• Journal of Fashion Business
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• v.4 no.1
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• pp.25-32
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• 2000

The purpose of this study was to suggest the knowlege and scientific information of the damage according to the heavy metal exposure level of hair coloring manipulations. The study was investigated variations of the heavy metal contents(Pb, Zn, Cu, Mn, Fe, Ni) in hairdye and human hairs by 1 and 2 times of hair coloring manipulations. The results were as follows; 1. Mean heavy metal contents in colorant of hairdye were 0.250ppm(Pb), 33.650ppm(Zn), 0.800ppm(Cu), 0.675ppm(Mn), 31.050ppm(Fe), 1.700ppm(Ni). In oxidant of hairdye, It were 0.225ppm(Pb), 35.450ppm(Zn), 0.575ppm(Cu), 0.075ppm(Mn), 16.600ppm(Fe), 1.500ppm(Ni). 2. Mean heavy metal contents were 2.950ppm(Pb), 29.000ppm(Zn), 9.400ppm(Cu), 1.075ppm(Mn), 40.775ppm(Fe), 1.950ppm(Ni) in virgin hairs, 3.025ppm(Pb), 40.250ppm(Zn), 9.650ppm(Cu), 1.350ppm(Mn), 42.900ppm(Fe), 2.200ppm(Ni) in 1 time of coloring hairs, 3.350ppm(Pb), 51.650ppm(Zn), 10.950ppm(Cu), 1.475ppm(Mn), 44.350ppm(Fe), 2.225ppm(Ni) in 2 times of coloring hairs.

• Journal of the Korean Society of Food Science and Nutrition
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• v.45 no.3
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• pp.342-351
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• 2016

This study was carried out to develop an optimized analytical method using high-performance liquid chromatography (HPLC) applied to canthaxanthin, which is not yet designated as a food colorant in Korea, as well as to perform validation and uncertainty evaluation of this method. Official methods of AOAC, UK, and Japan with HPLC-UV detection were evaluated for the analysis of canthaxanthin by comparison of linearity, resolution, selectivity, limit of detection (LOD), limit of quantitation (LOQ), accuracy, precision, recovery, inter-laboratory tests, and uncertainty measurement. The calibration curves showed high linearity with an $R_2$ value of over 0.999 for canthaxanthin standard solutions in all three official methods. The official method of Japan exhibited the best results in terms of resolution and selectivity, including the lowest LOD and LOQ. The average coefficients of variation were calculated as less than five of three institutes with a precision value less than 1, accuracy near 100%, and recovery ratio between $100{\pm}10%$. The expanded uncertainty for canthaxanthin was estimated to be $39.5{\pm}5.29mg/kg$ (95% confidence level, k=2), and the uncertainty of measurement was 13.4%. In this study, official methods of canthaxanthin were compared and the validities verified. The results will be further applied to establish an authorized analytical method for canthaxanthin in Korea.

• Food Science and Preservation
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• v.16 no.3
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• pp.400-404
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• 2009

With the aim of using Bokbunja byproducts as natural pigments, characteristics of extracts were investigated after application of different extraction conditions. Total optical density (TOD) of pigment extracts was greatest (9.51 units) when 80% (v/v) ethanol was used as solvent. The polyphenol content was greatest when 40% (v/v) ethanol was used and tended to decrease with higher concentrations of ethanol. The TOD values were increased when citric or lactic acid was added to extracting solvents. Polyphenols were effectively extracted by solvent containing ascorbic acid. As the level of byproducts increased with different extraction procedures, TOD and polyphenol content of byproducts tended to decrease. More than 90% of anthocyanin pigments and polyphenols could be obtained using two extractions with 40% (v/v) ethanol.

• Fashion & Textile Research Journal
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• v.19 no.4
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• pp.486-492
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• 2017

This study finds surface color and functions of natural dyeing from Chamaecyparis obtusa leaves which help cure skin problems such as atopic dermatitis. This study also seeks to find dyeing properties and functions of natural colorants derived from Chamaecyparis obtusa and Rubia tinctorum on silk. Dyeing properties and functions are compared between silks dyed with Chamaecyparis obtusa and silks composite-dyed with Chamaecyparis obtusa and Rubia tinctorum. The comparison examines the feasibility of developing healthy and high functional fabrics and wellness of fashion merchandises. Silk dyeing with Chamaecyparis obtuse leaves yields yellow and double coloring from Chamaecyparis obtusa; however, Rubia tinctorum yields yellow/red on silks. Silks dyed with Chamaecyparis obtusa and silks composite-dyed with Chamaecyparis obtusa and Rubia tinctorum show a high level on dry cleaning, ultraviolet protection and deodorization. Especially, the dyed silks from leaves of Chamaecyparis obtusa show a 99.7% antimicrobial effect against staphylococcus aureus ATCC 653B. Silks composite-dyed with Chamaecyparis obtusa and Rubia tinctorum are better known for medicinal herb for dermatitis, and natural colorant, Rubia tinctorum does not improve significantly functions compared with silks dyed with Chamaecyparis obtusa. However, the dyeing properties improve by composite dyeing. This implies that ways to maximize effects of tie-dyeing technique could be developed.

• Journal of Applied Biological Chemistry
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• v.60 no.3
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• pp.249-256
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• 2017

The Monascus azaphilone (MAz) pigment is a well-known food colorant that has yellow, orange and red components. The structures of the yellow and orange MAz differ by two hydride reductions, with yellow MAz being the reduced form. Orange MAz can be non-enzymatically converted to red MAz in the presence of amine derivatives. It was previously demonstrated that mppE and mppG are involved in the biosynthesis of yellow and orange MAz, respectively. However, ${\Delta}mppE$ and ${\Delta}mppG$ knockout mutants maintained residual production of yellow and orange MAz, respectively. In this study, we deleted the region encompassing mppD, mppE and mppG in M. purpureus and compared the phenotype of the resulting mutant (${\Delta}mppDEG$) with that of an mppD knockout mutant (${\Delta}mppD$). It was previously reported that the ${\Delta}mppD$ strain retained the ability to produce MAz but at approximately 10% of the level observed in the wildtype strain. A chemical analysis demonstrated that the ${\Delta}mppDEG$ strain was still capable of producing both yellow and orange MAz, suggesting the presence of minor MAz route(s) not involving mppE or mppG. Unexpectedly, the ${\Delta}mppDEG$ strain was observed to accumulate fast-eluting pigments in a reverse phase high-performance liquid chromatography analysis. A LC-MS analysis identified these pigments as ethanolamine derivatives of red MAz, which had been previously identified in an mppE knockout mutant that produces high amounts of orange MAz. Although the underlying mechanism is largely unknown, this study has yielded an M. purpureus strain that selectively accumulates red MAz.

• The Korean Journal of Food And Nutrition
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• v.30 no.2
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• pp.226-235
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• 2017

Roselle (Hibiscus sabdariffa L.) is a shrub which grows well in a tropical climate. There are large amounts of anthocyanins, organic acids and other compounds in roselle. Mostly, roselle is cultivated to use its red calyx. Its calyx is used as a natural food colorant and commonly consumed as a tea. This quality study was conducted to investigate the characteristics and antioxidant activities of Sulgidduck with roselle calyx powder. Four samples and a control were made with different ratios of added roselle calyx powder (0.5%, 1%, 1.5%, 2%). The moisture content of the 0.5%-sample was the highest as 40.60%, and that of the 2%-sample was the lowest as 37.37%. The pH of samples significantly decreased from 6.26 to 3.65 as the amount of roselle calyx powder increased (p<0.05). The L-value of samples also significantly decreased (p<0.05). In contrast, a-value and ${\Delta}E$ of samples significantly increased with elevated amounts of roselle calyx powder (p<0.05). The b-value of roselle calyx added Sulgidduck samples significantly increased compared to the control (p<0.05). Hardness and chewiness of Sulgidduck samples with added roselle calyx also significantly increased compared to the control (p<0.05). Cohesiveness of Sulgidduck samples with roselle calyx significantly decreased compared to control (p<0.05), with the exception of the 1% sample. There were no significant differences in springiness among samples. Total phenolic contents significantly increased when roselle calyx powder was added above a level of 1.5% (p<0.05). The flavonoid content of the control was the lowest as 0.73. ABTS radical scavenging activity significantly increased with increasing amounts roselle calyx powder (p<0.05). The 2%-sample got the lowest sensory preference scores in sweetness and overall acceptability. In contrast, the control and 1%-sample got the highest sensory preference scores. Based on these study findings, addition of 1% roselle calyx powder optimized the preparation of Sulgidduck and roselle calyx is therefore a useful natural colorant and antioxidant.

• Korean Journal of Heritage: History & Science
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• v.55 no.3
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• pp.120-129
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• 2022

The purpose of this study is to analyze the chemical composition of smalt pigments used in 10 large Buddhist paintings in the Joseon Dynasty using energy dispersive X-ray spectroscopy, and to clarify the material and characteristics by observing morphological characteristics using polarized light microscopy and a scanning electron microscope. Through chemical composition analysis, the smalt of all 10 large Buddhist paintings is judged to be potash glass using SiO₂ as a former and K₂O as a flux. In addition to the components related to cobalt ore used as a colorant, the paintings were found to contain high levels of As₂O₃, BaO, and PbO. The smalt particles did not have specific forms, and were blue in color, with various chromaticity. In some particles, conchoidal fracture, spherical bubbles, and impurities were observed. Through backscattered electron images, it was found that the smalt from paintings produced in the early 18th century AD had a high level of As, but the smalt from paintings produced from the mid-18th century AD onwards exhibited various contrast differences from particle to particle, and there was smalt with high levels of As, Ba, and Pb. Through the above results, the large Buddhist paintings in the Joseon Dynasty are divided into three smalt types. Type A is a type with high As₂O₃, type B is a type with high BaO, and type C is a type with high PbO. Looking at the three types of smalt pigments by the period of production, although some in-between periods were not detected, type A was confirmed to have been used from 1705 to 1808, while type B and type C were shown to have appeared in 1750 and used until 1808. This reveals that only one type of smalt was used until the early 18th century AD, and from the middle of the 18th century AD, several types of smalt were mixed and used in one large Buddhist painting. Studies such as this research are expected to provide insights into the characteristics of the smalt pigments used to produce large Buddhist paintings at the time.