• 제목/요약/키워드: freezability

검색결과 18건 처리시간 0.023초

칡한우 정액 동결에 있어서 희석액과 수소의 연령이 정자의 동결성, 체외수정란 발달 및 인공수정 임신율에 미치는 효과 (Effect of Freezing Buffers and Age of Bulls on Freezability of Semen, $In$ $Vitro$ Embryo Development and the Pregnancy Rate after Artificial Insemination of Korean Native Stripped Bull)

  • 박용수;장종식
    • 한국수정란이식학회지
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    • 제27권1호
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    • pp.29-35
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    • 2012
  • The purpose of this study was to examine the effect of growing stages of the Korean Native Striped Bull (KNSB) on the freezability and fertility of frozen-thawed semen. First, we investigated the total motility (TM) and progressive motility (PM) according to the diluent used for semen freezing. Second, we examined the effect of the age of KNSB on semen volume, TM and PM of fresh and frozen-thawed semen. Third, we examined the effect of frozen semen from the different age of KNSB on the $in-vitro$ fertilization rate, and the artificial insemination pregnancy rate. The diluents used in this experiment were Triladyl$^{(R)}$ and Tris-egg yolk extender (EYE). Semen was collected from 5 KNSB in the growing stage (15 months) and 5 adult KNSB (36 months). When Triladyl or Tris-EYE extender was used for semen freezing, there was no difference of the mean TM and the mean PM. However, the mean TM was significantly higher in Bull No. 1885 than Bull No. 4283 ($p$ <0.05). The mean volume of semen collected from the 15-month-old bulls (2.3 ml) was significantly lower ($p$ <0.05) than that from the 36-month-old bulls (5.0 ml). The mean semen concentration was similar for the 15-month-old ($2.1{\times}10^9$ spermatozoa/ml) and 36-month-old ($1.8{\times}10^9$ spermatozoa/ml) bulls. For the 15-month-old and 36-month-old bulls, the mean TM of fresh semen were 93.7% and 88.3%, respectively, and the mean PM were 97.0% and 88.3%, respectively; the 15-month-old bulls showed a particularly high PM ($p$ <0.05). For the 15-month-old and 36-month-old bulls, the mean TM (56.0% and 58.0%, respectively) and the mean PM (64.0% and 70.7%, respectively) of frozen-thawed semen did not differ. The development rates of embryos after $in-vitro$ fertilization and the pregnancy rate after artificial insemination using frozen-thawed semen did not differ according to the bull's age. In summary, semen volume differed according to the bull's age, but semen concentration and survival rate, the $in-vitro$ fertilization rate, and the pregnancy rate did not differ according to the stripe bull's age. Accordingly, semen from bulls in the growing stage can be collected and frozen for the preservation and multiplication of rare livestock.

The Effects of Different Concentrations of Glycine and Cysteine on the Freezability of Moghani Ram Spermatozoa

  • Khalili, B.;Jafaroghli, M.;Farshad, Abbas;Paresh-Khiavi, M.
    • Asian-Australasian Journal of Animal Sciences
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    • 제23권3호
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    • pp.318-325
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    • 2010
  • Two experiments were designed to evaluate the effects of the amino acids glycine and cysteine on cryopreservation of ram spermatozoa. After primary evaluation of collected ejaculates, the semen samples were pooled and diluted 1:4 before cooling (experiment 1) and freezing (experiment 2) with Tris-Citrate-Fructose-Yolk (TCFY) extender supplemented with different concentrations of glycine and cysteine (5, 10, 15 and 20 mM). As the control, semen was diluted and frozen in the extender without amino acids. Motility, viability and membrane integrity were assessed as the parameters for semen quality in the first experiment. In the second experiment, motility, progressive motility, viability, membranes and acrosome integrity were evaluated after the freezing-thawing process. The results of the first experiment indicated that the addition of 10 and 15 mM cysteine compared to the control (basic) extender significantly increased (p<0.01) the motility, viability and membrane integrity of spermatozoa after cooling. However, further increasing these amino acids up to 20 mM had a significant negative effect (p<0.05). Our results showed no significant differences (p>0.05) between 5 mM glycine compared to 5 mM cysteine and between 20 mM glycine and 20 mM cysteine. The results of experiment 2 showed that the amino acids significantly improved post-thaw motility, progressive motility, viability, membranes and acrosome integrity of ram spermatozoa. These positive effects were observed at concentrations between 5 to 15 mM of glycine and cysteine, with the best results at 15 mM. Further increasing of amino acid concentrations significantly decreased the post-thaw characteristics of spermatozoa, but the results showed that cysteine was better than glycine and control extenders. The data indicated that addition of glycine or cysteine to the freezing extender can be recommended for cryopreservation of ram spermatozoa. However, further studies are still needed to determine the effect of such addition on fertility in farm animals.

Improvement of rooster semen freezability and fertility rate after sericin supplementation in freezing semen extender

  • Ruthaiporn Ratchamak;Supakorn Authaida;Wuttigrai Boonkum;Vibuntita Chankitisakul
    • Animal Bioscience
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    • 제36권10호
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    • pp.1530-1535
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    • 2023
  • Objective: Semen cryopreservation result in decreased sperm parameters and fertilization ability. Sericin exhibits antioxidant activity by reducing lipid peroxidation resulting from free radicals, which can potentially improve cryopreservation outcomes. The present study aimed to examine the efficacy of various sericin concentrations supplemented with a rooster semen-freezing extender on post-thaw semen quality and fertilizing ability of sperm after cryopreservation. Methods: Semen samples were collected from 40 roosters (5 reps), then were pooled, and divided into four groups by the levels of sericin supplementation (0%, 0.25%, 0.50%, and 0.75%) in a freezing extender. Semen suspensions were loaded in medium straw (0.5 mL) and cryopreserved with the traditional liquid nitrogen vapor method. Post-thawed semen was evaluated for sperm motility, sperm viability, and lipid peroxidation. Also, the fertility test was determined. Results: The results showed that supplementation of the freezing extender with 0.50% to 0.75% sericin resulted in greater total motility and progressive motility and lower malondialdehyde levels than the other groups after cryopreservation (p<0.05). However, the viability of 0.75% decreased compared with the value of 0.50% sericin supplementation (p<0.05). Moreover, the fertility and hatchability of total eggs were significantly higher in the 0.50% sericin group than in the other groups (p<0.05). Conclusion: In conclusion, 0.50% sericin is recommended as an alternative component of the freezing extender to improve cryopreserved rooster semen.

제주흑우 동결정액 제조에 있어 Low Density Lipoproteins (LDL)과 항산화제로서 Taurine, Hypotaurine 그리고 Trehalose 조합이 동결 융해 후 정자의 성상에 미치는 영향 (Effect of LDL in Combination with Taurine, Hypotaurine and Trehalose as a Antioxidant on Freezing Thawed Semen Function in Korean Jeju Black Bull)

  • 오신애;고민희;강태영;최선호;고문석;오영미;조원모
    • Reproductive and Developmental Biology
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    • 제36권3호
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    • pp.147-154
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    • 2012
  • 본 연구에서는 제주흑우의 유전자원 보존과 증식에 있어 성공적인 인공수정을 위한 안정적인 동결정액 제조법을 수립하고 동결 융해 후 정자의 품질을 개선하기 위하여 제주흑우의 동결 정액 제조시 LDL, taurine, hypotaurine 그리고 trehalose를 첨가하여 이들이 동결 융해 후 정자의 성상에 미치는 영향에 대하여 알아보고자 수행하였다. 제주흑우의 정액 동결 시 LDL, LDL-taurine, LDL-hypotaurine 그리고 LDL-trehalose의 첨가는 ($63.40%{\pm}7.39$, $69.70%{\pm}6.12$, $67.25%{\pm}3.21$, $64.55%{\pm}2.43$) 대조구에($56.25%{\pm}6.42$) 비하여 모두 유의적인 생존율의 증가를 나타냈다 (p<0.05). 정자막 온전성 검사를 통한 꼬리막 팽창 정자의 비율은 LDL-taurine을 첨가 실험구에서 $70.55%{\pm}5.16$, LDL-hypotaurine 첨가 실험구에서 $64.45%{\pm}5.85$, LDL-trehalose 실험구에서 $64.50%{\pm}2.78$, LDL 단독 첨가 실험구에서 $61.65%{\pm}5.18$로 대조구 $51.90%{\pm}9.99$보다 모두 유의적으로 높은 결과를 나타냈다 (p<0.05). 동결 융해 후 정자의 첨체막 변화 양상에 있어서는 B pattern의 비율은 대조구와 실험구 모두 유의적 차이가 없었으며, F pattern은 LDL-taurine의 조합만이 대조구와 유의적인 차이를 나타내며 증가하였다 (p<0.05). 그러나 AR pattern의 비율은 LDL-taurine, LDL-trehalose, LDL-hypotaurine 그리고 LDL 처리의 순으로 대조구에 비하여 모두 유의적으로 낮은 수준의 AR pattern의 비율을 나타냈다(p<0.05). 정자의 수정능력 평가에 있어 LDL-taurine, LDL-hypotaurine 그리고 LDL-trehalose 모두 대조구에 대하여 유의적으로 높은 웅성전핵 형성율과 SFI를 나타냈으며 (p<0.05), 특히 LDL-taurine의 첨가는 LDL의 단독 처리에 비하여도 유의적으로 높은 수준의 웅성전핵 형성율과 SFI를 나타냈다 (p<0.05). 또한, decondenced sperm 비율에 있어 LDL, LDL-taurine, LDL-hypotaurine 그리고 LDL-trehalose 실험구 모두 대조구에 비하여 유의적으로 높은 결과를 나타냈다 (p<0.05). 본 연구의 결과는 제주흑우 정액의 동결정액 제조에 있어 안정적인 제조법을 공급할 수 있으며, 동결 융해 후 정자의 기능 개선 방법에 보다 많은 정보를 제공할 수 있을 것으로 사료된다.

Effects of Sucrose and Trehalose on the Freezability of Markhoz Goat Spermatozoa

  • Khalili, B.;Farshad, Abbas;Zamiri, M.J.;Rashidi, A.;Fazeli, P.
    • Asian-Australasian Journal of Animal Sciences
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    • 제22권12호
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    • pp.1614-1619
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    • 2009
  • The present study was conducted to observe the effect of increased osmolality of basic tris extender supplemented with trehalose and sucrose on post-thawing quality (motility, progressive motility, viability, the rate of acrosome abnormality, total abnormality and membrane integrity) of Markhoz goat spermatozoa. Fresh semen samples were evaluated for motility and sperm concentration. Only semen samples with motility more than 70% and sperm concentration higher than $3{\times}10^{9}$ sperm/ml were used for cryopreservation. In Exp. 1, trehalose (50, 75 or 100 mM) and sucrose (40, 60 or 80 mM) were added to a basic tris diluent. Based on the results of experiment 1, the goal of Exp. 2 was to investigate the combinational effects of the highest and lowest concentrations ($T_{100}+S_{80}$ or $T_{50}+S_{40}$) of trehalose and sucrose. As the control, semen was diluted and frozen in the tris diluent without trehalose or sucrose. The results in Exp. 1 showed that all evaluated spermatozoa characteristics improved significantly after freezing and thawing (p<0.05) and at the same time the increase of trehalose and sucrose concentrations in basic extenders was seen, with the best results obtained for extenders containing 70 and 100 mM trehalose and 80 mM sucrose. Comparing these results with those of control diluents, the effects of supplementation were significantly (p<0.05) better. In Exp. 2, the results showed no significant differences (p>0.05) between $T_{100}+S_{80}$ and $T_{50}+S_{40}$ extenders, but the results of $T_{50}+S_{40}$were slightly better than obtained with $T_{100}+S_{80}$ diluents. Furthermore, the results of this experiment indicated that the sperm characteristics in the isotonic control extender were significantly (p<0.05) lower than examined extenders. In conclusion, the results of this study indicated that goat sperm can tolerate hypertonic trehalose and sucrose solutions better than isotonic control diluents in the freezing period. In particular, these positive effects have been shown for acrosome integrity, which is very important for the fertilization capacity of sperm. The data indicated that addition of trehalose plus sucrose to the freezing extender can be recommended for cryopreservation of goat spermatozoa, but more data is needed on pregnancy rate, acrosome reaction and IVF to ascertain the real effect.

한우 수정란의 Biopsy 후 배발달율과 동결-융해후 생존성 및 성비 (Survival Rate, Developmental Competence and Sex Ratio of Post-thawed Hanwoo Embryo Following Biopsy)

  • 조상래;최선호;김현종;최창용;진현주;조창연;손동수
    • Journal of Animal Science and Technology
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    • 제49권2호
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    • pp.287-294
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    • 2007
  • 성판별을 위한 biopsy 후 수정란의 발달율 및 동결-융해 후의 생존율 조사는 다음과 같다. 한우 체내 및 체외 수정란의 성판별을 위해서 영양막 세포의 일부를 채취하기 위해서 수정란을 biopsy 하였다. biopsy된 수정란의 생존율 조사의 결과는 체내 수정란이 100% 그리고 체외수정란이 90.0%의 결과를 나타내어 체내 수정란이 체외 수정란 보다 biopsy 후의 생존율이 높게 나타났음을 알 수 있었다. 수정란의 성판별 비율은 체내 수정란에서는 암컷과 수컷의 비율이 46.3%와 53.7%로 각각 나타나 수컷의 비율이 암컷 보다 다소 높은 경향을 보였으며, 체외 수정란에 있어서는 암컷과 수컷의 비율은 40.0% 와 60.0%로 수컷의 비율이 높게 나타났으나 유의적인 차이는 보이지 않았다. 성판별된 수정란의 동결-융해 후 생존성은 완만동결 방법에 의한 수정란의 생존율은 체내 수정란에서 58.8 %, 체외 수정란에서는 41.7% 그리고 초자화동결 방법에서는 체내 수정란의 생존율이 77.8%, 체외 수정란은 57.1%로의 결과를 보여 체내 수정란을 이용한 초자화동결 방법에서 상대적으로 더 높은 생존율을 보였다.

돈정액의 액상 및 동결보존에 관한 연구. III. 보존액이 액상정액의 정자생존성과 수태율에 미치는 영향과 희석방법과 용기가 동결정액의 생존성에 미치는 영향 (Studies on the Liquid and Freezing storage of Boar Semen III. Effects of Dilutor on Livability and Fertility of Liquid Semen and Effects of Dilution and Vessel on Livability of Frozen Semen)

  • 임경순;정장용
    • 한국가축번식학회지
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    • 제3권1호
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    • pp.30-35
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    • 1979
  • A, B and C dilutors were used to make Ka (A plus B (1 : 1)) and Na (B plus C(1 : 1)) dilutors in this experiment. Three aliqots of semen were respectivly diluted 1 : 1 and 1 : 2 (semen: dilutor) with Ka, Na and C dilutors and stored at 5$^{\circ}C$ for 7 days in order to study their livability during storage. Fertility was checked for the diluted semen with Ka, Na and C dilutors. Whole semen and extended semen with Na dilutos with and without DMSO were cold shocked at various temperatures for 10 min. Effects of different 1st and 2nd dilution with A, B, C and Na dilutors and of vessels on freezability of spermatozoa were investigtigated. 1. Extended semen 1 : 2 with Na and C dilutors showed highest live sperm index during storage for 7 days at 5$^{\circ}C$. 2. The components of Na dilutor per 100$m\ell$ were skim milk 2.5g, trisaminomethane 0.54g, citric acid 0.265g, glucose 2.835g, fructose 1.5g, sodium lauryl sulfate, 0.08g, penicillin 0.06g, streptomycin 0.075g, and egg yolk 10$m\ell$. 3. Fertility of diluted semen was higher than that of whole semen. Ka dilutor showed higher fertility than Na and C dilutors, and there was no difference in the fertility between Na and C dilutors. 4. Na dilutor with DMSO showed slightly higher livability than Na dilutor without DMSO during storage for 7 days at 5$^{\circ}C$. 5. Cold shock at 1$0^{\circ}C$ for 10 min. decreased greatly the sperm livalility of whole semen but not of extended semen with Na dilutor. Addition of DMSO to Na dilutor has no effect in prevention of cold shock. 6. The extended semen with C. C dilutor (1st and 2nd dilution with C and C dilutor) showed higher post-thawing sperm livability than A.A and Na. B dilutors. Na. B dilution shwed higher post-thawing sperm livability than A.A dilution. There was no difference in the post-thawing livability between semen in 1$m\ell$ straw and 10$m\ell$ aluminium package.

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제주마의 동결정액 제조에 있어 Glycerol과 EthyleneGlycol이 동결 융해 후 정자의 기능에 미치는 영향 (Effect of Glycerol and Ethylene Glycol on Post-Thawed Sperm Function in Jeju Horse)

  • 오신애;고민희;고문석;이종언;박용상;강태영;고재형;조원모
    • Reproductive and Developmental Biology
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    • 제36권3호
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    • pp.199-206
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    • 2012
  • 본 연구에서는 제주마 육성 및 산업화에 있어 성공적인 인공수정을 위한 안정적인 제주마의 동결정액 제조법을 수립하는 데 있어 제주마 동결정액의 제조시 동결보호제로서 glycerol과 ethylene glycol의 사용이 동결-융해 후 정자의 운동성, 생존율, 정자막 온전성 그리고 정자의 첨체막 온전성 등에 미치는 영향을 알아보고자 실시하였다. 제주마 정액의 동결 시 5% glycerol, 5% ethylene glycol, 8% glycerol 그리고 8% ethylene glycol을 사용하였으며, 동결 융해 후 정자의 운동성, 생존율, 정자막 온전성 그리고 첨체의 변화를 측정하였다. 동결 융해 후 정자의 운동성에 있어 실험구 사이의 유의적 차이는 나타나지 않았다. 그러나 생존율에 있어 8% glycerol을 처리하였을 때 가장 높은 생존율 ($39.85%{\pm}11.41$)을 나타냈으나, 5% glycerol 처리구 ($18.08%{\pm}1.61$)와의 비교에서만 유의적 차이를 나타냈다 (p<0.05). 정자막 온전성에 있어서도 8% glycerol 처리구만이 $34.13%{\pm}11.02$로 모든 처리구에 비하여 유의적으로 높은 정자막 온전성을 나타냈다(p<0.05). 동결 융해 후 정자의 첨체막 변화에 있어 8%의 ethylene glycol을 처리시 5% glycerol과 5%의 ethylene glycol을 처리한 실험구보다 유의적으로 높은 F pattern의 비율을 나타냈다. B pattern의 비율은 5% ethylene glycol 처리시 8% glycerol과 8% ethylene glycol 처리구보다 유의적으로 증가하였다. 8% ethylene glycol 처리구에서 유의적으로 낮은 수준의 AR pattern 비율을 나타냈다 (p<0.05). 본 연구의 결과는 현재 확립되지 않은 제주마의 동결정액 제조 과정에 있어 보다 유용한 정보를 제공할 것으로 판단된다.