• Journal of Korean Society of Water and Wastewater
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• v.28 no.2
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• pp.249-255
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• 2014

So many drinking water treatment plants are under various difficulties by new reinforced effluent standards. Since the target turbidity, much higher than annual average, for designing sludge thickener have to be set to confront high turbidity season, the sludge at thickener should be put up for a long time during usual days. So the soluble manganese and chloroform may be formed under the anaerobic environment in the sludge thickener when the sludge retention time is longer with low turbidity. This phenomenon results in difficulties to keep regulatory level of the discharged effluent. For an effort to overcome the problems, a sludge aeration was successfully implemented into the thickening process. As a result, the final effluent quality and sludge volume were much improved; 41 % of manganese, 62 % of chloroform and 35 % of sludge volume. Additionally, effluent quality was improved ; 61 % of Manganese on aeration with pH control and we could make sure of stability effluent quality despite a long sludge retention time. We recommended the standard of installation sludge aeration equipment to nationally supply water treatment plant under effluent water quality problem ; Manganese, Chloroform, etc.

• Culinary science and hospitality research
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• v.14 no.4
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• pp.283-291
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• 2008

The present study is purposed to suggest accurate guidelines for developing standardized chicken meat stock containing salt, and to develop a product for mass production of uniform quality achieved by applying High Pressure Extraction Cooking(HPEC) using a high.pressure extractor. Through this study, we examined water contents, ash contents, salinity, turbidity and mineral contents of chicken meat stock according to the addition of salt. The ash contents increased with the increase of the addition of salt, but the water contents decreased with the increase of the addition of salt. Salinity increased with the increase of the addition of salt. Turbidity decreased with the increase of the addition of salt, and difference in turbidity according to the addition of salt was regular. Among mineral contents, Na showed the highest content, which was believed to be because of the addition of salt, and it was followed by K and P. The results of this study show that the mineral contents in the stock were different according to the addition of salt, but they were neither proportional to the addition of salt nor showed a regular pattern.

• Journal of Environmental Science International
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• v.17 no.6
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• pp.581-589
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• 2008

This study was carried out to evaluate the effect of water quality of cooling tower on Legionella pneumophila disinfection using Ru/Ti electrode. The influences of parameters such as pH, turbidity, $CaCO_3$ and TOC were investigated using laboratory scale batch reactor. Oxidants such as free Cl, $ClO_2,\;H_2O_2\;and\;O_3$ were measured. The results showed that all of the water quality parameters of cooling tower had deteriorated disinfection of Legionella pneumophila. When the turbidity, $CaCO_3$ and TOC was increased, oxidants which was generated during electrolysis was decreased. pH, free Cl, $ClO_2\;and\;H_2O_2$ concentration were decreased with the increase of pH, whereas $O_3$ concentration was increased with the increase of pH. The order of effect of water quality on the disinfection performance for Legionella pneumophila was turbidity > $CaCO_3$ > TOC > pH. To obtain the safety standard (1000 CFU/L), the simultaneous increase current and NaCl dosage was needed.

• Journal of Environmental Impact Assessment
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• v.17 no.6
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• pp.349-356
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• 2008

This paper aims to understand the effects of a turbidity flow intrusion on eutrophication in Daecheong Dam Reservoir. CE-QUAL-W2, a two-dimensional hydrodynamic and water quality model, is applied. The elevation of the reservoir water surface is used to validate the hydrodynamic model parameters and maximum fluctuations in the water surface elevations reaches about 1 m in the reservoir. During the heavy storm season, July, the thermocline submerged to less than 30 m below the surface. The thickness of the thermocline also reduced to 10 to 15 m. While the average TSS in June, the beginning of the monsoon was still low but it peaked in July due to heavy rainfall. Vertical profiles of the TSS regime in July indicated higher concentration in upper water layers and then the regime moves gradually downward in accordance with the time lapse. Due to the dam spillway opening, high concentrations of TSS attributed to storm turbidity ascended to the upper water layer by following the upward current movement and then, the regime precipitated to a layer below 30 to 40 m after September.

• Biomedical Science Letters
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• v.17 no.3
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• pp.211-216
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• 2011

The chitosan-coated liposomes (chitosomes) were designed to improve the stability in the gastrointestinal (GI) tract and to enhance the efficacy for oral drug delivery of liposomes. The phosphatic acid (PA)-incorporated anionic liposomes were surface-coated with water soluble chitosan (WSC) by electro-ionic interaction. The shape of the chitosomes observed by transmission electron microscopy (TEM) was spherical in all the formulations and the coating layer by WSC could be founded through TEM images. The mean size and the zeta potential values of the chitosomes increased significantly with depending on the content of WSC added for coating the liposomes. The stability of the chitosomes in the GI tract was confirmed through the change of relative turbidity of the liposomal suspension. The plain liposomes (plasomes) suspension without adding WSC clearly showed the change of relatively turbidity in simulated gastric fluid (SGF), while the change degree of turbidity of the chitosomes in the SGF decreased as increasing of WSC content added for coating liposome. In the 5-CF release study from the plasomes and chitosomes, the plasomes released >90% of the initial 5-CF content at 4 h of release measurement. In contrast, the chitosomes released below 40% of initial content of 5-CF. In conclusion, these results indicate that the chitosomes can be used as a potential carrier for effective oral drug delivery.

• Journal of the East Asian Society of Dietary Life
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• v.15 no.4
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• pp.413-418
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• 2005

This study was performed to develop new processing methods and products from steamed ginseng with rice wine. The brownnes, turbidity and the total ginsenoside in ginseng were examined All the values of examined premonitory materials, intermediate products, coloring matters and turbidity were increased as the steaming continued The quantity of total ginsenoside was increased when the steaming with rice wine continued in A1 - A9($1^{st}$ traditional rice wine steamed red ginseng: $A1{\~}9^{th}$ traditional rice wine steamed-red ginseng:A9). The quantity of ginsenoside-Rc, ginsenoside-Rd, ginsenoside-Re in Al were increased as the steaming continued. The quantity of ginsenoside-$Rg_2$ and ginsenoside-$Rg_3$ was increased when the number of steaming increased.

• Journal of the Korea Institute of Information and Communication Engineering
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• v.19 no.11
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• pp.2623-2628
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• 2015

It is difficult to crack down on emissions of air pollutants because it is quickly spreading into the atmosphere different from the other contaminants. We need improvement in the law for aggressive air pollution act because of difficult sampling.We study the measurement method which can measure the air pollutants and grasp the degree of contamination for preventing in advance the air pollution in this paper. We design and implement a module of mobile device for measuring Turbidity of plume with DOM in the way to take a photo in a convenient smart phone.

• Journal of Korean Society for Geospatial Information Science
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• v.12 no.4 s.31
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• pp.75-81
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• 2004

Because geological types and land cover conditions of Imha basin have a very weak characteristics to soil erosion, most soil particles (low into river and bring about high density turbidity in Imha reservoir when it rains a lot. This study used GIS-based RUSLE model and analyzed soil erosion to make basic data for the countermeasures of turbidity reduction in Imha reservoir. Total soil erosion amounts was evaluated as 5,782,829 ton/yr using rainfall data(2003) and especially Dongbu-basin was extracted as most source area or soil erosion among Imha sub-basin. Also it was evaluated that soil erosion amount by RUSLE model was suitable by applying turbidity survey data.

• Journal of Environmental Health Sciences
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• v.1 no.1
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• pp.1-4
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• 1974

A study was carried out to find out the biological contamination of beaches in Korea from May 16, to June 2, 1972. Turbidity was measured and coliform groups were examined by membrane filter method as well as general sanitary condition of beaches. Main findings were as follows: 1. The average coliform group count was 5.0 per 100 ml of tested water, and the range of coliform. group count was 0~120 out of 8 beaches, Chungmun beach was found to be the least contaminated while Daechun was the most contaminated (23. 3/100 ml), however, those beaches surveyed. were satisfactory as far as bacteriological contaminations were concerned. 2. The average coliform group count of water samples from rising tides was 2.8/100 ml. The range of coliform count from rising tide was 0~26/100 ml, and those from receding were 1~120/100 ml. 3. The average turbidity of the water in Korean western beaches was 5.0 ppm, while that of Chejudo was 2.0 ppm. of 8 beaches surveyed, the turbidity of Daechon beach was the highest (7.0 ppm). 4. Out of 8 beaches surveyed shower facilities existed at only 4 beaches (50%), however the drainages of showers and bath rooms were not sanitarily adequate.

• Journal of the Korean Society of Food Science and Nutrition
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• v.39 no.3
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• pp.455-460
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• 2010

This study was investigated the effect of the ultra filtration (UF) on extending shelf-life and increasing quality of Acer mono sap. To evaluate the quality changes of Acer mono sap before and after UF, crude ash, crude protein, minerals, free sugar, organic acid, pH, total acidity, browning index, turbidity and total microbial number were measured during storage periods at -1, 4 and $10^{\circ}C$. After UF, the ash, minerals, organic acid, total acidity, browning index and turbidity of Acer mono sap were slightly decreased, while the pH was slightly increased, and total microbial number was not detected. After UF, the pH, total acidity, browning index, turbidity and total microbial number of Acer mono sap were very stable during storage periods at -1 and $4^{\circ}C$. During the storage at $10^{\circ}C$, turbidity and total microbial number was slightly increased, while the pH of before UF was decreased and the total acidity, browning, turbidity and total microbial number was increased during storage periods. As the results of this study indicate application of UF on Acer mono sap could extend the shelf-life and quality without loss of natural minerals and useful components.