• 제목/요약/키워드: environment-friendly agricultural policy

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친환경(親環境) 쌀농업체계(農業體系)로의 전환(轉換)과 식량수급정책(食糧需給政策)의 조정문제(調整問題) (Adoption of Environment-Friendly Rice Farming System and Adjustment of Food Self-Sufficiency Policy)

  • 권용대
    • 농업과학연구
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    • 제28권1호
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    • pp.48-58
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    • 2001
  • This study was conducted to investigate the effects of environmental sound rice farming method on the productivity of rice industry which may result in impacts on the staple food securities. Recently fanners have been concerned about adopting new rice cultivation method such as organic and low input farming system in which fertilizer and pesticide can be substantially reduced so as to alleviate the burden of agro-ecosystem. However, It has been argued about whether or not there are negative impacts on the self sufficiency rate of food, income of farm household and technological adaptability. Therefore this study examined the productivity trend of environmental rice farming system and predicted the long term rice self-sufficiency rate when environmental rice farming system are adopted by assuming various scenarios. It was estimated that rice self-sufficiency rate can be decreased up to 52.2% by 2010. Based on the analysis of results, policy recommendations for environmentally sound rice farming were suggested as follows: 1) gradual adopting and transferring of environmental rice cultivation method, 2) increasing profitability of rice growing fanners 3) developing the farm level technology specific to Korean farming condition, 4) institutionalization of direct payments for encouraging environmental rice fanning.

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친환경직불제에 따른 농작 선택과 수질오염 (Environmental Direct Payments and Water Emissions)

  • 김호석
    • 환경정책연구
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    • 제6권1호
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    • pp.61-81
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    • 2007
  • 농산물에 대한 시장수요는 가격탄력성이 작기 때문에 기술진보나 여타 생산성 향상요인에 의해 공급이 확대되면 시장가격이 크게 하락하고 농가의 이윤은 감소한다. 일반적인 경쟁시장 작동원리에 따르면 농업 부문에 투입된 부존자원은 다른 산업으로 조정될 것이다. 하지만 농업부문의 경우 다른 산업으로의 신축적인 자원조정(resource adjustment)이 이루어지지 않기 때문에 농산물의 과다 생산과 낮은 소득수준이 지속된다. 정부가 농업부문 보호를 위해 다양한 정책수단을 도입하는 근본적인 이유는 농업부문이 다른 산업에 비해 취약한 수익구조를 가지고 있어 경쟁시장에서는 식량안보라는 편익을 사회적으로 적절한 수준에서 제공하지 못하기 때문이다. 농업부문 보호를 위해 정부가 취하는 대표적인 정책은 가격지지정책과 소득보조정책이다. 직접지불제는 정부가 농가의 소득을 직접적으로 지지하는 보조금의 한 형태로 농산물의 가격과 교역조건에 직접적인 영향을 미치지 않아 WTO농업협정의 감축대상 보조금에서 제외되어 최근 새로운 농업보호 수단으로 운용되고 있다. 친환경직불제는 환경보전형 농업에 대한 직접지불제로 농약이나 화학비료를 사용하지 않고 생산하는 농가에 대해 일정 보조금을 지급하는 제도이다. 국내에서 1999년부터 시행되고 있는 친환경직불제는 유기농산물의 공급을 확대시키고 농업시장 개방에 대응한 농업부문의 경쟁력 제고방안을 제시하였다는 점에서 긍정적으로 평가되고 있다. 하지만 실제 공급되는 친환경농산물이 저농약이나 무농약농산물이라는 점과 유기질비료 사용을 적절하게 조절하지 못하고 있다는 점에서 '환경보전형 농업'인지에 대해서는 장담할 수 없는 실정이다. 현행 친환경직불제하에서 농약과 화학비료의 투입량이 감소하는 것은 명확하다. 하지만 유기질비료의 투입이 증가한다는 것도 명확하다. 따라서 농약과 화학비료의 감소에 따른 환경질 개선정도가 유기질비료 투입 증가에 의해 상쇄된다면 친환경직불제의 '친환경성'은 보장되지 않는다. 만약 비료에 대한 수요가 큰 농가를 중심으로 친환경농업이 이루어진다면 친환경직불제의 환경오염 저감잠재력은 더욱 취약해질 것이다. 본 논문은 친환경농업으로의 전환에 대한 유인을 정의하고 낮은 토양질의 농가들이 전환에 더 큰 유인을 갖게 됨을 보이고 있다.

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지속가능한 유역관리를 위한 자연지역의 시공간적 특성 분석 -일본 아라가와 유역을 대상으로- (Spatio-Temporal Analysis of Natural Area for Sustainable Watershed Management in the Ara River Basin, Japan)

  • 이승은;모리오까 토오루
    • 한국환경과학회지
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    • 제15권5호
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    • pp.461-469
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    • 2006
  • As a frontier of Sustainable Basin Research Initiative, we commenced a scenario-driven planning and evaluation research project which is to identify the strategic policy scenarios. As a part of the project, this study attempts to estimate the ecological impacts of land cover changes using landscape indices at the whole basin level. We analyzed spatio-temporal characteristics of natural area including forest, agricultural land, water area, barren which play an important role in nature-friendly sustainable watershed management. The results of analysis shelved that the size and diversity of natural area have been reduced, while patch number and isolation have been increased in proportion to urbanization in 1974, 1995 and four future scenarios in the Ara River Basin. Also, we estimated that the natural area could be conserved to some degree in the SD or DE scenarios with a concept of environment-friendly development and lifestyle. Various strategic environment policies may be evaluated and designed on the basis of the method, that is, scenario approach and landscape ecological analysis suggested in this study.

브랜드 쌀의 생산기술과 전망 (Prospect and Production Technology of Brand Rice)

  • 손종록
    • 한국식품저장유통학회:학술대회논문집
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    • 한국식품저장유통학회 2003년도 제23차 추계총회 및 국제학술심포지움
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    • pp.51-70
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    • 2003
  • In recent years, Korean rice must compete with the rice of advanced countries under Doha Development Agenda(DDA) and free Trade Agreement(FTA). Therefore we should find more active and positive solution in rice industry according to the inncreasing power of international pressure. Increasing rice production was the most important policy during the past food-deficient days, but recently, with overproduction of rice, various circulation system by the brand(price)-differentiation should be settled in a recent market of Korea. Nowadays, some advanced rice farmers and Rice Processing Complex(RPC) managers developed new brands of rice with high-quality, adding healthy materials and environment-friendly farming methods. Therefore, the future strategy of making a new brand rice should be planned including selection of rice variety, cultural and post-harvest techniques, circulation and processing methods to compete against foreign rice. And environment-friendly farming is also recommendable for food safety and differentiate from imported rice. For the purpose of successful brand-rice, the following points might be considered. Firstly, selection of good quality rice and continual development of good variety must be conducted for the differentiation of Korean rice from foreign rice. Secondly, a special contract between producer and consumer with functional-rice, organic filming-rice, specific-rice will be recommendable. Thirdly, improvement of post-harvest management and milling system are necessary for the production of differentiated-rice. Fortunately, standard of inspection, rules of description for brand-rice must be developed by a more scientific examination in order to settlement of trust for consumer. Finally, provincial or regional-representative brand rice must be settled and conducted for the development of agreement market system between producer and consumer.

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새만금 유역에서 논 최적관리기법의 수질개선 효과와 정책고려사항 (Effect of Paddy BMPs on Water Quality and Policy Consideration in Saemangeum Watershed)

  • 김종건;이수인;신재영;임정하;나영광;주소희;신민환;최중대
    • 한국습지학회지
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    • 제20권4호
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    • pp.304-313
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    • 2018
  • 새만금 간척지의 농지 간척 사업은 대부분 2020 년까지 완공 될 예정이며, 그 시기 토지의 관개용수 활용에 대한 대비가 필요한 실정이다. 그러나 관개수의 수질은 드물게 목표 농도를 충족하고 있다. 이에 본 연구에서는 논에서의 최적관리기법(BMPs)인 토양검정시비(SO#1), SO#1과 SO#3의 복합처리(SO#2), 배수물꼬(SO#3), 완효성 비료시비 (SO#4) 방법을 관행재배(CT: Control)와 비교하여 논 비점오염원 저감효과 및 정책개발 시의 고려사항을 기술하였다. 논에서의 유출 저감은 SO#3(25%)와 SO#1(27%)에서 관행재배와 비교하였을 때 상대적으로 높았으나, SO#4(9%)와 SO#2(7%)에서 낮게 나타났다. 논 유출량의 NPS 오염물질 농도와 부하는 변화의 폭이 높게 나타났으며 BMPs 중에 유의한 차이는 나타나지 않았다. 또한 농민들의 인식조사 결과, 농민들은 실제 BMP 구현의 한계로 기존 관행적인 영농활동을 유지하고 있는 것으로 나타났다. 따라서 NPS 오염물질 관리와 관개수 절약을 위해서 농민 교육 및 지원과 함께 관개물꼬 및 논의 담수심을 자동 조절할 수 있는 관리방안이 필요할 것으로 판단된다.

고랭지 농업의 작물별 객토량 변화에 따른 토양유실 저감 분석 (Analysis of Soil Erosion Reduction Ratio with Changes in Soil Reconditioning Amount for Highland Agricultural Crops)

  • 허성구;전만식;박상헌;김기성;강성근;옥용식;임경재
    • 한국물환경학회지
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    • 제24권2호
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    • pp.185-194
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    • 2008
  • There is increased soil erosion potential at highland agricultural crop fields because of its topographic characteristics and site-specific agricultural management practices performed at these areas. The agricultural upland fields are usually located at the sloping areas, resulting in higher soil loss, pesticides, and nutrients in case of torrential rainfall events or typhoon, such as 2002 Rusa and 2003 MaeMi. At the highland agricultural fields, the soil reconditioning have been performed every year to decrease damage by continuous cropping and pests. Also it has been done to increase crop productivity and soil fertility. The increased amounts of soil used for soil reconditioning are increasing over the years, causing significant impacts on water quality at the receiving water bodies. In this study, the field investigation was done to check soil reconditioning status for potato, carrot, and cabbage at the Doam-dam watershed. With these data obtained from the field investigation, the Soil and Water Assesment Tool (SWAT) model was used to simulate the soil loss reduction with environment-friendly and agronomically enough soil reconditioning. The average soil reconditioning depth for potato was 34.3 cm, 48.3 cm for carrot, and 31.2 cm for cabbage at the Doam-dam watershed. These data were used for SWAT model runs. Before the SWAT simulation, the SWAT ArcView GIS Patch, developed by the Kangwon National University, was applied because of proper simulation of soil erosion and sediment yield at the sloping watershed, such as the Doam-dam watershed. With this patch applied, the Coefficient of Determination ($R^2$) value was 0.85 and the Nash-Sutcliffe Model Efficiency (EI) was 0.75 for flow calibration. The $R^2$ value was 0.87 and the EI was 0.85 for flow validation. For sediment simulation, the $R^2$ value was 0.91 and the EI was 0.70, indicating the SWAT model predicts the soil erosion processes and sediment yield at the Doam-dam watershed. With the calibrated and validated SWAT for the Doam-dam watershed, the soil erosion reduction was investigated for potato, carrot, and cabbage. For potato, around 19.3 cm of soil were over applied to the agricultural field, causing 146% of more soil erosion rate, approximately 33.3 cm, causing 146% of more soil erosion for carrot, and approximately 16.2 cm, causing 44% of more soil erosion. The results obtained in this study showed that excessive soil reconditioning are performed at the highland agricultural fields, causing severe muddy water issues and water quality degradation at the Doam-water watershed. The results can be used to develop soil reconditioning standard policy for various crops at the highland agricultural fields, without causing problems agronomically and environmentally.

Directions towards sustainable agricultural systems in Korea

  • Kim, Chang-Gil
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2017년도 9th Asian Crop Science Association conference
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    • pp.3-3
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    • 2017
  • The question of how to establish sustainable agricultural systems has become as prominent as questions related to water, energy and climate change. High input/high output agriculture has brought with it many adverse effects; the massive deterioration of soil and water in both quantity and quality, increased greenhouse gas emissions and an increased prevalence of unsafe foods. Additionally, urbanization and climate change has worsened the shortage of farmland and reduced the supply of agricultural water. Given these challenges, maintaining, conserving and efficiently using agri-environmental resources, through fostering of sustainable agriculture, have emerged as key tasks in solving these problems. What is needed therefore is research, based on systematic and comprehensive empirical analyses, that can propose plans and methods for establishing an appropriate sustainable agricultural system. The empirical analysis of sustainable agricultural system is approached separately from economic, environmental and social aspects. An analysis of environment effect reveals that the available phosphate level is 1.3~2.1 times greater than the optimal amount in rice paddies, upland fields and orchards. Further examination has revealed that the excess nutrient is polluting both ground water and surface water. Analytical results for economic feasibility show that factors of production have been invested heavily in the rice crop. Under these conditions, sustainable agriculture, including low-input agriculture, appears to be a possible alternative that will facilitate simultaneous improvements in both economic feasibility and environment effects. Analysis results for sociality reveal that social factors include the value of producer, association and interior networks. Social conditions are comprised of leadership, consumers' awareness, education and conflict solutions. In addition, analysis as to the degree investments contribute to improving agricultural value added has revealed that the direct payment program is the most effective instrument. Experts confirm that economic feasibility can be improved by scientific and well-reasoned nutrient management on the basis of soil testing. Farmers pointed to 'economic factors' as being the largest obstacle to switching to the practice of sustainable agriculture. They also indicate 'uncertainty with regards to sustainable agriculture technology' as an impediment to practicing sustainable agriculture. Even so, farmers who believe environmental and regional issues to be the most pressing problems have expanded their practice of sustainable agriculture. The keys to establishing sustainable agriculture system are classified into the following four aspects. Firstly, from an economic aspect, the research indicates that agricultural policy needs to be integrated with environmental policy and that the function of market making based on the value chain needs to be revitalized. Secondly, from an environmental aspect, there is a need for an optimal resource management system to be established in the agricultural sector. In addition, sustainable agriculture practice will need to be extended with attendant environmentally-friendly and sustainable intensive technology also requiring further development. Thirdly, from a social aspect, green agriculture management needs to be fostered, technology and education extended, and social conflict mediated. Lastly, from a governance aspect, it will be necessary to strengthen good governance, assign and share suitable roles and responsibilities, build a cooperation system and utilize community supported agriculture.

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농산식품 안전성에 대한 생산자의 인식 및 정책인지도 (Producers' Perceptions of Agricultural Food Safety and Policy)

  • 최정숙;권성옥;박영희;전혜경
    • 한국지역사회생활과학회지
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    • 제17권3호
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    • pp.55-65
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    • 2006
  • Recent trends of global food production, processing, distribution and preparation under free trade circumstance are creating an increase in common' concerns about food safety. It is important that farmers improve agricultural products/food safety for satisfying consumer needs and health. Cognizant to the situation, this study was conducted to analyze how the Producers gather information, and determine their awareness about agricultural Products safety using a safety Questionnaire. The Questionnaire was given to 500 farmers who cultivate rice, fruit trees, vegetables, and other crops from September through October 2005. More than half of the producers felt concerns about the agricultural products/foods safety. Uneasiness of the producers was higher amongst those who were younger and earned a higher income. Pesticides and zoonosis (BSE AI, etc.) emerged as the main risk factors causing concerns among the greatest number of producers. Producers had a positive opinion of the effects and perception of food safety, but no opinion of the activity of government. The producers showed a high level of understanding of the Country of Origin Labeling System (88.2%), the quality certification system of agricultural and livestock products (71.9%), and the raising system of environment-friendly agriculture (72.7%). However, their level of understanding of the GAP (59.3%) and the Traceability System (22.8%) was still low. To effectively implement these policies, awareness of producers who are the beneficiaries of the above policies has to be enhanced. Therefore, the safety information should be provided at a more appropriate time and should be easier to understand.

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친환경농산물의 소비 실태와 생산자의 대응방식 분석 (An Analysis on Countermove of its Farmer and Consumption in Environment-friendly agricultural Products)

  • 오성은;이상혁
    • 디지털융복합연구
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    • 제10권5호
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    • pp.105-116
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    • 2012
  • 본고는 친환경농산물 생산자들의 시장과 소비자에 대한 인식과 대처 방안을 살펴봄으로써 궁극적으로 생산자 입장에서 본 친환경농산물 매출 신장 및 소비확대를 위한 방안을 도출해내고자 하였다. II장에서는 친환경농산물의 소비실태 및 소비자의 성향을 분석하고 있다. 그리고 이러한 토대 위에서 III장에서는 친환경농산물 생산자의 소비자 대응실태를 실증적으로 분석하고 있다. III장에서는 여러 연구자들에 의해 친환경소비에 결정적인 요소로 지적된 바 있는 친환경농산물 소비자의 신뢰성제고와 소비자의 친환경농산물 접근성에 대한 생산자의 대응 방안을 실증적으로 분석하고자 하였다. 신뢰성 제고를 위한 방안으로 품질인증과 관련된 문제들과 소비자 신뢰형성과 소비자관리 방식을 살펴보았다. 본고 분석 대상 농가들 대다수가 품관원에서 품질인증을 받았고, 그것이 생산자와 소비자 모두에게 품질인증에 대한 신뢰성을 증진시키는 것으로 믿고있었다. 그리고 대상농가들은 '소비자 지향적인 태도를 견지'하고, '서비스개선', '생산 및 품질관리에 철저'를 기하는 등 소비자로부터 신뢰를 얻기 위해 적극적인 노력을 하고 있는 것으로 드러났다. 소비자의 접근성과 관련하여 대상 농가들은 오프라인상에서 신뢰형성을 온라인 상으로 연결시켜 친환경농산물의 소비 확대를 꾀하고 있는 것으로 조사되었으나, 온라인 상에서의 고객관리에 대해서는 상당히 미온적이고, 적극적이지 못한 태도를 가지고 있음을 알 수 있었다. 그리고 본고의 분석대상 농가들은 소비자들이 친환경농산물의 구입처로 유기농산물전문판매장을 선호한다는 사실을 인식하고 있었으며 그래서 자신의 유기농산물전문판매장을 개설하고자 하는 적극적인 의사를 갖고 있었으며, 동시에 인터넷홈페이지를 통한 농산물의 직거래를 활성화시키려는 의사를 갖고 있었다는 사실을 확인할 수 있었다. 마지막으로 본고의 분석대상 농가들은 친환경농산물의 소비촉진을 위해 개별농가별로는 브랜드화를 가장 유용한 수단으로 간주하고 있었으며, 범국가적인 차원에서의 친환경농산물 홍보지원을 강력하게 원하고 있음이 드러났다.

The analysis of value chains for the chestnut industry in Chungcheongnam-do

  • Lee, Bo-Hwi;Ji, Dong-Hyun;Kang, Kil-Nam;Kim, Se-Bin
    • 농업과학연구
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    • 제45권2호
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    • pp.298-307
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    • 2018
  • The aim of this study was to enhance the value of the chestnut industry by analyzing the value chain structure. Based on the value chain theory, it is divided into primary activities and support activities. Thus, in total, 27 subjects from Gongju, Buyeo, and Cheongyang were interviewed and self-administered questionnaire. Regarding the value chain structure of the chestnut industry, the primary activities consisted of production followed by cultivation and storing, sorting and packaging, transportation and marketing sales. The support activities were divided into production infrastructure, policy, R&D, and systematization. The primary activities are able to maximize profits through cost reductions. The production was divided into general and environmentally friendly cultivation. Depending on the labor force, it is family-centered labor. However, the installation of harvest nets depends on a hired labor force (40 - 60%) such that it would be necessary to have a mechanized harvest to replace the manpower for the cost reduction. Transportation, marketing sales, and backdoor selling (38.1%) were higher than the existing channels (31.0%) using the National Agricultural Cooperative Federation. The enhancement of value could be created by maximizing profits through the reinforcement of the links between each subject. The production showed strong connections with cultivation/storing, sorting/packing, and backdoor selling and the National Forestry Cooperative Federation. The processing stage is a very simple structure, it would be necessary to have R&D and to support promotions, infrastructure, machines, and sales increases, which should be expanded by connections with other industries like the food industry.