• Korean Journal of Fisheries and Aquatic Sciences
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• v.7 no.2
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• pp.69-78
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• 1974

A study on the contents of dissolved oxygen and phytoplankton in the pond water has been carried out to determine the water quality and to investigate the cause of red water in fish ponds at Pusan Fisheries College in 1972-1973. The results obtained are as follows : 1. Measured oxygen content during the period from 6th to 7th of August 1972 was: 23.95ppm ($328\%$ in saturation rate) in daytime and 0.39 ppm($5\%$) in the early morning in the water which contains heavy bloom of phytoplankton, on the other hand, in clear water the range of oxygen content was 8.72 to 6.58ppm. 2. The occurrences of red water in 1972-1973 were always caused by the sudden death of Synechocystis aquatilis (Cyanophyta) when the water temperature was very high ($30-33.5^{\circ}C$) and then high mortality of fish under rearing followed. 3. The phytoplankon observed during this study period was 133 species belonging to 55 genera in 23 families, and those of Chlorophyta was dominant in number of species, and Cyanophyta in quantity. 4. Zooplankton observed was 12 species belonging to 11 genera in 11 families, and they were very small both in number of species and in quantity compared to those of phytoplankton.

• Journal of Conservation Science
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• v.29 no.2
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• pp.171-185
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• 2013

The purpose of this study were to interpret making characteristics and clay sources for Proto-Three Kingdoms period potteries which were excavated from Bakjimeure site in Tangjeong, Asan, Korea, on the basis of shape types. The pottery samples of the studied included deep bowl pottery, cylinder shaped pottery, duck shaped pottery and rounded based jar with short neck. And the last jar was dominant among them. This is supported in nearby Yongduri Jinter site, Galmaeri site and Baekseokdong site. They vary in terms of color of clay, absorption ratio and mineral classification. Based on the fact that their absorption ratio range was 4.50 to 25.19% and firing temperature range was 850 to $1,150^{\circ}C$, they were thought to be widely used. The equivalence of cylinder shaped pottery, duck shaped pottery and deep bowl pottery was high in terms of material characteristics and their firing temperature range was 850 to $950^{\circ}C$. However, the deep bowl pottery, compared to other pottery shapes, contained great amount of coarse grained quartz and feldspar, and was different from others in terms of function. For soil sample collected from relative plains (area 3) in the southernmost part of the site, their mineralogical and geochemical characteristics were the most similar to those of the potteries excavated from the Bakjimeure site and even most of the potteries collected from different sites.

• Journal of Korean Society of Coastal and Ocean Engineers
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• v.24 no.2
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• pp.120-127
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• 2012

Exploratory data analysis was carried out by using the long-term wave climate data in Sokcho coastal zone. The main features found in this study are as follows. The coefficient of variations on the wave height and period are about 0.11 and 0.02, respectively. It also shows that the annual components of the wave height and period are dominant and their amplitudes are 0.24 m and 0.56 seconds, respectively. The amount of intra-annual variation range is about two times greater than that of the inter-annual variation range. The distribution shapes of the wave data are very similar to the log-normal and GEV(generalized extreme value) functions. However, the goodness-of-fit tests based on the KS test show as "rejected" for all suggested density functions. Then, the structure of the timeseries wave height data is roughly estimated as AR(3) model. Based on the wave duration results, it is clearly shown that the continuous and maximum duration is decreased as a power function shape and the total duration is exponentially decreased. Meanwhile, the environment of the Sokcho coastal zone is classified as a wave-dominated environment.

• The Korean Journal of Malacology
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• v.19 no.2
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• pp.143-152
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• 2003

Water temperature during the culturing period was 10.4-25.5$^{\circ}C$ and there was a little difference between rearing sites. Salinity (25.00-31.17 psu) and DO (over 6.13 mg/l) showed reasonable condition for the growth of bay scallop. Concentrations of chlorophyll-a were ranged 1.69-7.40 $^{\mu}$g/l, and they fluctuated monthly in the every sampling site. During the growing period from June to October, dominant phytoplankton species were Ceratium sp. in Nammeon and Hoejin, Chaetoceros sp. in Dolsan. Density of phytoplankton was high in July, August and October, but it was low in September and November. When young bay scallops were cultured for 185 days in Nammyeon, Hoejin and Dolsan, shell heights were grown for 0.19 mm/day, 0.18 mm/day and 0.16 mm/day, respectively, and total weights were increased 0.16 g/day, 0.16 g/day and 0.13 g/day, respectively. Daily growth rates of shell height were 0.606%, 0.581% and 0.549%, and daily growth rates of total weight were 1.972%, 1.857% and 1.746%, respectively. Maximum predicted values of shell height calculated by von Bertalanffy growth model were 52.62 mm, 51.74 mm and 48.91 mm, respectively. Survival rate was the highest in Nammyeon (87.0%), but the rates in Hoejin and Dolsan sharply decreased after November.

• Journal of Korean Society on Water Environment
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• v.36 no.5
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• pp.431-444
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• 2020

The relationship between dam construction and water quality has recently come to be considered an important issue. A dam is a physical factor which causes changes to the river system around it. Considering these points, this study was conducted to obtain basic data by analyzing the relationship between water level fluctuations and water quality parameters in the short-term. In terms of methodology, the new construction of the Yeongju Dam (M5) in 2016 was divided into Stage 1 as the lotic system and Stage 2 as the lentic system, with four years in each period, and the water level fluctuations and water quality were analyzed using official data. As a result of this study, M5, a stagnant area in which organic matter and nutrients accumulate, was found to be an important factor in water quality management. In addition, the water level changed rapidly (0.9±0.2 m → 10.9±7.1 m) as the river environment condition was converted from the lotic system to the lentic system. In addition, water quality parameters such as BOD, COD, TOC, and Chl-a significantly changed in the short-term. Further, since the transport of organic matter and nutrients occurred well in the lotic system, sedimentation was expected to be dominant in the lentic system. Therefore, it was determined that when the river flow is blocked, autochthonous organic matter is an important factor for long-term water quality management in the future. This process can increase the trophic state of the water body. As a result of this study, the TSI_KO value was converted from mesotrophic in Stage 1 to eutrophic in Stage 2. Eventually, short-term changes in the river environment will affect not only changes in water level but also changes in water quality. Thus, a comprehensive and strategic approach is needed for long-term water quality management in the future.

• Korean Journal of Food Science and Technology
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• v.17 no.3
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• pp.213-218
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• 1985

As a way of improving the texture and flavor of soybean cheese, whey-say cheeses were made by coprecipitation of various mixtures of whey, whey powder, soy milk and soy protein powder, and mixed culture of str. lactis, str. cremoris and rennet were added, then the cheeses were cured at $15^{\circ}C$ for up to 10 weeks. Physicochemical characteristics of the cheese were investigated by analyzing pH, titratable acidity(TA), water soluble nitrogen, 10% TCA soluble nitrogen, amino acid composition, beany flavor, color and hardness. The pH of whey-soy cheeses during ripening changed from 5.3 to 4.2 after 5 or 6 weeks and maintained that value while that of soybean cheese maintained a higher pH value. TA of whey-soy milk cheeses was gradually increased to the value of 0.4-0.45 after 8 weeks, but that of soybean cheese reached only 0.2 after the same period. Water soluble and 10% TCA soluble-nitrogen increased steadily during ripening. Hardness of the whey-soy milk cheeses reached maximum after three weeks of ripening and greatest at those made from 3 : 1 mixture of whey and soy milk and that from soymilk. Color of the whey-soy milk chesses was lighter than that of soybean cheese. The bean flavor of soybean cheese was strong and persistent for the whole ripening period. Acid flavor was dominant in the whey-so milk cheese and masked the beany flavor partially.

• Journal of Nuclear Fuel Cycle and Waste Technology(JNFCWT)
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• v.2 no.3
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• pp.181-188
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• 2004

The contaminative influence of beef due to the inhalation of air and the ingestion of soil of livestock, both of which are dealt with as minor contaminative pathways in most radioecological models but may not be neglected, was comprehensively investigated with the improvement of the Korean food chain model DYNACON. As the results, it was found that both pathways can not be neglected at all in the contamination of beef in the case of an accidental release during the non-grazing period of livestock. The ingestion of soil was more influential in the contamination of beef than the inhalation of air over most time following an release. If precipitation is encountered during an accidental release, contaminative influence due to the ingestion of soil was far greater compared with the cases of no precipitation. This fact was more distinct for a long-lived radionuclide $^{l37}Cs$ than a short-lived radionuclide $^{131}I$ (elemental iodine). Compared with the results for milk performed prior to this study, the contaminative pathways due to the inhalation of air and the ingestion of soil were more important in beef because of longer biological half-lives. On the other hand, in the case of an accidental release during the grazing period of livestock, radioactive contamination due to the ingestion of pasture was dominant irrespective of the existence of precipitation during an accidental release. It means that contaminative influence due to the inhalation of air and the ingestion of soil is negligible, like the cases of milk.

• Biomolecules & Therapeutics
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• v.26 no.5
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• pp.439-445
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• 2018

T-type calcium channels are low voltage-activated calcium channels that evoke small and transient calcium currents. Recently, T-type calcium channels have been implicated in neurodevelopmental disorders such as autism spectrum disorder and neural tube defects. However, their function during embryonic development is largely unknown. Here, we investigated the function and expression of T-type calcium channels in embryonic neural progenitor cells (NPCs). First, we compared the expression of T-type calcium channel subtypes (CaV3.1, 3.2, and 3.3) in NPCs and differentiated neural cells (neurons and astrocytes). We detected all subtypes in neurons but not in astrocytes. In NPCs, CaV3.1 was the dominant subtype, whereas CaV3.2 was weakly expressed, and CaV3.3 was not detected. Next, we determined CaV3.1 expression levels in the cortex during early brain development. Expression levels of CaV3.1 in the embryonic period were transiently decreased during the perinatal period and increased at postnatal day 11. We then pharmacologically blocked T-type calcium channels to determine the effects in neuronal cells. The blockade of T-type calcium channels reduced cell viability, and induced apoptotic cell death in NPCs but not in differentiated astrocytes. Furthermore, blocking T-type calcium channels rapidly reduced AKT-phosphorylation (Ser473) and $GSK3{\beta}$-phosphorylation (Ser9). Our results suggest that T-type calcium channels play essential roles in maintaining NPC viability, and T-type calcium channel blockers are toxic to embryonic neural cells, and may potentially be responsible for neurodevelopmental disorders.

• Korean Journal of Environmental Biology
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• v.19 no.1
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• pp.25-36
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• 2001

Precent study has been carried out to clarify the ecological characteristics of Tintinnina community, during the period from March,1998 to January, 1999 at twelve stations in lower Seomjin river system. During the surveyed period, a total of 56 species were identified. Seasonal variation of number of species occurred was varied: 43 species during spring season, 21 species during summer season, 27 species during autumn season, 20 species during winter season. Total abundance of Tintinnina ranged from 0 to 170,134 indiv./㎥. The abundance was high in March and low in September. Among 22 dominant species, 18 species (81.8%) were Tintinnopsis genus. The relationships between environmental factors and Tintinnina community were as follows; 11 species (Tintinnopsis rara, T. angulata, T. sp. 1, T. sp. 4, T. sp. 5, T. sp. 8, T. sp. 9, Stenosemella pacifica, S. steini, Codonellopsis nipponica, Favella taraikaensis) occurred from 10 to 15$^{\circ}C$ and 2 species (Codonella amphorella, Leprotintinnus neriticus) occurred from 5 to 3$0^{\circ}C$. Many species occurred from 10.1 to 25.0$\textperthousand$ of salinity. Four species (Tintinnopsis acuminata, T. angulata, T. sp. 10, T. sp. 11) occurred in freshwater only, while four species (Tintinnopsis rapa, T. baltica, T lata, Codonella sp.) occurred from 0.1 to 31.2$\textperthousand$ of salinity.

• Korean Journal of Environmental Biology
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• v.36 no.2
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• pp.140-149
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• 2018

Seasonal variations in the community structure of larval fish assemblage in Jinhae Bay were investigated in February, May, August and November of 2015, and in the same months in 2016. During the study period, a total of 28 larvae species belonging to 24 families were collected. The dominant species were Clupea pallasii, Liparis tanakae, Callionymidae sp., Sillago japonica, Ernogrammus hexagrammus and Engraulis japonica. These six species accounted for 77.6% of the total number of larvae during the survey period. The larvae of C. pallasii and L. tanakae were exclusively caught in February 2015 and 2016, while those of Apogon lineatus and Sillago japonica were exclusively caught in August 2015 and 2016. Overall, species diversity of the fish larvae was highest in February and August, although it was relatively low in May. The results of the non-metric multidimensional scaling (nMDS) analysis using the number of individual larval fish showed that they are divided into four seasonal groups. Our results showed that the community of larval fish in Jinhae Bay was affected by seasonal changes in temperature and the emergence of spawning fish species. Additionally, we suggest that the high abundance of larval fish came from around Jam-do and the northern part of Chilcheon-do; these locations are the main spawning grounds of Jinhae Bay.