• Title/Summary/Keyword: erosion bacteria

Search Result 14, Processing Time 0.023 seconds

Factors affecting the urease activity of native ureolytic bacteria isolated from coastal areas

  • Imran, Md Al;Nakashima, Kazunori;Evelpidou, Niki;Kawasaki, Satoru
    • Geomechanics and Engineering
    • /
    • v.17 no.5
    • /
    • pp.421-427
    • /
    • 2019
  • Coastal erosion is becoming a significant problem in Greece, Bangladesh, and globally. For the prevention and minimization of damage from coastal erosion, combinations of various structures have been used conventionally. However, most of these methods are expensive. Therefore, creating artificial beachrock using local ureolytic bacteria and the MICP (Microbially Induced Carbonate Precipitation) method can be an alternative for coastal erosion protection, as it is a sustainable and eco-friendly biological ground improvement technique. Most research on MICP has been confined to land ureolytic bacteria and limited attention has been paid to coastal ureolytic bacteria for the measurement of urease activity. Subsequently, their various environmental effects have not been investigated. Therefore, for the successful application of MICP to coastal erosion protection, the type of bacteria, bacterial cell concentration, reaction temperature, cell culture duration, carbonate precipitation trend, pH of the media that controls the activity of the urease enzyme, etc., are evaluated. In this study, the effects of temperature, pH, and culture duration, as well as the trend in carbonate precipitation of coastal ureolytic bacteria isolated from two coastal regions in Greece and Bangladesh, were evaluated. The results showed that urease activity of coastal ureolytic bacteria species relies on some environmental parameters that are very important for successful sand solidification. In future, we aim to apply these findings towards the creation of artificial beachrock in combination with a geotextile tube for coastal erosion protection in Mediterranean countries, Bangladesh, and globally, for bio-mediated soil improvement.

Prevention of Dental Erosion Due to the Use of Calcium and Fluoride When Ingesting Lactic Acid Bacteria Fermented Milk (유산균발효유 섭취 시 칼슘과 불소 사용에 따른 치아부식증 예방효과)

  • Kim, Kyung-Hee;Shin, Ae-Ri
    • The Journal of the Korea Contents Association
    • /
    • v.22 no.9
    • /
    • pp.583-591
    • /
    • 2022
  • The purpose of this study was to determine the incidence of dental erosion according to the type of lactic acid bacteria fermented oil and to identify a method for preventing dental erosion. For the lactic acid bacteria fermented milk, liquid fermented milk, condense-stirred type fermented milk, and condense-drink type fermented milk were used, and bovine tooth specimens used in the experiment were used. As a method to prevent dental erosion, the method of adding calcium to the lactic acid bacteria fermented milk, the method of applying high and low concentrations of fluoride to the teeth before exposure to the lactic acid bacteria fermented milk, and the method of applying these two methods together were measured to measure the preventive effect of dental erosion. As a result of immersing the specimen in the experimental beverage, the surface hardness of liquid fermented milk decreased the most. When comparing the difference in surface hardness before and after prophylaxis care, the Ca 2% group and the NaF 0.05%+Ca 0.5% group showed no significant difference from the negative control group, confirming that it is an effective method for preventing dental erosion. However, considering the change in taste and the stability of ingredients, a method of adding calcium at a low concentration rather than adding a high concentration of calcium is proposed. Therefore, it is recommended to use low-concentration calcium and low-concentration fluoride together to recognize the possibility of dental erosion when ingesting lactic acid bacteria and to prevent dental erosion caused by it.

Ultrastructural Observation of Bacterial Attacks on the Waterlogged Archaeological Woods (세균에 의한 수침고목재 피해양태의 초미시구조적 관찰)

  • Kim, Y.S.;Choi, J.H.;Bae, H.J.;Nilsson, T.;Daniel, G.
    • Journal of Conservation Science
    • /
    • v.1 no.1 s.1
    • /
    • pp.3-11
    • /
    • 1992
  • Micromorphological changes in waterlogged archaeological woods excavated from Sweden and Germany were investigated. Especially bacterial attacks on those wood samples under near anaerobic conditions were examined by transmission electron microscopy(TEM). The major feature of micromorphological alterations in those wood samples was the preferential destruction of secondary wood cell wall. In contrast, the middle lamella was not extensively degraded. Three distinct degradation patterns by bacteria were observed : erosion, cavitation and tunnelling bacteria. Erosion and cavitation bacteria attacked primarily $S_2$ layer, whereas tunnelling bacteria made the tunnel-like degradation along the $S_1$ layer. Tunnelling bacteria, in some samples, were able to degrade tunnel in the lignin-rich areas, such as middle lamella, suggesting that these bacteria had the capacity to degrade the lignin. IR spectra indicate that hemicellulose and cellulose in the waterlogged woods were preferentially decomposed. Breakdown of the lignin, on the other hand, was much slower.

  • PDF

The Effect of Carbonated Water on Bovine Enamel Erosion and Plaque Adhesion (시판 탄산수에 의한 우치 법랑질 침식과 침착 효과)

  • Lim, Do-Seon;Ban, Yu-Hee;Min, Young-Eyn;Park, Jin-Joo;Yu, Ye-Jin;In, So-Ra;Ju, Hyun-Ji;Jung, Sun-Young;Hwang, Young Sun
    • Journal of dental hygiene science
    • /
    • v.15 no.4
    • /
    • pp.437-444
    • /
    • 2015
  • Due to the attractive benefits with regard to bone health, digestion, and hydration, carbonated water consumption have rapidly grown over the past few years. However, the acidic drink has latent potential for enamel erosion. The most experimental studies about the enamel erosion have focused on the carbonated beverages with sugar and artificial sweeteners. Here, we determined the enamel erosion potential by commercially available carbonated waters with bovine teeth. The erosion was verified by pH value, calcium concentration, and scanning electron microscope. Then plaque accumulation by bacterial adhesion was determined on the enamel erosion surface to measure roughness. In the present study, we observed that the increased calcium content after being immersed in carbonated waters result from the overall enamel erosion. There were no significant differences between general carbonated waters and mineral waters for erosive capacity. Therefore, commercially available carbonated waters are potentially erosive. In addition, oral bacteria strongly adhered to the erosive enamel surfaces thereby facilitating the development of dental plaque. Thus, it is urgently necessary to provide food safety information on the carbonated water as acidic drink to prevent the enamel erosion.

Characteristic of Coastal Soil Improvement by MICP Technology Using Sea Water (해수를 사용한 MICP 기술의 연안 지반 개량시 발생하는 특성 분석)

  • Sojeong Kim;Jinung Do
    • Journal of the Korean Geosynthetics Society
    • /
    • v.22 no.2
    • /
    • pp.13-21
    • /
    • 2023
  • Mean sea level has recently been rising due to global warming causing coastal erosion. As Korea is peninsula, the land loss due to coastal erosion is critical. An approach in this study is cementing the coastal area using bacteria, which is called microbially induced carbonate precipitation (MICP). This study tried to see how fresh water and sea water work with MICP as a solvent. Ureolytic activity during the MICP reaction was measured with deionized and sea water. A soil column was prepared to evaluate the strength of MICP-treated sand. Sands were treated by MICP with surface percolation method. As the treatmen t style was different with other conventional methods, several methods were proposed to properly evaluate the MICP-treated sand surface. A micro-scale evaluation was performed to assess the mineral structure treated by different solvents. As results, sea water rendered the ureolytic reaction slower. A needle penetrometer worked well to evaluate the MICP-treated sand surface. This study confirmed the utilization of sea water is feasible as the solvent of MICP.

Electron Microscopic Observation on the Decay of the Waterlogged Woods Excavated from Higokri, Pyungtaek (평택 희곡리 출토목재 부후형태의 전자현미경적 관찰)

  • Kim, Soo-Chul;Park, Won-Kyu
    • Journal of Conservation Science
    • /
    • v.23
    • /
    • pp.67-72
    • /
    • 2008
  • This study was conducted to examineboth the type of wood decay and the degree of degradation for the waterlogged woods (Alnus spp. and Fraxinus spp., about 5,700~5,900 year old), which were excavated at Higokri, Pyungteak in the west-coastal region of Korea. The transmission electron microscope (TEM) observation indicated the degradations by soft rot and bacteria were common in both woods. Erosion bacteria attacked gradually and irregularly from the secondary layer to compound middle lamella and often produced the cavity which was similar to soft-rot cavity but much smaller ones. Tunneling bacteria decomposed mainly $S_2$ layer. Though of highly degraded walls, the cells almost kept the original form with intact lignin-rich middle lamella, which were saturated by water. No marine borer's trace indicated that the sealine rise in the western coast of Korean peninsula during the climate optimum period in the holocene might not be high enough to submerge the Higokri area which locates about 2 km from the present sealine.

  • PDF

MICROBIAL COLONISATION AND DEGRADATION OF SOME FIBROUS CROP RESIDUES IN THE RUMEN OF GOATS

  • Ho, Y.W.;Abdullah, N.;Jalaludin, S.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • v.9 no.5
    • /
    • pp.519-524
    • /
    • 1996
  • An investigation was carried out to study the microbial colonization and degradation of five crop residues, viz., sago waste, rice straw, oil palm trunk shavings, untreated palm press fibre and palm press fibre teated with 3% ammonium hydroxide in the rumen of goats. Colonisation by rumen bacteria and fungi was already established on all the five crop residues 8 h after incubation. However, the extent of colonization varied among the crop residues. Microbial colonization was poor on palm press fibre (treated and untreated) but more extensive on sago waste, oil palm trunk shavings and rice straw. By 24 h, most of the soft-walled tissues in sago waste, rice straw and oil palm trunk shavings were degraded leaving the thick-walled tissues extensively colonized by bacteria and fungi. Degradation on palm press fibre was still limited. At 48 h, the thick-walled tissues of sago waste, oil palm trunk shavings and rice straw showed various degrees of degradation - from small erosion zones to large digested areas. Bacterial growth was similar to that at 24 h but fungal growth was less. On palm press fibre, microbial colonization was more extensive than at 24 h but degradation of the fibres was still limited. Degradation of all the five crop residues at 72 h was somewhat similar to that at 48 h. Overall, microbial colonization and degradation were the most extensive on sago waste, followed by rice straw and oil palm trunk shavings, and the least on palm press fibre (treated and untreated). Dry matter loss of the five crop residues at the various incubation periods also showed the same order of degradation.

Prokaryotic Diversity in Korean Tidal Flats

  • Kim, Bong-Soo
    • Proceedings of the Microbiological Society of Korea Conference
    • /
    • 2008.05a
    • /
    • pp.166-166
    • /
    • 2008
  • The tidal flat of Korea is one of the most dynamic areas in terms of sediment erosion and deposition. Tidal flats provide important food resources, ecological niche for diverse organisms and have functional role of bioremediation by mineralizing organic matters. Generally, microbes are essential constituent for biochemical transformations, such as mineralization of organic matters and biodegradation of pollutants. Understanding microbes in tidal flat sediment is necessary to understand these processes. In order to understand role of microbes in tidal flat, this study investigated prokaryotic communities by several methods such as clone library, DGGE, and pyrosequencing. In addition, quantification of microorganisms and isolation biodegrading bacteria were investigated in tidal flats of Western Coast.

  • PDF

Isolation and Characterization of Extracellular Polymeric Substances (EPS)-producing bacteria for restoration of burnt forest soils (산불토양복원을 위한 Extracellular Polymeric Substances (EPS) 생성세균의 분리, 동정 및 특성에 관한 연구)

  • Lee, Gun-Young;Song, In-Geun;Chung, Jae-Chun;Kim, Young-Jun
    • Journal of the Korea Organic Resources Recycling Association
    • /
    • v.12 no.4
    • /
    • pp.139-147
    • /
    • 2004
  • We have isolated two bacterial strains, FM-02 and AL-02, which produced EPS from forest soil for the restoration of forest fire by promoting soil aggregation. FM-02 was found to be Gram negative rod and belong to Beta Proteobacterium sp. through 16s-rDNA sequence analysis, and AL-02 was Gram positive rod and showed 81% of similarity to Zoogloea sp. through the analysis of 16s-rDNA sequence. FM-02 and AL-02 produced about 1.8g and 8.3g of EPS, respectively, per 1L of culture as dry weight. Flocculation activity (FA) was also measured in two strains. FM-02 showed 2.31 FA against active carbon, and AL-02 showed 6.21 FA against kaolin clay. From these results, we expect that AL-02 strain will be applied as a good biological material for the reduction of forest soil erosion by wild and rain after fire through promoting coagulation of soil particles.

  • PDF

Effect of Swine Liquid Manure and Phosphorus Application on Chemical Properties and Microbial Population of Italian (제주화산회토지역에서 돈분액비와 인산시용이 이탈리안 라이그라스 재배 토양의 화학적 특성 및 미생물상에 미치는 영향)

  • 김문철;현해남;최대진;문봉춘;고용구;강태숙
    • Journal of The Korean Society of Grassland and Forage Science
    • /
    • v.21 no.4
    • /
    • pp.181-190
    • /
    • 2001
  • This study was conducted to investigate the effect of swine liquid manure(SLM) and phosphorus fertilizer from September, 1998 to July, 1999 on the soil fertility on Italian ryegrass field, Cheju volcanic ash soil. pH(lst investigated), Mg (2nd investigated) and Cu content (2nd investigated) on soil grown by Italian ryegrass were significantly increased by an increase of fertilizer P(P

  • PDF