency to be a little higher, but no statistical significance was observed therein. Meanwhile, it was found that there was a relation between blood type and the dmft index.

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Productivity, Efficiency and Restructuring in Korean Life Insurance Industry (한국생명보험산업의 생산성, 효율성과 구조조정)

  • Kim, Jae-Pil;Jung, Kun-Oh;Lee, Young-Soo
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.7 no.6
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    • pp.1337-1347
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    • 2006
  • From the 1990s, Korean Life insurance industry has been experienced an profound impact from various exterior factors. In this study, productivity change in Korean Life insurance industry was measured by the Malmquist productivity change index. Analysis was made based on the balanced panel data from 1990 to 2003 collected from 8 lift insurance firms and 1993 to 1997 from 20 firms. The results show that survived firms' productivity change was higher than other firms.

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The Relationship Between the Food Habit and the Health Responses to the Todai Health Index (식습관(食習慣)과 건강상태(健康狀態)와의 관계성(關係性)에 관(關)한 연구(硏究))

  • Lim, Hyeon-Sook
    • Journal of Nutrition and Health
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    • v.14 no.1
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    • pp.9-15
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    • 1981
  • This study was undertaken to investigate the relationship between the food habit and the health status. For this Purpose, 709 junior and senior high school teachers were studied by the questionnaire sheets; one was for the food habit and the other was for health complaints. (the standarized questionnaire designated Todai Health Index.) The results obtained were as follows, 1) Mean score of the food habit was 10.99 in males and 12.17 in females. The balanced dietary intake was associated with the ideal body weight. 2) In males and females with low food habit score than in those with high food habit score, THI point in sufferings, digestive organs, straight-forwardness, depression and life irregularity were higher. In males with low food habit score, THI point in nervousness was higher. In females with low food habit score, THI point in respiratory organs was higher. On the contrary the male subjects with high food habit score showed higher THI point in vanity and the female subjects with high feed habit score shewed higher THI point in vanity and nervousness. 3) Persons living alone showed a high tendency to eating away from home and to having low score of food habit. 4) Persons with low food habit score showed a high tendency to eating instant foods and considered themselves having poor health status.

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The Effects of Diabetic-Oriented Convenience Food with Medicinal Plants and Chicken on the Nutritional Status, Diabetic Indices and Serum Lipid Compositions for Non-Insulin Dependent Diabetes Mellitus Patients (생약재와 닭고기를 이용하여 개발된 당뇨식사의 섭취가 인슐린 비의존형 당뇨환자의 영양상태, 당뇨 Index 및 혈청지질 조성에 미치는 영향)

  • 박성혜;한종현
    • Journal of the East Asian Society of Dietary Life
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    • v.12 no.3
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    • pp.225-234
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    • 2002
  • This study was designed to determine changes of nutritional status, diabetic indices and serum lipid composition in non-insulin dependent diabetes mellitus patients during intake of diabetic-oriented convenience food prepared from 7 medicinal plants and chicken. We conducted dietary, anthropometric and biochemical assessments before and after the intake of diabetic oriented food. Once a day, in the study, their normal lunch was replaced by the diabetic-oriented convenience food diet for 30 consecutive days. It was found that the nutrients of the diet were well-balanced, and the intake levels nearly approached those of the RDA. Obesity rate, body fat, and body weight were significantly lower than those of a normal diet. The average fasting blood glucose significantly decreased while the insulin level significantly increased after the intake of diabetic meal. Also the total serum cholesterol and triglyceride levels significantly decreased. The above results indicate that diabetic-oriented convenience food prepared from 7 medicinal plants and chicken may be used as a diet regime fer controlling the diabetes mellitus on a regular basis.

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A Comparative Study the Quality of Life using the Life Environment Indicator - Focused on the Jeonnam Area - (군지역 도시생활환경지표를 활용한 생활의 질 비교연구 - 전남 지역을 중심으로 -)

  • Kim, Jai-Won
    • Journal of the Korean Institute of Rural Architecture
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    • v.18 no.1
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    • pp.47-56
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    • 2016
  • Urban planning is the task to explore measures for bringing order to the change in urban space of future predicted in relation to the size and purpose of the land and a variety of facilities in cities in order to present the environment that can promote the qualitative improvement of activities of residents, ensure orderly urban space of future, and create appropriate urban environment which meets the desire of citizens by anticipating the urban development on the basis of overall activities such as politics, economics, culture, etc, so that the improvement in urban life can be accomplished ultimately. Therefore, this study attempted to examine current conditions information necessary for establishing policies pursuant to the national land development plan and regional development, as well as respond to the needs of urban residents who need the improvement of settlement environment including various amenities for the convenience of life, by shifting away form the macroscopic and one-size-fits top-down approach of development so far and aiming a balanced development of national land in quest for welfare society and by utilizing the urban index as the basic prior task necessary for seeking the shift ind the direction of policies and setting the direction for policies on the basis of the top-down development approach which suits the anticipation and hope of local residents as the subject of development, considering the growing interest in the shift in the policies for regional development in this era of localization. Techniques for urban planning need to be applied, such as the prior planning and the following development, along with the support at the policy level for achieving the improvement in the related sector, in order to induce continuos urban deelopment based on the establishment of healthy and sound settlement environment, and furthermore, the efforts must be drven forward to improve the urban settlement environment while the urban planning and policies are established.

The Relation of Body Mass Index to Nutrient Intakes in Rural High-school Students (농촌 고교생의 체질량 지수(BMI)와 영양섭취상태와의 관계)

  • 이건순;이승교
    • Journal of the East Asian Society of Dietary Life
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    • v.9 no.3
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    • pp.315-324
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    • 1999
  • This study was carried out to evaluate high-school students' nutrient intakes according to the status of body mass index, and to analyze the Physical health status. The volunteers were 560 high school students in 8 provinces, but 511 students were analyzed. It was used questionnaire method as an instrument tool. The questions were composed with socio-demographic characteristics, physical health condition by CMI. and the evaluation of food consumption by 24 hours recall method. Anthrophometric measurement of height and weight was used the data of health chart of each school-class. The family situation of the subjects was mostly nuclear family(73%), agricultural work(53%), and normal living situation(75%). The students of the BMI range of 18-23 were 71%. but those of the overweight(over 23) were 15%. The individual characteristics were different in BMI. Female and third grade students were more of BMI scores. The overall nutrient intakes of students were low compared with Korean RDA of adolescent. especially iron. calcium. vitamin A, and riboflavin. The mean adequacy ratio(MAR) of nutrient intakes was 0.45$\pm$0.23 only. The energy nutrients, ash, and vitamin A intakes were significantly different according to the different BMI groups. But the other mineral and vitamin intakes were not different according to BMI. By the correlation of individual characters with BMI, height was negatively and weight and school grade were positively correlated, but sleeping time and study accomplishment were not correlated. By the correlation of nutrient intakes with BMI, there were negative correlation with the intakes of energy, carbohydrates, potassium, and thiamin. According to this results, We concluded that Korean high-school students living in rural were lower intake of nutrients(iron, vitamin A, and riboflavin) and unbalanced nutrient intakes(MAR of 0.45$\pm$0.23). The state of lower intakes of energy nutrients and vitamin A intakes in higher BMI group mean the students spend their effort to reduce BMI for avoiding obesity. But they need to balanced diet. and good nutrient intakes. These situations would be necessary for students to ameliorate quality of living in rural.

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Short-Term Storage and Cryopreservation of Abalone (Haliotis discus hannai) Sperm

  • Kang, K.H.;Kho, K.H.;Chen, Z.T.;Zhang, Z.F.;Chang, Y.J.
    • Proceedings of the Korean Society of Developmental Biology Conference
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    • 2003.10a
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    • pp.74-74
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    • 2003
  • In present study, attempts were made to preserve abalone (Haliotis discus hannai) sperm in liquid form at low temperature, to evaluate the effect of various diluents in short-term storage on sperm, and cryopreservation procedures were optimized for the cryoprotectants as well as freezing rates, in terms of the motility and survival rate, and the ultrastructural changes of sperm after short-term storage and cryopreservation were observed. The abalone sperm reached maximum motility until about 4min after activation. The motility was constant for about 16min, after which it dropped gradually, and about 50min later all motility ceased. Threshold activation of sperm was found in 40% artificial seawater (ASW), and motility increased as the concentration of ASW increased. In Hanks balanced salt solution without calcium (Ca-Free HBSS, 300 and 400 mOsmol/kg) and 10%, 20%, and 30% ASW the sperm was immotile, and motility once again restored incompletely only in HBSS of 300 and 400 mOsmol/kg, 20% and 30% ASW after 100% ASW was added. Sperm motility was extended following 20 days of cold storage only in 70% and 100% ASW. A high motility index of 3.5-4.5 was observed for the first 8 days in 70% and 80% ASW. In other diluents sperm motility was constant less than 10 days, and the motility index was obviously lower than that of sperm in 70% and 100% ASW. After 20 days of cold storage survival rates of 10.2%-20.7% were obtained in ASW and 300 mOsmol/kg HBSS, and that in 400 HBSS (65.3%) was significantly higher than others. The constant period of sperm motility stored in 70% ASW was longer obviously than that in 100% ASW after 6 days of storage, and the time to maximum motility of sperm stored in 70% increased gradually, while the difference in which of sperm in 100% ASW was not significant. The sperm plunged into liquid nitrogen all died except that sperm using 15% glycerol as cryoprotectant restored 10.4% of motility. The highest motility index (3.4) was obtained with 5% glycerol and freezing procedure: $50^{\circ}C$/min from $20^{\circ}C$ to $-80^{\circ}C$.

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