• 제목/요약/키워드: black rot disease

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Colletotrichum coccodes에 의한 가지 검은점뿌리썩음병(흑점근부병) (Black Dot Root Rot of Eggplant Caused by Colletotrichum coccodes)

  • 김완규;조원대
    • 한국균학회지
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    • 제25권1호통권80호
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    • pp.6-9
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    • 1997
  • 1993년 5월, 국내 여주지역의 비닐하우스포장에서 가지점뿌리썩음병이 처음 발견되었다. 이 병의 병원 진균은 형태적 및 배양적 특성에 의해 Colletotrichum coccodes (Wallr.) Mushes로 동정되었다. 이 균의 균주들을 사용하여 병원성검정을 실시한 결과, 병원성이 확인되었다.

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A Leaf-Inhabiting Endophytic Bacterium, Rhodococcus sp. KB6, Enhances Sweet Potato Resistance to Black Rot Disease Caused by Ceratocystis fimbriata

  • Hong, Chi Eun;Jeong, Haeyoung;Jo, Sung Hee;Jeong, Jae Cheol;Kwon, Suk Yoon;An, Donghwan;Park, Jeong Mee
    • Journal of Microbiology and Biotechnology
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    • 제26권3호
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    • pp.488-492
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    • 2016
  • Rhodococcus species have become increasingly important owing to their ability to degrade a wide range of toxic chemicals and produce bioactive compounds. Here, we report isolation of the Rhodococcus sp. KB6, which is a new leaf-inhabiting endophytic bacterium that suppresses black rot disease in sweet potato leaves. We determined the 7.0 Mb draft genome sequence of KB6 and have predicted 19 biosynthetic gene clusters for secondary metabolites, including heterobactins, which are a new class of siderophores. Notably, we showed the first internal colonization of host plants with Rhodococcus sp. KB6 and discuss its potential as a biocontrol agent for sustainable agriculture.

White Rot of Korean Wild Chive Caused by Stromatinia cepivora

  • Wan-Gyu Kim;Gyo-Bin Lee;Hong-Sik Shim;Weon-Dae Cho
    • 식물병연구
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    • 제29권2호
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    • pp.184-187
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    • 2023
  • In May 2020, we surveyed disease occurrence on vegetables grown in Seosan area, Korea. During the disease survey, white rot symptoms were observed in Korean wild chive (Allium monanthum) plants growing in fields. The symptoms occurred mainly in the seed bulb-producing fields of the crop. The above ground parts of the diseased plants displayed premature yellowing and dying of older leaves and stunting of the plants. The bulbs and roots of the diseased plants turned black and rotted. The disease occurred in a range of 1-60% in four of the eight fields surveyed. Three isolates of Sclerotium sp. were obtained from the bulb lesions of diseased plants. All isolates were identified as Stromatinia cepivora based on the morphological characteristics and phylogenetic analysis. Pathogenicity of the isolates on Korean wild chive was confirmed by artificial inoculation test. The lesions induced by the inoculation test were similar to those observed in the investigated fields. This is the first report of S. cepivora causing white rot in Korean wild chive.

브로콜리 유기재배를 위한 검은썩음병 저항성 품종 선발 (Resistant Cultivar Screening to Black Rot for Organic Cultivation of Broccoli)

  • 전지영;윤철수;용영록;정은경;이상준;장연;이재은;김병섭
    • 식물병연구
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    • 제15권1호
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    • pp.36-40
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    • 2009
  • 본 연구는 꽃 양배추의 유기재배에 적합한 품종을 선발하기 위하여 원예적 특성이 우수하면서 검은썩음병에 저항성인 꽃양배추를 선발하기 위하여 실험을 수행하였다. 2006년 강원도 고랭지인 평창군 도암면과 강릉시 왕산면에서 조중생종 11개 품종과 중만생종 2개 품종의 원예적 특성을 조사한 결과 두 포장 모두에서 에브리부로, 탐스런, 녹제, 필그림이 우수하였다. 검은썩음병에 대한 품종간 저항성 반응은 품종에 따라서 두 포장에서 다르게 나타나 두 포장에 병원균의 race 분포가 다른 것으로 생각된다. 두 포장 모두에서 중생종인 에브리부로와 중만생종인 녹국은 검를썩음병에 대하여 저항성인 것으로 나타났다. 이 두 품종은 원예적 특성도 우수하였으므로 강원도 고랭지 유기재배에 적합할 것으로 사료된다.

Reaction of Cauliflower Genotypes to Black Rot of Crucifers

  • da Silva, Lincon Rafael;da Silva, Renan Cesar Dias;Cardoso, Atalita Francis;de Mello Pela, Glaucia;Carvalho, Daniel Diego Costa
    • The Plant Pathology Journal
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    • 제31권2호
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    • pp.181-185
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    • 2015
  • This study aimed to evaluate six cauliflower genotypes regarding their resistance to black rot and their production performance. To do so, it was conducted two field experiments in Ipameri, $Goi\acute{a}s$, Brazil, in 2012 and 2013. It was used a randomized block design, with four replications (total of 24 plots). Each plot consisted of three planting lines 2.5 m long (six plants/line), spaced 1.0 m apart, for a total area of $7.5m^2$. Evaluations of black rot severity were performed at 45 days after transplanting, this is, 75 days after sowing (DAS), and yield evaluations at 90 to 105 DAS. The Verona 184 genotype was the most resistant to black rot, showing 1.87 and 2.25% of leaf area covered by black rot symptom (LACBRS) in 2012 and 2013. However, it was not among the most productive materials. The yield of the genotypes varied between 15.14 and 25.83 t/ha in both years, Lisvera F1 (21.78 and 24.60 t/ha) and Cindy (19.95 and 23.56 t/ha) being the most productive. However, Lisvera F1 showed 6.37 and 9.37% of LACBRS and Cindy showed 14.25 and 14.87% of LACBRS in 2012 and 2013, being both considered as tolerant to black rot.

Biological Control of Soilborne Diseases on Tomato, Potato and Black Pepper by Selected PGPR in the Greenhouse and Field in Vietnam

  • Thanh, D.T.;Tarn, L.T.T.;Hanh, N.T.;Tuyen, N.H.;Srinivasan, Bharathkumar;Lee, Sang-Yeob;Park, Kyung-Seok
    • The Plant Pathology Journal
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    • 제25권3호
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    • pp.263-269
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    • 2009
  • Bacterial wilt, Fusarium wilt and Foot rot caused by Ralstonia solanacearum, Fusarium oxysporum, and Phytophthora capsici respectively, continue to be severe problems to tomato, potato and black pepper growers in Vietnam. Three bio-products, Bacillus vallismortis EXTN-1 (EXTN-1), Bacillus sp. and Paenibacillus sp. (ESSC) and Bacillus substilis (MFMF) were examined in greenhouse bioassay for the ability to reduce bacterial wilt, fusarium wilt and foot rot disease severity. While these bio-products significantly reduced disease severities, EXTN-1 was the most effective, providing a mean level of disease reduction 80.0 to 90.0% against bacterial wilt, fusarium wilt and foot rot diseases under greenhouse conditions. ESSC and MFMF also significantly reduced fusarium wilt, bacterial wilt and foot rot severity under greenhouse conditions. Bio-product, EXTN-1 with the greatest efficacy under greenhouse condition was tested for the ability to reduce bacterial wilt, fusarium wilt and foot rot under field condition at Song Phuong and Thuong Tin locations in Ha Tay province, Vietnam. Under field condition, EXTN-1 provided a mean level of disease reduction more than 45.0% against all three diseases compared to water treated control. Besides, EXTN-1 treatment increased the yield in tomato fruits 17.3% than water treated control plants.

Stem Rot of Gondre Caused by Rhizoctonia solani AG-2-2(IV)

  • Wan-Gyu Kim;Gyo-Bin Lee;Hong-Sik Shim;Weon-Dae Cho
    • 한국균학회지
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    • 제51권2호
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    • pp.141-146
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    • 2023
  • Stem rot symptoms were observed in Gondre (Cirsium setidens) plants growing in a vinyl greenhouse in Taebaek, Korea during a disease survey in June 2022. The plants presented with dark brown to black rot on the stems at or above the soil line. Severely diseased plants displayed wilt and blight. Disease incidence among these plants ranged from 1 to 5%. Three isolates of Rhizoctonia sp. were obtained from the stem lesions of diseased plants. All isolates were identified as Rhizoctonia solani AG-2-2(IV) based on the morphological and cultural characteristics, results of the anastomosis test, and phylogenetic analysis. The pathogenicity of the isolates to Gondre plants was confirmed using an artificial inoculation test. The lesions induced by the inoculation test were similar to those observed in the investigated vinyl greenhouse. Here, we report a case of R. solani AG-2-2(IV) causing stem rot in Gondre.

A Synergistic Effect of Chitosan and Lactic Acid Bacteria on the Control of Cruciferous Vegetable Diseases

  • Lin, Yu-Chen;Chung, Kuang-Ren;Huang, Jenn-Wen
    • The Plant Pathology Journal
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    • 제36권2호
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    • pp.157-169
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    • 2020
  • Two lactic acid bacteria (LAB) designated J02 and J13 were recovered from fermented vegetables based on their ability to suppress soft rot disease caused by Pectobacterium carotovorum subsp. carotovorum (Pcc) on radish. J02 and J13 were identified as Lactobacillus pentosus and Leuconostoc fallax, respectively. The ability of J02 and J13 to suppress plant diseases is highly dependent on chitosan. LAB alone has no effect and chitosan alone has only a moderate effect on disease reduction. However, J02 or J13 broth cultures plus chitosan display a strong inhibitory effect against plant pathogens and significantly reduces disease severity. LAB strains after being cultured in fish surimi (agricultural waste) and glycerol or sucrose-containing medium and mixed with chitosan, reduce three cruciferous vegetable diseases, including cabbage black spot caused by Alternaria brassicicola, black rot caused by Xanthomonas campestris pv. campestris, and soft rot caused by Pcc. Experimental trials reveal that multiple applications are more effective than a single application. In-vitro assays also reveal the J02/chitosan mixture is antagonistic against Colletotrichum higginsianum, Sclerotium rolfsii, and Fusarium oxysporum f. sp. rapae, indicating a broad-spectrum activity of LAB/chitosan. Overall, our results indicate that a synergistic combination of LAB and chitosan offers a promising approach to biocontrol.

First Report of Melon Soft Rot Disease Caused by Pectobacterium brasiliense in Korea

  • Kyoung-Taek Park;Leonid N. Ten;Chang-Gi Back;Soo-Min Hong;Seung-Yeol Lee;Jeung-Sul Han;Hee-Young Jung
    • 식물병연구
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    • 제29권3호
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    • pp.310-315
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    • 2023
  • In May 2021, characteristic soft rot symptoms, including soft, watery, slimy, black rot, wilting, and leaf collapse, were observed on melon plants (Cucumis melo) in Gokseong, Jeollanam-do, Korea. A bacterial strain, designated KNUB-06-21, was isolated from infected plant samples, taxonomically classified, and phylogenetically analyzed using 16S rRNA and housekeeping gene sequencing. Strain KNUB-06-21 was also examined for compound utilization using the API ID 32 GN system and strain KNUB-06-21 was identified as Pectobacterium brasiliense. Subsequent melon stem inoculation studies using strain KNUB-06-21 showed soft rot symptoms similar to field plants. Re-isolated strains shared phenotypic and molecular characteristics with the original P. brasiliense KNUB-06-21 strain. To our knowledge, ours is the first report of P. brasiliense causing melon soft rot disease in Korea.

배추 품종들의 검은썩음병에 대한 저항성 특성 (Resistance Characteristics of Chinese Cabbage Cultivars to Black Rot)

  • 이수민;이진주;최용호;김헌;최경자
    • 식물병연구
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    • 제29권2호
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    • pp.158-167
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    • 2023
  • Xanthomonas campestris pv. campestris (Xcc)에 의한 검은썩음병은 배추 재배에서 가장 심각한 피해를 입히는 병해 중 하나이다. 본 연구는 Xcc에 대한 배추의 저항성 특성을 조사하기 위하여 실험하였다. 먼저, Xcc 8개 균주의 병원력을 비교하기 위하여, 감수성인 배추 4개 품종에서 이들 균주에 의한 배추 검은썩음병 발생을 조사하였다. 실험에 사용한 Xcc 균주들은 균주들 간에 서로 다른 병원력을 보였다. 그리고 Xcc에 대한 저항성 및 중도저항성 22개 배추 품종을 선발하고, Xcc 8개 균주를 사용하여 이들 배추 품종의 검은썩음병 발생을 조사한 결과, 배추 품종들의 평균 검은썩음병 병반면적률은 Xcc 균주들의 병원력에 따라 증가하였다. 게다가 실험한 각 배추 품종들의 검은썩음병 발생은 실험한 균주들의 병원력에 비례하여 증가하였으며, Xcc 균주들에 대해 저항성인 배추 품종의 수는 균주들의 병원력에 반비례하게 감소하였다. 이상의 결과로부터 Xcc에 대한 배추의 저항성은, 병원균의 레이스 분화가 아니라 병원균의 병원력에 영향받는다고 생각되었다.