• Title/Summary/Keyword: degummed

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Studies on the Scouring Effects of Scouring Soap Made from Rapeseed Oil (유채유로 만든 견정련비누의 정련)

  • 배도규;배현석
    • Journal of Sericultural and Entomological Science
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    • v.35 no.1
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    • pp.43-47
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    • 1993
  • Using the new scouring soap made from rapeseed oil, various scouring test was done souring effects of new scouring soap were estimated. In the effects of scouring soap on the degumming ratio, OS (the soap made from oleic acid) was the most excellent and the next was RS (the soap made from rapeseed oil). Both OS and RS were more excellent than MS (the soap on the market). In a buffer power of soap solution, OS and RS were good, but MS was poor. The uneven dyeing was not observed in the silk fabric degummed by OS and RS, but observed in silk fabric degummed by MS. The value of tenacity and elongation in the silk degummed by OS and RS was higher that degummed by MS. In the crease recovery, softness and whiteness, the order of value was OS, RS, MS.

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A Study on the Handle of the Silk Fabric Degummed with Enzyme - Effect of the Predegumming Degrees on the handle of the Silk Fabric Degummed with Protease - (효소정련 견직물의 태에 관한 연구(II) - 조련정도가 효소정련견직물의 태에 미치는 영향 -)

  • 이용우;김중태
    • Journal of Sericultural and Entomological Science
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    • v.29 no.2
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    • pp.67-72
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    • 1987
  • This study was carried out for the optimum predegumming in the protease degumming process of silk fabrics by ocmparing the physical properties of silk fabrics degummed with different weight losses of predegumming. 1. In twill habutai, the stiffness of fabric was reduced and the smoothness was improved with increasing weight loss of predegmming, however, the soft feeling value which means the total handle value of medium fabric for lady, was maximum at 20% of predegumming weight loss. 2. In the case of crepe de chine representing thin fabric for lady, the anti-drape stiffness was relatively increased with 22% weight loss of predegumming. However, the other physical properties, such as the flexibility with soft feeling were less related to the degrees of predegumming.

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The Characteristics and Weaving Method of Textiles in Daegaya Period (대가야직물의 특성과 제직기법)

  • Park, Yoon-Mee;Jeong, Bok-Nam
    • Journal of the Korean Society of Costume
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    • v.57 no.1 s.110
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    • pp.163-175
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    • 2007
  • This study examines 74 pieces of textiles of Daegaya found in the Jeesan-dong Tomb and Saeng-cho Tomb, and analyzes their characteristics and weaving techniques. Dagaya is known to have produced ramie and hemp from bast fibers. The hemp textiles were all woven in plain weave, and the ramie textiles were woven either in plain weave or plain braid. The ramie textiles were slightly more dense compared to the hemp textiles, however, both had average densities between 0.92 to 0.93, showing that they are balanced plain weave textiles. It was also found that S twist threads were used in the production of the hemp and ramie textiles. The dyed textiles on iron remains were found to be the oldest textiles to use dying techniques for patterns. Silk textiles were woven in plain weave, twill weave, and leno weave. All of the silk were made with non-twisted thread. The densities were between 30 to 58.3 and the the density rates were 1.0 to 2.5 for plain weave silk, this showed that varieties of plain weaver created by different densities of warp and well. The average density of cho was $53.4{\times}22.5/cm^2$ the density rate was about 2.40, therefore warp was woven more dense compared to the weft. There were degummed and raw silk used in silk textiles, but most of them were found to be degummed thread.

Evaluation of the Fineness of Degummed Bast Fibers

  • Wang, H.M.;Wang, X.
    • Fibers and Polymers
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    • v.5 no.3
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    • pp.171-176
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    • 2004
  • Fiber fineness characteristics are important for yarn production and quality. In this paper, degummed bast fibers such as hemp, flax and ramie have been examined with the Optical Fiber Diameter Analyzer (OFDA100 and OFDA2000) systems for fiber fineness, in comparison with the conventional image analysis and the Wira airflow tester. The correlation between the results from these measurements was analysed. The results indicate that there is a significant linear co-relation between the fiber fineness measurement results obtained from those different systems. In addition, the mean fiber width and its coefficient of variation obtained from the OFDA100 system are smaller than those obtained from the OFDA2000 system, due to the difference in sample preparation methods. The OFDA2000 system can also measure the fiber fineness profile along the bast fiber plants, which can be useful for plant breeding.

Degummed crude canola oil, sire breed and gender effects on intramuscular long-chain omega-3 fatty acid properties of raw and cooked lamb meat

  • Flakemore, Aaron Ross;Malau-Aduli, Bunmi Sherifat;Nichols, Peter David;Malau-Aduli, Aduli Enoch Othniel
    • Journal of Animal Science and Technology
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    • v.59 no.8
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    • pp.17.1-17.13
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    • 2017
  • Background: Omega-3 long-chain (${\geq}C_{20}$) polyunsaturated fatty acids (${\omega}3$ LC-PUFA) confer important attributes to health-conscious meat consumers due to the significant role they play in brain development, prevention of coronary heart disease, obesity and hypertension. In this study, the ${\omega}3$ LC-PUFA content of raw and cooked Longissimus thoracis et lumborum (LTL) muscle from genetically divergent Australian prime lambs supplemented with dietary degummed crude canola oil (DCCO) was evaluated. Methods: Samples of LTL muscle were sourced from 24 first cross ewe and wether lambs sired by Dorset, White Suffolk and Merino rams joined to Merino dams that were assigned to supplemental regimes of degummed crude canola oil (DCCO): a control diet at 0 mL/kg DM of DCCO (DCCOC); 25 mL/kg DM of DCCO (DCCOM) and 50 mL/kg DCCO (DCCOH). Lambs were individually housed and offered 1 kg/day/head for 42 days before being slaughtered. Samples for cooked analysis were prepared to a core temperature of $70^{\circ}C$ using conductive dry-heat. Results: Within raw meats: DCCOH supplemented lambs had significantly (P < 0.05) higher concentrations of eicosapentaenoic (EPA, $20:5{\omega}3$) and EPA + docosahexaenoic (DHA, $22:6{\omega}3$) acids than those supplemented with DCCOM or DCCOC; Dorset sired lambs contained significantly (P < 0.05) more EPA and EPA + DHA than other sire breeds; diet and sire breed interactions were significant (P < 0.05) in affecting EPA and EPA + DHA concentrations. In cooked meat, ${\omega}3$ LC-PUFA concentrations in DCCOM (32 mg/100 g), DCCOH (38 mg/100 g), Dorset (36 mg/100 g), White Suffolk (32 mg/100 g), ewes (32 mg/100 g) and wethers (33 mg/100 g), all exceeded the minimum content of 30 mg/100 g of edible cooked portion of EPA + DHA for Australian defined 'source' level ${\omega}3$ LC-PUFA classification. Conclusion: These results present that combinations of dietary degummed crude canola oil, sheep genetics and culinary preparation method can be used as effective management tools to deliver nutritionally improved ${\omega}3$ LC-PUFA lamb to meat consumers.

Physicochemical Characteristics of Silk Fibroin Degummed by Protease in Bacillus licheniformis II. Behavior in Aqueous Solution of Silk fibroin (Bacillus licheniformis 단백질 분해 효소에 의한 정련 견사의 특성 III. 견 피브로인 수용액의 거동)

  • 김영대;남중희
    • Journal of Sericultural and Entomological Science
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    • v.35 no.1
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    • pp.60-68
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    • 1993
  • It has been known that the silk degumming treated by hot alkali solution is easy to handle but is liable to yield poor-quality silk due to the degree of degumming loss, incomplete-degumming or over-degumming. Therefore, many studies have been carried out on the silk degumming by enzyme in order to improve the quality of silk. However, no attention has been paid to the physicochemical analysis of enzymatic degummed silk. In this paper, two different degumming methods, soap and enzymatic, are compared in aqueous solution state of silk fibroin. The results can be summarized as follows: There was no significant difference between two solutions on the bases of polarizing microscopy, TEM observation and SDS-PAGE. Spherulite of silk fibroin was not observed in polarizing microscopy, however the leaf-shape fibril structure was developed upon solidification. The size of spherulites of silk fibroin in TEM observation were 30~120nm with a wide range of size distribution. The intrinsic viscosity of enzymatic degummed fibroin solution was lower than that of soap degummed solution. This can be explained that the silk fibroin was more degraded by enzymatic degumming method compared with the soap degumming method. SDS-polyacrylamide gel electrophoresis showed that the fibroin molecule was composed of large component of molecule weight above 50 kd and small component of molecule weight about 20 kd. There was no difference in crystallinity between two degumming methods on the bases of results of DSC thermograms and IR spectra.

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Effect of degumming on structure and mechanical properties of silk textile made with silk/polyurethane core-spun yarn

  • Bae, Yeon Su;Kim, Chun Woo;Bae, Do Gyu;Um, In Chul
    • International Journal of Industrial Entomology and Biomaterials
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    • v.33 no.2
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    • pp.132-137
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    • 2016
  • Although silk textile shows excellent performance when used in clothing over a long period, its limited elongation and elasticity have restricted its extension to other textile and non-textile applications. In the present study, silk textile was produced using silk/polyurethane core-spun yarn and degummed to enhance its elongation and elasticity. The effects of degumming on the structure and mechanical properties of the silk textile were examined. Scanning electron microscopy observation revealed that the silk filaments became finer and more flexible with degumming, resulting in increased tangling of weft yarns and a highly shrunk textile structure in the weft direction. Although the strength of the degummed silk textile was decreased, its elongation greatly increased by 383% (a 16-fold increase) because of the degumming treatment. In particular, the elasticity of the silk textile was greatly improved. The silk textile exhibited ~30% reduction in the elongation after the second extension; however, the elongation almost did not change after 18 additional extension-recovery tests.

Recovery of Silk Sericin from Soap-Alkaline Degumming Solution

  • Yang, Yesol;Lee, Sang Mi;Lee, Han Sol;Lee, Ki Hoon
    • International Journal of Industrial Entomology and Biomaterials
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    • v.27 no.1
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    • pp.203-208
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    • 2013
  • Sericin is usually abandoned after the degumming process. However, it could be a valuable bioresource if an economically efficient recovery process could be set up. In this study, sericin was recovered directly from the degummed waste solution by adding calcium chloride, which induced the precipitation of the surfactant, sodium oleate, by charge interaction. The recovery yield was maximum when 10% of calcium chloride was added. Further increase in the calcium chloride concentration induced the precipitation of sericin. The recovered sericin had a molecular weight distribution similar to that of the hot-water-extracted sericin; but some highmolecular- weight sericin could not be recovered. The secondary structure and amino acid composition of the recovered sericin were similar to those of conventional hot-water-extracted sericin. We expect that sericin recovered from the degummed waste solution could be an alternative to the hot-water-extracted sericin, which is widely used in various applications.

Structure and Mechanical Properties of Silk Fiber Stretched in Aqueous Solution of LiBr (Lithium Bromide 수용액중에서 연신된 견의 구조와 물성)

  • 김동건;최진협;소서효
    • Journal of Sericultural and Entomological Science
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    • v.37 no.1
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    • pp.33-38
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    • 1995
  • The mechanical properties and structure of degummed silk fiber stretched after being treated with 8M LiBr aqueous solution were investigated. The mechanical properties of degummed silk fiber were depended upon the treatment temperature of 8M LiBr aqueous solution. That is, the strength and elongation had a tendancy to increase with the temperature, whereas the Young's modulus tended to decrease. The X-ray diffraction pattern showed that the crystalline orientation was disordered by 8$0^{\circ}C$ treatment neverthless destruction of the crystallites did not occur. rho silk fiber could be successfully stretched up 160% under the condition of 8M LiBr aqueous solution at 80 * after immersed for 1hr. For the highly stretched sample(160%), the tensile strength and Young's modulus were significantly improved in spite of lower elongation at break. According to the examination of X-ray diffraction pattern and SEM, the orientation tends to be occured more and more with stretching ratio. From the DSC thermograms, it shows that the thermal decomposition behavior was different between untreated and treated specimen with 8M LiBr aqueous solution. The maximun endothermic peak of thermal decomposition tends to increase to high temperature with the increase of stretching ratio.

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Correlating the Fineness and Residual Gum Content of Degummed Hemp Fibres

  • Beltran, Rafael;Hurren, Christopher J.;Kaynak, Akif;Wang, Xungai
    • Fibers and Polymers
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    • v.3 no.4
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    • pp.129-133
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    • 2002
  • It is well known residual gum exists in degummed or rotted hemp fibers. Gum removal results in improvement in fiber fineness and the properties of the resultant hemp yams. However, it is not known what correlation if any exists between the residual gum content in retted hemp fibers and the fiber fineness, described in terms of fiber width in this paper. This study examined the mean width and coefficient of variation (CV) of fiber width of seventeen chemically rotted hemp samples with reference to residual gum content. The mean and CV of fiber width were obtained from an Optical fiber diameter analyser (OFDA 100). The linear regression analysis results show that the mean fiber width is directly proportional to the residual gum content. A slightly weaker linear correlation also exists between the coefficient of variation of fiber width and the residual gum content. The strong linear co-relation between the mean of fiber width and the residual gum content is a significant outcome, since testing for fiber width using the OFDA is a much simpler and quicker process than testing the residual gum content. Scanning Electron Microscopy (SEM) reinforces the OFDA findings. SEM micrographs show a flat ribbon like fiber cross-section hence the term \"fiber width\" is used instead of fiber diameter. Spectral differences in the untreated dry decorticated skin samples and chemically treated and subsequently carded samples indicate delignification. The peaks at $1370cm^{-1}$, $1325cm^{-1}$, $1733cm^{-1}$, and $1600cm^{-1}$ attributed to lignin in the untreated samples are missing from the spectra of the treated samples. The spectra of the treated samples are more amine-dominated with some of the OH character lost.cter lost.