• 한국식품과학회지
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• 제10권3호
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• pp.299-305
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• 1978

$1976{\sim}1977$년의 2년간 서부경남 일원에서 생산된 미곡을 도정도, 지역및 품종별로 중금속 함량을 분석한 결과는 다음과 같았다. 1. 중금속의 함량은 조곡, 현미, 7분도미, 9분도미 순으로 도정도가 커짐에 따라 그 양이 적었으며 각지역과 벼의 품종에는 큰 차이가 없었다. 2. 미곡중의 중금속 함량은 구리 $0.80{\sim}2.89{\;}ppm,$ 아연 $3.23{\sim}17.60ppm$, 망간 $6.72{\sim}70.25ppm$, 그리고 납은 0.64ppm 이하였다. 3. 조곡에서 니켈과 크롬의 함량은 각각 $2.04{\sim}60.64ppm,\;5.09{\sim}39.95\;ppm$범위이었으며 7분도미와 9분도미에서는 아주 미량이 검출되었다. 4. 수은과 카드뮴은 몇 종의 조곡에서 미량이 검출되었을 뿐 7분도미와 9분도미에서는 추적되지 않았다.

• 아동학회지
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• 제26권6호
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• pp.111-126
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• 2005

Subjects were two teachers each with higher or with lower play teaching efficacy, and the 111 four and five-year-old children they taught. Using naturalistic observation, children's constructive play was videotaped and transcribed for 60 minutes on ten consecutive days in each classroom. Play was analyzed by level of constructive play, continuous length of play, variety of materials, enrichment of activities, and coherence of content. Constructive play of children whose teachers had higher efficacy in teaching play showed longer continuous play, used a higher variety of materials, and their play had more creative integrity. Five-year-olds exhibited longer continuous play, used a larger variety of play materials, more enrichment of play activity, and more coherence in play contents than four-year-olds.

• 한국연초학회지
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• 제17권2호
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• pp.120-125
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• 1995

Varietal difference in the occurrence of grey leaves in upland diverted from paddy field were investigated with several flue-cured tobacco varieties in Korea. Grey leaves caused by Fe, Mn and Cl toxicity were occurred in all varieties used in this experiment. The variety, NC82 and KF113, however, were more sensitive than other varieties to the toxicity. It's revealed that grey leaves had little effects on the contents of total sugar, nicotine and total nitrogen. NC82 and KF113 were increased in the ratio of occurrences in the paddy soils which had a tendency to concrete with the passage of days after transplanting. NC82 showed high occurrences of grey leaves in each of variety used and it was estimated that this variety had a traits of easy occurrences of grey leaves, and it might be presumed that there would be a close connection between the ratio of occurrence and amounts of absorbed causal materials accumulated in plants and tobacco varieties on the occurrence of grey leaf tobacco.

• 한국군사과학기술학회지
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• 제18권2호
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• pp.125-130
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• 2015

Vehicles and UGV(Unmanned Ground Vehicle) need a variety of road informations, such as road profile, soil type and soil water contents, to run a cross country course. Especially, soil water contents are very important factor to judge the vehicle mobility, because it can change soil strength. This paper describes the real-time measuring method of soil water contents by using the soil thermal conductivity.

• 한국육종학회지
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• 제49권3호
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• pp.230-234
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• 2017

녹두 품종 '수현'은 '전남14호'와 'IT208777'을 교배하여 2010년에 육성되었다. 초형은 직립이고 잎 모양은 심장형이고 배축색은 녹색이고 성숙한 꼬투리는 검고 곧으며 종피는 광색이 없는 녹색이다. '수현'의 경장은 66cm로 '어울녹두'보다 5cm 작고 개체당 꼬투리는 24개로 5개 많으며 나물 수율은 8.67배로 16% 많다. 종실의 전분, 조단백질 및 조지방 함량은 각각 62.7, 27.3, 1.89%이다. '수현' 평균 수량은 1.74톤/ha로 '어울녹두'보다 8% 많다. (품종보호권 등록번호: 제5107호, 2014년 7월 31일)

• 한국콘텐츠학회:학술대회논문집
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• 한국콘텐츠학회 2013년도 춘계 종합학술대회 논문집
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• pp.335-336
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• 2013

아날로그 방송이 2012년 12월 31일 종료되고 디지털 방송 시대를 맞이했다. 디지털 방송은기존의 아날로그 방송에 비해 디지털은 HD화질로 주사선이 2배가 넘는 1050~1250으로 영화스크린처럼 선명한 화면으로 아날로그 TV보다 4~5배 정도의 화질의 차이가 있으며, 음질에서도 CD 수준의 고음질로 전환되었다. 따라서 디지털 TV로 전환되었고, 화면크기와 전환 효과 비디오효과, 화면 분할, 3D 기법 적용 등 다양한 영상 변화를 나타낸다.

• 한국방송∙미디어공학회:학술대회논문집
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• 한국방송공학회 2006년도 학술대회
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• pp.91-94
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• 2006

Digital Multimedia Broadcasting (DMB) Multimedia Application Format (MAF) [3] specify how to combine the variety of DMB contents with associated information for a presentation in a well-defined format that facilitates interchange, management, editing, and presentation of the DMB contents. The current metadtata specification for DMB MAF [3] is based on TV-Anytime metadata tools. In this paper, we overview the general application scenarios of DMB MAF and then explore the TV-Anytime metadata tools and usage examples proposed for DMB MAF.

• 대한안전경영과학회:학술대회논문집
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• 대한안전경영과학회 2008년도 춘계학술대회
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• pp.157-179
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• 2008

This study demonstrates some major traits of digital contents as information, playfulness, individuality, perceived recognition as perceived usefulness and perceived ease of use, relationship quality as satisfaction and commitment, user behavior as use intention. To make an empirical analysis the study, it is hypothesized that traits of digital contents and perceived recognition, traits of digital contents and relationship quality, perceived recognition and relationship quality, relationship quality and user behavior. Proposed theoretical model was based on TAM and was tested by the structure equation model for validity, credibility, goodness of fit. The major finding of this study can be summarized as follows, traits of digital contents are positively affected by perceived recognition, satisfaction in relationship quality and use intention via perceived recognition. Theoretical implication of this study are as follows. First, users wanted to choice only needed information. Second, users recognized digital contents as a part of life. So, user's ability is very important in this environment. According to this, business related with or interested in digital contents must have developed digital contents in variety aspect. Users must have concerned using digital contents, also.

• Journal of Nutrition and Health
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• 제16권1호
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• pp.1-9
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• 1983

An investigation was made of the effect of carrot variety and harvest time (DAP) on the composition of carotenoids and the Retinol Equivalent value by column chromatography, and of the relation of the total carotenoid content to the Retinol Equivalent by regression analysis. The results are summarized as follows : 1. There were very significant differences of total carotenoid, ${\alpha}-carotene,\;and\;{\beta}-carotene$ contents among carrot varieties and between two harvest times(90 DAP, 99 DAP). Especially, each component of carotenoids in carrots harvested at 99 DAP attained higher concentrations than 90 DAP. 2. Retinol Equivalent value showed the tendency to increase as the numbers of DAP incr The Shindaehyung-Ochon and Hongshim-Ochon varieties had the highest RE. value. 3. In the composition of carotenoids and Retinol Equivalent value, the Shamgae-Ochon variety had the nearest value to the mean of all variety. Therefore, it is most reasonable to use the Shamgae-Ochon variety for the analysis of vitamin A value in carrots. 4. The regression of the totel carotenoid (x) to the Retinol Equivalent (y) was y = 0.074 + 0.12x $(r^2$ = 0.91). So, if total carotenoid content is determined, R.E. value can be predicted by this regression equations, saving time and labor.

• 한국식품영양학회지
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• 제26권4호
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• pp.685-692
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• 2013

재래유자, 개량종 I(유자+탱자), 개량종 II(유자+유자) 세가지 유자의 종류별, 부위별 이화학적인 특성과 유기산, 지방산 및 향기성분을 분석하였고, 총 페놀 화합물을 분석하는 실험을 수행하였다. 중량은 재래종이, 껍질(혹은 껍질+씨)의 비율은 개량종이 높았다. 단백질은 재래종보다 개량종I의 껍질에서 다소 높게 나타났고, 회분도 개량종의 껍질에서 다소 높았다. Vit. C는 과즙의 경우 재래종에서 29.6mg%로 껍질에서는 개량종 I이 57.7mg%로 다소 높았다. 유리당은 과당이 주였는데, 개량종 I에서 가장 높은 함량을, 유기산은 구연산이 대부분을 차지하였는데, 개량종 II에서 가장 유기산 함량이 높았다. 유자의 지방산 조성은 리놀레인산이 가장 많았고, 과피와 과즙에서 품종별 특징을 보이고 있었다. 향기성분은 dl-Limonene이 향기성분의 64~70%를 차지하는 물질로, gamma-terpinene과 함께 개량종 II에서 유의하게 높았다. 유자에 함유된 총 페놀 함량은 품종별로는 유의한 차이를 보이지 않았으나, 과즙에 비해 과피에 2.5배 정도 많은 양이 들어 있었다.