• Title/Summary/Keyword: fenitrothion residue

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Organophosphorus Insecticide Residues in Fruits and Vegetables (과실 및 채소중 유기인계 잔류 농약에 관한 연구)

  • 최영진;김세원;고영수
    • Journal of Food Hygiene and Safety
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    • v.1 no.2
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    • pp.181-186
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    • 1986
  • Organophosphorus insecticide residues were investigated in six kinds of fruits and five kinds of vegetables.The materials used in this experiment were grape, musk melon, apple, peach, plum, apricot, lettuce, green pepper, cucumber, pumpkin and tomato which were collected from June to september 1986 in Seoul. Residual pesticides investigated were Diazinon, Parathion, MEP (Fenitrothion), Malathion, EPN, MPP (Fenthion), PAP (Phenthoate) and Dimethoate and all samples were analysed by gas chromatographic technique with NPD (Nitrogen Phosphorus Detector). No sample was found to approach proposed national maximum residue limits in Korea.

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A Monitoring Survey on Pesticide Residues in Strawberries and Cucumbers from plastic Film Houses (시설재배 딸기와 오이 중 농약잔류에 관한 조사 연구)

  • 이해근;김영구;박영선
    • Journal of Food Hygiene and Safety
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    • v.3 no.4
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    • pp.193-202
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    • 1988
  • A pesticide monitoring study was undertaken for the strawberry and cucumber samples collected from plastic film houses and additional strawberries from supermarkets located in Seoul city in 1983 to evaluate pesticide residues in these food commodities and also to give basic informations in establishing maximum residue limits. Organophosphorus insecticides were not detected in any cucumber samples except that diazinon found with low residue levels in two strawberry samples. Fungicide procymidone and chlorothalonil were detected with considerable high frequencies in these vegetables while their residue levels were fairly low. Even the maximum residue levels. they were much lower than maximum residue limits established in these vegetables in Environment Administration. Korea. Of the strawberries from supermarkets in Seoul city, procymidone, chlorthalonil and dichlofluanid fungicides were also detected with similar detection frequencies and residue levels to those from the plas tic film houses. By washing the strawberries with tap water, the residues were removed from 38% to 95% of the total residues. Presently, it is considered that pesticide residues in strawberry and cucumber may be no harmfullevels for food commodities.

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Reduction of Pesticide Residues in the Production of Red Pepper Powder

  • Chun, Mi-Hwa;Lee, Mi-Gyung
    • Food Science and Biotechnology
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    • v.15 no.1
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    • pp.57-62
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    • 2006
  • Six organophosphorus, one organochlorine, and three synthetic pyrethroid pesticides were analyzed for their residues during washing and hot-air drying of red peppers conducted in the production of powder. The residue ratio in organophosphorus pesticides was 33% in chlorpyrifos, 31 % in diazinon, 50% in methidathion, 80% in EPN, 28% in fenitrothion, and 60% in profenofos. The ratio in pyrethroids was 109% in cypermethrin, 102% in deltamethrin, and 106% in fenvalerate. That in organochlorine was 56% in ${\alpha}$-endosulfan and 90% in ${\beta}$-endosulfan. The results were greatly different between organophosphorus and pyrethroid pesticides. UV irradiation along with hot-air drying brought about a remarkable reduction of the residues, up to 70% as compared with hot-air drying only. The removal effect was most remarkable in pyrethroids, which are hardly removed by hot-air drying. The color of the pepper was not changed during UV irradiation. The use of oxidizing agents such as hydrogen peroxide or chlorine dioxide during washing did not show a remarkable removal of residues. The residue ratio was not affected whether the pesticide is contaminated artificially or naturally.

A Survey for Pesticide Residues in Major Rivers of Korea (주요하천수(主要河川水)에 대(對)한 농약잔류(農藥殘留) 실태조사(實態調査))

  • Lee, Hae-Keun;Lee, Young-Deuk;Park, Young-Sun;Shin, Yong-Hwa
    • Korean Journal of Environmental Agriculture
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    • v.2 no.2
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    • pp.83-89
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    • 1983
  • To obtain basic information for the safe use of pesticides, the aquatic environment of 5 major rivers was surveyed in April and August 1982 for organochlorine and organophosphorus pesticide residues. Regardless of sampling times and sites, pesticide residue levels were very low. Of the organophosphorus pesticides surveyed, only IBP and diazinon were detected in water samples while fenthion, fenitrothion, chlorpyriphos, chlorpyriphos-methyl, chlorfenvinphos, phenthoate, and edifenphos were not detected in any water samples. Residue levels and detection frequencies of IBP or diazinon were much higher in water samples collected in August than those collected in April. Detection frequencies of organochlorine pesticides, on the other hand, were high, but their actual residue levels were very low. BHC was detected nearly in all water samples while aldrin was not found in any samples. Detection frequencies of heptachlor, endosulfan, and o.p`-DDT were considerably high but dieldrin and p.p`-DDT were detected in a few water samples and their residue levels were also very low.

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Comparison of QuEChERS and Solid Phase Extraction for Accurate Determination of Pesticide Residues in Kimchi Cabbage and Strawberry using Isotope Dilution Mass Spectrometry

  • Seonghee Ahn;Kebede Gebeyehu Mekete;Byungjoo Kim
    • Mass Spectrometry Letters
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    • v.14 no.4
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    • pp.178-185
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    • 2023
  • QuEChERS is used worldwide as a universal sample preparation method with many benefits, such as being quick, easy, cheap, effective, rugged and safe. This study examined whether QuEChERS can be employed in isotope dilution mass spectrometry (ID-MS) for accurate analysis of pesticides in food. The ratios of fortified values and measured values of malathion and fenitrothion using the QuEChERS method were compared with those using the solid phase extract (SPE) method which was previously used in this laboratory. The separations of the two pesticides on DB-5MS and VF-1701MS columns were compared. Malathion and fenitrothion were fortified into kimchi cabbage and pretreated with the QuEChERS method and the SPE method. The results obtained using the DB-5MS column varied according to the sample preparation method, column and pesticide level. Using the VF-1701 column, ratios were 98-102% by both QuEChERS and Carb/NH2 SPE method for all fortification level. Malathion and fenitrothion were fortified into strawberry samples for comparison with kimchi cabbage. The results for the strawberry samples indicated that the ratios were not influenced by the sample preparation methods or GC column. The QuEChERS method could be acceptable in the ID-MS method for pesticide residue analysis in food, however other conditions should be carefully considered for accurate determination, such as the column, amount of analyte and food matrix.

Persistence of Organophosphorus Insecticides in/on Mulberry Leaves with Reference to Silkworm Mortality (뽕잎중(中) 유기인계농약(有燐燐系農藥)의 잔류성(殘留性)과 잠독성(蠶毒性)에 관(關)한 연구(硏究))

  • Oh, B.Y.;Kim, Y.K.;Park, Y.S.;Lee, B.M.;Paik, H.J.
    • Korean Journal of Environmental Agriculture
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    • v.3 no.1
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    • pp.16-21
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    • 1984
  • The present study was aimed to investigate persistence of dichlorvos EC, fenitrothion EC, fenthion EC, and phenthoate EC in and on mulberry leaves with special reference to silkworm mortality and cocoon production under greenhouse condition. The halflives of fenitrothion, fenthion, and phenthoate in and on mulberry leaves were ranged from two to three days, while that of dichlorvos was less than 9 hours. The insecticide residues in and on mulberry leaves persisted longer in spring cropping season than in autumn cropping season. Elapsed periods from last application of each insecticide to leaf harvest for silkworm feed and maximum residue limits for safe cocoon production as well as relations between insecticide residues in and on mulberry leaves and silkworm mortality were produced.

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Organophosphorus Pesticide Residues in Major Enviromental Components of Nakdong River (낙동강(洛東江) 주요(主要) 환경(環境) 구성분중(構成分中) 유기인계(有機燐系) 농약잔류분(農藥殘留分))

  • Park, Chang-Kyu;Han, Dae-Sung;Hur, Jang-Hyun
    • Korean Journal of Environmental Agriculture
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    • v.3 no.1
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    • pp.36-44
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    • 1984
  • Waters, sediments and crucian carps samples collected bimonthly from Nakdong river during- the period of August 1982 to June 1983 were analyzed for organophosphorus pesticide residues by GLC equipped with a flame photometric detector. Among the environmental samples, IBP, diazinon, phenthoate, parathion, malathion and fenitrothion residues were found only in waters and crucian carps and sediments samples were devoid of the residues. In addition, seasonal variations of the residues in waters and crucian carps were observed. Waters and crucian carps samples collected in August, when pesticides are generally in great demand, contained all the organophosphorus pesticide residues while no organophosphorus were detected in waters and crucian carps samples collected in February, April or December. The most abundant residues in the two environmental samples were diazinon and IBP and residue levels of parathion, malathion and fenitrothion were found extremely low.

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골프장 농약 검사를 위한 다성분동시시험방법 확립에 관한 연구

  • 이민효;노회정;박종겸;윤정기;김찬섭
    • Proceedings of the Korean Society of Soil and Groundwater Environment Conference
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    • 2002.09a
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    • pp.81-85
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    • 2002
  • The possibility of simultaneous analysis of 24 pesticides out of 30 residual pesticides which are subjected to test in the golf courses was examined. The utility of the simultaneous analysis of multi-residue pesticides was evaluated by recovery test through a standard addition method of pesticides in water, soil, and lawn grass. The experimental results of the recovery rates for individual pesticides are as follows : The number of pesticide of which average recovery was over 70% regardless of medium was 16 pesticides. These pesticides were composed of 8 organophosphorus pesticides(Chlorpyrifos, Chlorpyrifos-methyl, Diazinon, EPN, Fenitrothion, Phenthoate, Phosalone, and Toclofos-methyl). 4 organochlorinated pesticides(Daconil, Captan, Endosulfan, and Tetradifon), 2 pyrethroid pesticides(Fepropathrin, Lambda-cyhalothrin) and 2 other pesticides(Bromopropylate, Pendimethalin). On the other hand, in case of Dicofol, average recovery by medium was over 70% for water and lawn grass but was only 53.3% for soil. Therefore, the simultaneous analytical method applied in this experiment is not appropriate for analysis of Dicofol in soil. Furthermore, among 7 pesticides, 2 pesticides(Amitraz and Pyraclofos) showed that theirs average recovery rates deviated from criteria(70~130%) at almost all media, while 5 pesticides(Bensulide, Deltamethrin, Iprodione, Phosphamidon and Tralomethlin) were not detected from all media by selected GC detector(NPD or ECD).

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Simultaneous detection method for pesticide residues in meat by gas chromatograph-mass selective detector (Gas chromatograph-mass selective detector를 이용한 식육 중 잔류농약의 동시분석)

  • Hong In-Suk;Choi Yoon-Hwa;Kweon Taek-Boo;Lee Jung-Hark
    • Korean Journal of Veterinary Service
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    • v.28 no.3
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    • pp.285-294
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    • 2005
  • This study was conducted to investigate the extraction method for the determination of organochlorine, organophosphorus and synthetic pyrethroid pesticide residues in beef fat by gas chromatography-mass selective detector(GC-MSD). Twenty one pesticide residues in fat were determined using a simple and rapid procedure based on solid- phase extraction(SPE) clean-up cartridges with octadecyl $(C_{18})-bonded$ porous silica, florisil, $10\%$ deactivated florisil. a tandem $C_{18}$ and florisil and a tandem $C_{18}$ and $10\%$ deactivated florisil. Solvent-solvent extraction using acetonitrile was not satisfied to eliminate fat interference for pesticide residue analysis by GC-MSD, and the recoveries of the method in fat ranged from 16.2 to $57.3\%$ except DDT$(83.2\%)$. The recoveries of SPE methods using a tandem $C_{18}$ and Florisil was $59.6\~123.8\%$ except fenitrothion $(135.2\%)$. the SPE method was verified the satisfactory performance of pre-treatment for pesticide residues analysis in fat by GC-MSD. The efficiency of florisil deactivated with $10\%$ water has been not proved significantly on recoveries of pesticide residues in fat.

Effect of Storage Temperature, Washing, and Cooking on Postharvest-treated Pesticide Residues in Polished Rice (쌀의 저장온도, 세척 및 취반이 일부 농약잔류의 제거에 미치는 효과)

  • 한선희;조한빈
    • Journal of Food Hygiene and Safety
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    • v.14 no.1
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    • pp.9-16
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    • 1999
  • Effect of storage temperature, washing, and cooking on postharvest-treated pesticide residues in polished rice was investigated. After being treated with each 500 mg/kg of captan, carbaryl, phenthoate, fenthion, fenitrothion, chlorpyriphos-methyl, pirimiphos-methyl, the polished rice was stored for 8 weeks at 4 and 3$0^{\circ}C$, respectively. The penetation rate of carbaryl was the highest as 27.5% and the others, 13 to 18%. The half lives of pesticide residues were estimated as 30 to 230 weeks at 4$^{\circ}C$, but 1 to 12 weeks at 3$0^{\circ}C$. The residues were reduced faster at 3$0^{\circ}C$ than at 4$^{\circ}C$. The half lives of pesticide residues by water washing were estimated as 0.7 to 4.6 trials and the removed with the washing trials. The residues of captan and carbaryl in cooked rice were removed 100 and 98%, respectively, comparing to initial residues concentration in treated rice but those of other 5 pesticides were removed 80%.

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